Peanut Butter Salad Dressing Recipes

Peanut butter salad dressing is often econsumed as a side dish by american cuisine lovers. If you have an appetite for discovery, then it's time to try this vegan dish. Dressing is the preferred method of preparing peanut butter salad dressing.
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Peanut Butter Salad Dressing

In small saucepan combine peanut butter, oil, and red pepper; heat, stirring constantly, until the consistency of smooth paste. Remove from heat and add remaining ingredients; stir to combine. Serve immediately or cover and refrigerate. Bring to room... - 26.1853

Potato Salad With Tangy Peanut Butter Dressing

Combine potatoes, celery, peanuts, hard-cooked eggs and onion in salad bowl. Season to taste with salt and pepper. Pour Tangy Peanut Butter Dressing over salad; toss well. Chill 2 to 3 hours. Spoon into lettuce cups. Garnish with paprika. - 33.6681

Peanut Butter Pineapple Salad Dressing

MAKING 1) Combine the pineapple, peanut butter, marshmallow cream, fresh lemon juice and salt, mix thoroughly and refrigerate. SERVING 2) Use as required for fruit salads. - 25.6886

Peanut Butter Dressing

Blend together rflour, sugar, salt mustard, and cayenne, add egg and mix well. Add milk and rcook in, double boiler oyer hot water until mixture begins To thicken, stirrng constantly. Remove from heat, stir in peanut butter, add vinegar gradually. Dressing... - 25.7168

Peanut Butter Dressing

In small bowl stir together peanut butter and corn syrup until blended. Stir in milk. Cover; refrigerate. - 17.4174

Peanut Butter Dressing

This gorgeously prepare Peanut Butter Dressing is an extremely wonderful way to pep-up any bland dish. You'll really enjoy cooking this Peanut Butter Dressing, as it is quick and vey easy to make! - 29.9467

Citrus Peanut Dressing

Combine peanut butter, orange peel, mustard, and dash salt. Gradually stir in sour cream and orange juice. - 19.2199

Jade Chicken Salad With Peanut Dressing

To Make Dressing: In a glass jar or medium bowl, mix ginger, soy sauce, sugar, vinegar, oil, and peanut butter until blended. (Dressing may be refrigerated for 1 week. Bring to room temperature before using.) To Make Salad: Cut off all fat from chicken and... - 43.6552

Tangy Peanut Butter Dressing

Combine sour cream, peanut butter, pickle relish and milk. Stir until well blended. - 16.5479

Ham Salad With Hot Peanut Dressing

Thinly slice ham and heat briefly in microwave or in skillet over medium heat. Set aside and keep warm. Combine salad oil, peanut butter, lime juice, soy sauce, ginger, garlic and sugar in a blender or food processor; blend well. Heat dressing in a microwave... - 34.8662

Peanut Butter Dressing

Beat all ingredients until smooth. Serve on fruit salads. - 21.7162

Tropical Salad And Dressing

Combine first 4 ingredients. Mix ice cream, mayonnaise, and peanut butter thoroughly; thin with either pineapple or ginger liquid, if desired. Pour over salad and serve. - 25.9943

Gingered Peanut Dressing

In small bowl, using a wire whisk, gradually stir vinegar and water into peanut butter; add remaining ingredients and stir to combine. - 16.6383

Coconut Peanut Dressing

Place coconut in blender container; add 1 cup water. Cover and blend on high speed about 30 seconds. Cook and stir onion and garlic in oil in 2-quart saucepan until onion is tender, about 5 minutes. Stir in coconut and remaining ingredients. Heat to boiling,... - 32.8298

Green Salad With Peanut Dressing

MAKING 1) In a large salad bowl combine the watercress sprigs, finely diced cucumber and sliced romaine lettuce. 2) In a medium bowl add the peanut butter, beat in the oil gradually until smooth and glossy. 3) Beat in the sugar and vineger until well... - 43.1213

Indonesian Salad Dressing

Heat oil in a saucepan. Add onion, garlic, cumin, curry powder and coriander. Cook over gentle; heat for 3-4 minutes. Stir in remaining ingredients and simmer for 15 minutes, stirring occasionally. Cool to room temperature. Sprinkle with chopped parsley, if... - 30.3834

Make Ahead Vegetable Noodle Salad With Spicy Peanut Dressing

1. Cook pasta in a large pot of boiling salted water until tender but firm. Rinse under cold water to chill; drain well. Place in a serving bowl; add vegetables and green onions. 2. Dressing: In a bowl whisk together peanut butter, soya sauce, vinegar, sesame... - 27.9953

Ham Salad With Hot Peanut Dressing

MAKING 1) In a skillet or microwave, heat the ham slices over a medium heat. Cover and keep warm. 2) In an electric blender or food processor, blend the oil, peanut butter, lime juice, soy sauce, ginger, garlic and sugar together. 3) In a small saucepan or... - 44.2784

Tuna Spinach Salad With Peanut Dressing

1 Grate the zest from the oranges. Juice the oranges and measure out 2/3 cup. 2 In a small bowl, blend the peanut butter, soy sauce and ground ginger. Stir in the orange juice and zest, the vinegar, sesame oil and pepper. 3 Tear the spinach into bite-size... - 33.6306

Tuna Spinach Salad With Peanut Dressing

1. In a small bowl, blend the peanut butter, soy sauce, and ground ginger. Stir in the orange juice and zest, the vinegar, sesame oil, and pepper. 2. Mound the spinach, mushrooms, carrots, onion, and bean sprouts on 4 individual salad plates or a single... - 34.0592

Peanut Butter Chicken With Mandarin Cashew Salad:

This is easy to make and so very delicious. And who would think peanut butter and chicken will be so good together. Taste for yourself and you will want more. - 46.1502

Chicken Noodle Salad With Spicy Peanut Butter

1. Drain chicken, reserving broth. 2. Combine 1/4 cup of the reserved broth, peanut butter, vinegar, soy sauce, sugar, sesame oil, ginger and cayenne in a small bowl; whisk to blend. 3. Cook linguine in a large pot of boiling salted water until tender. Drain... - 34.0809

Nut Butter Salad Dressing

Blend all the ingredients well together. - 18.361

Gado Gado With Spicy Peanut Dressing

1. In a medium saucepan of boiling salted water, cook the potatoes until tender, 12 to 20 minutes, depending on size; drain. When cool enough to handle, peel and slice. 2. In another saucepan of boiling salted water, cook the cauliflower until just tender,... - 42.3149

Nutty Chicken Tenders

Get your chicken tenders cooked with a peanut butter twist! With this crunchy and nutty flavor of this dish, it will be hit amongst the family. Try for yourself and see the video on how! - 104.942

Peanut Butter Dressing

MAKING 1. Take a small saucepan and combine in it peanut butter, oil, and red pepper. 2. Cook the ingredients against medium heat and with constant stirring until a smooth paste is formed with all these ingredients. 3. Remove from heat and add rest of the... - 34.9364

