Slurp! I find this Zabaglione Cream simply irresistable! With the flavor of dry sherry, this Zabaglione Cream may take you by surprise, but is sure to win your taste buds. So do give it a try. - 32.1953

Using the top of a double boiler, mix together 4 tablespoons of the sugar and the gelatin. Stir in wine. Beat egg yolks until light and lemon colored and stir in. Cook over hot water, stirring constantly, until thickened. Remove from heat and stir in brandy... - 39.3889

This video is in Italian language. - 105.866

1. Mix together in the top of a double boiler sugar, flour, and salt. 2. Beat egg yolks until thick and lemon colored. Stir into sugar mixture. Cook over hot water, stirring constantly until thick. Remove from heat and add Marsala and vanilla. Chill until... - 26.5329

Combine milk and vanilla beans in heavy medium saucepan and bring to boil over very low heat. Remove from heat, cover and set aside 10 minutes. Meanwhile, beat yolks with sugar in large bowl until mixture is pale yellow and forms a ribbon when beaters are... - 41.7907

In top part of a double boiler, beat together egg yolks and sugar until thick and pale in color. Gradually beat Marsala into mixture. Place over boiling water, and continue beating until mixture foams up and begins to thicken. Scrape sides and bottom of pan... - 29.4799

1. Whisk egg yolks and sugar together in top of a double boiler set over simmering water. Continue to whisk gently until mixture is tepid; then add Marsala and begin whisking vigorously until mixture is thick and foamy, 5 to 6 minutes total. 2. Whip cream... - 23.4642

Follow the method for making hot Zabaglione and when the mixture has thickened to ribbon consistency, remove from heat, place in a bowl of iced water and continue beating until cold. Very lightly whisk the cream with a fork and fold into the mixture. Pour... - 26.0138

Place the sugar and water in a pan and bring to the boil. Boil until a thick syrup is formed. Place the egg yolks in a bowl and gradually whisk in the syrup and sherry. Continue whisking until the mixture is thick and creamy. Fold in the whipped cream and... - 28.9309

Line lightly buttered spring-form pan and the bottom with split Lady Fingers (you will need about 2 dozen). Beat 2 cups milk into 3 pkgs.instant vanilla pudding. Slowly add 3/4 cup Marsala. Beat 1 pint whipping cream until stiff and fold into pudding... - 23.4506

Beat egg yolks in small mixer bowl on high speed until thick and lemon colored, 3 to 5 minutes. Add salt; gradually beat in sugar, scraping bowl occasionally. Blend in sherry on low speed. Pour mixture into top of double boiler. Place enough hot water in... - 33.1234

In the top of a double boiler over hot water beat egg yolks, sugar, Marsala and lemon peel until mixture thickens, about 20 minutes. Remove from heat. Cool to room temperature. Discard lemon peel. Fold in whipped cream. Pour into dessert glasses. Garnish with... - 28.0308

Combine egg yolks, 2 tablespoons sugar, and wine in top of a double boiler; beat at medium speed of an electric mixer until blended. Place over boiling water. Reduce heat to low; cook about 5 minutes or until soft peaks form, beating constantly at medium... - 31.9468

This is a delicious recipe for Zabaglione Semifreddo; an interesting fruit dessert to cool down the hot summer days! So rich with the goodness of strawberries and deliciously flavored with vanilla this fruit dessert is something anyone would love. What's... - 41.5592

Put egg yolks in top of double boiler and beat vigorously with rotary beater. Gradually add honey, then cider, continuing to beat. Place over bottom of double boiler, to which hot water has been added, and cook over gentle heat, beating constantly, until... - 19.4581

In top of double boiler beat egg yolks and wine till combined; blend in sugar and salt. Place over boiling water (water should not touch upper pan). Beat at high speed of electric mixer for 6 to 8 minutes or till mixture thickens and mounds. - 19.6137

In the top of a double boiler beat together egg yolks and wine; blend in sugar. Place over boiling water. Beat with electric mixer at high speed till mixture thickens and mounds, about 8 minutes. Add vanilla and cinnamon. Place over ice water; continue... - 31.5388

