Pea Soup Recipes

Pea soup is a soup that is made from dried or fresh peas. Depending in the culture and peas that are used, the soup may vary from grayish-green to dark green to yellow in color. History Pea soup has been ... More »
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Post Holiday Split Pea Soup With Leftover Ham

The best part about holiday cooking is the leftovers. Finding new ideas for those leftovers is not that easy. Watch Anne show us ways to convert leftovers into healthy and hearty meals for family and friends. She shares a lighter split pea soup recipe using... - 132.937

Split Peas Soup

A real good treat for the winters is this Split Pea Soup. A warm, delicious, favorite of many. Watch this video to learn a simple recipe of this classic soup. You will love this age old traditional recipe. Bon Appétit! - 131.323

Vegetable And Split Pea Soup

How about a nice thick soup for a great warm feeling? The recipe calls for split peas, which is what gives it a nice thickness. Further flavored with herbs and vegetables, this is a great healthy option. This soup takes a little time, so you need to plan... - 121.445

Split Pea Soup With Smoked Turkey

So easy it doesn't really need a video, but we did one anyway. Using a slow-cooker makes it practically effortless. - 121.126

Easy Split Pea Soup

There is nothing like a bowl of warm hearty soup, specially when it is homemade. The chef here has prepared the split pea soup with plenty of fresh vegetables and bacon. Top the soup with a little sour cream and dash of white pepper, then enjoy this easy... - 120.567

Pea Soup

Pea soup has been enjoyed since about 500 BC in ancient Greece. Since then, the dish has been adapted and refined all over Europe and the world. In this recipe, I'm using dried split peas and some leftover lentils. We're also gonna make a stock with some... - 118.385

Black Eyed Pea Soup

Here is a healthy black-eyed peas and spinach soup for a traditional southern New Year day. Watch this fantastic video that shows a simple recipe for a flavorful and super delicious soup. Try out this soup on this special occasion to impress your guests. Take... - 117.184

Split Pea Soup

Split pea soup is a soup made typically from dried peas, like split peas. This soup is a part of many cuisines. The addition of various vegetables such as carrots, celery etc makes the soup tasty and wholesome as well. If you want to try this recipe, check... - 113.981

Mint Pea Soup

Start off your Easter dinner with delicious and healthy appretizers like this mint and pea soup. Chef Charlie prepares this soup with peas and mint for a refreshing taste and tops it with real crab meat for extra flavor. This highly flavors soup is not only... - 113.418

Crock Pot Ham & Split Pea Soup

Do you love to experiment a variety of dishes using your crock pot - well, here is an exciting recipe for you. The ham and split pea soup, when cooked in a crock pot, becomes too heavenly. If you have never tried this recipe in your crock pot, you should try... - 109.928

Hot Split Peas Soup With Ham

When you have some leftover ham, the best thing to do is to make a Hot Split Peas Soup with Ham. According to Chef David Paul, this is the best recipe to make and it’s inexpensive as well. There is hardly any effort and the outcome is super delicious. It... - 108.743

Split Pea And Ham Soup

Wondering how to use a left over ham bone? Watch this wonderful video and add it to make a flavorful split pea soup. Surely the blend of rich flavor of ham with the delicate split peas flavor would make a comforting bowl of soup! - 108.589

Black Eyed Peas Soup

MAKING 1. Take a pot and heat it with 2 tablespoons of oil on medium heat. 2. Add minced garlic, onions and cook the onion for a few minutes. Add salt to taste and saute till the onions are translucent. 3. Add the carrots, the vegetable stock and the black... - 103.532

Spring Pea Soup

Want to make a first course soup using fresh ingredients during spring? Scott is making a Spring Pea Soup using just few ingredients but it tastes really very delicious as he uses fresh peas. He sautés freshly cut vegetables, and simmers them in a stock.... - 102.759

Healthy Vegan Split Pea Soup

The soup season is here, folks! This healthy split pea soup makes a great meal for a cold day. It has lots of rich flavor, even though it's vegan and healthy. The key to a really delicious pea soup is all in the cooking of the peas. Enjoy! - 100.196