Peanut Butter Dressing

MAKING 1. In a bowl cream the peanut butter until it becomes light and fluffy. Use electric beater to beat it. 2. Blend the cream, lemon juice, horse-radish, sugar, paprika and salt and whip the mixture thoroughly. Whisk a mixture until it turns smooth.... - 36.3973

Peanut Butter Fruit Dressing

Combine banana and lemon juice in container of an electric blender; top with cover, and process until smooth. Add honey and peanut butter; process until blended. Transfer to a small bowl; stir in yogurt. Cover and chill thoroughly. - 21.1535

Curried Peanut Dressing

In a 1 1/2- to 2-quart pan over medium heat, combine onions, garlic, and ginger with oil. Stir often until vegetables begin to brown, 8 to 10 minutes. Add curry powder and stir for 1 minute. Add water, peanut butter, lemon juice, soy sauce, brown sugar, and... - 35.775

Peanut Dressing

Mix the ingredients together with a fork. - 13.8517

Peanut Mallow Dressing

Combine marshmallow creme and orange juice; whip till very fluffy with electric beater. Blend peanut butter, mayonnaise, and lemon juice; fold into marshmallow mixture. Serve over fresh or canned fruit. - 29.3364

Peanut Butter Apple Filling

In a bowl blend together peanut butter, mayonnaise or salad dressing, and lemon juice. Stir in apple and crumbled bacon. Cover and refrigerate to store. To spread, remove from refrigerator and bring to room temperature. - 24.9073

Peanut Mallow Dressing

MAKING 1. In a large bowl, mix together marshmallow crème and orange juice. 2. Using an electric beater, beat crème mixture until very fluffy. 3. In a separate bowl, mix together peanut butter, mayonnaise, and lemon juice. 4. Add peanut butter mixture... - 31.5462

Indonesian Gado Gado With Peanut Dressing

Saute onion rings in peanut oil until crisp. Drain on paper towels. Cook green beans in boiling salted water until just tender. Drain. Cover a large serving platter with shredded lettuce. Arrange cooked beans, bean sprouts, pineapple, cucumber and potatoes on... - 42.3186

Peanut Butter 'n' Bacon Sandwiches

1. Combine all ingredients, except bread; mix well. 2. Use to fill 6 sandwiches. Cut in quarters; put in sandwich bags. 3. Keep refrigerated until packing in lunch box. - 18.5575

Thai Satay Peanut Sauce

Sauces are key preparations and ingredients in Thai cuisine and here is a recipe to make a Thai sauce. Check out the chef in the video making flavorful Thai Satay Peanut sauce which is a great dipping sauce alongside chicken, tofu dishes, breads, etc. No... - 119.441

Peanut Butter-orange Salad

Cut slices from tops of oranges; cut off peel, spiral fashion. Remove remaining white membrane. Slice oranges 1/4 inch thick; reserve several orange slices. Dice remaining orange slices coarsely. Blend mayon- naise and peanut butter together until... - 34.3553

Broccoli With Peanut Butter Sauce

MAKING 1. Drain the broccoli and tip into a warmed serving dish. Keep warm 2. In a saucepan, melt butter over medium low flame 3. Add and sauté peanuts for 2-3 minutes. 4. Stir in the peanut butter and heat through, stirring for 2 minutes. SERVING 5. Spoon... - 33.2375

Peanut Salad Dressing

MAKING 1) In an electric mixer or a blender jar, add all the ingredients together. 2) Blend well until smooth and creamy. SERVING 3) Pour over the salad greens and serve immediately. - 33.3474

Peanut Salad Dressing

Mix ingredients together well. Delicious with finely shredded cabbage, or lettuce, with potatoes or any other mixture of vegetables. NOTE: For a more piquant flavour add half a teaspoon dry mustard and a little pepper. - 18.7282

Indonesian Salad With Coconut Peanut Dressing

Prepare Coconut-Peanut Dressing. Pour enough boiling water over bean sprouts and cabbage to cover; let stand 2 minutes. Drain. Cook and gently turn bean curd in oil in 10-inch skillet over medium heat until light brown; remove with slotted spoon and drain on... - 34.982

Orange-peanut Butter Salad

Cut slices from tops of oranges; cut off peel, spiral fashion. Remove remaining white membrane. Slice oranges 1/4 inch thick; reserve 6 orange slices. Dice remaining orange slices coarsely. Blend mayonnaise and peanut butter until smooth. Combine diced... - 33.9065

Peanut Butter Fruit Salad

MAKING 1) Combine the mayonnaise and peanut butter. 2) Add rest of the ingredients except lettuce, then gently toss and refrigerate. SERVING 3) Spoon into the lettuce cups and serve chilled. - 28.7712

Nut Dressing

–  In a skillet, melt butter and saute almonds and hazelnuts until golden. Let stand to cool. Add other ingredients, and mix well. - 20.0905

Peanut Butter Potato Salad

MAKING 1) In a bowl, mix the vinegar, oil, salt, and pepper. 2) Gently mix in the potatoes and refrigerate. 3) Mix with the celery, onion and ham just before serving. 4) Combine the mayonnaise and peanut butter, then gently toss into the mixture. SERVING 5)... - 37.8737

Peanut Butter Chicken Salad

If you are fond of chicken, make it more appetizing, by adding it to the platter of your salad greens. Watch this video to make delectable chicken salad with peanut butter and sesame oil. I am sure you are going to love it…. - 107.177

Peanut Dressing

Peanut dressing is a nutty and crunchy dressing made with salted peanuts. Combined along with fresh veggies and herbed with sage and parsley, the peanut dressing is baked to prepare and makes a delightful addition to meat preparations. - 33.0273

Butter Salad Dressings

1. Mix dry ingredients in upper part of double boiler. 2. Add beaten egg and milk. 3. Add vinegar, slowly. 4. Cook over boiling water, stirring constantly till thick. 5. Remove from heat; add oil or butter. - 32.2724

Pea And Peanut Salad

Combine all ingredients in large bowl and toss gently. - 24.627

Peanut Butter And Honey Topping

Combine peanut butter and honey in 2-cup measure. MICROWAVE 2 MINUTES on HIGH. Stir. MICROWAVE 30 SECONDS on HIGH. Slowly add milk, stirring constantly. - 29.5617

Banana Peanut Butter Appetizers

Peel bananas and slice in two, lengthwise. Spread each half with peanut butter and put back together. Brush with orange juice. Roll bananas in finely chopped peanuts, flour or coconut. Cut into one inch pieces. Spear with toothpick if desired. Use as an... - 25.9956

Banana Peanut Salad

Combine flour, sugar, and mustard; add butter, egg, and vinegar. Cook over medium heat until mixture thickens. Slice bananas; roll in salad dressing, then in ground peanuts. - 28.7828