FOR THE ZABAGLIONE, whisk together the egg yolks, sugar, and marsala in a large, heatproof bowl. Set the bowl over a pan of simmering (not boiling) water, and whisk the mixture constantly until it has about tripled in volume, 8 to 10 minutes. Remove the bowl... - 41.2213

Broiled Pineapple Slices With Zabaglione Sauce are delicious. My husband loves this dessert so I make them for him during the weekends and holidays so that he can enjoy it in peace. They are just too yummy. Try this Broiled Pineapple Slices With Zabaglione... - 47.8559

1. Beat egg yolks in the top of a double boiler (glass is best) until thick and lemon-colored. 2. Beat in sugar gradually, until mixture is very thick and light in color. Beat in wine slowly. 3. Place top of double boiler over simmering water. (If using a... - 24.3721

1. Blend the dried egg and marsala or sherry to a smooth cream in a medium-sized bowl. Stir in the sugar. Place the bowl over a saucepan of gently boiling water and stir occasionally until the mixture thickens slightly. 2. Blend the egg white and 15 ml/1 tbls... - 24.2349

1. Put the Marsala sauce ingredients into a small pan, bring to the boil, whisking, then let cool completely. 2. Whizz all but 1 tbsp of the nuts in a small food processor until fine. Very roughly chop the rest, then set aside. Softly whip the cream with 1... - 37.9639

Beat egg yolks using an electric beater until thick and lemon-colored. Place bowl over simmering water, add sugar then marsala and continue to beat until mixture resembles fluffy custard. Pour into ice cream trays, cover lightly with foil and freeze until... - 18.2096

If there is heaven on earth it can be found when tasting the Chilled Zabaglione Custard With Grand Marnier And Amaretti! Chilled Zabaglione Custard With Grand Marnier And Amaretti is unique and extremely tasty. You just have to try it! - 40.1023

Do you want to learn making zabaione cream? Watch this video, the chef shows simple it is to make the zabaione cream which you normally serve with desserts, ice cream and cakes. - 119.352

This Stuffed Pear Crumble makes a dreamy dessert ! Dig into this baked pear, zweiback and pineapple crumble tonight after meals and tell me if you like it ! Your suggestions for the Stuffed Pear Crumble are welcome ! - 40.2861

This video is a creation of chef-ellie-espo. You can visit chef-ellie-espo for complete recipes, and more videos. - 17.096

Place water, sugar, lemon juice and light rum in saucepan; bring to boil and continue cooking 4 minutes over medium heat. Add whole pears and reduce heat. Cook 6 to 7 minutes over low heat. Remove saucepan from heat and let pears cool in syrup. Pour pastry... - 33.777

In a mixing bowl, cream butter and sugar. Add eggs and lemon peel; mix well. Combine flour, baking powder and salt; add to creamed mixture alternately with milk.. Beat well. Spread batter into a greased 13-in.x 9-in.x 2-in.baking pan. Slice pear halves and... - 38.0398

Drain pears; reserve juice. Cut pears into thin length- Wise slices. Mash cream cheese; add pear juice and 6 tablespoons French dressing. Beat until smooth. Ar- range pear slices in refrigerator tray. Pour cheese mixture over pears. Freeze until firm; slice... - 34.0642

Grease a 10-inch (25-cm) round cake pan. Preheat oven to 375°F(190°C). To make cake, put egg yolks and a third of the sugar into a large bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Beat egg whites until stiff. Add remaining... - 44.5319

Peel, halve lengthwise, and core one pear per serving. Dip halves into lemon water or pineapple juice to prevent discoloring. Add nuts, seeds, or bits to taste to cream cheese. Spread on pear halves and press together. Spoon honey over pears in individual... - 25.79

Peel, core and halve the pears. Arrange them in the bottom of a flat buttered ovenware dish. Cover them with 4 oz. castor sugar and pour over 4 tablespoons of melted butter. Bake in a moderate oven, 350°F, Reg 4, basting frequently until the pears are not... - 23.6804

Melt the butter in a shallow flameproof dish. Add the pear slices and sugar and cook gently for 15 to 20 minutes or until the pears are tender. Stir in the cream and continue to cook for 2 minutes. Put into the oven preheated to moderate (180°C/350°F or Gas... - 19.4057

