Pakistani Articles, Blogs And HowTo

  The conspicuous similarities between Indian and Pakistani cuisines are the proof of how closely the cultures of the two nations are interwoven. Be the mesmerizing dishes from elegant restaurants or the humble street food from the wayside... -

      Pakistani cuisine is quite renowned for its richness and delicacy. Each and every food of Pakistan imbibes the value of regional culture and embeds the distinguished flavour of delicious food. Pakistani foods are very... -

  Pakistani actress, now working in India, Veena Malik is one spunky girl! She has put her finger right where it hurts most of the Indian politicians – their votebank. At a time, when the political leaders of India are doing every bit... -

One of the finest batsmen in the world, Sachin Tendulkar, is also an avid foodie, as per his own admission. For starters, he polished off a large bowl of ice cream just before going out to face the pacer attack from Pakistan during the 2003 World Cup and... -

The Pakistani cuisine is known for its richness and flavors. In case you have never tasted Pakistani food, you can guess how it would be from this fact that it is similar in taste, texture and cooking methods to the cuisines of Afghanistan, Iran, India, and... -

  A Pakistani kitchen consists of basic cooking equipments that can be used to cook the south Asian delicacies that the region is famous for. If you are a newbie and have to set up your Pakistani kitchen for the first time, you could go through... -

Pakistani menu   reflects the ethnic and cultural diversity of the country, making the foods from the region popular worldwide. Pakistani dishes are well known for their richness and flavor, mainly with fresh crushed spices. Here are some... -

Pakistani cuisine shares a very close-knit relation with Indian cuisine which results in major similarities between the Pakistani snacks and their Indian counterparts. From the deep-fried golden samosas to the pakoras and from the chaats to the jalebis, ... -

  Ramzan, the occasion of gaiety and merriment after a long month of fasting is once again upon us. The Indian High Commission in Islamabad, Pakistan tries to sweeten the ties between the neighboring countries who love to hate... -

The traditional breakfast in Pakistan tends to be a fairly heavy affair called Halva Puri Cholay or Halva Puri for short. It consists of two separate dishes, one of halva (a sweet made from semolina) and the other Aloo Cholay ( a spicy chick pea and... -

Pakistani food has always been admired by its arch rival India, which is why, the Indian State of Punjab, which shares its border with Pakistan, has arranged for a Diwali surprise for all the Punjabis. The highlight of the surprise is the ‘Lahore food... -

Suoth Indian foods should perhaps comes with a warning. It is only meal for thoseh who not   only love spicy delights but practically live on them, swear by them and have a spicy a special aversion to blend food. The foods are not only... -

Pakistani food is famous worldwide for being rich, spicy, and tasty. It is, therefore, imperative that attention be paid to at least top 5 spices of Pakistan, just in case you may want to recreate some of the magic in your kitchen.   ... -

Just a few weeks after it was reported that the Pakistani McDonald’s would not allow couples to sit together , there is some more bad news for the fast-food lovers in this part of the world. Yum! Brands, which owns KFC, has decided to close... -

Arch rivals, India and Pakistan, are meeting regularly on a new battleground to establish their supremacy and this time, the knives are being drawn instead of the daggers. Chefs from either side of the border are competing with each other in “Foodistan,”... -

Judge, noted foodie, and media personality Vir Sanghvi called him “Amitabh Bachchan of the Indian Kitchen” and he remained undefeated in as many as 6 cook-offs on the reality TV show “Foodistan.” However, nothing matched the feeling of elation for... -

Pakistan is one place where you wouldn’t expect Tex-Mex food to be popular. However, that is exactly what is happening right now. There is renewed demand for the Quesadilla Pizza being sold by Domino’s in Pakistan.   Although the... -

  For those who know Former Indian Prime Minister Atal Bihari Vajpayee as a statesman par excellence or even as a sensitive poet, the news that he cooks well too may come as a surprise. However unbelievable it may seem that the man who... -

The Republic of India and the Islamic Republic of Pakistan, two of the largest countries in South Asia. The two countries share much of their common histories, culture, languages, and religion; yet the diplomatic relations between the two are defined by... -

Featuring: Sammys Halaal Food, 73rd and Broadway, Jackson Heights, Queens, NY Ph: 917-446-9948 Ever wondered where you can get the most mouthwatering, delicious, fresh, healthy and not-so-spicy-but-spicy chicken and rice? Well your search... -

  Berlin’s contemporary restaurant scene is evolving as a classic case of art meets food. Berlin restaurants have become places for display of artistic talent, while serving a smattering of world cuisine in a platter. The artworks in Berlin... -

The name of “Biryani” is most popular, specially in our sub-continent .Basic ingredients of “Biryani” is rice and meat. Our sub-continent is the rice producing area of the world. Our   INDIA-PAKISTAN & BANGLADESH   economy depend... -

  If you visit a particular McDonald's outlet in Karachi city of Pakistan with your spouse, chances are you will be asked to sit separately and eat like that. Strange as it may sound, the incident occurred at one of the numerous outlets... -

In order to film the man on the street and get his views on our “Flavors Beyond Borders” event, yesterday, Raavi and I went to The Gateway Of India, Mumbai to “hunt” for goodwill messages. The people were a bit hesitant to speak (mainly because they... -

     Menhdi is known as plant. It used as a herb and cosmetics also.     In urdu & english also Menhdi called "HINA".     It is a common plant found most parts of India-Pakistan.     Menhdi is used in some... -

In this blog I will share with you some useful tips on how to eat londi. Londi is an Afghan delicacy and once you acquaint yourself with the ways on how to eat londi, you can discover a lot about Afghan cuisine. The Afghans love spicy food and this, you will... -

  Bollywood superstar Salman Khan's mother is an awesome cook and those who work with him know about it. But the handsome hunk took the ladle in his own hands recently when he sought to woo British actress Katrina Kaif in their latest... -

  India and Pakistan share much of their common histories, culture ,cuisines, languages and religion. Following snacks are much popular in both countries .These snacks may helps in boosting goodwill in both countries. 1.Pakora ... -

BREADS FOR BOOSTING GOODWILL! Most Indians and Pakistanis eat flat round bread (roti) as a staple part of their daily diet. India and Pakistan has a variety of breads, often prepared in a traditional clay oven called a... -

Flavors Beyond Borders Event Coverage August 15th, 2007 iFood.tv would like to thank every one for making The Flavors Beyond Borders Event a huge success. A first of its kind social gathering of Indian and Pakistanis in the... -

First U people must know the base of “HALEEM” are some grains and meat with spices Few people think that haleem was originated in the month of “MUHARRAM”, during the war between HAZRAT HUSSAIN(A.S.) and YAZEED. It’s a long story... -

Cooking for Life and iFood.tv Present     World Chefs Cooking for Life is hosting a culinary event " Soul of Taj " in Agra, India.100 % of the proceeds from the event will be used to support Sankara Eye Foun -

Dampukht is actually oven cooking which is now said to be one of the refined forms of cooking in Afghanistan, Pakistan and India. Those who haven’t tried out cuisines from this region need to know how to eat dampukht food to enjoy the true taste of these... -

With Bakrid just round the corner, every househols seems to be gearing for the special day. In several homes the preparations for the delicacies to be served might have started already, if your's are yet to start due to lack of idea then fret not. Here... -