Pea Fritter Recipes

Baya Kyaw is Indian in origin and is a popular street food in Yangon, eaten as a snack throughout the day. This recipe is my sister’s version and works particularly well as a starter, simply served with a dip or my personal favourite, eaten like falafel,... - 42.2426

In 1 1/2-quart saucepan combine peas, water, onion, carrot, and broth mix and bring to a boil. Reduce heat, cover, and let simmer, stirring occasionally, until peas are soft, about 30 minutes; let cool. In medium bowl combine flour, baking powder, salt, and... - 37.9864

1. Drain the peas and place in a pan with the vegetables, herbs and water. Boil for 10 minutes, then cover and simmer for about 40 minutes, until the peas are tender. 2. Transfer to a blender or food processor, add the flour and work until smooth. If the... - 32.0173

For recipe directions, please refer to the video - 13.0642

1. Put water and salt in a medium saucepan. With a wire whisk, slowly add chick-pea flour in a thin stream, whisking quickly to prevent lumps from forming. Turn on heat to medium. Add parsley and pepper. Continue to cook, whisking, until mixture boils. Reduce... - 24.653

Stephanie, The Posh Pescatarian, takes you on a culinary adventure to Cuba and creates an incredible Havana style whole fish and blackeye pea fritters called bollitos - Cuba on a plate! ¡Muy Delicioso! and perfect for good luck in the New Year! - 33.9426

Mash chick-peas with masher. Add remaining ingredients; mix well. Shape mixture into small balls. Press ham cube in center of each ball. Completely cover ham with dough. Heat oil to 375°F. Deep-fat-fry balls until golden brown. - 32.4399

Bring a bit of Sicily home with the panelle, delicious chickpea fritters in sesame seed buns! - 137.835

Shred the chillies and onion and chop the spinach leaves. Mix all the ingredients into a stiff batter with cold water. Drop a teaspoonful at a time into very hot oil, and fry until golden brown, then drain. This recipe can include thyme, ground cloves,... - 26.5522

Mix all the ingredients, except the oil, yoghurt and bicarbonate of soda, in a heatproof bowl. Hear the 3 tablespoons of oil and when it is very hot pour it over the mixture in the bowl and fold in. In a separate bowl, combine the yoghurt and bicarbonate of... - 36.2658

MAKING 1. In a basin, add flour and mix with seasoning. Dig a well in the centre of the flour. 2. Add egg and milk in the centre. Use a wooden spoon and slowly stir the mixture, drawing in from the edge of the basin. Stir thoroughly to get a thick creamy... - 35.0567

Are you looking for a diabetic-friendly dish which is tasty as well? Your search ends with Fish Cake Fritters! This dish can be served as a side-dish and is gluten-free and dairy-free as well. Check out this video to follow the simple steps required to make... - 109.864