Warm Summer Vegetable Salad With Brown Butter Dressing

1. Bring a medium saucepan of salted water to a boil over high heat. Add the leeks, cover and simmer over low heat until tender, about 10 minutes (3 minutes for baby leeks). Using a slotted spoon, transfer the cooked leeks to a paper towel-lined plate to... - 31.7155

Peanut Crunch Salad

Toss cabbage and celery together; chill. Combine sour cream, mayonnaise, salt, onion, green pepper and cucumber in small bowl; chill. Just before serving, melt butter in small skillet. Add peanuts; heat until lightly browned and immediately stir in... - 37.6584

Beef And Peanut Salad

GETTING READY 1) Shred the Chinese leaves. Peel and cut the carrots into thin strips. Rinse, trim and cut the radishes into quarters. Vertically halve the baby corn cobs. MAKING 2) On a platter, place the shredded Chinese leaves, then arrange the prepared... - 44.1277

Asparagus Sauteed With Peanuts And Butter

MAKING 1) Take a baking dish and cook butter and peanuts for 3 minutes, stirring every 1 minute. 2) Remove the peanuts and then add asparagus and celery. 3) Cover and cook this for 6 minutes. 4) Stir in soy sauce and add peanuts. 5) Cover and cook for 30... - 37.119

Peanut Crunch Slaw

This delightful peanut crunch slaw is a variation of the original coleslaw with peanuts bits added for an extra crunch. Made with cabbage and celery bits tossed with sour cram and mayonnaise along with bell peppers, this slaw recipe can be served as a simple... - 34.0913

Egg And Peanut Salad With Celery

GETTING READY 1.Start by cutting the eggs in half lengthwise, then remove the yolks MAKING 2.Combine the yolks with chopped peanuts or peanut butter and mayonnaise to moisten 3.Fill the whites with .this mixture 4.Put two halves of egg on a plate, surround... - 37.6845

Fruit Peanut Salad

Blend together honey and peanut butter. Gradually stir in yogurt. Mix until well blended; chill. Peel melons. Cut each into 3 crosswise slices with jagged edges. Remove seeds; chill. Combine orange sections apple, pineapple, banana and peanuts in a large... - 37.77

Salad From Java With Peanut Sauce

Boil the potatoes, drain the water. Boil the cabbage strips and the French beans until crisp and drain. Then cook the sliced carrots. Drain and refrigerate each, about 5 to 10 min. until tender and crisp. Again drain, cover in plastic wrap and... - 38.7902

Cold Glass Noodle And Chicken Salad In Peanut Sauce

This Cold Glass Noodle And Chicken Salad In Peanut Sauce is just right for a lazy day when you want to just snuggle up with a pillow and read your favorite book. A delicious salad, Cold Glass Noodle And Chicken Salad In Peanut Sauce is great for kids. - 43.9691

Wilted Lettuce With Browned Butter Dressing

Break lettuce coarsely into salad bowl; place tomatoes on top. Sprinkle lettuce and tomatoes with salt and pepper. Place onion slices in center of salad. In a small frying pan over medium heat, toast sesame seed, stirring, until lightly brown. Add butter and... - 30.4625

Butter Lettuce With Gorgonzola Dressing

Combine oil, lemon juice, cheese, salt, and pepper. Cover and let stand at room temperature for several hours to allow flavors to blend. Chill lettuce until ready to serve. Shake dressing, pour over lettuce, and toss gently. - 27.5885

Old Colonial Salad Dressing

MAKING 1) Combine all the ingredients in a covered container, then shake well until blended. SERVING 2) Serve immediately with the grapefruit sections or mixed greens. - 26.6617

Peanut Dressing

1. In a medium bowl, whisk together the peanut butter, sesame oil, lemon juice, ginger, garlic, salt and cayenne until well blended. Whisk in the vinegar and soy sauce. 2. Whisk in the olive and peanut oils in a thin stream until incorporated. (The dressing... - 30.4538

Dressed Steak And Pineapple Salad

The salad shown in the video makes up for a nice lunch given the fact it has beef in it. The recipe is simple but the video shares a lot of other tips and interviews related to it which makes the video a tad too long. - 100.119

Peanut Butter Waffles

Place first 6 ingredients in blender container; blend just to combine ingredients and moisten pancake mix. Bake in preheated waffle baker. Serve with butter and jelly. - 33.6799

Peanut Butter Waffles

Combine all ingredients in a bowl and beat with a rotary beater or electric mixer until almost smooth. Mixture will be lumpy. Bake in a hot waffle iron until brown. Serve with butter and jelly, if desired. - 26.8468

Grilled Cheese Peanut Butter Sandwich

GETTING READY 1. Preheat a broiler. MAKING 2. Apply margarine or butter to all the bread slices. Spread 2 tbsp pimiento cream cheese on 4 of the bread slices and top with another slice of bread. Spread 2 tbsp peanut butter on the second bread slice, cover... - 39.041

Peanut Butter Waffles

Combine all ingredients. Beat with rotary or electric beater just till almost smooth. (There will be a few lumps). Bake in pre-heated waffle baker. - 19.7353

Peanut Butter Surprise

MAKING 1) Spread peanut butter on top of one slice of bread. 2) Spread mayonnaise on top of other slice. 3) Place the raisins and cucumber slices on the mayonnaise-topped slice of bread. 4) Cover with other slice. SERVING 5) Serve the sandwich immediately... - 34.1169

Peanut Butter Cake

Combine cake mix, eggs, 1 1/3 cups water, 1/2 cup peanut butter and oil, blending well. Spoon batter into greased 9-inch tube pan. Bake at 350 degrees for 1 hour or until cake tests done. Cool in pan for 10 minutes; remove from pan. Cool well on wire... - 43.4687

Peanut Butter Sticks

Trim crusts from bread; cut each slice into five strips. Place crust and strips on baking sheet. Toast at 250 degrees for 2 hours, turning frequently. Blend peanut butter with salad oil and sugar. Remove crust and strips from oven; roll crust out into... - 23.4085

Peanut Butter Fig And Raisin Sandwiches

GETTING READY 1.Start by washing the figs and raisins MAKING 2.In a food chopper, place the figs and raisins and chop it 3.In a bowl, place the chopped figs and raisins along with salt, peanut butter, lemon juice and corn syrup, and mix properly 4.Spread... - 32.8529

Peanut Butter Pie

Peanut Butter Pie has a supreme taste. Peanut Butter Pie gets its taste from crumb crust dressed with cheese and sugar, flavored with vanilla, topped with peanuts. Peanut Butter Pie inspired by many chefs around the world. - 45.1799

Peanut Butter Fudge Cake

GETTING READY Cake 1) Wrap a 13-by-9-inch piece of cardboard with foil. 2) Lightly grease and flour 13-by-9-by-2-inch baking pan and set aside. 3) Preheat the oven to 350F. 4) In saucepan, gently beat together eggs with 1 cup butter, water, 1/2 cup... - 45.7001

Lamb In Peanut Butter Sauce

Place the chops on to a flat board and make several shallow cuts in the meat on both sides to enable the coating to penetrate better. Blend the peanut butter with the lemon juice and a very little seasoning. Spread over both sides of the meat, giving an even... - 33.137

