GETTING READY 1.Preheat the waffle maker. MAKING 2.Take a bowl, mix flour, cocoa, baking powder, sugar and pecans in it. 3.Stir in oil and cottage cheese. 4.With a spoon or spatula, put the beaten egg whites in the center. 5.Bake following the instructions ..

GETTING READY 1) Preheat oven to 350°F before baking. MAKING 2) Mix together butter and sugar until creamy and light. 3) Add in egg, vanilla and salt, beating well. 4) Slowly mix in flour. 5) Figure the dough into 2 rolls, 1 1/2" diameter and 6" long. 6) ..

GETTING READY 1. Make the pastry shell, cool and keep aside. MAKING 2. In a 4-cup measure, place butter. 3. In the microwave, cook for 45 to 60 seconds on High to melt butter. 4. Stir in the other ingredients one by one. 5. Pour the mixture in the pastry ..

GETTING READY 1. Grease a cookie sheet with butter. 2. Preheat the oven to 375°F 3. Into a large basin, sift together, the flour, salt and spices using a fine mesh sieve. Keep aside. 4. Stir the soda into the milk and set aside. 5. Combine the raisins and ..

MAKING 1. In a large mixing bowl, mix peanut butter, cream and sugar. 2. Top the cake with frosting. 3. Raise shelf. 4. Brown frosted cake for 4 to 5 minutes; until the frosting is bubbly and slightly brown. 5. Turn dish once while browning. SERVING 6. Uset ..

GETTING READY 1. Preheat the oven to 300°F before baking. 2. Generously grease a cookie or baking sheet with butter. MAKING 3. In a large dry and grease free mixing bowl, beat the egg white using a wire whisk, until stiff. 4. Add the sugar gradually, ..

MAKING 1. In a saucepan, heat water, sugar and corn syrup and stir till it starts to boil 2. Turn the heat down when a spoonful of the syrup dropped in water forms a ball and melt in marshmallows, add peppermint and pecans and stir well so that the nuts are ..

GETTING READY 1) Preheat oven to 400°F. 2) Boil the brussel sprouts in 1/2-inch salted boiling water till it becomes tender. 3) Arrange the brussels in a 1 1/2-quart greased casserole. MAKING 3) In a saucepan, prepare white sauce by sauteing flour in melted ..

GETTING READY 1. Preheat oven to 400°F 2. Prepare a 9-inch pie plate by placing butter into it and heating it in the hot oven. 3. Once the butter is melted, brush the bottom of the pie plate and the sides with the melted butter 4. Set aside till ..

GETTING READY 1) Combine syrup, sugar, eggs, butter and vanilla. Mix well. 2) Stir in chopped pecans. MAKING 3) Pour the mixture into prepared crust. 4) Heat on high power for 7 to 9 minutes or until the pie is set. 5) Let the pie remain in the oven until ..

Cream sugar and butter. Beat in vanilla, coffee powder, cocoa, flour and salt. Stir in pecans. Shape into 1-inch balls. Bake on ungreased sheets at 325°F for 20 to 25 minutes. Cool and roll in icing

MAKING 1) In the bowl of an electric mixer, combine together the cake mix, eggs, ¾ cup water and oil. Beat well for 2 minutes. 2) Into a greased and floured bread or cake pan, pour the batter. Ensure that the pan you pick would easily fit into your slow ..

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Take a bowl. Sieve in flour along with salt and baking powder. 3. Beat butter and brown sugar to a creamy mixture. Mix in vanilla and egg and beat well. 4. Add sifted flour mixture to creamed ingredients and ..

GETTING READY 1) Preheat oven to 400°F/200°C before baking. MAKING 2) Sift together dry ingredients twice and then stir in orange and chopped pecans. 3) Mix cheese and butter together, creaming well and knead into soft dough after cutting into the dry ..

MAKING 1.In a 2 quart glass measuring pitcher, heat butter for 30 seconds at High in microwave oven. 2.Add flour and stir well. Slowly, put chicken broth and keep mixing. 3.Let the ingredients cook for 4-5 minutes at High. 4.Mix well after ecery 2 minutes ..

GETTING READY 1) Preheat oven to 300°F before baking. 2) Take a 10" tube pan; grease and line bottom of it. MAKING 3) Sift together flour, baking powder, nutmeg and salt. 4) Mix 1/2 cup flour mixture with fruits and pecans and keep aside. 5) Mix shortening ..

GETTING READY 1) Preheat the oven to 350°F. 2) Brush a 9 1/2-inch springform pan with butter. Line the bottom of the pan with a round waxed or parchment paper. Brush the paper with butter and dust the pan lightly with flour, tap out any excess ..

GETTING READY 1) Preheat oven to 450°F before baking. MAKING 2) In a bowl, combine sugar, corn syrup and butter. 3) Mix in beaten eggs and pecans. 4) On the bottom of the 9" unbaked pie shell, sprinkle raisins and pour over pecans mixture. 5) Bake for 10 ..

GETTING READY 1. Collect and measure the required ingredients. 2. Lightly grease 2-3 baking sheets with oil or butter. 3. Preheat the oven to 350°F before baking MAKING 4. In a large mixing bowl, add the butter or margarine and beat with an electric mixer ..

MAKING 1. In a mixing bowl, toss together sugar, pecans and cinnamon. Keep aside. 2. Unroll dough but do not separate the layers. 3. On each of the 2 long rectangles, brush about 1 teaspoon butter. 4. Spoon 1 tablespoon pecan mixture along the length. 5. ..