1 . Roll out pastry to 5 mm / 1/4 in thick and, using a pear half as a guide, cut pastry into 4 pear shapes, each 2 cm / 3/4 in larger than a pear half. 2. Place water, sugar, cloves, cinnamon stick and pears in a saucepan and bring to simmering over a medium... - 35.1504

Cut pears in half; remove seeds. Scrape out all flesh; be careful not to break skin. Reserve empty shells. Put flesh into bowl; mash well. Add vinegar, anchovies, onion; season with salt, cayenne, and sugar. Chill. Fold in whipped cream just before... - 37.8958

For the tart shell bake the tart according to the directions . Roll out the excess dough and cut out a pear and 2 leaves. Place these cutouts on a lightly buttered cookie sheet and bake them along with the tart, pricking them when they puff up. prepare the... - 45.4306

Mash the cream cheese, then add the juice from the pears, and the 6 tablesp. French dressing. Beat with a hand beater or electric beater until smooth. Then pour this mixture over the pears, which have been cut, into thin lengthwise slices and arranged in the... - 27.3625

Poached Pears With Ginger Cream is a mouth watering dessert recipe. I am sure this tasty and irresistible Poached Pears With Ginger Cream will get you a lot of compliments! - 43.9924

Toss pears with spices and brown sugar. Place on one sheet of the foil. Drizzle with butter. Top with second sheet of foil and fold edges over three times to seal the foil packet. Rotate in the Flat Standard Basket for 20 minutes. - 30.2574

Scald milk in a small saucepan. Beat egg yolks, 3 tablespoons sugar, and arrowroot until thick and lemon colored. Gradually stir about one-fourth of hot milk into yolk mixture; add to remaining milk, stirring constantly. Cook over low heat, stirring... - 35.9134

Blend egg yolks, sour cream and granulated sugar in saucepan. Cook over low heat, stirring constantly, until mixture simmers. Simmer until thickened, about 3 minutes, stirring constantly. Remove from heat; stir in rum. Arrange pear halves cut sides down in... - 35.844

Thinly pare the rind off half the lemon and cut into thin strips. Plunge into boiling water for 2 minutes, then drain, rinse with cold water and drain again. Reserve for garnish. Finely grate the remaining rind and squeeze the juice. Fry (saute) the leek and... - 38.3775

Combine gingersnap crumbs and margarine in a small bowl; mix well. Press mixture evenly on bottom of a 12-inch pizza pan coated with cooking spray. Bake at 375° for 5 minutes. Remove tart shell from oven, and cool completely. Combine cheese, sugar, lemon... - 40.5923

If you are bored of pumpkin pie and are looking for a non-traditional dessert for your thanksgiving dinner here is one that celebrates the wonderful seasonal produce, is healthy, and special enough to put on the holiday table. Your house will smell like fall... - 135.658

Peel and cut the bananas and pears into chunky pieces and toss in a little lemon juice to prevent browning. Divide between four serving dishes. Break up the chocolate and place in a saucepan with the remaining ingredients except the cream. Heat gently,... - 33.9598

Pears Poached In Port With Stilton Cream is a wonderful dessert that you will get addicted to it in no time Try this brilliant Pears Poached In Port With Stilton Cream recipe! I am sure you will like it! - 47.0004

Mix 4 tablespoons of the sugar, cornstarch and nutmeg in a medium size saucepan. Drain syrup from pears into a small bowl; stir into cornstarch mixture with lemon juice. Cook, stirring constantly, until mixture thickens and boils minute; add pears. Heat very... - 38.1305

Chill pears. At serving time, drain off juice. Allow 2 pear halves for each serving; place in individual dish with scoop of ice cream between halves. Drizzle chocolate sauce over ice cream and pears. - 22.8494

If you are looking for a great ice cream, probably a fruit flavored one, this Pears Helene is just something you need to try! A refreshing mix of pears, in vanilla or mint ice cream served with hot fudge sauce and given a final touch with the Whipped cream... - 29.661

In 2-quart casserole or shallow baking dish, combine butter, brown sugar and spices. Cook, uncovered, 1 minute, 30 seconds, stirring once. Add pears and Cook, covered, 4 minutes. - 22.0533

