Overnight Roll Recipes

Enjoy our collection of overnight roll recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for overnight roll recipes.
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Overnight Caramel Pecan Rolls

Dissolve yeast in warm water in large mixing bowl. Stir in milk, 1/3 cup sugar, the oil, baking powder, salt, egg and 3 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto well-floured surface;... - 45.9899

Overnight Cinnamon Rolls

Dissolve yeast in warm water in large bowl. Stir in milk, 1/3 cup sugar, the oil, baking powder, salt, egg and 3 cups of the flour. Beat until smooth. Stir in enough remaining flour to make dough easy to handle. Turn dough onto well-floured surface; knead... - 47.0019

Overnight Rolls

Dissolve yeast in 1/2 cup lukewarm water. Combine salt, sugar and butter in 1 cup boiling water; mix well until butter is melted. Add 1 cup cold water, eggs, yeast mixture and part of the flour; beat well. Add enough remaining flour to make soft dough;... - 35.729

Overnight Whole Wheat Pan Rolls

Combine 1 tablespoon sugar, yeast, and warm water in a 1-cup liquid measuring cup; let stand 5 minutes. Combine yeast mixture, 1 1/2 cups unbleached flour, whole wheat flour, 3 tablespoons sugar, salt, and oil in a large bowl; beat at medium speed of an... - 43.1497

Overnight Rolls

Dissolve yeast in 1/4 cup warm water, let stand 5 minutes. Heat 2 cups water, sugar, and shortening in a saucepan until shortening melts. Cool to 105° to 115°. Add yeast mixture, eggs, salt, and 1 cup flour, mixing well. Gradually stir in remaining... - 37.4149

Overnight Molasses Pan Rolls

Combine first 4 ingredients in a large mixing bowl; stir well. Set aside. Combine water, molasses, and oil a small saucepan; cook over medium heat until very warm (120° to 130°). Gradually add liquid mixture to flour mixture, beating at low speed of an... - 38.716

Coconut Overnight Cookies

the coconut overnight cookies are coconut and flavored with vanilla. Mixed together with eggs, flour, sugar and chilled overnight as small rolls, the coconut overnight cookies are sliced and baked. - 36.6899

Overnight Cookies

Sift flour and sugar together; cut in butter until particles are the size of rice kernels. Combine cream and extracts; add gradually to flour mixture, mixing with a fork until well blended. Chill dough until easy to handle. Shape into two 1 1/2 inch... - 37.8871

Overnight Chicken Stroganoff

Combine all ingredients except crumbs and butter in large bowl. Add chicken coating each piece well. Cover bowl and refrigerate overnight. About 1 hour before serving, remove from refrigerator and allow as much sour cream mixture to adhere to chicken as... - 44.3792

Overnight Caramel Pecan Bread

1. Sprinkle pecans evenly in bottom of a 10-inch Bundt pan coated with cooking spray. Place rolls evenly in pan, overlapping when necessary. Sprinkle rolls with pudding mix; sprinkle with brown sugar, and drizzle evenly with butter. Cover pan with a damp... - 28.6654

Overnight Oatmeal

MAKING 1.In a mixing bowl, mix together all the ingredients, except the water. 2.Add in water, mix well again. 3. Refrigerate covered overnight. 4. The oatmeal can be left for 2 or 3 days in refrigerator prior to serving. SERVING 5.Serve for breakfast. - 36.1184

Sweet And Pungent Lettuce Rolls

1. Separate lettuce leaves. Parboil to soften slightly (2 to 3 minutes). 2. Roll each leaf up tightly; then cut in l inch sections. (If leaves are wide and unwieldy, cut in half lengthwise first.) Place in a shallow bowl. 3. Combine sugar, vinegar, soy sauce,... - 24.1745

Gorgonzola And Mascarpone Walnut Roll

Gorgonzola And Mascarpone Walnut Roll has an Unbelievable taste. The Cheese and walnuts gives the Gorgonzola And Mascarpone Walnut Roll Rousing taste. Must catch it - 28.3533

