Paneer or cottage cheese is used in different ways in Indian cooking. Here is a recipe to make Paneer Makhani or paneer sauce with Makhani sauce or butter sauce and paneer. Great when served with naan bread. - 104.414

Looking for some quick and easy Indian recipes, then definitely check out this recipe. It's delicious to eat and simple to make. It is called Paneer Makhani in India and it's quite a famous Indian dish. You can serve it with hot rice, roti or naan. Do check... - 97.2217

A mouthwatering dish of paneer cooked in the exotic Indian Spices and condiments. The cashew paste adds its classic taste and flavor . Serve hot with any of the Indian breads or rice. - 33.2332

Paneer makhani is a preparation of cottage cheese with cream and tomato puree. Spiced and flavored with garam, masala, coriander powder, red chilies, mace and other spices, the paneer makhani is a heavy and rich preparation that is best servd with naan or... - 41.7179

1. Heat ghee in a karahi. Add tomatoes, ginger, tej patta, moti illaichi, kasoori methi and chilli powder. 2. Cook covered for about 10 minutes, till the tomatoes are pulpy. 3. Cool. Grind the tomatoes to a puree in the mixi. 4. Pass the puree through a fine... - 39.4149

This is not a curry you should try to make if you're counting calories. Lightening this curry will not give you the same taste. The flavor of this dish comes from the rich ingredients used, you will not get the same results if you substitute cream with milk... - 44.1392

The Indian variant of cottage cheese- paneer is widely used in curries for rotis. Watch chef Aarsi showing how to cook Paneer in Makhani sauce that can be reheated before serving. Good to serve with naan bread or rotis! - 108.113

Delicious cottage cheese recipe. - 37.8891

Heat oil in a kadai; add ginger and chopped tomato; stir well for a couple of minutes. Add ground tomato. Keep stirring to make a fine paste; add both ghee and oil into it. Add cardamom; stir well for 2 minutes. Add salt, sugar, chilli powder and garam... - 43.764

MAKING 1 In a pan heat the ghee. 2 Add in chopped tomatoes and cloves. 3 Cook until tender. 4 Pass through a sieve to get a smooth gravy. 5 In a pan, sdd in sugar, salt, red chilli powder, ground ginger with tomato pulp. 6 Cook for about 5 minutes. 7 ... - 43.8778

If you're in a hurry and need a quick recipe to make an Indian curry, then definitely try out this curry. It's so easy and simple to make. You can serve it with hot rice, roti or naan. Your family and guests will love it. Do watch the video for this easy and... - 97.0547

How about a versatile, quick and easy sauce to use to cook chicken and cheese. Check out chef Aarsi showing how to cook Makhni Sauce or Butter Sauce with heavily whipped cream, Indian spices and seasonings. The true secret of delicious butter chicken! - 117.29

Melt ghee or butter in a 4-quart saucepan. Add onions and grated ginger. Saute 5 minutes. Add cumin, turmeric, cayenne pepper and salt. Saute 1 minute more. Add tomatoes and 1/2 cup of the water. Cook and stir over medium heat for 3 minutes. Add peas and 1... - 32.9085

A very traditional Punjabi dish, Mattar Paneer, or Peas with Punjabi Cheese, is eaten throughout India - 45.9714

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Blend tomatoes, cilantro, chillies, coconut powder in a blender. Heat oil in a vessel, when hot, add mustard & allow them to splutter. Add jeera, onions, ginger garlic paste and saute until onions turn light brown Add the blended mixture to this & add... - 39.1056

Can use Fried baby potatoes instead of cottage cheese. very less oil needed. - 44.5552

It is not common to find dishes, which blends both health and taste. Delicious curried peas and cheese, popularly known as Matar paneer in India, is recreated with brilliance by Bhal Dave. He has simplified the process to making this dish and had made sure... - 64.7558

This Indian vegetarian recipe is prepared with Indian homemade cheese and green peas. It is a very popular dish from India with delicious taste. - 29.1136

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Matar paneer masala or mutter paneer masala is an indian preparation of cottage cheese with peas and spices. Flavored with ginger paste, green chilies, garlic, tomatoes and garam masala, the paneer matar masala also has potatoes in it.This is a special low... - 42.7606

Want a creamy cheesy Indian curry dish for a special occasion or party? Chef is making a scrumptious curry with cottage cheese. It’s a gourmet recipe that she is making with great care and explaining each and every step in detail. This is what makes her so... - 124.788

Peas or matar is a great combination with paneer or the Indian cottage cheese in India. Chef Madhura shows how to make Matar Paneer or Peas and Cheese curry in Jain version where no onions and garlic used. Good with rotis and naan! - 94.4129

