Peanut Butter Recipes

GETTING READY 1. Preheat the oven to 350°F (175°C.) MAKING 2. To make the crust, in a 9-inch (23-cm) pie plate, combine the crust ingredients and mix well. 3. Spread and press firmly to cover bottom and sides. 4. To make the filling, in a food... - 49.0508

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. In a medium bowl, mix together all dry ingredients. MAKING 3. In a large bowl, cream butter, peanut butter and sugars until light and fluffy. 4. Add eggs and vanilla; beat well. 5. Gradually add dry... - 49.0436

GETTING READY 1) Pre-heat the oven by setting the temperature to 350°F (180°C). MAKING 2) Take a bowl, mix the peanut butter and butter, creaming them together. 3) Add the sugars with the orange rind and beat them well until it becomes light. 4) Add... - 48.5425

Preheat oven to 350°F. Grease and flour 2 layer cake pans 8 or 9 X 1 1/2 inches. Separate eggs; beat whites until fluffy. Add granulated sugar; continue beating until stiff and glossy. Sift flour, baking powder, salt, and baking soda together into bowl. Add... - 48.3986

GETTING READY 1. Preheat oven to 400 degrees Fahrenheit. 2. In a small bowl, mix together flour, baking powder and salt. 3. Separate ½ cup peanut butter chips and keep aside. MAKING 4. In a large bowl, beat butter or margarine and brown sugar until... - 47.7066

MAKING 1. In saucepan, add corn syrup and butter and boil over medium heat for 3 minutes. 2. Remove from heat and stir in peanut butter chips and peanut butter until smooth. 3. In a bowl put the popcorn and raisins and pour the peanut butter mixture on top... - 47.5417

GETTING READY 1. In a medium sauce pan, place water for boiling. MAKING 2. In a medium sized bowl, combine sugar, butter, corn syrup and peanut butter. Mix well. 3. Place over hot water and stir occasionally till sugar dissolves in the mixture. 4. Remove... - 47.5417

GETTING READY 1. Pre-heat the oven to 350ºF (180°C). 2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 3. Using a hand blender, cream butter, peanut butter and sugar in mixing bowl. 4. Whisk in eggs one at a time beating until... - 47.364

GETTING READY 1) Preheat oven to 375° F before baking. MAKING 2) Sift together dry ingredients except sugars. 3) Combine shortening and peanut butter until well-blended. 4) Slowly cream in granulated and brown sugar until light and fluffy. 5) Beat in egg... - 47.2556

GETTING READY 1) Preheat the oven to 350°F. 2) In a bowl, mix the margarine and peanut butter. 3) To this, add the white and brown sugar. 4) Stir in the egg, vanilla, salt and baking soda. Mix well. 5) Onto a cookie sheet, drop one teaspoon dough at a... - 47.0908

MAKING 1. In a bowl cream shortening and sugars and add peanut butter and egg. 2. Blend with dry ingredients and vanilla, mixing well and shape into 36 balls. 3. Cover wax paper on a baking dish and arrange 15 cookie balls spacing in a ring 2-inches apart. 4.... - 46.7911

GETTING READY 1) Preheat oven hot to 350°F (190°C). 2) Grease the cookie sheets with butter. MAKING 3) Electric Mixer Method Cream butter and add sugar till fluffy. 4) Combine together egg, peanut butter and vanilla extract. 5) In a bowl mix flour, baking... - 46.7095

MAKING 1. In a 1-quart nonstick saucepan, place the onions and the garlic and simmer on low heat till the onion is cooked through. 2. Add flour to the pan and cook while stirring for 2 minutes or longer 3. Add broth to the pan and mix again. Add water to the... - 46.2254

Cream peanut butter, shortening, and sugar till fluffy. Beat in egg and milk. Stir together flour, salt, and soda. Stir into peanut butter mixture; blend well. Chill till firm enough to handle, 1 to 2 hours. Divide in half. Roll half of the dough on floured... - 46.2066

MAKING 1) In a bowl, add all the ingredients for peanut butter layer and mix well. 2) In a separate bowl, combine the frosting ingredients until well blended. 3) In a 9 inches cake pan, press the peanut butter layer at the bottom. 4) Spread the frosting over... - 46.1174

Cream together butter and peanut butter. Add sugar continue beating until light and fluffy. Add eggs one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking powder and salt. Add alternately with milk to creamed mixture... - 46.1077

