Peda Recipes

Peda or pera is a sweet delicacy from the state of Uttar Pradesh. This sweet is traditionally offered during festivals to Gods and Goddesses but is also enjoyed throughout the year. The word peda literally means a ... More »
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  Indian Peda Sweets
Indian Peda Sweets

Indians love sweets, especially the Pedas. Now, the Pedas are like soft milk fudge candies. They are rich, creamy and will melt in your mouth. This sweet is totally worth your toil in the kitchen. Watch and learn how to make this in this video. Enjoy! - 145.021

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Malai Peda

This Indian Malai Peda is a hit recipe for potlucks which has never let me down. A good way to use up Milk is to make some delicious Malai Peda. Indian Malai Peda makes a yummy Dessert. How long will you resist your temptation for Malai Peda ? Just go ahead... - 43.8307

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Peda Bread I

In a large bowl, dissolve yeast in water. Stir in milk, sugar, salt, and olive oil. Gradually beat in about 5 1/2 cups of the flour to make a stiff dough. Turn dough out onto a floured board and knead until smooth and elastic (5 to 20 minutes), adding flour... - 39.5737

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Peda Bread Ii

In a large bowl, dissolve yeast in water. Stir in sugar, salt, and butter. Gradually beat in about 5 cups of the flour to make a stiff dough. Turn dough out onto a floured board and knead until smooth and satiny (5 to 20 minutes), adding flour as needed to... - 39.4897

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Peda Bread
Peda Bread

In a large bowl, sprinkle yeast over warm water and let stand for about 5 minutes to soften. Stir in milk, sugar, salt, and 3 tablespoons of the oil. Then mix in flour in 1 of the following ways. With a heavy-duty mixer and dough hook. Add 3 cups of the... - 37.1652

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Kesaria Peda
Kesaria Peda

This is a classic kesaria peda recipe. Kesaria peda is a very popular sweet in the Bihar. It is extensively used during Diwali and other Bihari festivals . It makes your celebration more delightful. You will enjoy this kesaria peda Recipe. - 34.5565

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Peda
Peda

1. Mix mawa with sugar. 2. Put into a karai or fry-pan and cook on a very slow fire stirring all the time. Add crushed cardamoms. 3. When mixture is ready (mixture forms balls when tested with fingers) pour into trays and leave to set. 4. Break up when set.... - 32.3553

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