- » Paprika
Paprika is a red colored spice powder that is prepared by grinding dried pods of sweet bell peppers and mild chilli peppers (collectively known as Capsicum annuum). It is generally sweet to mildly spicy with a strong ... More »
1) Wash the casings in cold water and scrape on the inside.
2) Cut the casing into half and sew one end of each half.
3) Take a mixing bowl and combine together meal, flour, grated onion, pepper, salt, paprika and 3/4 cup fat in it.... - 43.6445
1 In a bowl, add all the ingredients except lettuce and parsley. Mix well.
2 Keep covered in the refrigerator for 30 minutes .
3 Serve chilled. - 34.9737
Fry the onion and garlic in the dripping or oil until lightly browned.
Stir in the mince and cook gently for about 5 minutes, stirring frequently.
Add the flour, paprika, tomato paste, tomatoes, seasonings, stock, vinegar and caraway seeds (if using).
Bring... - 33.6957
Brush On Browner
Combine all ingredients in a small bowl.
Blend well and brush on ground beef, pork, lamb, veal, and beef roasts to give a rich brown color and glaze.
Brush the browner on a dry roast.
Cover any unused browner with plastic wrap.
Can be stored in refrigerator... - 27.2413
Check out the video, I tried to make it clear and easy to follow. - 26.6674
Wash hominy, then soak in cold water to cover (2 c.) about 4 hrs.
Drain, then boil in 6 c of boiling water for about 1 hr., renewing with boiling water as necessary.
Do not let it get mushy.
Drain, wash with, boiling water, and put into a double boiler.
Add... - 24.8514
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