In 2-quart casserole or shallow baking dish, combine butter, brown sugar and spices. Cook uncovered, 1 minute, 30 seconds, stirring once. Add pears and cook covered, 4 minutes. - 21.9506

Break 3 1/2 oz (100 g/3 1/2 oz) of chocolate into pieces and melt in a bowl in the microwave oven for 1 minute on HIGH. Stir. Heat the milk in a bowl for 4 minutes on HIGH. Put the whole egg, 2 egg yolks and 31/2 oz (100 g/31/2 oz) of sugar in a large bowl... - 45.413

Pear And Carrot Souffle is my favorite. I served it for an informal get together at home for my family using this Pear And Carrot Souffle recipe! Everyone loved it! Little did they know that the credit went to this wonderful Pear And Carrot Souffle recipe. - 45.5117

Preheat oven to 475 degrees^ Peel, quarter and core pears; arrange in 1 layer in buttered cake pan. Sprin- kle with sugar; dot with butter. Bake for 15 minutes, basting once. Pour cream over pears; bake for 2 min- utes longer. Serve hot. - 28.8075

Baked pears are a simple yet fulfilling dessert that can be prepared in the oven. Simply baked with sugar, they can be served as such or with whipped cream as a summer dessert. - 21.4906

Arrange pear halves cut sides up inoblong baking dish, 12 x 7 1/2 x 2 inches. Place an orange section in each pear half. Dot each with margarine; drizzle with honey and wine. Cover loosely and microwave 3 minutes; turn dish one half turn. Microwave until... - 34.4595

Remove skin from pears, leaving stems attached. Combine brown sugar, 2 tablespoons sugar, cinna- mon and nutmeg; mix well. Roll pears in mixture. Place in large casserole; pour 1 tablespoon brandy over each pear. Bake in 350-degree oven for 20 min- utes or... - 40.3315

Pare, halve, and core pears; place in 1 quart baking dish. In a saucepan, combine remaining ingredients; add a few drops red food coloring if desired. Bring to boiling; pour over pears. Bake, covered, at 350° for 20 minutes. Uncover and bake 10 minutes or... - 27.761

Do you want an easy to make but great in taste Pear Tatin recipe? You will be ever grateful to the European people for sharing this addictive Pear Tatin recipe with the world!. It is an effortless Dessert. Stop ruminating and make this Pear Tatin right now! - 42.771

People with sweet tooth never have it enough, but how nice it is when you get to eat a dessert which is tasty and not too heavy. In this marsala pears recipe you will see how spending some time with a few ingredients can give you an ambrosial dessert which... - 115.299

Dissolve Jello in the hot pear juice. Cool until thickened. Put cooled Jello, cream cheese and pears in blender; blend. Add cream, sugar and vanilla and blend well. Pour into Jello mold (we use a bundt pan) and put in refrigerator until set. - 29.0443

Discovering the world of grapes. This grape and pear salad is truly a recipe that proves the versatility of the wonderful grapes. This E66grape delight is really an all-time favorite of mine. A simple and easy to make yummy dish. Try it and do let me know... - 33.1324

Spoon some of the ice cream in bottom of four individual dishes. Arrange poached pear halves, rounded side up, over ice cream. Top pears with remaining ice cream. Drizzle hot chocolate sauce over ice cream and pears, or serve the sauce separately. Garnish... - 23.3775

Arrange pear circles on dessert plates. Mound a few of the berries in the center of each pear. Spoon sour cream over each serving. - 19.918

Pears Eleganza is a really good recipe. This Pears Eleganza recipe is as elegant as it sounds. Delicious! - 40.4835

This Pears Helene recipe is an easy-to-prepare dessert. An amazingly delicious recipe, Pears Helene is a dessert that you would surely love to talk about with us! - 35.9501

Place pears in slow cooker. Combine sugar, wine, lemon, and spices. Pour over pears. Cover and cook on low for 3 to 4 hours. Cool and serve with whipped cream. - 25.8925

This yummy Pears Helens is a lovely fruit dessert! I served this for an informal get together after dinner and everyone loved it. Try the Pears Helens at home and you will understand why! - 35.1283