Rich Split Pea Soup With Ham

This rich and aromatic soup would instantly transport you to America! Very nutritious yet delicious, the unique combination of pea and ham would surely become your favorite soon. Stir in this warm soup to lure your heart and fill your tummy too. - 98.5786

Delicious Ham And Split Pea Soup

The next time you catch a cold, you might wanna try out this excellent Ham and Split Pea Soup. Not sure if it has any medicinal value, but it will sure feel good going down a sore throat. Learn how to prepare this winter time soup from this video. Enjoy! - 90.3553

Split Pea Soup With Ham And Cauliflower

A wonderful, simple recipe for split pea soup. This version has cauliflower and ham. This soup will be a HUGE success in your home. Watch and learn how to make this soup from the Simple Chef in this video. Enjoy! - 85.8035

Spring Pea Soup

This delicious, healthy and textured soup will be a new favorite in your house. Spring Pea Soup is a refreshingly light soup that contains some of the Springs most popular vegetables. - 69.9964

Split Pea Soup

This soup is typically made from dried peas. The Pea soup has been eaten since ancient times. In about 400 to 500 BC Romans and Greek started cultivating peas and this soup use to be sold on the streets of Athens. It is still popular as a part of cuisines of... - 51.9776

Yellow Pea Soup

GETTING READY 1. Soak peas overnight. Cover, and store in refrigerator. 2. Drain and wash peas, next morning. MAKING 3. In a 6-quart kettle, cover peas with 1 quart water. 4. In kettle, add salt pork and half of chopped onion. 5. Heat till it reaches... - 48.9331

Spinach And Split Pea Soup

GETTING READY 1. Wash and drain the split peas. 2. In a saucepan, cover the split peas with 2 cups of water and allow to soak for a minimum of 1/2 an hour. MAKING 3. Add additional 2 ½ cups water to the soaked split peas and place the saucepan on a medium... - 48.8576

Split Pea Soup With Kielbasa

Split Pea Soup With Kielbasa are simply delicious. This is my husband's favorite soup and so I serve it often on weekends when he is home!. They are just too yummy. Try this Split Pea Soup With Kielbasa recipe for yourself! - 48.7732

Split Pea Soup

Rinse peas and place in large saucepan. Pour in water, cover and bring to boil, skimming off foam. Stir in savory and bay leaf. Reduce heat and simmer until peas are tender, 55 minutes. Meanwhile, chop celery, carrots, potato and onion into bite-size... - 48.7305

Chunky Style Split Pea Soup With Ham

MAKING 1) In a slow cooker, place together peas, water, ham, carrots, potatoes, onions, celery, salt and peppercorns. 2) Put the lid on and simmer for about 5 to 6 hours. 3) Raise the heat to high and cook for 1 to 1 1/2 hours or until peas and vegetables are... - 48.7261

Green Pea Soup

Wash the peas and shell about 20 pods. Tie the shelled peas in muslin to use for the garnish later. Put the rest of the pods, onions, mint, spinach, stock, salt, pepper and garnish in the cooker. Put on the lid and bring to high (15 lb) pressure, then cook... - 48.3689

Chicken Pea Pod Soup

In a Dutch oven cook carrot, onion, and garlic in hot oil till onion is tender. Stir in chicken broth, chicken, basil, marjoram, and pepper. Bring to boiling; reduce the heat. Cover and simmer for 15 to 20 minutes or till chicken is tender. Remove from... - 48.248

Minted English Pea Soup

MAKING 1) Combine the peas, onion, and water in a Dutch oven and bring them to boil. 2) Simmer for 15 minutes on low heat. 3) Remove from the heat and stir in minced mint. 4) Put the mixture into the container of an electric blender and process it until... - 47.6971

Montego Red Pea Soup

GETTING READY 1. Rinse beans with water and soak them overnight in a large bowl. 2. Drain, rinse and keep aside. MAKING 3. In a medium-size soup pot, heat butter and olive oil over low heat. 4. Stir in the onions, garlic, and carrots. 5. Cook for about 10... - 47.5656

