Pasta Cottage Cheese Red Sauce Recipes

Enjoy our collection of pasta cottage cheese red sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for pasta cottage cheese red sauce recipes.
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Ham Manicotti With Cheese Sauce

To make filling, beat egg into cottage cheese. Stir in ham, onion, Worcestershire, sage, marjoram, garlic salt, and hot pepper seasoning; mix well. To make sauce, melt butter in a 1-quart pan over medium heat. Add flour and stir until bubbly. Remove pan from... - 43.9914

Pasta And Paneer Bake In A Cream Sauce By Tarla Dalal

Pasta and Paneer Bake in a Cream Sauce, fabulous casserole bake!Here is a fabulous casserole bake, flavoured with olives and coated with creamy sauce and cheese. Cottage cheese adds a crumbly texture to the dish. - 116.493

Spaghetti Pie

In a saucepan cook spaghetti in a large amount of boiling unsalted water for 10 to 12 minutes or just till tender. Drain well. Return to saucepan and stir margarine into hot pasta till melted. Stir in egg and Parmesan cheese. Spray a 9 inch pie plate with... - 45.0503

Italian Stuffed Shells

In large skillet, brown beef, onion and garlic; pour off fat. Stir in water, tomato paste, bouillon and oregano; simmer 30 minutes. In medium bowl, combine cottage cheese, 1 cup Mozzarella, grated Parmesan and egg; mix well. Stuff shells with cheese mixture;... - 43.197

Pasta With Creamy Coriander Pesto

1. Bring a large pot of water to a boil. Cook the linguine according to the package directions until al dente; drain and set aside. 2. While the pasta is cooking, place the cottage cheese, coriander leaves and salt in a food processor or blender and process... - 28.6342

Ravioli Florentine

Ravioli Florentine packs in the flavors of ground beef, pizza sauce and cheese. This casserole dish is pretty easy to prepare too. Just check out the recipe of the easy and flavorsome Ravioli Florentine listed here. - 39.0206

Lasagna

Lasagna is a Italian cuisine. Lasagna gets its taste from beef mixed with cheese and lasagna noodles. Lasagna is cherished by many beef lover around the world. - 46.3882

Greek-style Manicotti With Eggplant Relish

Microwave directions: For filling, in a medium mixing bowl combine the egg, cottage cheese, tomato paste, bread crumbs, celery, onion, garlic salt, and the 1/4 teaspoon cinnamon. Add the beef or lamb; mix well. Using a small spoon, generously fill the... - 43.0613

Lasagne

Brown onion in oil and add meat and garlic. Drain excess rat, and simmer for 1 hour, until thick. Cook noodles according to directions, drain and dry. Spread half of meat sauce in a 9x13 pan, cover with half the noodles. Add spinach mixture; 1 egg beaten with... - 46.4788

Vegetarian Lasagna

Cook noodles and broccoli separately according to their package directions; drain well. Set aside. For sauce, cut up canned tomatoes. In a large saucepan stir together undrained tomatoes, tomato sauce, celery, onion, green pepper, basil, bay leaves, and... - 42.8915

Gourmet Pasta Primavera

1. Cook the asparagus spears in a pan of boiling, salted water for 3-4 minutes. Add the mange-tout halfway through the cooking time. Drain and rinse both under cold water to stop further cooking. 2. Cook the baby corn, carrots, red pepper and spring onions in... - 35.493

Salmon And Pasta Salad

Cook macaroni according to package directions, omitting salt. Drain and rinse under cold running water until noodles are cool. Drain, place in bowl and add oil; mix to coat evenly. Set aside. In a bowl, mash salmon, including bones. Add Worcestershire, onion,... - 41.1504

Fettuccine With Vegetables

1. Cut the beans into 2-inch lengths. Halve the squash lengthwise and slice it 1/4 inch thick; set aside. 2. For the sauce, process the cottage cheese in a blender until smooth. With the machine running, add the milk, and process 5 seconds. Stir in the... - 39.2438

Classic Italian Tortellini

1. Roll out Fettucini Alfredo dough, one-quarter at a time, on a pastry board lightly sprinkled with cornstarch, until thin enough to read the cover of a book through the dough. 2. Cut out dough with a 3-inch round cutter. (You will get about 96 rounds.) 3.... - 37.3879

Lasagne Belmonte

In a wide frying pan over medium-high heat, cook onion in oil until onion is soft; add beef and garlic and cook, stirring, until meat is browned and crumbly. Spoon off and discard excess fat. Stir in tomato sauce, tomato paste, wine, water, salt, oregano,... - 42.7151

Cannelloni Fries

This Cannelloni Fries is sure to win a few hearts over dinner. The dish offers a surprising mixture of unexpected flavors. Serve the Cannelloni Fries for parties and watch how everyone gets addicted to it! - 46.5813

Cheese Stuffed Shells

1. MAKE THE SAUCE: Spoon the oil into a heavy medium saucepan. Add the onion and saute over moderate heat until softened, about 3 minutes. Add the garlic and cook for 30 seconds longer. Stir in the basil, oregano, sugar and tomatoes, breaking them up with a... - 37.0744

Romanoff Bow Ties

Cook the pasta according to the directions on the package. Drain and set aside. Meanwhile, lightly spray a 2-quart casserole with no-stick spray and set aside. Press the cottage cheese through a strainer or sieve into a large bowl. Add the yogurt and stir... - 46.9765