This crunchy pear salad is a date and nut fruit salad. Prepared with added celery and cream cheese, the crunchy pear salad has a medley of flavors to it. Chilled and served on lettuce leaves, it is crunchy, sweet and totally delicious. - 36.5331

Ginger Pear Dessert is one of the recipes I am known for and requires just a handful of ingredients. It is the flavors of pears, orange juice and gingersnaps that make this Ginger Pear Dessert taste yum. Just check out the recipe of the rich and yummy Ginger... - 37.5767

Orange pear salad is a simple sakad served on lettuce beds. Prepared with sour craem and honey to taste, the orange pear salad is served with a sprinkling of sesame seeds and great as a light and refreshing side. - 32.0039

Cranberry Pear Salad is an amazingly delicious version. An easy to make salad recipe, you will simply find this Cranberry Pear Salad both mouth-watering and amazingly tempting. - 28.2327

1. With apple corer, remove cores from bottom of pears, but do not remove stems. Stand pears on plate; set aside. 2. In small bowl, mix sugar, brandy, and egg yolk. In 1-cup glass measuring cup, place chocolate and milk. In small saucepan, over low heat, in 1... - 24.34

Arrange the pears in the au gratin dish. Place the sugar in a small saucepan. Add the wine, cloves and cinnamon stick. Boil gently for 10 minutes. Add the lemon juice and pour the syrup over the pears. Cover dish with aluminum foil. Bake in a preheated 350°... - 37.6962

Preheat the oven to moderate 350°F (Gas Mark 4, 180°C). Cut the pears into slices. Arrange them in a shallow ovenproof dish and sprinkle over the sugar. Pour the liqueur over the top, then sprinkle over the cardamom. Place the dish in the oven and bake for... - 30.6167

Upside Down Pear And Fastis Pie has a fine taste. Upside Down Pear And Fastis Pie get its taste from pastry crust dressed with vanilla ice cream and pears. Upside Down Pear And Fastis Pie is inspired by many bakeries worldwide. - 38.9786

Scrub the potato under running water. Pat dry on kitchen paper. Prick in several places with a fork. Put in the center of the microwave oven on kitchen paper and microwave for 6 minutes on HIGH. Cover the potato with a cloth and leave to stand for 5... - 44.2238

To make the pastry, mix the flour, butter, 2 (1) tablespoons of sugar and a pinch of salt, adding 2-3 (1-2) tablespoons of water. Roll the dough into a ball and refrigerate for at least 30 minutes. When the pastry is ready for use, roll out on a board and use... - 41.8284

1. Combine lemon juice and water in a bowl. 2. Peel pears, leaving stems intact. Cut a slice off bottom of each pear to allow it to stand securely, and put pears into lemon juice and water mixture to prevent discoloration. 3. Combine sugar, wine, cinnamon,... - 30.4911

Drain pears, reserving syrup. Chop pears; set aside. Add water to syrup to equal 1/2 cup liquid. In a small saucepan combine syrup mixture and cornstarch. Cook and stir till thickened and bubbly. Cook and stir 2 minutes more. Cool to room temperature. Stir in... - 34.8033

These Mixed Fruit Crepes With Whipped Cream are a dreamy dessert ! Here's a tip for you ! Try out these Mixed Fruit Crepes With Whipped Cream with melba sauce poured over ! Your joy will know no bounds ! Come back here with your suggestions if you have any ! - 30.281

Drain the pear halves in a sieve. Press the cheese through a sieve into a bowl. Add the cream cheese, egg yolk and cayenne pepper and mix. Add enough cream to make a smooth paste. Press the cheese mixture into the pear halves through a pastry bag with a... - 28.6228

Rosy pear sundaes is a fresh fruit and ice cream dessert prepared with jellied pears. Flavored with orange juice, the rosy pear sundae is served cold. - 27.2399

Lay the well drained pear halves in a shallow pyrex dish. Arrange wedges of avocado between them, and sprinkle with salt and lemon juice. Dissolve jelly in water and pear juice - cool, then pour 1 cup over pears and avocado. Refrigerate until set. Mix... - 31.2811

