Pastry Chef Articles, Blogs And HowTo

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The White House Pastry Chef Discusses Obama’s Favorite Dessert

Bill Yosses , the White House Executive Pastry chef was recently seen lecturing a group of Harvard University students on his favorite subject of molecular gastronomy.  However, the topic of the President was bound to come up and it did with a request for... -

Americas First Ice Cream Pattiserie - "halo Fete" - Chef Hari Nayak And His Cafe In Princeton

I have to tell you all about my new favorite cafe located in Princeton, New Jersey Halo Fete , America’s first Ice. cream patisserie It’s only been around for two years but it already has a loyal following, the locals told me... -

"the Next Iron Chef" Interview With Monica Dinatale & Chefs Garces And Mehta

In the world of Food TV, it doesn’t get any bigger than “The Next Iron Chef”. Sunday night Seamus Mullen lost the battle leaving Jose Garces and Jehangir Mehta as the last chefs standing. The final 2 will meet at Kitchen Stadium, Sunday on The Food... -


According to Wikipedia a CHEF is a professional cook, who may work in a restaurant, hotel, institutional food service or other professional kitchen.  The term origionally referred to the rank of head cook, but has become generalized to any trained,... -

Medaglia D'oro At Its Best With Celebrity Chef Johnny Iuzzini

  Last week, a couple of us here at had the pleasure of dining with world renowned pastry chef, Johnny Iuzzini , and other VIPs at a luncheon sponsored by Medalgia d’Oro held at Kuleto’s in San Francisco. Medaglia d’Oro ... -

Top 10 Chefs Of India

Indian cuisine is one of the most diverse cuisines in the world. The chefs of India have proved that they are flexible and versatile enough to add commendable twists to traditional delicacies in order to adapt to the needs and desires of international palate,... -

Next Iron Chef Season 5 All About Redemption

The Food Network show, ‘Next Iron Chef,’ has fans everywhere in the world. Those fans would be happy to know that the Network is going to launch Season 5 of the show, which will be called “The Next Iron Chef: Redemption.” As usual, the show will have... -

Top Celebrity Chefs

p { margin-bottom: 0.21cm; } The top celebrity chefs are indeed the hottest celebrity chefs. I'm going to be writing about the top celebrity male chefs who have the capacity make a girl swoon over them; I mean not just with their cooking... -

Multichef - To Buy Or Not To Buy

When you first hear of the £399.99 MultiChef gadget , you are bound to feel cynical. After all, isn't every kitchen home to some of the most unwanted gadgets? However, this impressive-looking appliance from Lakeland seems a little bit more than the... -

Top 10 Chefs Of Europe

  European cuisine enjoys a special place in the heart of food lovers; thanks to its richness and diversity. Countless dishes including assorted varieties of stuffed meats, hearty stews, sticky pastries, crepes, danishes,... -

How To Celebrate National Pastry Day?

Pastries with their ‘fluff’ and ‘oomph’ quotient can be hailed as the crème of bakes. How to commemorate the origin of this bake?- By knowing the best way showing you how to celebrate National pastry day . National pastry day is... -

Fun Ways To Celebrate National Pastry Day

p { margin-bottom: 0.21cm; } How to celebrate National Pastry Day? By trying to convince the Pope to bake one for you. Err... No! You could try that, but I wouldn't recommend it to you. You can however convince a bunch of your friends to bake ... -

Christmas Wonderland Episode Judged By New York Pastry King

  The New York Pastry King, Chef Jehangir Mehta surprised the MasterChef India 2 contestants last Sunday by paying them a visit. That was not all though and the contestants literally gasped when a huge cone christened the Christmas Wonderland... -

Pastry Trade Shows In The United States

The Pastry Trade Shows are one of the latest ongoing trends in many countries including United States. These interesting and delicious pastry trade shows in United States helps the contemporary confectioners, bakeries and pastry shops to exhibit what they... -

What Are The Various Types Of Pastry Bags

I know if you are an avid pastry lover then the question what are the various types of pastry bags may interest you more than anything. I thought before going into the details of types of pastry bags it’s important to give you the basic... -

Starbucks Now Offers French Pastries

The coffee giant Starbucks is all set to pair with La Boulange , the French pastry outlet, to provide something more than just the daily fix of caffein to its customers. This unique partnership will allow the Starbucks patrons to enjoy French baked... -

Crogel – The First Hybrid Pastry Of 2014!