Mary's Not So Heavy Lasagna

MAKING 1. In a skillet add olive oil. Warm it. 2. Add pepper, mushrooms, carrots, onion, garlic and celery. 3. Add seasonings,tomatoes and tomato puree. Simmer for 60 minutes. 4. In another cooking pot boil water. Cook the lasagna noodles for 5 minutes. 5.... - 45.7676

Homemade Lasagna

If you thought that cooking lasagna required an extensive knowledge of Italian cooking, you couldn't be more wrong. This simple lasagna dish is quite simple to make. Just grab your pots and pans and stir up a hearty lasagna for weekend dinner. Couldn't be a... - 106.069

Creamy Macaroni And Vegetables

GETTING READY 1. In a mixing bowl, combine yoghurt, cottage and cream cheeses. Beat or whisk until well blended. 2. Wash leeks well and finely slice them. 3. Finely chop celery and peppers. 4. Lightly grease a baking dish or casserole dish with oil or... - 45.2557

Eggplant, Cheese And Thai Basil Casserole

Do you love eggplant and cheese? Then you must watch this video for a recipe that brings the two together in a delicious casserole. Watch Ramona Werst's simple recipe that will yield a casserole so yummy that you would want to bake one after the other! - 129.676

Spinach-mushroom Lasagna

Place tomatoes, mushrooms, red peppers, carrot, onion, wine or grape juice, garlic, honey, basil, rosemary, oregano, thyme, and black pepper in a large, heavy saucepan. Simmer for 20 minutes. Preheat oven to 350 degrees. Mix together the egg whites and the... - 47.9645

Tortellini

GETTING READY 1) In a large bowl, sieve the flour and salt together. Create a depression in the middle of the bowl. Add in the eggs, oil and water into the hollow and slowly knead the mixture into a stiff dough. 2) Transfer the dough onto a large wooden... - 43.098

Pasticcio Rolls

Prepare Homemade Pasta dough; divide in half. On lightly floured surface roll one portion to a 14x12-inch rectangle. Let rest, uncovered, 10 minutes. Cut into four 14x3-inch strips. Repeat with remaining dough. Cook pasta in boiling salted water for 8 to 10... - 44.0352

Green Bean Moussaka

This Green Bean Moussaka is one fo the best ground beef dishes that I've known. This bean and meat bake makes a delicious accompaniment to rice or pasta dishes. Just try this Green Bean Moussaka and let me know if you like it . Your suggestions for the dish... - 49.7159

Italian Veg Lasagna Roll Ups

Lasagna roll ups are cooked lasagna noodles rolled up with a cheese and vegetable mixture and baked in a sauce. If Cream Cheese is not available it could be replaced with Ricotta Cheese. This dish uses three different types of cheeses- cottage, parmesan and... - 118.367

Real Texas Eggplant Parmesan Part 3

GETTING READY 1. Preheat the oven to 350 F. 2. Peel the egg plant and cut it across into round slices. 3. Break the eggs into a bowl and beat lightly. 4. In a plate, mix the breadcrumbs and the flour together. MAKING 5. Dip each eggplant slice into the... - 76.7599

Real Texas Eggplant Parmesan Part 1

Ramona Werst shares her recipe for Real Texas Eggplant Parmesan. - 77.2476

Real Texas Eggplant Parmesan Part 2

Chef Ramona shares her recipe for Real Texas Eggplant Parmesan. - 77.3048

Real Texas Eggplant Parmesan Part 4

Real Texas Eggplant Parmesan by Ramona Werst. - 77.2619

Real Texas Parmesan Part 5

GETTING READY 1. Preheat the oven to 350 F. 2. Peel the egg plant and cut it across into round slices. 3. Break the eggs into a bowl and beat lightly. 4. In a plate, mix the breadcrumbs and the flour together. MAKING 5. Dip each eggplant slice into the... - 76.687

California Vegetable Platter

In a saucepan cook mushrooms, red or green sweet pepper strips, and minced garlic in the 1 tablespoon butter till tender. Add pea pods; cook 2 minutes or till pea pods are crisp-tender. Set aside. Meanwhile, prepare vegetable sauce. In a medium saucepan melt... - 47.9473

Lasagne Naples Style

In skillet cook beef, sausage, onion, mushrooms, and garlic till meat is brown. Drain off fat. Stir in tomato puree, wine, bay leaf, basil, marjoram, 1 teaspoon salt, and 1/4 teaspoon pepper. Bring to boiling; reduce heat. Boil gently, uncovered, about 10... - 43.0349

Lasagne Packets

Pour 2 quarts hottest tap water into a 5- to 6-quart pan. Add lasagne and let stand until pliable (about 5 minutes). Meanwhile, squeeze as much liquid as possible from spinach. In a bowl, mix spinach, garlic, herb seasoning, 1/2 cup of the pasta sauce,... - 40.0088

Zucchini Lasagna Without Noodles

Can use eggplant and zucchini, sliced lengthwise instead of pasta. Carl doesn't like eggplant so I only use zucchini! Layer with sauce and filling. Sprinkle with 1/4 cup Parmesan cheese. Bake 350 oven for 1 hour. - 40.6314

Lasagne Belmonte

In a wide frying pan over medium-high heat, cook onion in olive oil until onion is limp; add beef and garlic and cook, stirring, until meat is brown and crumbly. Spoon off and discard excess fat. Stir in tomato sauce, tomato paste, wine, water, salt, oregano,... - 45.5442

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