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Pennsylvania Dutch Cookies Recipes
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Pennsylvania Dutch Light Ginger Cookies
Heat oven to 400°.
Mix thoroughly butter, sugar and vinegar.
Blend in remaining ingredients.
Roll dough 1/8 inch thick on lightly floured cloth-covered board.
Cut into desired shapes.
Place on ungreased baking sheet.
Bake 6 to 8 minutes, or until light... - 40.6445
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Pennsylvania Dutch Hearts
1 Preheat the oven.
2 On a lightly floured surface, roll the dough thin.
3 Cut the cookies using a heart cutter.
4 Dutch hearts are wider, pinch dough at tip to make fatter hearts.
5 To color the sugar, put about 1/4 cup sugar... - 31.4057
Big Fat Oreo
This is not a pie, cake or a cookie; it is a combination of all three! So if you are in the mood for something chocolaty and sweet, but can’t decide on what, this is the perfect treat to satisfy all cravings. This is like the best parts of a cupcake... - 137.655
Pennsylvania Dutch Cake
1. Grease bottom of three 8-inch layer cake pans; line pans with wax paper; grease paper.
2. Measure flour, baking soda, salt, cinnamon and nutmeg into sifter. Stir vinegar into milk in 2-cup measure.
3. Beat shortening and sugar until fluffy in large bowl of... - 41.9045
Flash Un Kas
Flash Un Kas has a nourishing taste. The cheese and butter gives the Flash Un Kas a velvety taste. - 34.1167