Chicken With Peanut Butter Stuffing

You often try recipes from your favorite chefs, how often does it happen that a chef prepares a dish sent from a viewer? Here is one such dish prepared by the chef. Watch the video to know what the dish is all about. - 127.174

Peanut Butter Crust Vegetable Pie

GETTING READY 1. Preheat oven to 425 degrees Fahrenheit. MAKING 2. In a pan, melt butter and stir in flour. 3. Remove pan from heat and gradually add milk; stir well to mix. 4. Add seasonings and return the pan to heat. 5. Cook gently with constant stirring... - 51.0352

Peanut Butter Banana Bran Muffins

In a small bowl, mix together flour, bran cereal, baking powder, and salt. In a large bowl, beat oil with sugar to blend. Add eggs, bananas, and peanut butter and beat until well mixed; add milk. Stir dry ingredients into liquids just until moistened. Spoon... - 40.6321

Creamy Salad Dressing

In medium glass bowl, with wire whip or rotary beater, thoroughly combine water, vinegar, sugar, egg, flour, salt and mustard. Heat at medium 4 to 5 minutes, or until mixture is thickened; stir twice. - 35.4877

Peanut Sauce

Combine all ingredients;mix until smooth. Heat through. - 25.1842

Crunchy Peanut Cole Slaw

Toss the green and red cabbage, celery, and cauliflower together and chill. Combine the sour cream, mayonnaise, sugar, salt, vinegar, cucumber, green onion, and green pepper for the salad dressing and chill thoroughly. Melt butter in a small skillet; add... - 32.1635

Cooked Pineapple Salad Dressing

Melt the butter in a heavy saucepan. Blend in flour, sugar, and salt; heat until mixture bubbles. Add pineapple juice gradually, stirring constantly. Bring to boiling; stir and cook 3 minutes. Stir about 3 tablespoons of the hot mixture into the beaten... - 32.2565

Soy Peanut Marinade

After the beans are cooked, drain them well. Combine the honey, vinegar, oil, tahini, salt, herbs, and spices EXCEPT sesame. Toss the dressing into the cooked peanuts and beans; add the onion rings, cover, and chill several hours or overnight. Just before... - 35.4119

Cucumber Salad With Soy And Sesame Dressing

1. Peel the cucumbers and cut them in half lengthwise. Scoop out the seeds with a spoon. Cut each half crosswise into 1/4-inch slices. 2. Combine the salt, sugar, soy sauce, vinegar, and oil. Pour the dressing over the cucumbers and toss to mix. Serve chilled. - 31.6034

Grilled Fruit Salad With Ginger Chutney Dressing

To prepare dressing, combine chutney, ginger, and yogurt. Cover and refrigerate until needed. Stir before serving. Peel all fruit. Cut cantaloupe into 1-inch wedges. Cut pineapple into 1/2-inch slices. Cut bananas and apples into 1/4- to 1/2-inch... - 42.035

Rice Noodle Salad With Coconut Dressing

1. Place the noodles in a large bowl, then pour over boiling water to cover. Leave to soak for 10 mins, stirring with a fork. Drain, rinse under cold water, then drain well. 2. For the dressing, mix the coconut milk powder with the boiling water in a small... - 38.8471

Chicken Salad With Thai Dressing

If you’re fond of trying different types of salads, then do try this one. The Thai dressing used in the salad is simply amazing. This salad serves as a meal as it’s quite filling. -

Cooked Salad Dressing

Mix seasonings. Soften gelatin in cold water. Add hot water to mustard mixture; stir until blended. To this add gelatin and butter or margarine; stir until gelatin dissolves. Stir hot mixture slowly into beaten egg. Cook, stirring constantly, until mixture... - 36.0683

Peanut Salad

MAKING 1) In a bowl, mix together peanuts and leeks. 2) Line the serving plate with lettuce. 3) Spoon the peanut mixture on the lettuce leaves. SERVING 4) Drizzle the salad with the dressing and serve immediately. - 33.4752

Noodles And Peanut Sauce Salad Bowl

MAKING 1 Cook linguine as directed on the package, adding broccoli, carrots and bell pepper during last minute of cooking. Drain the pasta and vegetables and rinse with cold water until pasta and vegetables are cool. 2 In a small bowl, gradually beat water... - 40.008

Celery Seed Cream Dressing

Combine sugar, flour. 1/2 teaspoon dry mustard, salt, and pepper together in top of a double boiler. Add 1 cup of the carbonated beverage gradually, blending well. Cook and stir until mixture comes to boiling; cook 1 to 2 minutes. Stir in remaining 1/4 cup... - 36.2473

Cabbage And Peanut Salad

Beat egg in small saucepan. Add vinegar, water, salt, dry mustard, and sugar. Mix thoroughly and cook over low heat, beating constantly until mixture is slightly thickened. Cool. Pour dressing mixture over combined cabbage, peanuts, and celery seeds. - 32.884

Oriental Chicken Salad With Peanuts

1. In blender combine soy sauce, 1 tablespoon water, the peanut butter, gingerroot, garlic, oils, and pepper and process until thoroughly combined. Set aside. 2. In medium mixing bowl combine remaining ingredients except lettuce; add soy sauce mixture and... - 34.9525

Paprika Salad Dressing

1. Beat first three ingredients and milk vigorously for a few minutes. 2. Add vinegar; stir well. 3. Add melted butter and paprika. 4. Set aside for a few hours to thicken. - 28.9321

Eggplant Dressing With Shrimp And Rice

Peel shrimp and set aside. Cover shells with 4 cups water; boil until reduced to 2 cups. Strain; set stock aside. Heat butter in large skillet; cook onions, peppers and celery slowly in hot butter for 15 minutes, until mixture is soft. Peel and cut eggplants... - 39.7033

Russian Dressing With Vegetables

1. Simmer carrots in water until tender. 2. Puree tomato in blender or food processor. Add cooked carrots and water, and blend with remaining ingredients until smooth. Chill - 30.2391

Cooked Orange Salad Dressing

Mix eggs, orange and lemon peels and juices in top of a double boiler. Gradually add a mixture of sugar, flour, and salt, blending well. Add butter. Cook over boiling water, stirring constantly, until thick, about 10 minutes. Cool. - 27.7386

Cooked Salad Dressing

Blend the melted fat and flour in the top of a double boiler. Add the milk and let cook until quite thick, stirring constantly. Beat the egg yolks slightly add the salt, sugar, cayenne, mustard, and vinegar. Stir this into the thickened mixture and cook until... - 28.2321

Cooked Salad Dressing

Combine first 5 ingredients in top of double boiler with 1 1/4 cups milk. Cook over direct heat, stirring, until mixture is thick and smooth. Place over hot water. Beat in egg yolks. Add vinegar and continue cooking 2-3 minutes longer. Remove from heat, and... - 35.0272