  If 2013 saw the marriage between croissant and doughnut resulting into cronut and its other clones, the year 2014 seems to be the year of croissant-bagel union. A Connecticut bakery has brought out the year’s first hybrid pastry ... -

Pastry "cheat Sheet"

Pastry "Cheat Sheet" Before computers, pda's, blackberries and the marvels of modern tehnology Chefs had to keep bulky cookbooks and notebooks in the Kitchen to have recipes on hand.  Still I keep basic... -

The Restaurant School At Walnut Hill College School Of Hospitality Management/school Of Culinary And Pastry Arts Philadelphia, P

General Information Private, coeducational, four-year college. Urban campus. Founded in 1974. Accredited by Accrediting Commission of Career Schools and Colleges of Technology. Program Information Offered since 1982. Program calendar is divided into... -

The State Dinner Menu - A Blend Of American And Indian Flavors!

The first State Dinner hosted by the President and First Lady seemed to have lacked in nothing! The warmth of the welcome and the glamour of the State Dinner was not lost on any!! The slight Indian touch and the simple appeal was hinted at from the... -

How To Eat Éclairs?

I just made some delicious éclairs for my niece’s birthday party!! They love these éclairs and the children and guests often don’t think twice about how to eat éclairs or where they are from when they see these irresistible French pastries .  But... -

International Cuisine Website

List of popular international culinary websites. Anne's Favorite Recipes   Asiacuisine.Com Asia Food Industry On-Line Baker-Net Balti Page BBQ People Behold The... -

Brainfood Teens Cook At The White House.

A lucky bunch of teens from Brainfood got to cook at the White House for the first families first independence day . Brainfood is a non profit organization based in Washington DC that uses cooking for youth development. The 20 teens of Brainfood, many... -

World Culinary News !!

three cheers Five Students Head to Germany for Culinary Olympics Due to their excellent performance in the World Association of Chefs Societies Global Chefs Challenge Culinary Competition in Orlando, Florida, The... -

Rhubarbgate: Another White House Scandal?

  The First Lady, Michelle Obama has been a great advocate of healthy eating and had also started a kitchen garden patch in the White House. However, the small patch has landed the White House staff in hot water very recently. Roland... -

Would You Like A Slice Of Dexter?

He is known as the Dexter the Slasher but he has got a dessert based on the show, which is just sweet enough. Showtime’s popular series, Dexter, is not being embodied into a dessert recipe and the credit goes to pastry chef Sarah Magoon.   ... -

5 Sweet ‘n Tasty Festive Bites For The President

Come Christmas and the pastry chef at the White House starts churning out the  holiday desserts . This year (2012), the White House Executive pastry chef Bill Yosses is the man in the limelight for being the country’s most acclaimed sugar masters. He... -

Power Tools Turn Kitchen Aids

Wielding a power tool to repair or drill holes is common enough. But have you ever heard of a power drill being used to cook delicious dishes? Well, today there are many chefs preferring to use power tools to create  dainty and delicate food .... -

Golden Globes Menu Analysis – Course By Course

If you were wondering why celebrities drank themselves silly at the Golden Globes awards ceremony year after year, blame the menu. The ‘International Ballroom of the Beverly Hilton”, which is the venue of the dinner will see stars sitting elbow-to-elbow,... -

Will This $37,639 Pudding Please Your Beloved?

If you really want to impress someone with the most extravagant foodie gift for Christmas, then you can consider a christmas pudding . No, not just any pudding, but the one which comes with a price tag of £23,000 ( $37,639)! “Whoa!... -

How To Make Italian Buttercream?

Italian buttercream, also known as meringue-type buttercream, is pastry chef’s delight as this light-textured cream gives stability while icing cakes and cupcakes. This kind of buttercream is popularly used in making wedding cakes as well as the pastries... -

Posh And Beck Spend New Year In Wine Country

The Beckhams spend their New Year in Wine Country. New year is not just a time for resolutions and parties... it is also the time to spend with family and loved ones. What better way of doing this than taking off to some exotic locales? That is... -

Northwest Culinary Academy Of Vancouver

General Information Private, coeducational, culinary institute. Urban campus. Founded in 2003. Program Information Offered since 2003. Accredited by Private Career Training Institutions Agency of BC "PCTIA". Program... -

Obama Promises Candy This Halloween! Trick Or Treat?