Tomato Split Pea Soup

Rinse peas. Combine peas, pork hocks or ham bone, chicken broth, 1 cup water, celery, dried tarragon (if using), pepper, and bay leaf in a large saucepan or Dutch oven. Bring to boiling; reduce heat. Cover and simmer for 1 1/4 hours. Remove pork hocks or ham... - 47.4956

Pea And Barley Soup

This unusual ingredient combination of pea and barley works very well. - 47.4883

Split Pea Soup

GETTING READY 1. Place the peas in a colander, wash and pick them. 2. In a large stock pot over heavy bottomed skillet, combine the peas, water, and stock. 3. Bring to a boil then simmer for 2 minutes 4. Remove from heat, and let stand, covered, for 1... - 47.3426

Cream Of Green Pea Soup St Germain

MAKING 1) Take a cast iron saucepan and place the frozen green peas, sliced leeks, shredded lettuce and spinach leaves in it. 2) Add coarse salt, sugar, butter and water to it and boil the ingredients together. 3) Simmer the covered saucepan over low heat for... - 47.2809

Oven Split Pea Soup

GETTING READY 1) Preheat oven hot to 350°F. (175°C.) MAKING 2) In a two-quart (2 I) casserole dish put ingredients in the order given. 3) Mix and cover. 4) Bake in oven for 1 1/2 to 2 hours. 5) Stir once after 1 hour during baking. 6) Take out of oven, add... - 47.0569

Quick Pea Soup With Shrimp

MAKING 1. Take a 2-quart saucepan and add in it water and potato, place it on medium heat and bring the mix into boiling point. 2. Add rest all ingredients into the mix, except shrimp, sour cream, and garnishing items. Continue cooking until potato turns soft... - 47.0329

Green Pea Soup

This creamy and delicious Green Pea Soup is a must to have on a cold Winter day! Top it with a swirl of cream or yoghurt. - 47.0244

Split Pea Soup

You can be innovative while serving Split Pea Soup. Instead of serving it the usual way with fried bread crumbs, serve it with noodles. It makes a filling meal by itself. - 46.9834

Chilled Pea Soup

MAKING 1 In a large aucepan, put peas,potato,onion and lettuce. 2 Add in half the quantity of chicken stock and bring to a boil. 3 Cover and simmer for about 15 minutes. 4 In an electric blender, add the contents of the pan. 5 Blend to form a smooth... - 46.63

Green Split Pea Soup

GETTING READY 1) Soak peas as per the instructions and drain. MAKING 2) In a large saucepan,stir in butter until melted and cook the onions until lightly browned. 3) Now add water, peas, and seasoning and cover with lid. 4) Reduce to simmer and cook for 1... - 46.5335

Black Eyed Pea Soup

MAKING 1) In a pot, place the peas with fresh water and cook for 1 hour. 2) In a non-stick pan, heat butter and saute onion, carrots, ham, celery, and garlic until softened. 3) Stream in the wine. 4) Stir in peas, salt, pepper, coriander, and stock. 5) Reduce... - 46.5217

Split Pea Soup

GETTING READY 1) Wash the peas under running water MAKING 2) Mix together the peas, water, onions, carrots, celery, parsley, dill onto a pot 3) Cover with a lid and cook over a low flame for 2 1/2 hours 4) Tip in the potatoes, salt and pepper and cook till... - 46.4522

Split Pea Soup

MAKING 1. In a large heavy bottomed saucepan or a stock pot, heat the oil over a medium flame. 2. When the oil is hot, add the basil, pepper, cumin and ginger and sauté for 2 minutes. 3. Pour 8 cups of boiling water into the pot and stir in the split peas,... - 46.412

Herbed Green Pea Soup

In a soup pot, saute the scallions in the oil for a minute. Add the thyme and tarragon, and saute for another minute. Stir in the peas, nutmeg, salt, pepper, and hot water. Cover and bring to a boil. Boil for 2 minutes, until the peas are tender but still... - 46.4041

Seasoned Split Pea Soup

MAKING 1 Rinse and drain split peas; set aside. 2 In a deep 4-quart casserole with lid, combine sausage, onion and celery. 3 Microwave at 100% (HIGH) for 5 to 7 minutes or until sausage is no longer pink; stir after 3 minutes. 4 Drain off the... - 46.3854