Smoked Turkey Roll Ups

Smoked turkey roll ups are prepared with pre-smoked turkey slices and tortillas. These turkey roll ups are made with turkey slices along with herbed cheese spread with tortilla wrapping. Rolled and refrigerated, these can be served with pickled cherry peppers. - 34.8867

Pumpkin Roll With Cheese Filling

This Pumpkin Roll with Cheese Filling recipe is simple and easy.My friend’s daughter Yenene likes this Pumpkin Roll with Cheese Filling recipe. Though she is 16 years old, but she has mastered the cooking technique of this dish. Whenever there is a... - 43.0019

Desert Date Roll

1. Mix orange juice and salt with graham cracker crumbs in a large bowl. Stir in dates, marshmallows, and walnuts. Fold in whipped cream; mix well. 2. Turn the mixture onto a large sheet of waxed paper. Shape into a roll about 3 inches in diameter and wrap in... - 30.3264

Old Fashioned Meat Roll And Meat Roll Fritters

GETTING READY 1) Gease a stone jar of 1 Pound and a paper to cover. A stone marmalade jar would be a good choice. MAKING 2) Twice mince the meat and bacon and add the white breadcrumbs, along with the salt and pepper and the egg, beaten. 3) Mix together... - 41.4039

Honey Graham Sweet Potato Rolls

To Make Dough: Place flours, salt, and yeast in a food processor with the metal blade and pulse to combine. Add sweet potatoes, honey, vegetable oil, and egg white and process until blended. Heat syrup or water to 125° or 130°F., or until very hot to the... - 42.2231

Eggplant Rolls With Garlic-herb Cheese

To Prepare Eggplant: Peel eggplant and slice lengthwise into 3/8-inch slices. Place on paper towels, sprinkle with salt and let stand for at least 30 minutes. Pat dry. Preheat oven to 375°F. Line 2 baking sheets with parchment paper or heavy foil; grease or... - 41.9765

Eggless Cinnamon Rolls

If you have a sweet tooth you will relish these rolls. You can serve the Cinnamon Rolls with tea or coffee. They taste so yummy and I'm sure your family and friends will love it. Do check out the video as chef Bhavna shares this eggless recipe. - 132.383

Sweet Potato Rolls

GETTING READY 1. Mash potatoes by hand or beat with an electric mixer until smooth. 2. Mix yeast and water in a small bowl; let stand 5 minutes. 3. Preheat oven to 400°. MAKING 4. Mix flour, baking powder, and salt in a large bowl. 5. Blend in the butter... - 46.1272

How To Make Mascarpone-filled Walnut Rolls

Looking for a decadent breakfast treat to wow your overnight house guests? Jenny Flake, a former Pillsbury Bake-Off Finalist, shows us how to make incredibly rich mascarpone-filled cranberry walnut rolls. - 122.153

Pull-apart Morning Rolls

Sprinkle walnuts in the bottom of a well-greased 10-ih.fluted tube pan. Combine pudding mix, brown sugar and cinnamon. Roll each dinner roll in butter and then in brown sugar mixture; coat well. Place each roll in pan. Cover and refrigerate overnight. Remove... - 31.915

Ham And Vegetable Roll Ups

In a small bowl combine cucumber, tomato, mushrooms, olives, and green onion; stir in salad dressing. Cover and chill for 6 hours or overnight; drain well. To assemble roll-ups, center two ham slices atop each lettuce leaf. Top each with 1/4 cup drained... - 34.6032

Mocha Icebox Roll

1. Combine cream, cocoa, sugar and coffee in small bowl of electric mixer; beat with mixer at medium speed until mixture mounds softly. 2. Put chocolate cookies together with half the cream mixture in stacks of 4 or 5 cookies. Arrange stacks on edge on... - 21.6973

Whole Wheat Refrigerator Rolls

Dissolve brown sugar and salt in 1/2 cup hot water. Add oil, cold water and egg. Dissolve yeast in warm water and add to mixture. Add flours and mix well. Will be sticky. Cover and refrigerate overnight (or at least 3 hours). The next day, knead for 5 minutes... - 43.3348