Barack Obama, the  First Citizen is worried about the election results post Nov 6. In fact, he tried to lure in the people of Ohio, the swing state, with the promise of a huge huge Hershey Bar. For the others it would be candies all the way, he joked saying... -

How To Sculpt Rice Crispy Treats In Cake Decorating

Christmas is rounding the corner and you want to prepare a special Christmas cake this time. May be you would like to learn how to sculpt rice treats in cake decorating. Rice crispies make wholesome and tasty treats. The concept of sculpting rice crispy... -

Florida Restaurant Show

Florida Restaurant & Lodging Show, now complementing its menu of the best and newest foods and foodservice products with the  Ferdinand Metz Foodservice Forum .  Ferdinand Metz, Master Chef and head of the Culinary Institute of America for more than... -

Marie-antoine Careme

Marie Antoine (Antonin) Carême (June 8, 1784 - 12 January 1833) was a French chef. He became known for greatly simplifying and codifying the style of cooking called haute cuisine, French Cuisine High flame, which is the center of French cuisine. ... -

Top 10 Places Worth A Plane Ride

                      Let’s say you won million dollars and wanted to go around the world savoring the best cuisine there is out there. You are undecided as to which are the places to go on a plane. Here are a few suggestions from... -

Watch How White House Makes Its Gingerbread House

It is time to satisfy your hungry appetite about everything that happens inside America 's First Family's Christmas celebrations , including a gigantic 300-pound Gingerbread House . The life-size cookie house, which is an edible replica... -

New York Fashion Show Of Chocolate Super Heroes

  Ever thought of having your favorite Super heroes walking the ramp all decked in chocolate attires? Well, thousand and more like me just went hysteric, when the Iron man, X-men and women Super heroes walked the ramp one by one at the New York... -

Hot Chocolate In Modern Society !

Today hot chocolate is consumed throughout the world, although there are still two main styles of the drink, one having a much thicker consistency than the other. ... -

Johnson & Wales University College Of Culinary Arts North Miami, Florida

General Information Private, coeducational, four-year college. Urban campus. Founded in 1992. Accredited by New England Association of Schools and Colleges. Program Information Offered since 1992. Program calendar is... -

Gingerbread White House And A Copy For Christmas 2011

The First Family’s Christmas celebrations became even more special when White House pastry chef Bill Yosses made a 400-pound gingerbread version of the official residence of the President of America. The Gingerbread White House is a special addition to the... -

Iacp 34th Annual Conference In Nyc (3/29-4/2/2012)


Connecticut Culinary Institute Advanced Culinary Arts Program Hartford, Connecticut

General Information Private, coeducational, culinary institute. Suburban campus. Founded in 1987. Accredited by Accrediting Commission of Career Schools and Colleges of Technology. Program Information Offered since 1987.... -

List Of Popular Recipe Sites

Recipes AllRecipes.Com Andy's Italian Recipes Antico Martini's Recipes Antipasti Arielle's Recipe Archives The Artisan Aussom Aussie Bangkok Cooking Beef and... -

Making A Successful Culinary Career

Culinary degree opens many doors for you. Besides the obvious ones like becoming a chef and opening a restaurant you can become a food consultant or a food media star like chef. You love to cook; onion essence smells better to you than an... -

Chocolate & Oyster Respite For Exhausted Holiday Shoppers

Today is Black Friday and I know it is going to be a long and hectic shopping day to begin your Christmas shopping extravaganza. However, if you are in Philadelphia, you may not get that much exhausted, as many joints are offering chocolate & oyster... -

From Kitchen Garden To First Dog: Gingerbread White House Has It All

The White House’s Gingerbread representation for Christmas this year has gone the whole hog, with the First Lady Michelle Obama’s Kitchen Garden and the First Dog Bo making a grant appearances, in complete detail. When the First Lady saw the... -

National Cherry Cobbler Day Recipes

One of America’s favorite desserts, Cherry Cobbler has May 17 as its very own day in the whole year and not without reason! A deep-dish dessert, with a crumbly consistency and fruity filling, which varies with different ingredients used, this is, arguably,... -

Baking A Cake? – Some Tips From Pros!