Creamy Apricot Salad Dressing

This Creamy Apricot Salad Dressing is apt for your fruit salads. Try this on a frulty medley as a dessert topping or in any other way. Tell me how you liked using this Creamy Apricot Salad Dressing. - 31.4987

Macaroni And Peanut Salad Bowl

Cook macaroni with 1/2 teasp salt in the boiling water until tender. Drain; add French dressing. Cool; chill; then drain off French dressing (save dressing for later use). Add cabbage, peanuts, 1/2 teasp salt, and the mayonnaise. Toss. - 28.9638

Pineapple Banana Peanut Salad

Drain pineapple chunks, saving 2 tablespoons syrup. Combine pineapple, bananas and peanuts in a bowl. Blend mayonnaise and reserved pineapple syrup for dressing. Add dressing to fruit mixture; toss gently. Serve on lettuce leaves, if desired. - 23.4137

Banana Peanut Salad

MAKING 1) Apply lemon juice to the banana slices and combine with the peanuts. 2) Surround the mixture with the shredded salad greens and refrigerate until ready to serve. 3) Combine the mayonnaise, sour cream, lemon juice, and pimiento. SERVING 4) Serve the... - 33.4277

Durkee's Chicken Salad With Peanuts And Olives

Boil hen with seasonings until tender. Cool and remove chicken from bone. Dice chicken very fine. Add chopped eggs, celery, olives and peanuts. Fold in mayonnaise, Durkee's dressing and add Worcestershire sauce and lemon juice. Mix well. Serves 8. May be used... - 41.6181

Peanuts And Mushrooms Salad

MAKING 1) In a non-metal bowl, combine the mushrooms and lemon juice. 2) Refrigerate, covered, until ready to use. 3) In a bowl, combine the milk, fructose, curry powder, onion powder and white pepper. 4) Using a wire whisk, mix well, until the mix acquires a... - 48.3104

Tomato Pineapple & Peanut Salad

Cut a slice from the top of each tomato and remove some of the pulp. Drain the tomatoes and sprinkle with salt. Chill thoroughly. Dice tomato pulp and combine with drained pineapple, peanuts, celery and French dressing. Place in cavity of the tomatoes and... - 30.9238

Tempeh Salad With Peanut Sauce

Are you always on a lookout for some healthy salad recipes? This video is a must watch for you. Chef Heather shares one of her most favorite Tempeh Salad with Peanut Sauce recipe that you will certainly love. We guarantee you will prepare this dish often. - 101.243

Curried Peanut Potato Salad

Place potatoes in 1 inch boiling water; cover and cook just until tender when pierced (about 30 minutes); drain. When cool, peel (if desired) and cut into 1/2-inch cubes. In a salad bowl, mix together potatoes, green pepper, celery, onion, parsley, cucumber,... - 40.4885

Apple-peanut And Grape Salad

When you are looking for a quick-fix solution to stave off your hunger pangs, this lip-smackingly good salad will do wonders to your appetite. Betty tosses up a pretty salad that can be put together in a jiffy. The tart-sweet flavors of apple combined with... - 102.827

Apple Peanut Curry Salad

MAKING 1. Prepare the dressing and place it in a salad bowl. 2. Cut apple wedges or make bite size pieces of the apples if wedges are too large. 3. Place apple wedges in a bowl. Pour the dressing so that the apples coat well and do not brown. 4. Mix the... - 42.6689

Warm Turkey Salad With Peanuts

MAKING 1) Take a small bowl and combine together soy sauce, sherry, 1 tablespoon oil, water, brown sugar, red pepper flakes and peanut butter in it. Blend and set aside. 2) In another bowl, toss together cucumber, carrot and vinegar. Cover and refrigerate... - 45.4127

Beet And Peanut Salad

Eat healthy…salads are a great way in to bring in the goodness of nature into your diet. This Beet and Peanut salad recipe is really quick and easy to make and high on taste. Enjoy!! - 47.464

Sesame Noodle Salad With Peanuts

1. Preheat the oven to 200°C/400°F/ Gas 6. Bring a large saucepan of water to the boil, toss in the egg noodles and cook according to the manufacturer's instructions. 2. Drain the noodles, refresh in cold water, then drain again. 3. Mix the noodles with all... - 41.1631

Lemon Rice Salad With Peanuts

In a large saucepan bring 4 quarts water to a boil with the salt. Sprinkle in the rice, stirring until the water returns to a boil, and boil it for 10 minutes. In a large colander drain the rice and rinse it. Set the colander over another large saucepan of... - 31.6857

Shanghai Tofu & Peanut Salad

Cut tofu crosswise into 1-inch-thick slices. Place in a colander; rinse with cold water and let drain for 10 minutes, then place between paper towels and gently press out excess water. Place tofu on a wire rack in a shallow baking pan and brush all surfaces... - 41.8576

Salads Daniel Boulud's Maine Crab Salad With Mint/coriander Dressing

GETTING READY 1) Reserve 4 mint and coriander leaves for garnish and finely chop the rest. MAKING 2) In a bowl, mix crabmeat with half lime juice, half oil, two-thirds of chopped herbs, 4 drops of hot sauce, salt and pepper to taste. Toss the mixture. 3)... - 45.8175

Oriental Peanut Noodles

You'll simply love this Oriental Peanut Noodles. Try this amazingly delicious Oriental Peanut Noodles; I bet, you would love to prepare this recipe again and again. - 32.2609

Salad Dressing For Fruit Salad

Combine egg yolks, sugar and butter in top of double boiler. Cook until mixture begins to thicken; add lemon and pineapple juices. Stir in celery seed. Fold in whipped cream at serving time - 25.6137

Limestone Salad With Shallot Dressing

Arrange 3 or 4 red leaf lettuce leaves on each of 6 individual salad plates. Separate limestone lettuce into individual leaves and distribute evenly on red lettuce. Combine vinegar, mustard, shallots, salt, and oil; blend well. Spoon dressing equally over... - 27.5051

Almond, Cheese And Orange Salad With Sesame Dressing

Citrus and fruity delights are fascinating for their freshness and texture in their best season. Check out Chef Ginny showing how to make Orange Salad using fresh sweet oranges like tangelos and tangerines along with Sesame Dressing. Great for winter parties! - 115.352

Chicken Salad With Horseradish Dill Dressing

Making a Chicken Salad With Horseradish Dill Dressing can turn out really easy if you follow this recipe. A personal favorite of my husband, I bet your husband will love it too. Give it try! - 40.6898

Cole Slaw

Combine all ingredients; toss thoroughly. - 17.3133

Peanut N Apple Sandwiches

Blend peanut butter, mayonnaise, and lemon juice. Stir in apple and bacon. Use as a filling between buttered slices of bread. Add lettuce, if desired. - 20.684

Sour Cream Salad Dressing

Combine the dry ingredients in the top of a double boiler. Beat the egg, add the milk, and stir into the dry ingredients gradually. Cook, stirring constantly, until the mixture coats the spoon (do not let the water boil in the bottom of the double... - 28.7848

