Parmesan Basil Recipes

Enjoy our collection of Parmesan Basil recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Parmesan Basil recipes.
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Mediterranean White Bean Hummus Dip With Parmesan And Basil

This video shows a recipe which is a great variation to regular plain hummus. The chef here makes the hummus with cannellini bean, parmesan and fresh basil for a flavorful twist. The video also offers great serving ideas for this dip. Try out this recipe with... - 131.218

Fried Eggplant With Parmesan And Basil

Healthy eggplant snack !!!! Watch this video to prepare crunchy eggplant snacks, perfect for a tasty nutritious eating session. Combine the tastes of eggplant with parmesan, basil with a crispy breadcrumb. Makes crunchy eggplant chips, perfect for a tasty... - 125.637

Basil Peach Pepper Parmesan Cobbler

This cobbler has such a unique combination of textures and flavors that it could easily be one of the most interesting, weird and yet delicious desserts you’ve eaten. This dessert is a result of Chef John’s culinary experiments and a combination of a... - 123.699

Parmesan Flan With Tomatoes And Basil

Would you like to make an elegant parmesan flan with tomatoes and basil for meal. See this video that shares a recipe to make this beautiful and appetizing dish effortlessly. Enjoy this flavorful dish for first course or main course at a light supper with... - 122.084

Basil Chicken With Angel Hair Parmesan Pasta

MAKING 1. In a large pot of salted boiling water, cook angel hair pasta until it is al dente, about 8 to 10 minutes. Drain and set aside. 2. In a large skillet, heat oil over medium-high heat. 3. Saute the onions and garlic. 4. Stir in the tomatoes,... - 118.951

Parmesan-romano Cheese Grits With Basil

If you love grits, you will find this recipe even more irresistible. Betty's version of the Southern favorite Parmesan Romano cheese grits with basil is so sumptuous and so surprisingly yummy that you will fall in love with them. Follow the video recipe for a... - 108.676

Chicken Parmesan With Basil

Combine in bowl breadcrumbs, cheese and parsley. Chop bacon finely and fry in pan until crisp. Drain. Add bacon to breadcrumb mixture. Melt butter in saucepan, add crushed garlic, Worcestershire sauce and dry mustard. Mix well. Dip chicken fillets in butter... - 40.9522

Basil Parmesan Biscuits

1 Preheat the oven to 450° F. In a large bowl, stir togetherthe all-purpose and whole-wheat flours, baking powder, baking soda, salt, and 2 tablespoons of the cheese. 2 In small skillet, heat 1 tablespoon of the oil over moderate heat. Add the basil and cook... - 38.8363

Parmesan Basil Rice Pilaf

Heat oil in a saucepan over medium-high heat until hot. Add garlic; saute 30 seconds or until lightly browned. Add rice; cook 2 minutes, stirring constantly. Stir in water and broth; bring to a boil. Cover and reduce heat to medium-low. Cook 20 minutes or... - 38.7664

Braised Pear Celery And Endive With Parmesan And Basil

1. Preheat the oven to 350°. Peel, quarter and core the pear. Sprinkle with the lemon juice. Remove and discard the tough outer ribs of celery until you reach the light-green inner ribs, or heart. Trim the celery heart to 5 inches, core and cut lengthwise... - 38.6077

Basil Parmesan Scones

GETTING READY 1. Heat oven to 425°F. 2. Grease the cookie sheet. 3. Take flour into a measuring cup and level off. MAKING 4. In a large bowl, add 1 1/4 cups flour, 3 tablespoons oat bran, Parmesan cheese and basil, mix all contents well. 5. Keep aside 1... - 38.2103

Parmesan Basil Puffs

Heat oven to 400°. In 2-quart saucepan bring milk and butter to a full boil (2 to 3 minutes). Stir in flour, basil and pepper. Cook over low heat, stirring vigorously, until mixture forms a ball. Remove from heat. Add eggs, one at a time, stirring vigorously... - 36.3664

Hard Boiled Eggs With Basil And Parmesan Sauce

MAKING 1) On a large serving plate arrange the egg halves. 2) In a motar, pound the garlic, 1/4 teaspoon salt and basil together into a smooth paste. 3) Gradually mix in the cheese and oil, alternately, until the sauce is thick and creamy. 4) Stir in the... - 35.4871

Rotini With Fresh Tomatoes, Basil And Parmesan

In large pot of boiling water, cook pasta until al dente (tender but firm); drain. (If sauce isn't ready, rinse pasta under warm water for a few seconds to prevent it sticking together.) Meanwhile, in large heavy saucepan or Dutch oven, heat oil over high... - 33.4856

Parmesan And Basil Rolls

1. Sift the white bread flour into the bowl of a food mixer and stir in the wholemeal bread flour, salt, sugar, yeast, Parmesan and basil. Make a well in the centre. Add the warm milk and oil, set the mixer to low and work the ingredients together to form a... - 30.7608

Basil Parmesan Marinade For Fish

In a food processor or blender, combine basil, vinegar, oil, Parmesan, garlic, and pepper. Whirl until pureed. Marinate fish in basil mixture for 20 to 30 minutes, turning fish often. Remove fish, reserving marinade. Brush marinade all over fish while it... - 29.6434

Zucchini Parmesan With Basil

Arrange zucchini slices in the bottom of a 1-quart casserole. Mix parmesan cheese, basil and salt together. Sprinkle over zucchini. Place butter in custard cup. Microwave on HIGH until butter melts. Drizzle over top of zucchini. Cover. Microwave 4 to 5... - 29.1937

White Beans With Tomato Basil And Parmesan

1 ln a 12 inch nonstick skillet, heat the oil over low heat. Add the garlic and cook, stirring occasionally, for 4 minutes or until lightly colored and fragrant. Stir in the beans, tomato, and minced basil and cook for 7 minutes or until heated through and... - 27.4864

Spaghetti Squash With Tomatoes Basil And Parmesan

In a glass baking dish arrange the squash half, cut side down, pour 1/4 cup water around it, and cover the dish tightly with microwave-safe plastic wrap. Microwave the squash at high power (100%) for 12 minutes, or until it is soft when pressed, and let it... - 23.3102

Basil Parmesan

Place basil and Parmesan in a blender or food processor. Process with on-off bursts until mixture looks like green sawdust. Cover and refrigerate for up to a month, or freeze for longer storage. Scoop out spoonfuls as needed. - 22.957

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