Party Meat Ball Recipes

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Party Meat Balls

MAKING 1) Take a large bowl and mix together ground beef, veal, deviled ham, evaporated milk, eggs, onion, bread crumbs, and seasonings in it with a fork. 2) Figure the mixture into about 72 small balls. 3) In a large frying pan, heat vegetable shortening and... - 44.9472

Party Meat Balls

1. Combine ground beef and veal, deviled ham, evaporated milk, eggs, onion, bread crumbs and seasonings in large bowl; mix lightly with a fork. Shape into about 72 small balls. 2. Brown, a few at a time, in vegetable shortening in large frying pan. Drain any... - 29.0437

Peanut Butter Meat Balls

Bring in a wonderful twist to your starters with this Peanut Butter Meat Balls. It,s crispy, incredibly nice and also quick to prepare. Do let me know how this Peanut Butter Meat Balls turned out for you! - 30.3422

Deviled Meat Balls

This Deviled Meat Balls is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Deviled Meat Balls right there on my table for almost all the parties on short notice. So here's the recipe and... - 41.4636

Lamb Meat Balls

Mix together in a bowl the ground lamb, soy sauce and garlic. Make into small meat balls or four pat ties, depending on how you wish to serve them. Microwave the vegetable oil 3 minutes at HIGH in a ceramic dish. Sprinkle the meat balls or the patties with... - 34.7043

Surprise Meat Balls

Combine beef, egg, bread crumbs, 7-Up and seasonings. Place 1 tablespoon or smaller amount of meat mixture into palm of hand and flatten. Place an olive in center of meat and mold meat around olive. Place meat 2-inches from broiler and broil for 6 to 8... - 37.3539

Two-meat Balls

These Two Meat Balls are terrific ! No wonder they're a part of most party meal fare ! While you water your mouth over these meat balls in flavorful onion bouillon, I'll make a fresh dish. Why don't you join me and tell me what you think about these Two Meat... - 36.9542

Cocktail Meat Balls

Soak bread in milk, squeeze dry and add ground beef. Saute chopped onion in oleo and add to bread and meat mixture. Add eggs, salt, red and black pepper and M.S.G. Mix well and shape into 48 balls. Brown meatballs in oil and drain well. - 34.2429

Zucchini With Meat Balls

Cut zucchini in quarters lengthwise; scoop out center pulp; put pulp in large skillet with tomatoes, tomato sauce, and worcestershire sauce. Mix rest of ingredients except zucchini and form into small meat balls. Heat tomato mixture to simmering; drop in meat... - 34.8514

Swedish Meat Balls

This Swedish Meat Balls is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Swedish Meat Balls right there on my table for almost all the parties on short notice. So here's the recipe and... - 33.4998

Spaghetti And Meat Balls

This Spaghetti and Meat Balls is simple and incredibly tasty with the blend of some of the finest ingredients, anyone would love. Give your folks an amazingly appetizing treat and do indulge in the taste for yourself. - 46.8829

Meat Ball Stroganoff

1. Mix thoroughly ground beef, beaten eggs, onion, dry breadcrumbs, allspice, salt and pepper and shape into balls the size of a walnut. 2. Brown the meat balls in the oil in a frying pan. Set aside and drain off all but 2 tablespoons of the oil and saute... - 37.9854

One-bite Meat Balls (hors D'oeuvre)

Wish to cook something delicious, but are you short on time? Whip up an instant dinner with this quick and simple recipe for One-Bite Meat Balls (hors d'oeuvre) and sit up for a delicious dine-in with your family! - 49.9696

Swedish Meat Balls

Combine first 8 ingredients. Mix well and shape into balls using 1 tablespoonful for each ball. Melt butter or margarine in blazer pan of chafing dish or fry pan on table top butane unit over direct high flame. Brown meat balls well, turning as needed to... - 43.7119

Miniature Meat Balls

GETTING READY 1) Mince the onions in mincer. 2) Crush and chop the garlic very finely. MAKING 3) Trim the fat and gristle from steak. 4) Peel opinion and quarter them. 5) Force meat through a fine mincer. 6) In a bowl add the meat, garlic, egg and seasoning.... - 42.8484

Danish Appetizer Meat Balls

MAKING 1. In a large mixing bowl, combine first ten ingredients. 2. Using your hand or a fork, lightly but thoroughly mix the ingredients. 3. Shape into 48 walnut size balls, about 1tablespoon each. 4. In a large frying pan or skillet, heat the shortening.... - 46.7043

Smoky Meat Balls

Make your favorite homemade meatballs. Shape meat ball mixture into small balls using 1 rounded teaspoonful for each ball. Brown and cook meat balls as directed in recipe but substitute 2 cups of favorite homemade or smoky commercial barbecue sauce for medium... - 20.0726

Vegan "meat" Balls

Here's a fine video showing a vegan meatball recipe for all non-meat eaters. The dish is so close to the meat based version that even a meat lover would not be able to make out the difference. It is a must try for everyone. - 71.7027