The combination of matar or peas and paneer or cottage cheese is popular in North India in the form of a spicy stew. Check out how Madhura showing how to make Matar Paneer with spices as well as onion and garlic. Good with rotis and naan! - 120.095

Butter Paneer or Paneer Makhani, its a very popular Punjabi dish. Paneer or Cottage cheese cooked in smooth, velvety, buttery and tasty tomato based gravy. Goes well with Naan, paratha or Jeera Rice! - 39.0717

Utterly Butterly Tasty - Fried Rice Recipe - 42.626

1.Heat the butter and oil in a pan. 2. Add the onion paste, ginger-garlic paste and stir for some time. 3. Then add the turmeric powder, chilli powder and tomato puree and cook till the oil separates. 4. Finally, add the kasoori methi, milk, sugar,... - 40.0236

Paneer mutter roll or paneer matar roll is a roll made with long thin paneer or cottage cheese slices filled with mashed green peas. Marinated with hung curd and soy beam oil, the cottage cheese slices are stuffed with peas and spices mix and microwaved with... - 40.5309

After showing a series of spicy Indian curry recipes, Chef Manjula has come up with Matar Paneer Curry that's very mildly spicy for the light hearted. White paneer cubes and green peas in red tomato gravy looks absolutely appetizing. Chef's step by step... - 97.8412

1. Deep fry paneer to a golden brown colour. 2. Grind onions, ginger, cloves, moti illaichi and tomatoes to a puree in a liquidizer. 3. Heat ghee. Add the onion - tomato puree. Cook till thick and dry. 4. Slow down the fire and cook till ghee separates. 5.... - 44.1248

One of the tasty preparations with Paneer, goes well wth rice or roti. - 49.6426

Matar Paneer is a popular Indian cuisine, which many of you have definitely tried in any Indian restaurant. You can also recreate the same taste of this spicy curry with cottage cheese and fresh peas, when you watch this video. Great chef Sanjay nicely... - 156.072

Discover the traditional Indian tastes and flavors with this yummy mutter paneer recipe. A spicy treat with paneer and mutter ( green peas ) cooked in a delicious gravy. Serve with any of the Indian bread for a mouth watering complete meal. - 47.6869

1. Paneer should be soaked in warm water to which a pinch each of salt and haldi has been added. This makes the paneer soft. 2. Heat oil in a patila, add cumin seeds and let them crackle but do not brown them. 3. Add ginger-garlic paste, beaten curd, tomato... - 31.0664

Slice cottage cheese into half inch thick slices; cut each slice into half inch cubes. Fry cubes in vanaspati till light brown. Heat ghee in a pan and fry the ground masala and half of the garam masala. Fry for 10 minutes adding a little water if it catches... - 42.652

I first tasted this Dish at a friends place and absolutely loved it! Kasoori Methi Malai Matar Paneer has now become a common Paneer Dish to make at home for. It has always been a hit with family and friends and I am sure you will agree after you have tried... - 52.4601

Make a paste of the tomatoes, green chillies and ginger with a little water. Boil the Paneer Cubes in boiling water for 15 seconds. Drain and keep aside. Heat ghee in a Kadhai and then add cumin seeds to it. Next add Cardamom then add the tomato paste to it.... - 34.2472

Cut the paneer into 3/4-inch cubes and set aside. Heat the oil in a nonstick pan over medium heat. Add the onions and stir-fry until golden brown. Stir in the garlic and ginger pastes and fry for another 30 seconds. Add all the dry spices and tomatoes and... - 48.5284

Paneer (Tofu) bhurji can be made very easily and tastes amazing. After being cooked, the look itself is so good that your appetite will double. - 47.8666

Want to try something crunchy snack which is healthy? These crunchy cottage cheese balls are just ideal. Paneer or cottage cheese is a popular ingredient in Indian cuisine, and it is prepared in several ways. One of the most delicious ways is obviously the... - 111.581

1. Crush together dalchini, laung and seeds of moti illaichi on a chakla-belan. Keep the masala aside. 2. Grind cashewnuts separately on the chakla-belan. 3. Heat oil. Add grated onion and cook on low heat till oil separates. Do not let the onions turn... - 42.4639

Very common paneer dish. It can be made as low fat or as rich as possible. Either way the taste is fabulous.Enjoyed with rice or naan or puri. Very versatile. - 47.5899

If you're looking for a quick and easy curry recipe, especially when you get back from work, then look no further. It's a simple and delicious curry and you can serve it with hot roti or rice. Check out the video as chef Bhavna shares this super easy recipe. - 123.025