Rangoon Spring Rolls In Phyllo

To Make Filling: Place 3 cups water in a large microwavesafe bowl, cover, and microwave on high (100%) for 5 to 6 minutes, or until boiling. Add bean threads and mushrooms (they will separate when heated), cover with plastic wrap or lid, and microwave on high... - 43.917

Garlic Cheese Roll

Combine cheeses, garlic and salt; blend in pecans. Form into roll the diameter of round crackers. Roll on waxed paper sprinkled with paprika; wrap. Chill overnight. Slice; serve on crackers. - 28.6122

Date Roll

Add dates, almonds and marshmallows to the whipped cream. Roll six crackers fine and fold in. Roll remaining six crackers fine and spread on a piece of wax paper. Form a roll of mixture and roll in crumbs. Leave in refrigerator overnight. Serve in thin slices... - 30.2816

The Home Grown Gourmet - Vegan Spring Rolls

A delicious and crunchy raw vegetable slaw seasoned with a tempting array of asian ingredients wrapped in authentic rice paper and served with a silky roasted peanut dipping sauce. - 103.754

Potato Rolls

Dissolve yeast in 1 cup lukewarm water. Add sugar to potatoes; cool. Add yeast; let stand overnight. Add eggs and salt; add shortening and enough flour to make batter. Let rise until light; add enough flour to make soft dough. Let rise in bowl until light;... - 41.8102

Fresh Potato Rolls Delicious

Sprinkle yeast over 1/2 cup warm water; stir until dissolved. Combine the milk, shortening, potatoes, sugar and salt in large bowl; cool to lukewarm. Add yeast and eggs, blending well. Add 1 1/2 cups flour; mix well. Cover; let rise in warm place for about 1... - 41.9108

Betty's Cloverleaf Icebox Yeast Rolls -- Christmas

In this video, Betty demonstrates how to make Cloverleaf Icebox Yeast Rolls for Christmas. This is an old recipe, with great tradition, great looks, and great taste! - 118.694

Cranberry Cinnamon Christmas Tree Rolls

Dissolve 1 tsp (5 mL) of the sugar in 1/2 cup (125 mL) lukewarm water. Sprinkle in yeast; let stand for 10 minutes or until frothy. In saucepan, heat sour cream, remaining sugar, butter and salt over low heat until sugar dissolves; let cool. In bowl, beat... - 45.8356

Butterscotch Rolls

Grease bundt pan. Put frozen roll pieces in the pan. Melt the margarine, brown sugar, cinnamon and dry pudding mix in a glass container in the microwave for 1 minute. Melt until the brown sugar has dissolved. Stir well. Pour over the rolls and let rise on the... - 31.7364

Refrigerator Buttermilk Rolls

Sift all dry ingredients. Add crisco (same as in biscuit dough). Dissolve yeast cake in 2 tablespoons warm water. Add this to beaten egg and buttermilk. Mix all together€”put in refrigerator overnight. In morning add a little flour if needed€”roll... - 39.632

Beef And Onion Rolls

Place steak in freezer; freeze until firm but not frozen. Slice across the grain into 10 very thin slices; place in shallow dish. Combine soy sauce, 1 tbsp (15 mL) of the oil, sugar, vinegar and water; pour over steak. Cover and refrigerate for at least 2... - 28.4527

Dinner Rolls

Preheat oven to 425° before baking. Grease jelly roll pan. Mix shortening, sugar, and salt in a large bowl with electric mixer. In a small bowl, dissolve yeast in warm water. Add boiling water to shortening mixture; add beaten eggs, yeast, and flour. Mix... - 45.7941

Butter Rolls

Pour the hot water over the butter, sugar, and salt. Let it stand until lukewarm. Dissolve the yeast in the lukewarm water. Add the dissolved yeast and well-beaten egg to the butter mixture. Add the flour and beat thoroughly. Refrigerate the dough for several... - 39.1317