Quick Pea Soup

GETTING READY 1) In a saucepan, melt butter and sauté onions and lettuce for 2 minutes. 2) Stir in peas, stock and seasoning, and bring to boil and simmer for 5 minute. 3) Allow to cool slightly. MAKING 4) In an electric blender, place the pea mixture and... - 46.2452

Microwave Split Pea Soup

GETTING READY 1. Take a casserole and add some peas into it. Pour water to the brim and keep it overnight. 2. Wash the peas. MAKING 3. Add celery, carrot, onion, vegetable bouillon, salted pork, thyme, salt, and pepper and cover it with plastic wrap. 4. Dip... - 46.1885

Pea Soup

GETTING READY 1) Soak the peas in some cold water overnight. MAKING 2) In a large saucepan, add the peas, rest of the water, ham bone, beef bones, 1/2 teaspoon salt, peppercorns and mace together. 3) Cover the pan and bring the mixture gradually to a... - 46.1596

Split Pea Soup

Wish to surprise your guests with something extraordinary?. Well, this Split Pea Soup is all set to perk-up the meal this time. Equally popular with children and adults, this Split Pea Soup is simply irresistable to make them go drooling! - 46.1418

Easy Microwaved Split Pea Soup

In 3-qt casserole combine all ingredients. Cover. Microwave at High 8 to 10 minutes, or until boiling. Stir. Reduce power to 50% (Medium). Microwave, covered, 20 to 30 minutes, or until peas are very soft. Remove 3/4 to 1 cup peas. Mash thoroughly and stir... - 46.0451

Split Pea Soup With Mint And Tomatoes

MAKING 1 In a large saucepan, melt the butter and add the onion. 2 Cook, until the onion is soft but not coloured, stirring occasionally. 3 Add in the tomatoes and split peas and stir to evenly coat with butter. 4 Gradually pour in the stock and... - 46.0352

Chick Pea Soup

GETTING READY 1) Drain the overnight soaked chick peas and keep aside. 2) Break the noodles into 2.5cm/1 inch long pieces and cook in salted water. ... - 45.9833

Green Pea Soup

Melt butter in saucepan. Add onion and cook 2-3 minutes. Add peas, lettuce, and mint. Cook 3 minutes. Sprinkle on flour and cook 2-3 minutes. Pour on stock and cream. Bring to boil. Cook until vegetables are tender. Puree in blender, food processor, or food... - 45.9225

Dutch Split Pea Soup

In a 2 1/2-quart casserole, combine the water, split peas, garlic, and bay leaf. Microwave on high for 30 minutes (do not stir during this time). Remove and discard the bay leaf. Transfer the mixture to a blender. Process on medium speed until smooth,... - 45.8858

Savory Split Pea Soup

In 4-quart casserole dish, combine all ingredients; cover. TO HEAT BY TIME Set Power Select at HIGH for 8 to 9 minutes and MEDIUM-LOW for 45 to 50 minutes. Stir occasionally. TO HEAT BY INSTA-MATIC Heat on COOK 2. After time appears in display window, stir... - 45.7571

Chick Pea Soup

Preheat oven to 450° F. In a large saucepot heat olive oil until hot. Add onion. Saute for 2 minutes. Place contents of 1 can of the chick peas in the container of an electric blender. Cover and whirl until smooth. Add to sauteed onion along with remaining... - 45.729

Split Pea Soup With Smoked Ham

GETTING READY 1. With a trimming knife, cut off as much fat from the ham hock as possible, and keep aside. MAKING 2. In a saucepan, heat the oil over moderate heat. 3. Add the shallots, celery, and caraway seeds. 4. Then, add about 2 tablespoons of the... - 45.7194

Split Pea Soup

GETTING READY 1) Sort the peas and wash them properly. MAKING 2) Combine together all the ingredients in a 2-quart saucepan, except for the salt, pepper and bacon bits. 3) Bring the mixture to a boil. 4) Reduce the heat and simmer gently for about 45... - 45.6936

