Pepper Burger With Thyme Sauce Recipes

Enjoy our collection of pepper burger with thyme sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for pepper burger with thyme sauce recipes.
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Pepper Burgers With Thyme Sauce

Pepper Burgers With Thyme Sauce is a yummmy meat preperation that will definitely be a winner at the next party you host. I served the Pepper Burgers With Thyme Sauce last week for my husband's colleagues and they loved it. Don’t miss this one out. - 42.2713

Mushroom-pepper Burger

Who says that only meat burgers are delicious? Try out Nikki’s vegetarian version of a typical sloppy Joe. This is so simple and looks so delicious…even the kids will love it! Try this out and you will be making it more often than you think! - 117.521

Herbed Chicken Burgers With Lemon Sauce

Cut chicken into cubes and pat dry; process in food processor until ground. If chicken is already ground, place in large bowl. Combine bread crumbs with yogurt; let stand for a few minutes. In bowl, combine chicken, yogurt mixture and egg. Add 2 tbsp (25 mL)... - 40.9776

Lamb Medaillons Burger

This Lamb Medallions Bergere is one of the most delicious medallion dishes that I've ever tasted. Try these lamb lions seasoned with pepper, thyme and rosemary, garnished green and sweet red pepper with sauces poured over. Your suggestions for this Lamb... - 36.1405

Cajun Burgers With Bayou Sauce

Bayou Sauce: In small bowl, stir together mayonnaise, chili sauce and hot pepper sauce. Cover and refrigerate until serving time or up to 3 days. In bowl, mix together beef, green pepper, garlic, cumin, oregano, thyme, lemon rind, hot pepper sauce and salt;... - 33.7699

Lamb Burgers With Dill Sauce

1. Soften bread crumbs in milk. 2. Mix lamb with salt, pepper, thyme, and egg yolk. Add the crumb mixture a little at a time and mix until smooth. Shape into oval burgers. 3. Brown the burgers in margarine or broil for 8-10 minutes. 4. Melt margarine, add... - 30.9027

Lentil Burgers With Dill Sauce

MAKING 1) Take a large saucepan and cook the first 5 ingredients in it for about 40 minutes or until all water is absorbed. 2) Add all the remaining ingredients and mix nicely together. 3) Divide the prepared mixture into 8 portions and spoon onto a... - 42.8765

Lamb Burger With Dill Sauce

1. Make Dill Sauce: In hot butter in small saucepan, saute onion until tender—about 2 minutes. 2. Remove from heat. Add flour, stirring until smooth. Gradually stir in milk. Add remaining ingredients. 3. Bring to boiling, stirring constantly. Mixture will... - 40.6889

Juicy Habanero Turkey Cheese Burger

GETTING READY 1. Mince the garlic and finely chop the parsley and habanero chile, remove the seeds and keep it aside. 2. In a large mixing bowl combine turkey, garlic, chile powder, thyme, parsley, Worcestershire sauce, olive oil, salt, and pepper and the... - 119.146

Deluxe Burgers

In small nonstick skillet heat oil; add onion and saute until golden. Transfer onion to a bowl and add ground chuck, parsley, yogurt, Worcestershire sauce, and seasonings; combine thoroughly. Shape into 2 equal patties and place on rack in broiling pan;... - 31.7201

Bbq Bison Burgers

These meat burgers are mixed in some whiskey bbq sauce! An excellent combo of and the sauce to make a juicy affair. Watch the video for more! - 97.1038

Creole Hamburgers

Creole Hamburgers is easy to make recipe. Creole Hamburgers gets its taste from hamburger mixed with rice soup and flavored with pepper. Creole Hamburgers is inspired by many food joints worldwide. - 25.3755

Homemade Steakhouse Burgers

If you are looking for a yummy homemade alternative to store-bought burgers, this steakhouse burger could fit your bill. Tastier than traditional burgers, this lip-smacking burger includes a load of assembling and arranging, but the effort is all worth it. - 111.145

Swiss Mushroom Burgers

This recipe is really good! The caramelized onions and mushrooms give it an amazing touch which you are sure to love! Easy and affordable too! - 123.591