Sour Cream Rolls

Heat sour cream in double boiler until slightly yellow around edges. Soften yeast in water and let stand 5-10 minutes. Put margarine and salt in large bowl, add sour cream, stir well. Cool to lukewarm. Blend in 1 cup flour until smooth. Stir in yeast mixture... - 39.4737

Eggplant Rolls

Quarter capsicums; remove and discard seeds and membranes. Place on oven trays, skin-side up, with eggplant and zucchini slices. Brush both sides of vegetables with oil; bake, uncovered, in hot oven about 5 minutes or until browned. Turn eggplant and... - 41.7374

Char Siu Turkey Roll

GETTING READY 1. In a clean work surface, place the turkey rolls and rub brown sugar and let it stand 5 minutes. 2. In a mixing bowl, combine remaining ingredients to prepare the marinade. 3. Pour the marinade over the turkey and allow it to marinate in... - 45.5941

Frosted Cinnamon Rolls

GETTING READY 1. Preheat oven to 375° F. MAKING 2. Place a saucepan, with milk, on medium heat and heat to just below boiling point. Add 2 tbsp sugar, butter and mix well. Transfer to a large electric mixer bowl and allow to cool. 3. Dissolve yeast in warm... - 46.1004

Potato Refrigerator Rolls

Soften yeast in water with 1 teaspoon of the sugar and let stand for 10 minutes. Add remaining sugar and salt to hot milk. Add 1/4 cup of this mixture to hot riced potatoes and beat until smooth and fluffy. Cool to lukewarm. Combine milk and yeast mixture and... - 39.0211

Chili Cheese Roll

Combine process cheese and cream cheese in a large bowl; beat on medium speed of an electric mixer until smooth. Add garlic and pecans; mix well. Divide mixture into 2 equal portions. Shape each into an 8-inch log, and roll in chili powder. Cover and chill... - 24.3287

Batter Rolls

Soften dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine shortening, sugar, and salt in a large mixing bowl. Add scalded milk; stir till shortening is melted. Cool to lukewarm. Start mixer on medium speed (or beat by-hand)... - 36.8327

Date Roll

Combine marshmallows, walnuts, dates, and evaporated milk; form a loaf, then roll in graham cracker meal to completely cover loaf. Roll in heavy waxed paper. Refrigerate overnight. Cut into slices. Serve with whipped cream. - 19.4163

Chicken Roll Ups

Pour over chicken rolls and refrigerate overnight. Bake 2 - 2 1/2 hours at 350°. Microwave on HIGH setting for 45 to 60 minutes (covered with wax paper). - 27.983

Cloverleaf Dinner Rolls

Melt shortening in 1/2 cup boiling water; let cool to lukewarm. Mix yeast and 3/4 cup lukewarm water; add to shortening mixture. Blend egg, sugar, salt and 1/2 cup water; add to yeast mixture. Mix in flour. Divide dough; place in 2 bowls. Cover; refrigerate... - 39.5002

Chili Cheese Roll

MAKING 1) In a large bowl, beat process cheese and cream cheese using an electric mixer until smooth. 2) Add garlic and pecans to the mixture and stir. 3) Separate the mixture into 2 equal portions. Make 8-inch logs of each and roll in chili powder. 4) Cover... - 33.4724

Hot Rolls

Dissolve yeast in 3 tablespoons warm water, and set aside. Mix eggs, sugar, shortening and salt well, and stir in 1 cup warm water. Stir in yeast mixture and add flour. Mix well; cover bowl, and place in refrigerator overnight, or if to be used the same day,... - 33.3905

Pecan Roll

Combine first 4 ingredients, kneading in the last of the sugar gradually. Shape into 8 rolls, 1 inch in diameter. Wrap in wax paper and put in freezer or refrigerator frozen-food compartment overnight, or until candy is very hard. Remove paper from... - 38.4547

Turkey Piccata On Grilled Rolls

Combine lemon juice, oil, 2 tablespoons capers with liquid, garlic and pepper in a shallow glass dish or large heavy plastic bag. Add turkey; cover dish or close bag. Marinate in refrigerator several hours or overnight. Remove turkey from marinade; discard... - 44.2411