Miniature Meat Balls

MAKING 1 Preheat the oven to 450 degrees farenheit. 2 In a large bowl, add soy sauce, water, minced garlic and ginger. 3 Add in ground beef and gently mix, to combine throughly. 4 Form 1-inch diameter balls with the mixture. 5 On a lightly oiled... - 36.8114

Danish Appetizer Meat Balls

MAKING 1. In a medium-size bowl combine ground beef and pork with onion, bread crumbs, seasonings, eggs and milk by mixing lightly with a fork and shape into 48 small balls. 2. In a large frying pan brown the balls in the shortening a few at a time. 3. From... - 43.169

Meat Ball Parm Hero

MAKING 1.In a bowl, put the minced garlic, black pepper, basil, red pepper and bread crumbs and give it a good mix. 2.Now to the same bowl, add the minced meat, some seasoned bread crumbs and crack two eggs in it. 3.Use your hands to make a good consistency... - 108.349

Barbecued Meat Balls

Season ground beef with salt and pepper, form into balls, brown in skillet. Combine drippings from meat skillet with catsup, sugar, vinegar, mustard, and Worcestershire sauce, heat, and serve with cooked spaghetti. - 28.3102

Porcupine Meat Balls

This is a surprisingly simple recipe for Porcupine Meat Balls - unusually rich and delicious with flavors most of us like to savor. This Porcupine Meat Balls is great accompaniment to meal or to serve for special occasions. - 46.8109

Ham Balls

Preheat oven to 350° F. In a large bowl, mix together beef, ham, eggs, and cracker crumbs until well blended. Shape into balls; place on a large, rimmed baking sheet. In a separate bowl, stir together remaining ingredients until well blended. Pour over ham... - 37.85

Sweet 'n' Spicy Moink Balls And Bacon Wrapped Corn

The football season is here and tailgating fans are getting their grill on for the big game. Smokey Goodness shows you the perfect tailgate food that will help you score big! Sweet and Sour Moink Balls (Beef sausage wrapped in bacon) and Bacorn (bacon wrapped... - 97.0505

Shanghai Party Pleasers

Drain pineapple, reserving juice. In medium saucepan, combine brown sugar, cornstarch and ginger; mix well. Add combined pineapple juice, water, 1/4 cup pineapple and margarine; mix well. Bring to a boil over medium-high heat; reduce heat. Simmer about 1... - 46.0006

Swedish Meatballs For Party

Mix thoroughly beef, pork, onion, bread crumbs, parsley, 2 teaspoons salt, 1/8 teaspoon pepper, the Worcestershire sauce, egg and milk. Refrigerate 2 hours. Shape mixture by rounded tablespoonfuls into balls. In large skillet, slowly brown and cook meatballs... - 44.3123

Creole Meat Pies

Combine ground beef, salt and pepper to taste, red pepper, onion, garlic, green onion and parsley with 1 teaspoon water. Simmer, stirring occasionally, until beef is lightly browned and onion is tender. Sift flour, soda and baking powder together; cut in... - 45.5926

Meat Kabob

Minced meat marinated with spices and made into unforgettable kabobs. - 39.2112

Sweet And Sour Luncheon Meat

Combine meat, cheese, oats and egg in bowl; form into eight balls. Place meatballs in shallow baking pan. Bake at 400 degrees for 20 minutes. Blend brown sugar and cornstarch into small amount of fat in skillet; add 1 cup water gradually. Simmer, stirring... - 38.0683

Super Meat Loaf

In a frying pan, melt the butter over medium-high heat; add the onion and cook, stirring until limp (about 5 minutes); turn into a large bowl. Add to the bowl the bread crumbs, wine, salt, oregano, pepper, cinnamon, nutmeg, chopped parsley, eggs, and ground... - 42.7588

Joan Rivers's Minced Meat Rissoles

MAKING 1) In a skillet, heat vegetable oil to cover 1-inch. 2) In a bowl, add beef, onions, egg and olive oil. Mix well. 3) Take the bread slices and soak in a bowl of room temperature for a few seconds. Squeeze out all the moisture by pressing them lightly... - 44.6508

Natchitoches Meat Pies

Combine ground beef, ground pork, onions and seasonings in large Dutch oven. Cook over medium heat, stirring often until meat loses its red color. Do not overcook the meat. Sift the flour over meat mixture, stirring often, until well combined with... - 46.3493

Mexicali Meat Pie

Fry bacon until crisp; break into large pieces. Chill 1/3 cup bacon drippings until firm. Brown beef in large skillet; drain. Stir in corn, green pepper, onion, 1/4 cup cornmeal, 1/2 teaspoon oregano, chili pow- der, 1/2 teaspoon salt, pepper and tomato... - 47.4487

Sweet And Sour Meatballs

Mix ground beef, salt, instant minced onion, bread crumbs, egg and water. Form into bite size balls. Place on rack and bake for 20 minutes at 350 degrees. In a large skillet mix catsup, vinegar, brown sugar and pineapple chunks. Bring to a boil. Add meatballs... - 42.867

Chicken & Sundried Tomato Meatballs With Warm Lentil Salad

Combining sun dried tomatoes with ground chicken is a total flavor treat! Serve them with a warm lentil salad and you have an easy to prepare family favorite! - 113.754