Mixed Green Salad With Ermite Blue Cheese Dressing

Break the lettuce into bite-size pieces. Cut the green pepper into 1/4" strips and the celery into diagonal slices 1/4" thick. Peel and slice the cucumber. Combine all these vegetables and the onion slices in a large salad bowl, cover and chill. Melt the... - 46.6078

Fall Salad

Here is a beautiful vibrant fall salad that celebrates the fresh produce and colors of fall! Butternut squash, apples, goat cheese and dried cranberries served in endive boats and dressed with a balsamic vinaigrette, this salad looks and taste like autumn on... - 92.0855

Ranch Thai Peanut Dip

Combine all ingredients in a small bowl until well blended. Cover and refrigerate at least 1 hour to allow flavors to blend. Serve with assorted vegetables and warm chicken nuggets. - 28.3116

French Dressing

Combine all ingredients in a jar, cover, and shake well. - 24.7308

Peanut Crunch Slaw

Toss cabbage and celery together. Chill. Mix sour cream, mayonnaise, salt, onion, green pepper, and cucumber; chill. Just before serving, toss chilled vegetables with dressing. Sprinkle chopped peanuts on top. - 33.1352

Health Fruit Salad Dressing

Pineapple, orange and grapefruit juice. Cream nut butter and honey together Add mixed fruit juices until it is like thin cream. - 12.7419

Cole Slaw Dressing

Have you ever tried this wonderful Cole Slaw Dressing recipe. I often treat myself with coleslaw drenched in this amazing Cole Slaw Dressing! Just try it for yourself to understand why I treat myself to this more times than necessary! - 27.5262

Cooked Salad Dressing And Variations

1. Combine flour, sugar, mustard, salt, and pepper in 1-quart casserole. 2. Combine milk, egg yolks, vinegar, and butter in small bowl. Gradually stir into flour mixture. Cook on Full Power for 2 to 3 1/2 minutes, or until mixture boils and is thickened. Stir... - 29.5635

Green Salad With Dill Dressing

Combine beans, lettuce and croutons in salad bowl and toss gently . Cover and chill. When ready to serve, pour desired amount of dressing over and toss again. Garnish with cheese and sliced radishes. - 25.6089

Cooked Salad Dressing

Blend sugar, flour, dry mustard, salt, and pepper in the top of a double boiler. Add water gradually, stirring constantly. Bring to boiling; cook and stir mixture 2 minutes. Stir in vinegar. Remove from heat. Stir about 3 tablespoons of the hot mixture into... - 37.7054

Cooked Salad Dressing

In 2 cup glass measure microwave (high) butter 15 seconds. Stir in flour, mustard, and salt. Add sugar. Slowly blend in vinegar and egg. Microwave (high) 2-3 minutes, stirring every minute until mixture is very thick. Fold in poppy seeds. Chill before using. - 29.0181

Salad Of White Asparagus Vinaigrette

In a large skillet heat the oil and butter and saute the asparagus until tender but still somewhat crunchy. Remove the pan from heat. In a bowl mix the asparagus with the salt, garlic, vinegar and ice. Refrigerate. Serve each plate with 4 asparagus spears on... - 32.554

Fruit Salad Dressing Supreme

This fruit salad dressing supreme is prepared with eggs, flour and lemon and pineapple juice. Cooked and sweetened with sugar, the fruit salad dressing supreme goes well with any fruit or gelatin salad - 29.6103

Banana And Nut Salad

GETTING READY 1) Cut out the core of lettuce. 2) In a plate, arrange the whole leaves or the chopped up leaves. MAKING 3) Take bananas to peel and slice in half along the length. Spread peanut butter evenly on the surface of the banana. 4) Arrange these... - 36.7114

Spinach With Pine Nut Dressing

To toast nuts, spread them in a single layer on a pan; bake in a 350° oven for 5 minutes. Shake pan occasionally. Blend nuts with tarragon, lemon peel, nutmeg, salad oil, vinegar, and salt. Mix well before using. Allow 2 tablespoons dressing for each cup of... - 32.553

Perch With Fried Capers And Brown Butter

People who have chosen to eat healthier and earth-friendly proteins look for interesting and easy ways to cook fish. This fish recipe with the fried capers and brown butter is easy, healthy and very tasty. Chef John teaches a really cool pre-searing technique... - 91.1869

Fresh Butter Lettuce Salad

Many of you, might prefer a simple and light lunch instead of something heavy and elaborate. This fresh and crunchy butter lettuce salad, is definitely something light but fabulous to appreciate. It is super easy and loaded with nutrition. You can easily... - 118.866

Buttered Pineapple Frozen Salad

Heat butter in a heavy saucepan. Blend in a mixture of flour, sugar, and salt. Heat until bubbly. Gradually add 1 1/4 cups reserved pineapple syrup, stirring constantly. Bring to boiling; stir and boil 2 minutes. Remove from heat and stir in lemon... - 38.7649

Old Fashioned Boiled Dressing

In top of double boiler, stir together flour, sugar, mustard, salt, cayenne, eggs, and milk; stir in heated vinegar. Place over boiling water and cook, stirring, until thickened (about 10 minutes). Remove from heat and add butter, stirring until smooth. If... - 33.0816

Citrus-cream Dressing

Beat together in saucepan eggs, sugar, fruit juices, spices and butter or margarine. Cook, over low heat, stirring, and bring just to boiling point; then remove from stove. When cool, fold in whipped cream. Turn into serving bowl, and garnish with pecans and... - 27.1228

Mixed Salad

Grind the peppers and peanuts to a paste in a food chopper or blender. Stir in the sugar, salt, anchovy paste, and lime juice. In a bowl, combine the cabbage, escarole, bamboo shoots, and dressing. Toss until well mixed. Garnish with the scallions, cucumber,... - 31.8686

Pats Salad Dressing

In a small bowl or jar, whisk or shake together olive oil, sunflower oil, soy oil, peanut oil, balsamic vinegar, cider vinegar, garlic, blue cheese, soy sauce, dry mustard, pepper, and basil. - 24.5801

Endive Salad With Curry Dressing

Combine vinegar, oil, Worcestershire, mustard, curry, salt, cardamom, and cayenne. Arrange 3 or 4 butter lettuce leaves on each of 6 individual salad plates. Separate endive into leaves and arrange decoratively on lettuce, dividing equally among plates. Top... - 29.4238

Pineapple Salad Dressing

Blend the 1/2 cup of sugar, cornstarch, and salt in the top of a double boiler; stir in 1/2 cup of the pineapple juice. Over direct heat, bring mixture rapidly to boiling, stirring constantly; cook 2 to 3 minutes. Set over simmering water. Vigorously stir... - 37.1026

Lettuce & Grape Salad With Dressing

This Lettuce and Grape Salad is a unique combination ! An accompaniment that gives you the goodness of both fruit and greens you cannot afford to miss out on this one. Just try this Lettuce and Grape Salad and let me know what you think . - 37.5914