Picnic Box Stuffed Chicken Rolls

Score chicken breasts lightly on both sides; place in a large baking dish. Sprinkle with sake, soy sauce and ginger juice. Cover tightly. Let stand at least 2 hours or overnight. Preheat oven to 350F (175C). Drain chicken. Trim vegetables to width of chicken... - 44.1065

Fresh Potato Rolls Delicious

Sprinkle the yeast over warm water and stir until dissolved. Combine the milk, shortening, potatoes, sugar and salt in a large bowl and cool to lukewarm. Add the yeast and eggs and blend well. Add 1 1/2 cups flour and mix well. Cover and let rise in a warm... - 42.5068

Classic Crescent Rolls

Dissolve yeast in water. Add Sourdough Starter; mix well. Add dry milk and 1 cup flour; cover. Let stand overnight to develop sponge. Stir down sponge to dissolve crust. Add shortening, sugar, eggs, and salt; mix well. Add enough remaining flour to make soft... - 43.1671

Cherry Chocolate Dessert Rolls

Melt butter with shortening over low heat. Soften yeast in the warm water. Mix 1/3 cup of the evaporated milk, the egg yolks, sugar, salt, and extract in a large bowl; stir in the melted shortening. Blend in 1 cup of the flour, beating until smooth; stir in... - 43.7394

Viennese Pecan Roll

Beat egg whites and salt together until moist peaks form, then add fruit sugar gradually continuing to beat until very stiff. Beat in the vanilla. Sift flour over the meringue and fold in thoroughly, then fold in the nuts. Generously grease a 15x12-inch cooky... - 38.8899

Easy Pumpkin Cake Roll With Cinnamon Pecan Cream Cheese Filling

Moist, fluffy and sooooo good! Here's how I make my super easy pumpkin cake rolls. They make such a great presentation and the variety of cake rolls are endless. But I must warn you, they are pretty addictive to make AND eat so be careful! - 122.718

Shrimp Egg And Cabbage Rolls

The day before assembling egg rolls, cook cabbage in boiling salted water for 30 seconds. Transfer to colander and run under cold water until cabbage is cold to the touch. Drain. Wrap in towels to absorb as much moisture as possible, changing towels as they... - 41.2127

Stuffed Veal Roll With Hazelnuts In Aspic

For stuffing: Heat oil and butter in heavy skillet over low heat. Add onion, cover and cook until translucent, about 10 minutes. Add ground veal and pork, increase heat and cook just until browned. Transfer to bowl and let cool. Add cream, breadcrumbs, egg,... - 44.6202

Raw Chard Dolmas

GETTING READY 1. Soak the raw barley in water overnight. 2. Wash and clean the chard leaves by soaking it in apple cider vinegar and water. MAKING 3. In a large bowl mix the barley, onion, sea salt, black pepper, coriander, cumin, dill, mint and parsley. 4.... - 122.842

Cocktail Ham Rolls

Cream horseradish with softened cream cheese; spread on each slice of ham. Roll jelly roll fashion; cover and chill overnight. Slice into bite size slices; stick a toothpick into each slice. Arrange on tray with other hors d'oeuvres and serve. - 22.2609

Marinated Beef Rolls

1. Trim all fat from steak and place in a shallow glass dish. Combine wine, oil, garlic, basil, salt and pepper in a cup; pour over steak; cover. 2. Marinate steak in refrigerator for at least 2 hours. Remove steak from marinade and pat dry with paper towels.... - 26.3599

Chicken Roll

Place chicken livers in dish with 1/2 cup hot water. Cook in Radarange oven uncovered for 1 minute until slightly firm. Drain. Put livers, chicken and ham through fine blade of meat grinder. Thoroughly mix together ground meats with eggs, seasonings, and 4... - 44.1973