Split Pea And Beef Soup

Into a 4 quart container, with a heavy bottom, put split peas, beef bone and 10 cups water. Place container over medium heat and bring to boiling point. Reduce heat, cover and simmer. Meanwhile, saute vegetables (onions, celery, and carrots) in oil and add to... - 45.0899

Double Pea Soup With Vienna Sausage

Heat the oil in a large saucepan or 5-quart Dutch oven over moderate heat for 1 minute. Add the sausages and saute, stirring occasionally, until lightly browned about 2 minutes. Remove from the pan and set aside. Add the onions and garlic and saute, stirring... - 44.8324

Watercress & Green Pea Soup

Wash watercress; reserve 8 small sprigs for garnish. Trim off thick stems from remaining watercress; discard stems and set watercress aside. In large saucepan, melt butter over low heat; cook onions 3 to 4 minutes, stirring often, until softened but not... - 44.8291

Traditional Split Pea And Ham Soup

Combine water, peas, ham bone, onion and peppercorns in 4-quart mixing bowl. Cover tightly. MICROWAVE 25 MINUTES on HIGH, or until peas are tender, stirring after 15 minutes. Remove ham bone. Cut away any meat and add to soup. Add diced ham, potatoes and... - 44.789

Classic Chilled Pea Soup

MAKING 1)In a saucepan combine fresh english peas, lettuce, chicken broth ,water,tomato juice,green onions,fresh parsley,salt,whole thyme,white pepper and let it boil. 2) Reduce heat and simmer for 20 minutes. 3)Remove it from heat, and cool slightly. 4)In an... - 44.7391

Pea Soup

Soak the peas overnight in 2.cups of boiling water and the soda. Next day wash them to remove the soda. Melt the sliced onions and potatoes in the fat. Add peas and all other ingredients except the green dye. Boil gently until peas are soft. Remove herbs with... - 44.7106

Green Pea Soup

MAKING 1.Keep aside one-half cup of peas 2.In a pot, pour the stock and water and add the rest of the peas, the celery stalk, onion, turnip and mint 3.Keep stirring until the mass in tender 4.In a strainer, place the mixture and sieve it 5.Also thin with... - 44.6964

Split Pea And Ham Soup

Cover peas with the water and soak overnight. (Or, simmer gently 2 minutes, then soak 1 hour.) Don't drain. Add ham bone, onion, and seasonings. Bring to boiling; cover, reduce heat, and simmer {don't boil) 1 1/2 hours. Stir occasionally. Remove bone; cut off... - 44.6839

Pea And Barley Soup

Soak the barley in the water overnight. Drain, rinse and place in a saucepan with the stock. Cover and simmer for 1 hour or until the barley is tender. Strain, reserving 4 tablespoons of the cooked barlev. Use the rest of the barlev for another dish. Melt the... - 44.596

Black Eyed Pea Soup

Pick over peas and soak overnight. Drain and discard water. Combine peas, broth, potato, and celery. Bring to boil and simmer, covered, until tender, 2-3 hours. Saute the apple, onion, and curry in the oil until soft. Add to peas. Stir in water or broth to... - 44.4442

Dill Split Pea Soup

Bring the split peas and water to a boil in a large saucepan. Reduce heat, partially cover, and simmer for 30 minutes. While the peas cook, place the stock in a large skillet and set over low to medium heat. Add the onions, carrots, celery, and dill. Cook... - 44.3426

Cream Of Pea Soup

Cream Of Pea Soup is a delicious treat you'll love to gorge on. Prepare this Cream Of Pea Soup effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 44.3335

Split Pea Soup Jardiniere

Split Pea Soup Jardiniere is a mouth watering appetizer. An easy to prepare split pea recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 44.3176

Pea Soup

Combine the butter and the bacon in a deep saucepan. Cook, stirring constantly, for about 2 or 3 minutes or until the bacon is limp. Add the onion and cook 2 minutes longer. Add the tomatoes and the peas and season with salt and pepper. Cook, stirring... - 44.2766

Green Pea Soup

Melt butter; soften onion and lettuce 4 to 5 minutes without browning. Measure 2 cups peas. Add 1 1/2 cups to soup pan; reserve remainder as garnish. Add stock, salt, pepper, sugar, and mint sprig; cover. Cook gently until tender, about 20 minutes. Remove... - 44.2674