1. Peel pears; leave stem. Stick 1 whole clove into each pear. Combine remaining ingredients, except whipped cream, in 1 1/2-quart glass casserole. Add pears; cover with glass lid. 2. Microwave for 6 minutes on HIGH. Baste pears; turn over, and recover.... - 26.27

In an 8-inch glass pie plate, combine candies and cider. Microwave 5 minutes to melt can dies. Peel, core and halve pears. Place, cut side down, in cider syrup. Cover and microwave 6 minutes. Turn dish one-quarter turn every 2 minutes. Chill. Garnish with... - 26.4651

Cream the cheese and the butter together. Serve alongside the pear slices. Butter the pear slices with this mixture and enjoy. - 14.895

1. Core pears, being careful not to cut through bottoms. Peel a small strip around top of each pear. Set pears, stem-side up, in a 9" x 5" loaf dish. 2. Spoon raisins into center of each pear. Mound brown sugar on pears. Sprinkle with cinnamon and nutmeg.... - 29.0813

Peel and halve pears; arrange in baking dish. Mix sugar, 1 cup water and cinnamon together; pour over pears. Mix flour, brown sugar, baking powder, salt and shortening together until crumbly;sprinkle over pears. Bake at 350 degrees for 30 minutes or until... - 35.1306

Combine sliced pears with 1/2 cup sugar, lemon peel, and lemon juice. Turn into unbaked pie shell. To make the topping, combine the whole wheat flour, sugar, and spices. Cut in butter until crumbly. Sprinkle mixture over pears. Bake in a 400° F.Oven for 45... - 33.8198

1. Preheat oven to 200°C (400°F/ Gas 6). Grease a baking dish with a little of the butter. Sprinkle half the sugar on the bottom and sides of the dish. 2. Place the pears cut-side down in the dish, sprinkle with the remaining sugar and dot with the... - 23.6668

Bring orange juice to a boil in a large saucepan; add pears. Cover, reduce heat and simmer 20 to 25 minutes, or until pears are tender but hold their shape. Pour off and set aside l/2 cup orange juice; chill pears. Melt chocolate over hot (not boiling) water... - 35.7952

Peel and core pears; dice and sprinkle with lemon juice and salt. Combine whipped cream and mayonnaise, add to pears and celery. Chill. Just before serving, pile mixture in lettuce cups; sprinkle with nuts. If desired, garnish with bing cherries. - 32.5659

Place pears in buttered baking pan. Combine flour, salt and brown sugar; cut in butter with fork or pastry blender. Add vanilla; sprinkle sugar mixture over fruit. Bake in 350-degree oven for about 25 to 30 minutes or until pears are tender and top is golden... - 32.3001

Combine water and sugar in a saucepan and cook over a moderate heat until syrup begins to thicken. Wash pears (do not peel) and drop them into the hot syrup. Cook over a low heat, basting occasionally, for about 30 minutes or until tender when pierced with a... - 25.7842

Combine 1/2 cup butter, 1/2 cup brown sugar, 1 cup flour and coconut; mix well. Spread in 13 x 9 x 2-inch pan. Bake at 400 degrees foi 15 minutes. Re- move from oven; stir to mix well. Press 2 cups hot coconut mixture aijainst bottom and side of 9-inch round... - 45.5697

1. Place the cinnamon sticks on the work surface and with a rolling pin, slowly roll down the side of the cinnamon stick to bruise. Place in a large heavy-based saucepan. 2. Add the sugar, wine, water, pared orange rind and juice to the pan and bring slowly... - 41.2639

These poached pears are delightfully sweet and satisfying as a dessert. Made with fresh pears, flavored with lemon juice and poached in a white wine and honey mix, the pears come out tender and soft and are a real treat to dig in to. - 31.4181

Measure water into a saucepan, add the lemon slices and simmer gently for 5 minutes. Meanwhile wash the pears, leave peelings and stems on, but remove and replace blossom ends with 4 of the cloves Add the remaining ingredients to the water and lemon slices,... - 30.7841

Brush pears with lemon juice and set aside. In saucepan, place remaining juice and all other ingredients. Cook over high heat 1 minute, then stir and cook an additional minute or until sugar is dissolved. Stand pears in the mixture and baste them with the... - 32.676