Fruit Salad Dressing

Have your delicious fruit salad ready; make it appetizingly pleasing with this gorgeous fruit salad dressing. All my peers showered praises on me for this, let me know the compliments you received! - 26.1987

Fruit Salad Dressing

Melt butter; blend in flour. Add milk; cook over low heat, stirring, until mixture thickens and is bubbly. Stir in egg yolks; cook for 1 minute longer, stirring constantly. Remove from heat; stir in fruit juices, sugar, salt and mustard. Chill thoroughly... - 33.8257

Hot Salad Dressing

Heat fat in a small heavy saucepan over low heat and blend in the flour. Heat until bubbly. Stir in the vinegar and water. Bring to boiling and cook 1 to 2 minutes, stirring constantly. Mix in a blend of sugar, salt, pepper, and dry mustard. Cook 4... - 32.6029

Jicama And Orange Salad With Lime Dressing

MAKING 1. For lime dressing, in a medium bowl combine sugar and dry mustard. 2. Stir oil, lime juice, honey, water and vinegar until well blended and then stir in cilantro. 3. Layer ingredients in order given. SERVING 4. Serve with lime dressing. - 41.5204

Spinach Peanut And Cheese Dip

Holidays are around the corner, so why not make a tasty treat to make them special. See this excellent video which shares an amazing African dip recipe. The video is impressive and great way to make a flavorful spinach, peanut and cheese dip. Prepare this... - 147.427

Sweet And Sour Potato Salad Dressing

MAKING 1) In a small saucepan, put the egg yolk and sugar. Add vinegar gradually, mixing well. 2) Over medium flame, add the butter, constantly stirring, till the mixture has come to a boil. 3) Chill mixture after removing it from heat. 4) Mix well after... - 36.9364

Apple Salad Dressing

Combine ingredients; cook over low heat until thickened, stirring constantly. Cool. - 20.4367

Sour Cream Salad Dressing

MAKING 1. In a large bowl, add the dry ingredients and mix well 2. Add the eggs to the vinegar and mix well and then add the wet ingredients to the dry ingredients. Mix this well. 3. Cook this mixture over low heat and make sure that you stir the mixture... - 40.1443

Green Salad With Tangy Oil And Vinegar Dressing

1) Wash and separate the lettuce. Drain. Refrigerate until crisp. Rub the inside of a cold salad bowl with garlic. Tear the lettuce and place into the bowl. 2) Combine the olive oil, herb vinegar, salt, and pepper. Mix well. Pour over the salad and serve. - 27.3001

Salad Dressing

Combine dry ingredients with butter. Mix well. Add all remaining ingredients. Cook in double boiler until thickened. - 26.2665

Old Fashioned Salad Dressing

Combine dry ingredients; cream with butter. Add egg, milk and vinegar. Cook in double boiler until thickened. - 24.8775

Bean Salad With Tomato Dressing

Line salad bowl with lettuce leaves. Toss together sprouts, drained and rinsed beans, shallots and radishes; place in salad bowl. Serve Dressing separately. Dressing: Puree or process all ingredients until smooth. - 35.2467

Double Boiler Salad Dressing

Heat vinegar to scalding in top part of double boiler. Combine eggs and seasonings. Stir in a little hot vinegar. Turn egg mixture into remaining vinegar. Add butter and heat over hot water, stirring constantly, until custard coats spoon. Cool. Add milk, pour... - 38.5006

Grapefruit & Avocado Salad With Tangerine Dressing

With a knife, cut peel and white membrane from grapefruit. Cut segments free from membrane into a bowl; squeeze juice from membrane into bowl. Add tangerine peel and juice, honey, and lemon juice. If made ahead, cover and hold up to 4 hours. Peel, pit, and... - 37.7973

Brown Rice And Edamame Salad With Ginger Lime Dressing

Cook the rice according to package directions, omitting any butter or oil. Transfer the rice to a plate to cool. Meanwhile, bring a medium saucepan of water to a boil. Add the edamame and cook 5 minutes. Drain, rinse under cold water, and drain again. Set... - 36.6943

Burgundy Salad Dressing

Combine all ingredients except red pepper; bring to a boil. Remove from heat; add red pepper. Cool; do not store in refrigerator. - 23.1227

Christmas Eve Salad With Dressing

Place lettuce leaves in a large bowl. Arrange remaining ingredients on top of lettuce. Combine dressing ingredients in small bowl and pour over the salad. - 37.9574

Vietnamese Salad With Chile Mint Dressing

GETTING READY 1) Preheat the oven to 350°. 2) In a medium bowl, toss the pork strips with 1 clove of the minced garlic and 1 tablespoon of the soy sauce. Set aside to marinate at room temperature for about 1 hour. 3) In a medium ovenproof skillet, heat 2... - 48.9352

Boiled Salad Dressing

MAKING 1. In a bowl mix all dry ingredients. 2. Stir in yolk and milk and beat well. 3. Add vinegar a little at a time. 4. In a double saucepan melt butter and add the mixture. Coon until thick. 5. Beat again and cool before use. 6. Store the dressing in a... - 37.1418

Boiled Dressing For Salad

Mix dry ingredients, add liquids; cook until thickened. Remove from stove; slowly add 2 well beaten eggs. Return to stove; cook until'eggs have thickened. - 23.1398

Lemon Dressed Avocado Salad

Sprinkle the cucumber with salt and leave for 20 minutes to draw out the juices. Dry on absorbent kitchen paper. Put the oil, lemon juice, honey, 1 x 2.5 ml spoon (i teaspoon) salt and pepper to taste in a screwtop jar and shake well. Dice one avocado and... - 26.8796

The Candyman's Nirvana Salad Dressing

MAKING 1) In a blender jar, add all the ingredients together in batches, add a little water and blend well until smooth. 2) In a bowl, pour the the dressing and stir in water if needed. SERVING 3) Use as required - 36.4856

Old Fashioned Salad Dressing

In saucepan, combine sugar, flour, mustard and salt; beat in egg. Gradually stir in milk and vinegar until smooth. Cook over medium heat, stirring constantly, for 5 minutes or until mixture comes to boil. Stir in butter; cook, stirring constantly, for 3 to 4... - 34.0276

Bean Sprout Salad With Soy Honey Dressing

Mix all dressing ingredients together and keep aside. If using soya sprouts, boil the bean sprouts for 1 minute in a pan of salted boiling water and drain well. Clean and wash the sprouts, pour in dressing, add crushed garlic, toss well and chill before... - 31.7697

Cooked Salad Dressing

Sift dry ingredients. Add mustard and egg; blend well. Scald milk in double boiler. Stir in egg mixture. Add butter and vinegar. Beat well. - 30.3822

Salad Dressing

Pound the eggs and dry ingredients together until well blended. Then add the vinegar and sour cream gradually. Tear apart the lettuce and put into salad bowl. When the dressing is smooth, pour over, and serve at once. This dressing can also be used over... - 34.8825