Chicken Coconut And Green Peas Soup

GETTING READY 1)Slice the chicken and marinate in a mixture containing garlic, soya sauce, turmeric and fish sauce for 3 to 4 hours. 2)Chop finely garlic, ginger and coriander. Cut sallet and lemon grass into 4 pieces each. MAKING 3)In a sauce pan, heat oil... - 44.1129

Easy Green Pea Soup

Green Pea Soup must be tried by vegetarians. Green Pea Soup is an easy to prepare Soup. Green Pea Soup has a nice taste. - 44.0897

Green Pea Soup

MAKING 1) Take a heavy 6 to 8-quart casserole. Add the split peas, pig's feet, salt pork and water. 2) Allow it to come to a boil over high heat. Using a spoon, skim off the foam and scum as they rise to the surface. 3) Turn the heat settings to low,... - 44.0528

Cider Enhanced Thursday Pea Soup

This wonderful Thursday Pea Soup will is tasty and nutritious. I make this soup frequently at home as my husband and I love it. Try this brilliant Thursday Pea Soup recipe for yourself! - 44.0517

Yellow Split Pea Soup With Ham Hocks

MAKING 1. In a 6-quart kettle, combine peas and water and bring to boiling. 2. Reduce heat and simmer, covered for 45 minutes. 3. In a small skillet, saute salt pork several minutes. 4. Add green onion, celery and onion and saute stirring until onion is... - 44.0498

Pea And Ham Soup

MAKING 1) In a saucepan, melt some butter with oil. 2) Sauté onion and garlic till they are soft but not browned. 3) Put in potatoes and celery and stir fry for 5 minutes. 4) Put in the peas and pour stock and wine over the vegetables. 5) Add salt and pepper... - 44.0174

Collard Greens And Black Eyed Pea Soup With Cornmeal Croustades

1. In a large stockpot, place the ham hocks, carrots, celery, parsley and salt. Stick a clove into each onion and add to the pot. Thread the garlic cloves onto toothpicks or short wooden skewers (for easy removal when the soup is done) and add to the pot. Tie... - 43.9829

Split Pea And Salt Pork Soup

MAKING 1. In a large microwavable bowl or casserole, combine all the ingredients. 2. Give a good stir. 3. Cover bowl or casserole with plastic wrap or a lid. 4. Microwave soup at HIGH for 40 to 45 minutes, stirring after every 15 minutes until peas are... - 43.9452

Homemade Basic Split Pea Soup

Put the ham hock in a saucepan and pour over the water. Bring to the boil, then simmer for 1 hour. Add the split peas, bay leaf and salt and pepper to taste and continue to simmer for 1 hour. Meanwhile, melt the butter in a frying pan. Add the vegetables and... - 43.9321

Split Pea Soup

MAKING 1. To prepare peas wash them, check and remove black ones, and soak overnight. 2. In a large kettle, bring to boil placing ham bone and vegetables add water. 3. Let it boil gently for 3 to 4 hours, rub through strainer and reheat. 4. Mix in butter and... - 43.8441

Vegetarian Split Pea Soup

Pick over, wash, and drain the split peas. In a large, heavy pot, heat the oil, and saute the garlic, onion, celery, and carrot until they are yellow but have not browned. Add all the remaining ingredients except the parsley and the croutons. Bring the soup... - 43.8239

Supper Pea Soup

Soak peas in the boiling water with salt and bay leaf for 1 hour. Bring to a boil. Cover and reduce heat to simmer. Cook for 1 1/2 to 2 hours until peas are soft. Press through sieve and add pig's feet or bones and cook for half an hour, then add sausages and... - 43.8008

Split Pea Soup

Place the split peas in a 2-quart saucepan with enough water to cover the peas by 2 inches. Bring to a boil and boil 2 minutes. Remove from the heat, cover, and let stand for 1 hour. Drain and rinse the split peas. In a heavy pot, heat the oil and saute the... - 43.7995

