Pamplona food is strongly anchored in traditional Spanish cuisine. Pamplona food is characteristic of the local Navarre or Basque cuisine. The food is prepared from the freshest of ingredients. Fresh vegetables, lean ... More »
1 Place the saffron and lemon juice together in a small bowl.
Cook the rice in boiling salted water for 15-20 minutes until tender.
Drain, stir in the saffron and lemon juice, then cool.
2 Lightly coat the chickenpieces with the seasoned flour.
Heat the... - 41.4659
GETTING READY
1) Cut kidneys into slices.
MAKING
2) Heat vegetables except onion with tomato sauce.
3) Take a pan; heat butter and olive oil and stir fry the sliced kidneys with the ham, onion, and parsley in it.
4) Add in wine when kidneys turn pink and mix... - 37.8267