Cooked Salad Dressing

MAKING 1. Take a bowl, and add cornflour. 2. Stir in milk and whisk until smooth. 3. Take a heavy saucepan and soften the butter. 4. Cool the butter and then stir in mustard, lemon juice, sugar, cayenne pepper, egg yolks and a pinch of salt. 5. Stir this... - 33.4638

Old-fashioned Cooked Salad Dressing

Place butter in a 1 qt.glass casserole dish. Microwave 1 minute to 1 minute 30 seconds or until melted. Combine dry ingredients and stir into butter. Slowly stir in milk. Microwave 2 minutes 30 seconds to 3 minutes, stirring every minute. Beat until... - 36.2283

Boiled Salad Dressing

Mix the dry ingredients; add the egg yolks (slightly beaten), butter or margarine, milk and vinegar slowly. Cook in a double boiler until the mixture thickens. Cool before using. If cooked too long it will curdle. - 30.7712

Thai Style Beef And Lettuce Salad With Chile Lime Dressing

GETTING READY 1) Discard the ends and any wilted outer leaves of the romaine, leaf lettuce and curly endive. Separate the leaves, to rinse in water and then dry. Cut or tear the leaves into bite-size pieces, wrap and refrigerate. 2) In a medium bowl, add 2... - 48.0844

Boiled Salad Dressing

In 4 cup (1 L) measure or casserole, stir together sugar, cornstarch, mustard and salt. Add milk and cook 2 minutes on HIGH, stirring once. Add beaten eggs and whisk to mix. Add vinegar and mix well. Cook 3-4 minutes, or until thickened and creamy. If mixture... - 38.5635

Cooked Salad Dressing

MAKING 1. In a microwave bowl, take butter. Microwave it on high for 15 seconds and remove it immediately. 2. Add flour, mustard and salt to it. Mix it well. 3. Add sugar and blend it well. 4. Add vinegar and egg, little by little, blending it well. 5.... - 40.0715

Boiled Salad Dressing

MAKING 1) In the top of a double boiler, first mix salt, sugar, cayenne and mustard. 2) Now, add in the vinegar along with beaten eggs. Mix well. 3) Pour in milk and butter. Stir and cook till it becomes smooth and thick. 4) Remove the boiler top from heat... - 38.1282

Cooked Salad Dressing

Stir together: flour, sugar, salt and mustard in medium saucepan. Beat egg yolks slightly; stir in milk. Stir egg-milk mixture, slowly into the flour mixture. Cook over medium heat, stirring constantly, until mixture thickens; and boils. Boil and stir 1... - 34.4742

Chicken Pasta Salad In Creamy Curry Dressing

In a large kettle of boiling salted water cook the pasta for 10 minutes, or until it is tender, refresh it in a colander under cold water, and drain it well. In a large bowl combine the pasta, the chicken, the tomatoes, the scallions, and the basil. Make the... - 29.9241

Japanese Vegetable Salad With Toasted Sesame Seed Dressing

MAKING 1. In a large salad serving bowl, combine all the prepared and cut salads, vegetables, and, seafood if using. 2. Cover the bowl with cling film and refrigerate until serving time or prepare the vegetables as close to the serving time to keep them... - 47.661

Bean Sprout Salad With Oriental Dressing

Bean sprout salad is a nurtitious and deliciously fresh vegetable salad. It is made with added green onions and pimientos, along with ginger, garlic and lemon juice for flavor. Tossed and chilled to serve, this is great for almost any meal. - 42.419

Boiled Salad Dressing

MAKING 1 On top of the double boiler, combine all the ingredients. 2 Cook, stirring constantly until thick. 3 Remove from heat and blend in a lump of butter. 4 Store in the refrigerator. SERVING 5 Serve as desired. - 33.4134

Boiled Salad Dressing

1. Combine the flour, salt, mustard, sugar, paprika and the egg yolks in the upper part of an enamel or glass double boiler and mix thoroughly. 2. Pour the milk in slowly, then set the pan over hot water. Cook 6 to 10 minutes, stirring constantly. The... - 32.0525

Cooked Salad Dressing

1. Mix sugar, flour, dry mustard, salt and pepper thoroughly in top of a double boiler. 2. Blend in water gradually. 3. Place over direct heat. Stirring gently and constantly, bring mixture to boiling. Cook 1 to 2 min. longer. Stir in vinegar. 4. Vigorously... - 39.5871

Barley Ham Salad With Honey Mustard Dressing

MAKING 1) In a heavy medium saucepan, add 1 tablespoon oil to heat up. 2) Add the barley to saute over moderate heat until the grains are coated with oil. 3) Pour in the chicken stock and add salt and 1 cup of water. 4) Bring the liquid to a boil over high... - 48.1443

Pacific Rim Beef Salad With Sesame Ginger Dressing

GETTING READY 1. In a large dish, blend all the marinade ingredients thoroughly. 2. Add steaks to the marinade and cover the dish with plastic wrap. 3. Let the steaks marinate at room temperature for at least 1 hour; turn the steaks once or refrigerate... - 46.0806

Mustard Salad Dressing

Melt butter in a small saucepan over moderately low heat blend in flour, add milk slowly, and cook and stir until thickened and smooth. Mix in salt, sugar, and mustard paste. Add vinegar, 1 tablespoon at a time, beating well after each addition. Cool... - 33.6639

Spinach Salad With Sesame Dressing

GETTING READY 1) Wash and dry spinach well. 2) Break into bite-size pieces and chill. MAKING 3) In a pan, melt butter. 4) Add sesame seeds and brown lightly. FINALIZING 5) Just before serving, add buttered sesame seeds to French dressing and pour over the... - 40.5637

Cream Salad Dressing

Mix all dry ingredients; add eggs, milk and vinegar. Cook over double boiler until thick ened. Remove from heat; add butter the size of a walnut. NOTE: Dressing may be thinned with cream or thickened with whipped cream to be used for fruit salads. - 27.3645

Potato Salad Dressing

Combine all dry ingredients. Dilute vinegar with water; add to dry ingredients. Blend in butter and egg yolks. Bring to a boil; cook for 5 minutes, stirring constantly. Add hot dressing to potatoes and vegetables. - 29.1853

Caesar Salad With French Dressing

Make dressing. Coddle egg: put into boiling water 1 minute; remove shell. Mix well with all other ingredients. Remove tough outer leaves from lettuce; wash; dry well. Break into pieces; put into salad bowl. Add dressing; toss lightly. Heat butter in... - 38.8248

Apricot Fruit Salad Dressing

1. Mix eggs, apricot nectar and lemon juice in a 1 1/2-quart glass casserole. 2. Combine sugar, flour and salt and gradually add to liquid, stirring constantly. Cook uncovered in microwave oven 7 minutes at HIGH, or until thickened; stir occasionally. 3. Stir... - 26.3952

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