  Baking is an exciting project in itself. But it can sometimes throw nasty surprises at you when the outcome isn’t exactly what you were expecting. Whether you are a newbie or a seasoned baker, the baking journey is full of... -

Indiana University Of Pennsylvania Academy Of Culinary Arts Punxsutawney, Pennsylvania

General Information Public, coeducational, university. Rural campus. Founded in 1875. Accredited by Middle States Association of Colleges and Schools. Program Information Offered since 1989. Accredited by American Culinary Federation... -

Food & Beverage - General Websites

Food & Beverage - General Websites Ale Street News Alpirsbacher Beer Brewery Bacardi Welcome to Club Bacardi Bakery Sieber - Online Baking Baltimore Coffee & Tea Co -... -

The Taste Of India: For A Cause At Varli Food Festival

   A path-breaking event awaits the New York City residents, which is sure to take the visitors on a culinary journey that is going to be one of its kind. The Varli Food Festival , an unmatched journey of Indian culinary traditions, is being... -

Salary Survey Of Culinary Industry

Chef and Culinary Career Salary Information While we'd all like to cook, bake and sautee all day long, we also have to make sure we’re making enough money to put food on the table (you know what we mean). The figures below show the average... -

Top 10 Favorite Cooking Tools And Appliances

  Getting the right cooking tools and appliances in your kitchen is very important if you are someone who loves to cook. Is it possible then to get all the restaurant like cooking done at home if one does not have the right cooking tools and... -

10 Most Expensive Foods - Part 1

In the era of recession and budget recipes, it is interesting to take a look at the ridiculous amount of money people have spent on some of the most expensive foods!  Here is a peep view of the most expensive food produced, consumed and sold over the past... -

How To Eat Madeleine

It would be great to learn about the interesting origin of Madeleine, before knowing, how to eat Madeleine. Also, before I tell you how to eat Madeleine, I would like to share with you briefly, its wonderful recipe, which has made this French delicacy... -

How Us Health Department Destroyed Thousands Of Dollars Worth Of Fruit

The officials of the health department destroys fruit in Chicago simply because the person who had bought them with the intention of selling fruit based dishes did not have the required license.  Thousands of residents read the news of how US health... -

Do You Salt Your Sweets

Salt has been at the center of a recent controversy where a survey revealed that sweet biscuits contained more salt than popcorn. The “Consensus Action on Salt and Health” has asked the food industry to stop using this unhealthy seasoning in... -

Florida Culinary Institute West Palm Beach, Florida

General Information Private, coeducational, culinary institute. Urban campus. Founded in 1983. Accredited by Accrediting Council for Independent Colleges and Schools. Program Information Offered since 1987. Accredited by... -

Tango Mango

Sweet Memories of the Tango with Mango Event The pictures and videos from the event can be seen at Food Pictures Gallery General Event Picture Gallery Selected Pictures Gallery... -

Essential Baking Equipments For Household Kitchen

Here is a list of the essential baking equipments for a household kitchen. If your new passion is baking and think your kitchen is not well equipped for your requirements, don’t worry. Read on and you can make a list of baking equipment... -

Culinary Institute Alain And Marie Lenôtre

General Information Private, coeducational, culinary institute. Urban campus. Founded in 1998. Accredited by Accrediting Commission of Career Schools and Colleges of Technology. Program Information Offered since 1998.... -

Book Review - "mike Colameco's Food Lover's Guide To New York City"

Imagine taking a foodie vacation in New York City. The best guide to have in hand is Mike Colameco's Food Lover's Guide to NYC. Mike Colameco's offers inside information about different establishments, giving a detailed and sometimes... -

How To Write A Cookbook With Salivating Recipes

  Explaining the cooking process by means of recipes  that  can be easily converted into a mouth watering dishes is the sole purpose of a cookbook.  However, just jotting it all down haphazardly will not do even if you... -

What Is Beef Wellington?