GETTING READY 1) Heat the oven to 400°. MAKING 2) In a bowl combine all the crust ingredients. 3) Slowly beat till well mixed. 4) Add into a 12-inch pizza pan or 13x9-inch baking pan and press down. 5) Place in the oven for 8 to 11 minutes or till set. 6)... - 46.1077

Peanut butter chocolate muffins bring together the delight of peanut butter and the rich taste of chocolate in this little muffin. Baked with cocoa, peanut butter and buttermilk, these muffins have a lovely peanut butter cream icing that makes them even more... - 46

Beat honey, oil, peanut butter, vanilla and whites. Stir in powdered milk. Mix well. Add flours and baking powder. Dough will be very stiff and heavy. Break off pieces and roll into 30 balls. Place on 2 lightly greased cookie sheets. Press a criss-cross... - 45.9526

GETTING READY 1. Preheat the oven to 375 degrees. MAKING 2. Blend shortening and sugar until light and creamy. 3. Put peanut butter in the mixture and stir well. 4. Stir in eggs and milk. 5. Sieve flour, salt, baking powder, cloves, mace and cinnamon and put... - 45.8679

GETTING READY 1. Prepare a waffle iron by brushing with canola oil. Spray with cooking spray if required 2. Set it on medium heat to warm up while the batter is being prepared. MAKING 3. In a small microwaveable bowl, pour out the honey and the peanut... - 45.7763

GETTING READY Cake 1) Wrap a 13-by-9-inch piece of cardboard with foil. 2) Lightly grease and flour 13-by-9-by-2-inch baking pan and set aside. 3) Preheat the oven to 350F. 4) In saucepan, gently beat together eggs with 1 cup butter, water, 1/2 cup... - 45.693

In large bowl, pour hot water over peanut butter. Stir in milk, sugar, salt, egg, flour, and baking powder. Mix well. Add peanuts. Grease 5 or 6-cup mold. Spoon bread mixture into mold. Cover with foil and tie. Place mold on rack in slow-cooking pot. Pour 2... - 45.687

MAKING 2) In a pan, add all the ingredients for the filling except the peanuts. 3) Gently cook, stirring occasionally, till the chips and butter melt. 4) Stir in the peanuts and set aside. 5) In a large bowl, add sugar, brown sugar, peanut butter, 1/2 cup... - 45.4852

GETTING READY 1) Preheat oven to 325 degree. MAKING 2) Cream butter with peanut butter and sugar. 3) Blend in eggs. 4) Sift flour with salt and soda and stir in the cream mixture. 5) Roll dough and flatten with your palm. 6) In a greased cookie sheet,... - 45.1032

GETTING READY 1. Preheat the oven to 350 degrees. 2. Press the corn flakes and make small crumbs of it. (Optional) MAKING 3. Mix butter and peanut butter and add sugar to it. 4. Put vanilla and egg in the mixture and blend. 5. Stir in flour. 6. Make small... - 44.7299

MAKING 1) Mix well butter, sugar, peanut butter, dates and walnuts and shape into logs about 1 1/2 inches long. 2) Refrigerate after placing the logs on cookie sheets. 3) In a small tin, put semi-sweet chocolate squares and unsweetened chocolate squares... - 44.6892

GETTING READY 1. Lightly grease a cookie sheet with oil. 2. Preheat the oven to 350°F (175°C) MAKING 3. In a large mixing bowl, combine first 5 ingredients. 4. Beat or whisk until well blended. 5. Sift in flour and baking powder together and mix... - 44.6188

To make crust, chop peanut butter chips in blender or food processor, or with nut chopper. In 9-inch pie pan, combine chips and crumbs. Drizzle with melted butter, mix well. Press onto bottom and up sides of pie pan; freeze. For filling, in top of double... - 44.4456

MAKING 1) Take a small Dutch oven and mix corn syrup, sugar and half-and-half in it. 2) Cook over low heat while stirring continuously until the sugar dissolves completely. 3) Keep on cooking without stirring the mixture until it reaches the soft ball stage... - 44.4339

In buttered 2-quart saucepan, mix granulated sugar, corn syrup, and water. Cook and stir over medium heat till mixture boils. Continue cooking without stirring to hard-ball stage or till candy thermometer registers 260°. Meanwhile, beat egg whites with... - 44.2967