Fry the onions in the butter or ghee until golden brown. Mix the chilli, peppercorns, ginger, garlic and turmeric to a paste, then add to the onions. Cook for 2 minutes, stirring in a few drops of water. Add the tomatoes, then reduce the heat and add the... - 36.8116

Matar Paneer is an Indian dish consisting of cheese and peas in a sweet and spicy red sauce. - 51.9238

Paneer cubes cooked in velvety smooth gravy and has a goodness of all Indian spices that is combined with awesome flavors from bell peppers and garnished with cream! Being a paneer fan I can eat this almost every day :) I love the color, texture and heavenly... - 43.5932

1. Bring the milk to a boil. Add the yogurt and bring to a boil again. The milk will curdle. 2. Strain it through a double thickness of muslin and tie to the water faucet or some other place where it can drain for 1 to 2 hours depending on how dry, or moist,... - 23.2192

To make the koftas: Boil potatoes, mash while still hot. Mash the paneer & mix well with the mashed potatoes. Add dhaniya powder, black pepper powder, juice of lime, salt & egg (optional). Mix well. Add cornflour, mix & make small balls of the batter. Each... - 44.6547

MAKING 1 In a blender jar, add Cumin seeds, Onion, Garlic, Ginger and Turmeric, Chilli, Coriander powder and grind to a fine paste. 2 In a pan, heat the ghee and add in the prepared paste. 3 Cook till the ghee begins to separate. 4 Add in the tomatoes... - 45.4363

Paneer or the Indian cottage cheese turns out in its best form when combined and cooked with vegetables. Chef Madhura shows how to make Paneer Hariyali or Paneer Harvest a specialty dish from North India with paneer, green vegetables and spices. Ideal to... - 117.165

Heat the ghee and lightly fry the onions. Add the water from the tin of peas, green chillies, coriander and turmeric powders, and ginger. Cover, and cook on a low fire for about ten minutes. Add the peas and tomato sauce. Bring to the boil and remove from the... - 37.8386

1. Peel potatoes. Cut cauliflower and potatoes into small pieces and deep fry them. 2. Cut beans and carrots into small pieces. Mix peas. 3. Grind onion, ginger, green chillies and garlic to a paste. 4. Grind saunf. Heat oil, add saunf immediately and then... - 39.4944

1. Cut tomatoes into two pieces & scoop out each piece. Keep pulp aside. 2. Apply little salt on the inner side of all the pieces of tomatoes. 3. Keep them upside down for a few minutes. 4. Heat oil. Add onions. Cook till transparent. 5. Add tomato pulp and... - 37.5884

1. Heat oil. Cook onions till transparent. 2. Add haldi & red chilli pd. and peas. 3. Add paneer, green chillies and coriander. Add salt to taste. 4. Remove from fire after stiring for 1 minute. Keep filling aside. 5. Mix potatoes, bread, coriander and all... - 42.4731

In a mood of making cutlets, then you should surely check this out. The Chef shows how to make these tasty cutlets which are baked and not fried. They are easy to prepare and a mouth watering appetizer. You can serve the cutlets with chutney or ketchup. - 131.086

This Healthy Black Bean Soup is a must for all those who are working towards a fit body and watching their diet. Take a look at this video to learn how to prepare this power packed soup and also learn about some great supplements for your workouts. - 145.119

Bejewelled Pullao has a Incredible taste.The Garam Masala and Green Chilli gives the Bejewelled Pullao Refreshing taste. - 38.4629

Pasta With Curried Chicken is actually a fusion recipe involving Italian, Thai and a touch of Indian cuisine. With great ease, Chef Nikko puts together a dish that has the best of three cuisines. While Italians experiment with different pasta sauces, this... - 108.409

Kormas or gravy curries are popular across India particularly the North from the time of Mughals. Check out Madhura showing how to make Navratan Korma or Nine Gems Gravy Curry with nine different nutritious vegetables. Great with puris or rotis! - 123.241

1. Cut the bread from top like a lid and scrape it from centre leaving the sides intact. 2. Roast finely chopped onions and garlic till pinkish in colour. Pour the sweet corn from tin and add all the ingredients except paneer. 3. Put boiled green peas. Stir... - 31.4745

1 Blend the paneer and green peas together. 2 Heat the oil in a non-stick karahi and add the paneer mixture. Fry over medium low heat till it forms a ball. 3 Dip the bread slices in water and squeeze to get rid of excess moisture. Add the bread, green... - 34.4346

