Paella rice is a dish that originated in Spain; in Valencia to be exact. This is an area that is known for its paddy fields and the staple food it rice. The correct way of how to make paella rice is to place it in a ... More »
Parboil the rice in boiling salted water for 20 minutes.
Drain.Meanwhile, in a Dutch oven, brown the chicken in hot oil and remove it.
Preheat the oven to 400° F.
Lower the heat under the Dutch oven, and saute the garlic, onion, and sweet red pepper until... - 42.106