Split Pea Soup

MAKING 1) Wash and sort the peas. 2) Add water 2 inches above the peas and soak overnight. Drain. 3) Transfer the peas into a pot with 2 quarts water, vegetables, ham and seasonings and allow to boil. 4) Place a lid and lower heat. Simmer for 3 hours,... - 43.7307

Basic Split Pea Soup

GETTING READY 1. With a knife, dice the ham meat from bone. MAKING 2. In 3–litre microwaveable casserole, Place all the ingredients. 3. Cover the casserole and place in the microwave. 4. In the microwave, bring to a boil by cooking for 15-20 minutes at... - 43.7007

Black-eyed Pea Soup

This is an easy way on how to make delicious Black-Eyed Pea Soup. This Black-Eyed Pea Soup recipe by itself is simple and easy-to-follow. Do not wait! - 43.6961

Meat Split Pea Soup

MAKING 1) In a saucepan, add the water and peas 2) Bring the water to a boil and cook for an hour on a low flame 3) Add in the flank, bones, salt, pepper, carrots and the onions 4) Cover the saucepan with a lid and cook on a low heat for 2 hours till the... - 43.413

Split Pea Soup

Check peas, removing black ones. Wash them and soak overnight. Simmer ham bone in the water for several hours€”cool and remove fat and bone. Add peas, grated carrot, other vegetables cut up, salt and pepper. Boil gently four hours, rub through strainer,... - 43.4038

Split Yellow Pea Soup With Dumplings

Soak peas overnight in water to cover; drain. Com- bine 2 1/2 quarts water, peas, hambone and onion. Simmer, covered, for 3 lours. Remove bone; cut off meat. Return meat to soup; add cabbage, carrots and celery. Season with salt and pepper. Simmer, cov- ered,... - 43.3505

Meatless Yellow Pea Soup

GETTING READY 1) Wash the peas after sorting them. 2) Soak them in cold water for 12 hours. MAKING 3) Take a soup kettle and melt the fat in it. 4) Cook the onions in the fat without browning them. 5) Add the peas along with the water and the rest of the... - 43.3473

Split Pea Soup

MAKING 1. In a large microwaveable casserole dish, combine att the ingredients and give a good stir. 2. Pour in about 6 cups of hot water. 3. Cover with a lid or with plastic wrap and place dish in the microwave. 4. Microwave at HIGH for about 45 minutes,... - 43.2887

Black Eyed Pea Soup

Clean and drain black-eyed peas; set aside. Combine bacon, onions and carrots in large saucepan. Cook and stir over medium-high heat until onions are golden. Add black-eyed peas, water, celery, potatoes, jalapeno peppers, bay leaves, thyme and ham... - 43.1925

Old Fashioned Split Pea Soup

Cover peas with water; soak overnight, or boil peas gently in water 2 minutes and soak 1 hour. Drain. Add 2 1/2 quarts water, ham bone, onion, and seasonings. Bring to a boil, cover, reduce heat, simmer 2 hours. Stir occasionally. Remove bone; cut off... - 43.1643

Chilled Puree Of Pea Soup With Mint

Place the frozen peas and watercress in a medium saucepan. Add the water and bring to a boil over high heat. Boil for 2 minutes. Drain in a colander and rinse briefly under cold running water. In a food processor or blender, process the pea mixture for 3... - 43.035

Green Pea Soup

Combine onion, celery, garlic, chicken bouillon cube, salt, sugar, curry powder, pepper and water in saucepan. Heat to boiling, turn down heat, cover and simmer 8 minutes. Add frozen peas, bring back to a boil quickly breaking peas apart with a fork if... - 42.9477

Puree Of Pea Soup

Wash the peas, cover with water, and bring to a boil. Drain, add the 6 cups water, and bring to a boil. Cover and cook ovet low heat 1-1/2 hours. While the peas are cooking, melt the margarine in a skillet; saute the onions, carrot and leeks 10 minutes,... - 42.9168

Split Pea Soup

Place ham hock, split peas, and water in a large soup kettle and bring to boil. Reduce heat and simmer, covered. Saute' bacon until fat is rendered. Stir in carrot and onion. Saute' until bacon is browned. Add to soup kettle with the rest of the... - 42.912

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