Arrange the pear halves, cut sides down, in a greased baking dish. Warm the lemon juice, brandy and honey in a small saucepan. Remove from the heat and stir in the cinnamon and nutmeg. Pour over the pears. Dot with the pieces of butter and bake in a moderate... - 30.8565

Combine the pears and sugar and let stand overnight. Cut the orange in half and extract the juice. Remove and chop half the peel. Combine the pear mixture, orange peel, raisins and juices. Cook for about 30 minutes, then add the nuts and cook for 5 minutes... - 27.6094

Fruity desserts are the best desserts for many of you. This recipe of red wine poached pears is another such fruit delicacy. With few simple ingredients you can have a delicious, mouth-watering dessert. Watch the video for learning more information on the... - 139.106

Combine gingersnaps, cream cheese, and whipping cream and mix well. Place pear halves on lettuce; fill cavities with cream cheese mixture. - 20.5441

The pear cheese pie is a creamy and delicious pie made with cream cheese and sour cream. Baked in a graham cracker crust the pear cheese pie is flavored with lemon peel, juice and nutmeg. The pear cheese pie is good as a summer or spring dessert. - 43.0908

Blend together cream cheese, sour cream, limeade concentrate, sugar, and food coloring. Whip cream till soft peaks form; fold into cream cheese mixture along with pears and coconut. Spread in 8x8x2-inch pan Cover and freeze till firm. To serve, let stand at... - 32.0489

"Soften cream cheese; add enough milk to make of spreading consistency. Peel and halve pears; arrange pears, cut side down, on bed of lettuce. Frost pears with cream cheese mixture. Press grapes, cut side down, onto pears, covering pears completely." - 27.9094

Soften cream cheese; blend with cottage cheese. Add dates and almonds; refrigerate for 3 hours. Pare, halve and scoop out centers of pears. Sprinkle pear halves generously with lemon juice. Arrange 2 pear halves on salad greens on individual salad... - 33.6074

1) Mix the butter an Roquefort together until smooth. Place the mixture into the pears. Blend the cream and the cream cheese until the mixture will pour. 2) Place the pears on the lettuce and pour the cream cheese mixture over them. Sprinkle with paprika.... - 23.9218

Place a scoop of ice cream in each pear cavity, top with caramel sauce. Sprinkle with almonds. - 17.6453

Drain the pear halves, reserving 1 tablespoon of syrup. In a small bowl, beat the cream cheese, sugar and reserved syrup until smooth. Fill pear halves; top with grapes. - 22.5225

Cream butter and brown sugar together; blend in sour cream, egg and flavoring. Sift dry ingredients together; blend into sour cream mixture. Drain pears; stir pears, walnuts and cherries into batter. Drop from a teaspoon on a greased cookie sheets. Bake at... - 37.1763

Peel and core pears; cut in half lengthwise, and brush with lemon juice. Cut vanilla bean in half lengthwise. Scrape seeds into a large saucepan. Add vanilla bean halves, 1 cup maple syrup, and apple juice to saucepan; bring to a boil. Add pears; cover,... - 41.7685

Prepare Graham Cracker crust. Press crumb mixture firmly onto bottom and sides of a 9-inch pie plate. Chill about 1 hour or till firm. For filling, in mixer bowl beat cream cheese with electric mixer or rotary beater till fluffy. Stir in eggs, sour cream,... - 43.2521

Peel pears, if desired, working from the bottom. Remove cores from pears, leaving stems intact. Enlarge openings slightly. Beat cream cheese till fluffy. Beat in honey. Stir in almonds. Stuff cream cheese mixture into core areas of pears; set aside. In an... - 36.8565

Arrange pears in a single layer, cut sides up, in a 1-quart casserole. Combine ginger, nutmeg and cinnamon. Sprinkle over pears. Cream butter and sugar together. Divide evenly between pears, placing mixture in cavities. Microwave 2 minutes on high, or until... - 24.311

"Drain pears; reserve juice. Add enough water to re- served juice to measure 2 cups liquid. Combine gela- tin and 1 cup liquid in saucepan; cook over low heat until gelatin is dissolved, stirring constantly. Stir in remaining liquid; chill until partially... - 34.6274