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Parmesan Cornflake Recipes
Enjoy our collection of parmesan cornflake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for parmesan cornflake recipes.
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Crispy Chicken Drumsticks
Combine crumbs, cheese and a light sprinkling of salt and pepper.
Coat chicken with salad dressing and dip each piece in the crumb mixture.
Bake in a shallow pan for 1 hour at 350° F. - 23.1788
Parmesan Sticks
Trim crust from bread; cut each slice of bread into 4 strips.
Combine crumbs, cheese, and garlic salt.
Dip bread sticks in butter; roll in crumb mixture.
Bake at 425° for 7 minutes. - 20.2892
Parmesan Pork
Crush cornflakes to 1/2 cup.
Combine with cheese, salt and pepper.
Dip pork chops in beaten egg and coat evenly with cornflake mixture.
Place in single layer in a well greased or foil lined shallow baking pan.
Bake at 350°F for about 1 hour or until pork... - 28.7077
Chicken Breasts Parmesan
Mix tomato sauce, Italian seasoning and garlic salt in 2-cup measure.
Cover with wax paper.
Microwave at HIGH (100%) 2 minutes.
Stir.
Reduce power to MEDIUM (50%).
Microwave 5 minutes; stirring once.
Set sauce aside.
Mix cornflake crumbs, 1/4 cup Parmesan... - 39.5633
Classic Chicken Parmesan
MAKING
1) Take a bowl and mix together onion, apple and oil in it.
2) Using a paper towel, cover the bowl and then microwave for 1 minute on high.
3) Mix in pureed tomatoes, tomato paste, Madeira, garlic, basil, oregano and some pepper.
4) Again cover the... - 46.1349
Best Chicken Parmesan
MAKING
1. In a mixing bowl combine the chopped onion and grated apple with safflower oil.
2. Cover the bowl with a clean wrap and microwave on HIGH for 1 minute.
3. Stir in the tomato puree, tomato paste, Madeira, garlic, herbs and a dash of pepper.
4. Cover... - 47.3857
Parmesan Chicken
Rinse chicken and pat dry.
Dip in egg and water mixture.
Combine crumbs with cheese, salt and onion salt.
Drain chicken and coat heavily with the crumb mixture.
Place in a foil lined pan which has been coated with half of the butter.
Dot chicken with the... - 38.5005
Chicken Breasts Parmesan
Mix tomato sauce, Italian seasoning and garlic salt in 2-cup measure.
Cover with wax paper.
Microwave at HIGH (100%) 2 minutes.
Stir.
Reduce power to MEDIUM (50%).
Microwave 5 minutes; stirring once.
Set sauce aside.
Mix cornflake crumbs, 1/4 cup Parmesan... - 45.6583
Baked Chicken Parmesan
Baked Chicken Parmesan is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Baked Chicken Parmesan; I am sure you will get a huge fan following for this! - 24.0669
Skillet Turkey Cutlets Parmesan
MAKING
1) Over the steaks, drizzle the lemon juice.
2) Combine together the salt, flour and pepper.
3) Mix together the water and egg.
4) Combine together the cheese and cornflake crumbs.
5) In the seasoned flour, dip the steaks and shake off the excess.
6)... - 44.2195
Creamy Chicken Parmesan
MAKING
1) Dredge the chicken in the beaten egg, roll in a mixture of the crumbs, cheese and spices, coat well.
2) In a 10-inch ceramic skillet or 2-quart utility dish, arrange the chicken with the skin-side-down. Place the large pieces at corners and smaller... - 41.7967
Patties Parmigiana
Patties Parmigiana are simple and easy to prepare. The discovery of delicious beef when taking a bite of the Patties Parmigiana is delightfully surprising and exquisite. - 42.7703
Crescent Cheese Breadsticks
GETTING READY
1. Preheat oven to 375°F.
MAKING
2. In a shallow bowl, mix cornflake crumbs, Parmesan cheese, parsley flakes, garlic salt, onion salt and chili powder and set aside.
3. Make 8 triangles separating the dough and sprinkle with Cheddar cheese.
4.... - 47.3447
Chicken Nuggets
In a medium mixing bowl stir together cornflake crumbs, Parmesan cheese, sesame seed, and ground ginger.