Cut the french beans, carrots and potatoes into small cubes. Cut the cauliflower into big pieces. Boil the french beans, carrots, cauliflower and green peas. Deep fry the potatoes in ghee. Cut the paneer into small cubes and deep fry in ghee. Cut the... - 46.2084

Bharwan Aloo Kalimirch is a delicious and filling dish. They are a family favorite, so it is no wonder that they are prepared quit often! Try this Bharwan Aloo Kalimirch recipe for yourself! - 47.0726

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1. Cut out the tops of the tomatoes and scoop out the centres. Keep aside the scooped portion. 2. Heat the oil and fry the onion for 1 minute. 3. Add the green chillies and fry again for 1/2 minute. 4. Add the vegetables, paneer, salt and scooped tomato... - 27.541

For the dough 1. Mix the flour, oil and salt. Add water and prepare a soft dough. 2. Keep the dough aside for 1 hour. For the stuffing 1. Heat the oil and fry the onion for 1/2 minute. 2. Add the remaining ingredients and cook for 1 minute. How to proceed 1.... - 42.3581

1. Parboil the asparagus, green peas, and red peppers for about 2 to 4 minutes. 2. Parboil the carrots and baby corn until tender. 3. In a large pasta cooker, boil the pastas until soft. Drain them and run briefly through cold water. 4. In a blender, mix... - 33.0693

Very simple, quick and healthy recipe loaded with lots of vegetables. Gets ready with minimum efforts and its a full meal by itself! - 41.432

Its a delicious and chatpata way to finish up all the leftovers from the fridge. It takes you all the way to Bombay street food. Tastes fantastic and gets ready in just few minutes. It's a great feast on lazy weekends :) - 38.3379

For the koftas Crumble the paneer and knead very well. Mix the paneer, plain flour, baking powder, chillies, coriander and salt. Shape into small balls and deep fry in ghee. Keep aside these koftas. For the gravy Cut the tomatoes into big pieces, add 4... - 49.2053

This is a traditional Navratan Korma recipe from Mughlai Cuisine. Navratan Korma is a very delicious Indian curry . It is included as a main dish in Indian lunch and dinner menu . It goes well with pulao , but it can also be eaten with plain rice or nan .... - 46.3642

Mughlai Navratan Korma has a luscious taste. Mughlai Navratan Korma gets its taste from vegetable mixed with nuts and flavored with spices. Mughlai Navratan Korma is loved by vegetarian food lovers. - 42.8383

These Mixed Vegetables And Greens are a complete meal in itself especially for breakfast. But many Indians have it with rice and Indian breads as well. Try these Mixed Vegetables And Greens and let me know if you like it ! - 42.6976

For recipe directions, please refer to the video - 29.4056

1. Grate the onions and keep it aside. 2. Blanch the tomatoes in hot water for about 20 mins. Peel the skin and finely chop them and keep it aside. 3. Cut the Fried paneer into small pieces and Soak them in warm water till you add them to the curry. 4.... - 48.1392

Kadhi is a traditional full-bodied dish with a smooth texture. It is had as an accompaniment with most Indian Breads or even plain white rice. This recipe of 'Sindhi Kadhi' has been shared with me by my friend, Shradha. It very tasty, easy to make and also... - 34.5039

These delicious and easy to prepare Indian wraps are just perfect for a light meal or as a snack. - 51.2979

Spicy vegetable mix is characteristic with Maharashtrian cuisine for most occasions. Here is a recipe to make Veg Kolhapuri in typical Mahrashtrian style with thick and spicy gravy along with lot of vegetables. Great with naan or rice! - 127.596

Vegetable Biryani, recipe by Chef Sanjeev Kapoor. - 60.0767

this is one of the finest sweet enjoyed on every occassion..it is a desert recipe..here is a delicious recipe for u all on this" DIWALI OCCASSION"..."BESAN LADOO"... - 42.3411

One of our favourite curries in all Indian restaurants is the Malai Kofta. In fact, my husband uses this dish as his criterion for judging restaurants:) The place that can dish out a rich, delicious and freshly-spiced Kofta Curry goes on his wishlist. So I... - 50.8443

If you like eating the Indian biryani, then do check this out. Chef bhavna makes this amazing vegetable biryani. It is so tasty and easy to make. You can serve the biryani with raita. Don't forget to watch the video for this amazing recipe. - 117.604

Minced Chicken Fry is a simple and easy to make dish and makes a good combination with most Indian Flat Breads. - 39.8293

My friend, who is a professional chef at a famous five star hotel, gave me this mushroom pulao recipe. Mushroom Pulao is a delicious Indian pulao .It is a very popular wedding dish in India. It is included as a main dish in Indian lunch and dinner menu . It... - 54.6112