Savory Stuffed Turkey Burgers

In medium bowl, combine turkey, 2 tablespoons steak sauce, onion, thyme and pepper; shape into 8 thin patties. Place 2 tablespoons prepared stuffing in center of each of 4 patties. Top with remaining patties. Seal edges to form 4 patties; set aside. In small... - 40.8494

Homemade Herbed Turkey Burgers

1. In a food processor, mince the scallions, garlic and parsley. 2. In a medium-size bowl, combine the minced vegetables with the turkey, bread crumbs, mustard, Worcestershire sauce, egg white, thyme and pepper, and mix to blend well. 3. Divide the mixture... - 32.4245

Herb Burger

PREPARE AND HEAT barbecue. Place mince in bowl. 1.Combine mince with herbs, juice, breadcrumbs, egg, salt and pepper. Mix with hands until well combined. Divide mixture into 8 portions. 2.Shape portions into thick rectangular patties about 15 cm long. Place... - 38.9526

Deluxe Burgers

In small nonstick skillet heat oil; add onion and saute until golden. Transfer onion to a bowl and add ground chuck, parsley, yogurt, Worcestershire sauce, and seasonings; combine thoroughly. Shape into 2 equal patties and place on rack in broiling pan;... - 32.4548

Soy Burger

GETTING READY 1) In a large bowl, add water and soak 2 cups of soybeans for overnight or for a minimum of 10 hours. 2) Dice the celery, green peppers and carrots in fine slices. Finely chop parsley. MAKING 3) In a saucepan, cook the soaked soybeans for at... - 46.4454

Beef Pork Patties

Beef and pork cutlets get their special flavor from grated raw onion. The moist patties cook up quickly and make an excellent weeknight meal. Serve with a salad and buttered boiled or mashed potatoes. - 97.4247

Turkey Burgers

Turkey Burgers is an amazingly delicious snack recipe. A delicious Turkey Burgers will surely tempt you to serve to your loved ones. - 31.2357

Classic American Burger

Whizz the brown bread in a blender to make crumbs. Place all the remaining ingredients (except for the oil and the buns) in a large mixing bowl and, adding the breadcrumbs, mix with your hands so it all comes together. Make into patties. Heat a little oil in... - 34.9704

Juicy Double Burgers

Place both meats in bowl of mixer; blend together. Add pepper, cayenne and Worcestershire sauce. Season with salt and blend again. Set aside. Heat half of oil in saucepan over medium heat. Add both onions, seasonings and garlic. Stir and cook 3 minutes over... - 31.507

Cheddar Beef Burgers

MAKING 1) Add salt and pepper to the meat and mix well. 2) Stir in the onion, Worcestershire sauce, herbs and mustard, and grated cheese. 3) Equally divide the mix into 6 pieces and shape each into a ball. 4) Press down gently and flatten into a burger. 5)... - 44.0177

Burgers Bourguignonne

Melt the butter in a large saucepan, add the onions and saute for 2-3 minutes. Add the remaining vegetables and saute them for 5-6 minutes, stirring often. Add the TVP chunks to the saute and brown for 3 minutes over a low heat. Mix the flour into a paste... - 35.4813

Burgundy Burgers

1. Combine ground beef, ice, onion, garlic salt and pepper in a large bowl. Shape into 8 oval steaks. 2. Heat oil in a large nonstick skillet; brown the beefburgers quickly on both sides. Lower heat; continue cooking about 5. minutes longer, or until burgers... - 29.0852

Cheese Burger Bowl

Take the chill out with a hearty soup! Make it easy with the help of a Hamburger Helper mix. - 38.9916

Mushroom And Cheddar Cheese Burger

Burger with cheese and mushroom sounds great, isn't it. This is an excellent video that presents this versatile recipe that is easy to make and enjoy. The video also updates you with the serving suggestions with meaty Portabella fries and a spicy dip, this... - 144.429

Seared Buffalo Meat Burgers With Jalapenos, Onion And Swiss Cheese

Super lean but extremely juicy is the best way to describe these burgers. 4 lbs ground buffalo with roasted Jalapeno, garlic and red onions in the meat. Dusted with Tatonka Dust and seared over high heat for a nice blackend but tasty outer crust. Topped with... - 95.9661