MAKING 1) With a medium speed electric mixer, beat 1 cup whipping cream until the quantity doubles. 2) Beat and cream the cream cheese, peanut butter, sugar and vanilla. 3) Then fold in the whipped cream, spoon in the... - 44.2398

MAKING 1. Take a mixing bowl, melt butter, add molasses, sugar, milk and salt and blend thoroughly. 2. Cook, without covering, for about 5 minutes, stirring once halfway through. 3. Take a greased pan and transfer the mixture to it. 4. Refrigerate to... - 44.2392

GETTING READY 1 Preheat the oven to 375° F. 2 Lightly grease a cookie sheet. MAKING 3 In a bowl, sift all the dry ingredients. 4 In another bowl, combine peanut butter with the remaining ingredients. 5 Mix in to the flour mixture. 6 Stir until... - 44.2332

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) Beat the egg until light and fluffy.. 3) Slowly beat in the brown sugar, then stir in the milk, vanilla, and peanut butter, and mix well. 4) Fold in the sifted flour, baking powder, cinnamon, and salt,... - 44.2171

GETTING READY 1) In a bowl, add peanut butter, butter, honey and vanilla to combine. 2) Separately, combine the dry ingredients and sift together into the bowl. 3) Combine thoroughly to make a smooth batter. MAKING 4) In a baking tray, drop 2 tablespoons of... - 43.8896

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) In a large bowl, cream the butter until light and fluffy. 3) Then sift in flour, sugar, baking powder and salt. 4) Stir in the peanut butter and 2/3 cup milk and blend well. 5) Beat with an electric... - 43.7572

GETTING READY 1. Toast the rolled oats in an oven at 350°F or on in a pan on the stove till lightly browned and crunchy. 2. Allow to cool and set aside for later use. You can store the toasted oats in an air tight container. Grease a cookie sheet or butter... - 43.7123

MAKING 1) In a small bowl, combine together the peanut butter, syrup, wheat germ, cinnamon and nutmeg. Stir well till blended. 2) Over the 4 slices of whole wheat bread, spread the peanut butter mixture evenly. 3) Top with the remaining 4 slices of bread. 4)... - 43.2832

Peanut Butter & Banana Cookies is easy to make cookies. Peanut Butter & Banana Cookies gets its taste from banana mixed with peanut and eggs. Peanut Butter & Banana Cookies is loved by kids. - 43.1897

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) Cream the butter, sugar and peanut butter together, then beat in the egg. 3) Sift all the dry ingredients and stir in alongwith the applesauce alternately into the egg mixture, blend until smooth. 4) In... - 43.1792

GETTING READY 1. Line a microwave proof shallow round baking dish with wax paper. MAKING 2. In a medium mixing bowl, combine brown sugar, peanut butter and margarine. 3. Beat with a wire whisk or electric beater until light and fluffy. 4. Add egg and beat... - 42.9156

Beat butter, Equal and brown sugar until well combined. Stir in milk, peanut butter, egg and vanilla until blended. Gradually mix in combined flour, oats, baking soda and salt until blended. Stir in chocolate chips. Spread mixture evenly in 13 x 9-inch baking... - 42.8274

Set oven for moderate, 350 degrees. Mix and sift first four ingredients. Cream shortening and peanut butter; add sugar gradually. Continue creaming until light and fluffy. Add eggs; beat well. Stir in dry ingredients alternately with mashed bananas; mix well;... - 42.773

GETTING READY 1. Preheat oven to 350°F. MAKING 2. In a bowl, beat butter for 30 seconds with an electric mixer. 3. Further, add granulated sugar and brown sugar and beat until fluffy. Add oats. 4. Press the batter onto the bottom of an ungreased baking... - 42.7599

Butter an 11" x 7-1/2" pan; set aside. In a 3-quart saucepan, combine sugar, salt and cocoa. Add milk; stir until blended. Cook over medium-low heat, stirring occasionally, until sugar just dissolves. Add butter or margarine. Continue cooking without stirring... - 42.6168

GETTING READY 1. Preheat oven to 375° Fahrenheit. 2. In a medium bowl, mix together all dry ingredients and keep aside. MAKING 3. In a large bowl, beat Crisco with brown sugar, peanut butter, salt and egg until creamy. 4. Stir in the dry ingredients; mix... - 42.4241

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) In a small bowl, mix the flour and soda together. 3) In a larger bowl, cream the sugars and margarine until the mixture is fluffy. 4) Beat in the egg and vanilla, blend well. 5) Then beat in the... - 42.4223