Paneer kofta is a delectable dish of Northern India. It is served as the main dish at a dinner party. The ingredients required to make koftas include cottage cheese, potato, garam masala, chili powder, cornflour and oil. For the gravy of the dish, the ingredients required include onion, tomato, curd, coriander leaves, cumin seed, cashew nut, salt, red chili powder, garam masala, turmeric, clarified butter and a bay leaf. Some paneer kofta recipes include Paneer Kofta Masala, Paneer Kofta Tomato Gravy, Paneer Malai Kofta, Pudina Palak Paneer Kofta Curry and Soyabean Paneer Ke Kofta.