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Passion Fruit Bavarois Recipes
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Passion Fruit Bavarois
1. Place sugar, Marsala or sherry and egg yolks in a heatproof bowl set over a saucepan of simmering water. Cook, beating, for 8 minutes or until mixture is thick and leaves a ribbon trail when beaters are lifted from the mixture.
2. Dissolve gelatin in... - 34.0064