Grilled Chicken Burger

Wash and pat dry the chicken breasts. Place in a shallow sided pan. In a mixing bowl, blend together the oil, sherry, garlic, seasonings and Worcestershire. Pour over chicken and marinate for 3 hours, covered and refrigerated. Grill the chicken breast for 4... - 43.9439

Burgers In Sour Cream And Red Wine

Pre-heat the oven to 350°F and lightly grease a casserole dish. Melt the butter in a saucepan and saute the garlic. Then add the burgers and brown them on both sides, for about 5 minutes. Put the burgers in the casserole dish. Add the onions to the hot fat... - 35.2715

Buffalo Burgers

BURGER: Place all the ingredients in a large mixing bowl and blend thoroughly. Form into patties, and place onto a baking sheet covered with wax paper. Cover with wax paper, and refrigerate until required. SAUCE: Heat the oil in a sauce pan, add the... - 39.3486

Bermuda Burgers

In a mixing bowl combine the hamburger, seasonings and Worcestershire sauce. Wrap 1 tbsp (15 ml) of meat mixture around each onion. Blend the egg yolk, water and self rising flour together in a mixing bowl. Heat the oil to 375°F (190°C). Dust the meatballs... - 41.4689

Caribbean Turkey Burgers

Caribbean jerk seasoning a blend of red pepper, allspice, turmeric, onion and thyme is an easy way to spice up meat or poultry - 35.8247

Hamburgers

Mix all the ingredients except the paprika, together in a bowl with your finger tips. Divide into 4 or 5 equal-size patties. Sprinkle with paprika on one side. Preheat an 8 x 8 inch (20 x 20 cm) browning dish 7 minutes at HIGH. Without removing dish from... - 36.7351

Swift N* Savory Beef Patties

1. In a bowl, beat egg; stir in bread crumbs, half the onion, half the Worcestershire sauce, salt and pepper; mix in ground beef. Form into 4 patties, each 4 inches (10 cm) in diameter. 2. In a large nonstick skillet, heat oil over medium-high heat; brown... - 28.6326

Smoked Fish Patties With Tartar Sauce

Poach fish gently in milk for 10 to 12 minutes. Drain fish and remove skin and bones. Flake fish into small pieces. Cool. Combine fish, rice, Cheddar cheese, pepper, egg, celery, red pepper, parsley, dill, breadcrumbs and salt. Mix well. Divide fish mixture... - 43.9483

Sour Cream Steaklet Chunks

Heat the oil in a large saucepan and saute the onion. Add the thyme, bay leaf and seasoning. Stir well. Add the TVP chunks and tomato juice (and vegetable stock too, if using TVP chunks), cover the pan and simmer gently for 30 minutes until the chunks are... - 32.7835

Caramelized Onions: Savory Garlic And Bourbon Onion Jam

Caramelized onions are a tasty addition to many meals but caramelized onions turned into onion jam is just plain DELICIOUS! This week I am making onion jam but unlike others that make it I am not making it sweet, rather I am going to be making a savory garlic... - 121.162

Rissoles

MAKING 1) Heat oil and lightly brown onion in it. 2) Stir in soup mix or flour and water to make a thick sauce. 3) Take off from heat and make a moist, but a firm mixture by adding in nuts, peanut butter, bread, yeast extract or powder, dried milk or soya... - 45.0251

Fresh Pork Sausage

GETTING READY 1. Preheat the oven to 300 degree F MAKING 2. Roughly chop the meat. 3. Combine all the spices, herbs and seasonings and mix with the meat. 4. Put the meat in a mincer or chopper with the course grinding blade attached. 5. Coarsely grind the... - 41.4192

Stuffed Acorn Squash

A simple to make Stuffed Acorn Squash recipe. I grew up eating lots of ground beef. My Mom's infamous meat sauce over a plate of spaghetti was a twice a week staple in our house. Stuffed peppers, stuffed cabbage, and yes, even a good old Manwich were some... - 46.5171

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