If you want to know what is Beef Wellington, then, let me tell you that, it is nothing but a special beef preparation. Beef Wellington is prepared with fillet steaks that are coated with duxelles and pâté. These coated fillet steaks are then wrapped... -

Culinard–the Culinary Institute Of Virginia College Culinary Arts Birmingham, Alabama

General Information Private, coeducational, four-year college. Urban campus. Founded in 1989. Accredited by Accrediting Council for Independent Colleges and Schools. Program Information Offered since 2000. Accredited by American... -

Salon Du Chocolat - Paris Chocolate Show - The Sweetest Event Of The Town

From October 28th to November 1st, 2010 the Romantic City of Paris will once again be the host to its very own Chocolate Show – Salon du Chocolat, a five-day extravaganza, the largest expo dedicated to chocolate, showcasing the best talents among... -

Wolfgang Puck To Recreate Magic With 2012 Oscar Governors Ball Menu

Master chef Wolfgang Puck, who has been creating a menu for the after-Oscars Governors Ball for the past 17 years, will be doing so yet again, for the 18 th consecutive year. The Oscars ceremony will be held on February 26, 2012 and Puck is going to be... -

Top Ten World’s Most Expensive Desserts

Have a real sweet tooth? Read on to know about the Top Ten World’s Most Expensive Desserts! There is nothing better than having a nice delicious dessert after a nice hearty meal. It could be anything sweet and tasty like cookies, cakes, pie,... -

Obama Has Eyes Only For Wings, Pies, Cheeseburger

US President Barack Obama is on a roll these days. Currently moving on his “White House to Main Streets” tour through US cities, the president seems to be having one hell of a time hopping from one café to another. So what if First Lady Michelle Obama... -

Win A Copy Of Perfect Pies Just In Time For The Holiday

      Thanksgiving is right around the corner and is going to help you make the perfect pie for your friends and family!  Just check out the Facebook Fan Page and tell us what your favorite holiday pie... -

$55,000 For A Cupcake, Are You Sure?

Cupcakes are extremely popular, especially on special occasions like weddings, engagements, and birthdays. But would you pay $55,000 for a cupcake? Probably not! But what if you were told that stuck in the cupcake frosting was an eight-carat engagement ring... -

Would You Like To Wear These? Food Fashion & Accessories

Food has always been an inspiration for the fashion industry and it has resulted in some fantastic as well as  outrageous creations . Would you like to wear these fashion accessories, made completely out of food? Take your pick.   ... -

Kardashians Get Together Again-it's Kourtney’s Baby Shower This Time!

  It was sushi, sandwiches, and desserts all the way at the baby shower organized by Kris Jenner for her daughter Kourtney Kardashian last week. Kourt is expecting to deliver in July this year and the whole Kardashian clan got together for her... -

Ansel's New Fall Dessert - Gingerbread Pinecone

  For all you Dominique Ansel fans out there, here’s something latest from the chef’s oven! The Cronut King is all set to welcome the fall season with several new desserts. One of them is the “ Gingerbread pinecone ,” which is... -

Ohio Fabulous Food Show 2010

  Hey Clevelanders! The much awaited Ohio Fabulous Food show 2010 begins tomorrow at the IX center. So this weekend, get ready for some great foodie fun, for the 5 th edition of the culinary fall classic comes with a promise of being bigger,... -

Pennsylvania College Of Technology School Of Hospitality Williamsport, Pennsylvania

General Information Public, coeducational, four-year college. Urban campus. Founded in 1965. Accredited by Middle States Association of Colleges and Schools. Program Information Offered since 1965. Accredited by American... -

The Culinary Institute Of America Hyde Park, New York

General Information Private, coeducational, four-year college. Small-town setting. Founded in 1946. Accredited by Middle States Association of Colleges and Schools. Program Information Offered since 1946. Program calendar... -

Foodshows In March

March 1, 2008  Beer Day Reykjavik, Iceland March first is Beer Day every year in Iceland. This event began on March 1st, 1989, when a 75-year-long prohibition of beer was lifted. Pubs, restaurants, and clubs all around Reykjavik are especially... -

Top 10 Menu Trends

The menu trends are constantly changing and 2010 was no different. The top 10 menu trends of 2010 were: Farm branded ingredients: The demand for farm branded ingredients has increased since last many years and it pinnacled in 2010. The consumer... -

Le Cordon Bleu Paris, Ottawa Culinary Arts Institute Ottawa, Ontario, Canada

General Information Private, coeducational, culinary institute. Urban campus. Founded in 1988. Program Information Offered since 1988. Program calendar is divided into quarters. 10- to 12-week... -