Dip chicken pieces into skim milk or water.
Coat with crumb mixture.
Spray a large baking sheet with nonstick coating.
Place chicken pieces in a single... - 38.6485
Veal Parmigiana
Melt butter in 10 x 6 x 1 1/2-inch baking dish.
Combine cornflake crumbs, parmesan cheese, salt, and dash pepper.
Cut veal in serving pieces; dip in eggs, then in crumb mixture.
Place in baking dish.
Bake in 400° oven for 20 minutes.
Turn meat; continue... - 40.8175
Garlic Cheese Crunchies
Combine in shallow bowl cornflake crumbs, Parmesan cheese, parsley flakes and seasonings.
Separate rolled dough into 8 triangles and sprinkle with cheddar cheese.
Cut each triangle into thirds and roll up.
Roll and stretch each into a stick 4 or 5-inches... - 43.8494
Savory Chicken Strips
Rinse chicken; pat dry with paper towels.
Cut chicken into 3 1/2x 1-inch pieces.
In a shallow bowl or pie plate combine crushed cornflakes, cornmeal, Parmesan cheese, salt, and, if desired, red pepper.
Dip each chicken piece in flour, then in a little... - 37.484
Baked Fries
GETTING READY
1 Preheat the oven to 425°F.
MAKING
2 Cut the potatoes lengthwise into eighths.
3 Evenly brush the wedges with egg white.
4 Sprinkle the wedges with the seasonings and bread crumbs.
5 Bake on a baking sheet for 30 to 35... - 42.7296
Crispy Pan Fried Lake Fish
In a shallow dish combine crackers, cornflakes, or bread crumbs; Parmesan cheese; 1 tablespoon parsley; and lemon pepper.
In another shallow dish place egg.
Dip fish into egg, and then roll fish in the crumb mixture.
In a large skillet heat half of the... - 38.8402
Italian Style Chicken Scallops
Place chicken breasts, one at a time, between 2 sheets of wax paper or plastic wrap.
With flat side of a mallet, gently pound breasts until each is about 3/8 inch thick; set aside.
In a blender or food processor, whirl egg, milk, onion, and garlic until... - 39.5044
Easy Veal Parmigiana
In shallow dish, beat egg with salt.
Combine crumbs and 1/3 cup Parmesan cheese on shallow plate or wax paper.
Cut veal into 4 serving pieces and pound to make 1/4 inch thick.
Dip veal in egg, then in crumb mixture, coating well.
Brown over medium high he - 27.4678
Oysters Vesuyio
Shuck oysters; cut in thirds.
Divide oysters among 12 half-shells.
Season with salt and pepper.
Blend butter, onions, and parsley; dot over oysters.
Mix crumbs and cheese and sprinkle over.
Pour rock salt into large foil-ware pan or baking dish to 1... - 29.967
Can-can Casserole
Mix soups together in a large bowl; add milk and onion.
Blend well.
Add chicken, chow mein noodles, mushrooms and water chestnuts.
Stir carefully not to crush.
Pour into a buttered 1 1/2 quart casserole.
Top with the crushed corn flakes.
Sprinkle with... - 40.3186
Crispy Chicken
Preheat oven to 400°F.
Place cornflakes in a plastic storage bag.
Roll Dough and Pizza Roller back and forth over bag until flakes are finely crushed.
Place crushed flakes in Classic 2-Qt Batter Bowl.
Add cheese, butter, garlic, thyme, salt and pepper.
Stir... - 39.3129
Rolled Chicken Breast Dinner
Place margarine on 9-inch plate.
Microwave uncovered on high (100%) until melted, 30 to 40 seconds.
Mix cornflake crumbs, cheese, parsley and paprika on waxed paper.
Flatten chicken breast half to 1/2-inch thickness between plastic wrap or waxed paper.
Coat... - 39.874
Lobster Thermidor
GETTING READY
1) Preheat the oven to 375F.
2) Wash the lobster tails. Boil them in a pot of boiling water as instructed on the package.
3) Slice the tail open along its length through the outside shell.
