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Pear Meringue Pie Recipes
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Pear Meringue Pie
Slice pears to make about 4 cups slices; arrange in unbaked pie shell.
Beat into egg yolks a mixture of sugar, flour, and salt.
Add a blend of sour cream, extract, and lemon peel and juice; mix thoroughly.
Spread evenly over pears.
Bake at 350°F 50 to 55... - 40.3817
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Oregon Pear Pie
GETTING READY
1. Preheat oven moderate to 325°.
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Blushing Pear Square
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