Learn How To Make Pulled Sugar Flowers

“Learn how to make pulled sugar flowers ” announced a blog. Being an avid pastry lover this heading grabbed my attention. I know like me most of you are fascinated with sugar flowers that adorn our cakes, but very few of us take strains to learn the... -

Korean Cuisine-the Next Ethnic Trend

Korean cuisine . "I have a sense it's the next breakout ethnic cuisine," Whiteman says. "The heat, the garlic, the kimchee, the participatory nature of the cuisine with its small-plate garniture — all are appealing." ... -

Filipino Kitchen Essentials

A Filipino kitchen consists of all equipments that can enable the cook to boil, grill, steam and sauté the dishes. Here is a quick guide for reference to give you an insight about the essential Filipino kitchen tools. A few Filipino... -

Scott Conant: Food Network Show Host For 24 Hour Restaurant Battle

Scott Conant Biography   Food Network Show: 24 Hour Restaurant Battle, Chopped   One of New York’s most beloved and respected chefs, Scott Conant, brings a deft touch and unwavering passion to creating food... -

Tango With Mango: Celebrating The Arrival Of Indian Mangoes To The Us and Chef Vikas proudly present a unique culinary event, "Tango with Mango" in the heart of Manhattan. The event celebrates the joy of Indian Mangoes, which finally arrived in the US Close on the heels of the recent revival of the... -

Now Computers Will Write Recipes For You

Your taste buds are in for a pleasant surprise if the IBM experiment is successful. The company is developing a computer system to customize healthy recipes as per individual preferences . The project, called Watson, is a part of IBM’s annual 5 in 5... -

2008 International Restaurant & Foodservice Show Of New York

 2008 International Restaurant & Foodservice Show of New York Show Days & Hours: Sunday, March 9 10:00 am- 5:00 pm Monday, March 10 10:00 am- 5:00 pm Tuesday, March 11 10:00 am- 4:00 pm Admission is for the trade ONLY. No one under 18 years... -

Top Spices Of Italy

Italian cooks have used spices since Roman times and in excess. Although, used in much lesser quantities today, the spices of Italy are, nevertheless, an important part of the cuisine of the country. Given below are some of the major spices used in Italian... -

How To Choose The Most Suitable Cooking School?

So you have deicded to pursue a culinary career. Now how do you select from  over 10,000 culinary, restaurant, and hospitality programs? Do you want to get trained in swiss hospitality at Alps or are you looking for southwestern cooking in Arizona? ... -


The fat is heated in a pot or pan melting it if necessary, then the flour is added. The mixture is stirred until the flour is incorporated and then cooked until at least the point where a raw flour taste is no longer apparent and until desired color has been... -

The International Restaurant & Foodservice Show Of New York

The International Restaurant & Foodservice Show of New York is perhaps the biggest food event in the United States, if not the World. It’s all about the restaurant and foodservice business with every product and service available for sampling and... -

Top 10 Gourmet Magazines

Gourmet magazines are mostly read by people who love to know more about food and various food recipes. Not only this, the gourmet food magazines can help a reader with many other food related tips and knowledge too. Be it reviews on food recipes, or the... -

Culinary School Of The Rockies Professional Culinary Arts Program Boulder, Colorado

General Information Private, coeducational, culinary institute. Urban campus. Founded in 1991. Accredited by Accrediting Council for Continuing Education and Training. Program Information Offered since 1996. Program... -

How To Use A Dough Blender

  The quality of all baked delicacies depends on the nature of the dough which is one single element capable of ruining the entire show. Learning how to use a dough blender might actually help you to come close to perfection... -

How To Eat Saganaki - Fried Cheese Flambe

  “You should not eat this at home – this is one of those Chef’s special dishes ,” claimed my friend, as he tried to teach me how to eat Saganaki – the wonderful and almost seductive cheese flambé from... -

Michelle Hosts America’s 1st White House Kids’ State Lunch

In May 2012, she threw the kids of America a “ Healthy Lunchtime Challenge .” On August 20, 2012, the First Lady Michelle Obama kept her promise to host the first-ever White House Kids’ State Dinner, which featured some of the winning recipes. The 54... -

Dct Hotel And Culinary Arts School, Switzerland European Culinary Center Vitznau, Switzerland

General Information Private, coeducational, two-year college. Small-town setting. Founded in 1992. Accredited by New England Association of Schools and Colleges. Program Information Offered since 1997. Accredited by Council on... -