MAKING
4) Take the meat out from the shells and slice... - 42.8958
Cauliflower Casserole
Place cauliflower and a small amount of water in a saucepan; cover and cook for 5 minutes or until crisp-tender.
Drain.
Combine cauliflower, sour cream, cheddar cheese, cornflakes, pepper and salt; transfer to a greased 2 quart baking dish.
Sprinkle with... - 37.1666
Noodle Casserole Smetane
GETTING READY
1) Preheat the oven to 350F.
MAKING
2) Into the blender, add in the diced parmesan cheese. Using the Grate Blade, blend the cheese for about 15 seconds to your desired fineness.
3) Transfer the cheese into a small bowl.
4) Into the blender... - 44.1125
Smokehouse Oysters
Soak hickory chips in water to cover for at least 1 hour.
Drain and set aside Sprinkle a thin layer of rock salt in a 13 x 9 x 2 inch baking pan lined with heavy duty aluminum foil.
Arrange oysters (in shells) over rock salt; sprinkle oysters with salt and... - 41.7449
Beef Rice And Eggplant Casserole
1.
Dram and mash the eggplant.
2.
Brown the beef in 3 tablespoons of the butter or oil.
Add the onion and green pepper, and simmer until the vegetables are tender.
3.
Mix together the eggplant, meat mixture, parsley, salt and pepper, and rice.
Turn into a... - 41.2798
Deviled Halibut
1.
Mix in a bowl the green pepper, onion, mustard, Worcestershire sauce, Tabasco, lemon juice, butter, and crumbs.
2.
Season the top of the steaks and spread with half the crumb mixture.
Lay in a shallow greased casserole, crumbed side down.
3.
Season the... - 41.2254
Veal Parmigiana Italiano
In shallow dish, beat egg with salt.
Combine crumbs and 1/3 cup Parmesan cheese on shallow plate or wax paper.
Cut veal into 4 serving pieces and pound to make 1/4 inch thick.
Dip veal in egg, then in crumb mixture, coating well.
Brown over medium high heat... - 39.1143
Baked Vegetable Dippers
Coat a large baking sheet with cooking spray; set aside.
In a small bowl combine the cornflake crumbs, cheese, garlic powder, and 'ground red pepper.
In another small bowl beat together egg whites and water.
Dip squash, cauliflower, and mushrooms .in egg... - 35.046
Baked Eggs In Onion Sauce
1.
Cook onions in butter over very low heat, but do not let them brown at all.
2.
When the onions are transparent, stir in the flour, salt, pepper, and milk, stirring until sauce is thick and smooth.
Put the sauce in a double boiler, cover, and let it cook 45... - 41.1415
Scallops & Green Beans
Microwave green beans in package at High 2 to 3 minutes, or until defrosted.
On wax paper combine crumbs, cheese, parsley and seasonings.
Set aside, reserving 1 tablespoon for vegetables.
Melt butter in small dish at High 30 to 45 seconds.
Blend with egg.
Dip... - 41.705
Anchovy And White Bean Bake
1.
Drain the soaked beans, cover with a quart of fresh water, and simmer, covered, until the beans are so tender that the skin will break if you blow on one in a spoon.
Just before they are done, salt to taste.
Drain, stir in 2 tablespoons oil, and stir... - 38.4868
Crispy Tofu Sticks With Marinara
1. Wrap tofu block in several layers of heavy-duty paper towels. Press with a heavy object for about 30 minutes to remove excess water. Remove paper towels, pat tofu dry, and cut lengthwise into 8 slices. Cut each slice crosswise into 3 sticks.
2. Place egg... - 33.1966
Chicken Coatings
In shallow bowl, combine all coating ingredients for either recipe.
Set aside.
Place margarine in shallow bowl.
Microwave at 70% (Medium High) for 20 to 30 seconds, or just until margarine melts.
Beat egg whites into margarine with fork.
Dip chicken in egg... - 48.9786
Potato Cheese Logs
Boil potatoes until soft; drain and mash with cream and butter and whip until fluffy.
Beat in egg, salt, pepper, cayenne, and garlic.
Fold in cheese and parsley.
Wet hands and shape into rolls, 2 inches long by 1 inch indiameter.
Roll in crumbs.Bake at 400... - 44.4979