Greek Meatballs

GETTING READY 1) Chop the onion finely. 2) In cold water, soak the toast and squeeze it dry. MAKING 3) In a bowl, put the meat and add the toast, onion and all the remaining ingredients expect for the flour and butter. 4) Blend all the ingredients together... - 43.9321

Spicy Meatballs

GETTING READY 1. Preheat the oven to 350°F 2. Lightly grease a baking rack with oil. MAKING 3. In a mixing bowl, combine beef, liver spread, mustard, seasonings, bread crumbs and egg. 4. Use your hand to mix well. 5. Use a dessert spoon of the mixture for... - 42.8552

Seekh Kabob

Minced meat kabobs flavored with hot & spices. - 33.3698


Saute onion in 1 tablespoon melted butter until golden brown. Soak bread crumbs in milk. Add meat, egg, onion, salt and pepper. Mix thoroughly until smooth. Shape into walnut-size balls, using 2 tablespoons dipped in cold water. Fry in butter until evenly... - 45.8617

Crunchy Cocktail Meatballs

1. Mix ingredients and shape into 40 small balls. Place 20 at a time in a 9-inch glass pie dish. Cover with wax paper. 2. Microwave at Cook Cycle 1 (power level 10) for 3 to 4 minutes, until brown. Repeat with other half of recipe. Serve with favorite dipping... - 28.396

Swedish Meatballs

MAKING 1. Take a bowl and add all ingredients and blend them well. 2. Roll into small balls using a little seasoned flour. 3. Take a skillet and add 2 tbsp of oil or fat and heat it. Saute the meatballs until they turn golden on all sides and cook them well.... - 42.3156

Indian Pizzas

Prepare bread dough according to packet instructions, sprinkle 1 tablespoon oil, turn onto lightly floured surface, knead until dough is of very smooth texture. Transfer dough to very large airtight container, set aside in warm place for 1 hour. Dough will... - 46.1196


An Indian delicacy, the Goshtaba is just the recipe for to treat your special guests. Let your guests indulge in the rich Indian tastes and flavors. The Goshtaba is koftas of mince meat cooked in the traditional Indian spices. A truly mouth watering dish that... - 44.7825

Spicy Meatballs With Peanut Sauce

MAKING 1 Cut the pork into 1-inch cubes.Chop ginger and garlic in a food processor,then add pork,coriander,cumin,peper,fish sauce,and salt.Process in 2 or 3 second oulses until the meat is finely choppedand the mixture clumps together. 2 Form 1-inch meat... - 37.3451

Hearty Appetizer Meatballs

Stir together lamb, cumin, salt, mint, onion, pepper, bread crumbs, and eggs until well blended. Shape into 1-inch balls. (At this point you may cover and refrigerate until next day, or freeze.) Place meatballs (thaw if frozen) on rimmed baking sheets and... - 39.0897

Nargisi Kabab

1. Mash potato. Keep aside to cool. 2. Heat 1 tablespoon oil in fry-pan, saute onion till transparent. 3. Add mince, curry paste, stir on high for 1 min. 4. Add salt, chilli and 1/4 cup water. Bring to boil. 5. Cover, cook on low till mince is cooked... - 44.9769

Lamb And Mint Meatballs

Put the lamb in a bowl and add the garlic and mint sauce. Season well with salt and pepper and bind the mixture with the eggs. With floured hands, roll into walnut-sized balls. Heat the oil in a frying pan, add the meatballs in batches and fry for about 10... - 43.2967

Best Meatball Appetizers

MAKING 1) In a large mixing bowl, mix all the ingredients together, blend well. 2) Shape the mixture into small balls, about 1 inch in diameter. 3) In an oblong baking dish, place 1/2 the meatballs in a single layer and cook in the microwave for 4 1/2... - 42.8174

Liver Sausage Pate

MAKING 1) Take a blender pot and put first 5 ingredients for about 15 seconds and then give a pause. 2) Then, push the ingredients into blades and blend until smooth. 3) Now, take a pint bowl lined with plastic film and transfer it into and chill until set.... - 35.6873

Shami Kabab

Minced meat with oriental spices makes a great Starter item. - 41.2033

Chili Meatball Stew

GETTING READY 1. In a large mixing bowl, combine ingredients for meatballs and mix well with a fork. 2. Shape mixture into walnut size meat balls about 1 tablespoon each. You should get about 24 meatballs. MAKING 3. In a large casserole or Dutch oven, melt... - 44.0991

Snappy Meatball Heroes

In a large bowl, beat egg with salt, herb seasoning, red pepper flakes, and garlic. Add chopped onion, beef, veal, crumbs, and Parmesan cheese; mix well. Shape mixture into 1 1/2-inch balls. Place meatballs in a 5-quart or larger electric slow cooker. In same... - 42.2562

Issan Sausage - Sai Klok Issan

These unique, fragrant, Thai-style sausage contain the flavours of pork, garlic, cilantro, pepper, and cooked rice which makes them mellow and tnder. In Issan these sausages are wrapped in banana leaves and grilled, sometimes with grated coconut over them,... - 41.243