California Rolls

Mix well. Cover; let stand overnight at room temperature. Next morning, roll dough out to size of 9-inch pie pan. Divide dough into three parts to make smaller roll. Cut into 8 pie-shaped wedges and roll to form crescent shape. Place on greased cookie... - 43.8215

Steak Rolls

MAKING 1. Bring a mixture of vinegar with water, 1 teaspoon salt, 1/4 teaspoon pepper, and water to boil. 2. Pour the mixture over onion and cucumber, cover, and refrigerate for 4 to 6 hours or overnight. 3. Cut steak into 8 pieces, roll in flour seasoned... - 40.8869

Viennese Chocolate Rolls

Combine ground almonds and chocolate. Beat egg and sugar until fluffy. Add to almond-chocolate mixture together with citron and slivered almonds. Heat mixture in top part of double boiler over hot water until warm, stirring constantly until well... - 43.5934

Raspberry And Cream Swiss Jelly Roll

GETTING READY 1) Preheat the oven to 425°F. 2) Butter a 12X9 inch Swiss Roll Jelly Pan. Line it with a buttered non-stick parchment paper upto about 1/2-inch above the sides. MAKING 3) In a bowl, beat the eggs and sugar together to get a light and fluffy... - 47.9709

Easy Yeast Crescent Rolls

Add butter and sugar to milk; stir until dissolved. Cool to lukewarm. Sprinkle in yeast; let soak for 5 minutes. Combine flour and salt in mixing bowl; add yeast mixture, blending well. Add eggs; cover. Refrigerate overnight. Divide dough into 4 equal parts;... - 38.3929

Batter Rolls

MAKING 1. In large mixer bowl combine 2 cups flour and yeast. 2. In pan heat together milk, shortening, sugar and 1 teaspoon salt just till warm, stirring occasionally to melt shortening and add to flour mixture along with egg. 3. Beat on low speed of... - 39.6449

Refrigerator Rolls

Preheat oven to 400° before baking. Grease pan. Pour 2 1/2 cups very hot water over sugar, shortening, and salt. Let cool to lukewarm. Add eggs and yeast. Mix in cheese, if desired. Stir in 4 cups of flour, using electric mixer. Remove from mixer; continue... - 44.5979

Sponge For Sweet Breads And Rolls

Soften yeast in cold water; add to lukewarm milk with sugar, salt and flour. Beat with egg beater until smooth. Set in warm place to rise until Light and fluffy, about 3 hrs. or overnight in a cool place. - 25.5077

Spring Roll Wrappers

This is a simple recipe for preparing homemade flour spring roll wrappers. Be sure to keep the dough chilled, as the egg will remain raw until the spring rolls have been cooked." - 29.1008

Sour Cream Rolls

Heat sour cream in double boiler until slightly yellow around edge. Dissolve yeast in 1/3 cup lukewarm water. Combine margarine, sugar and salt; pour sour cream over margarine mixture. Cool to lukewarm. Blend in 1 cup flour. Add yeast and 1 cup flour. Beat in... - 35.0741

Rolled Soft Ginger Cookies

Sift flour, measure and resift 3 times with soda, ginger and salt. Cream butter, add sugar gradually and beat until light and fluffy. Add egg and molasses, beat well. Add milk and flour mixture in 2 or 3 portions beginning and ending with flour and beating... - 42.8593

Crescent Rolls

Dissolve yeast in warm water; let stand 5 minutes. Combine flour, sugar, and salt in a large mixing bowl. Cut in 3/4 cup butter with pastry blender until mixture resembles coarse meal. Combine eggs, milk, and yeast mixture; add to the flour mixture, stirring... - 34.7664

Cherry Bread Rolls

1 Soften cream cheese in a medium-size bowl; blend in cherries, syrup and almonds. Soften butter or margarine until easy to spread in a small bowl. 2 Trim crusts from loaf of bread, then slice bread lengthwise into 8 thin slices. Cover with damp towel let... - 24.4746

Scandinavian Cinnamon Rolls

In a small bowl, dissolve yeast in water; set aside. In a large bowl, combine flour, sugar and salt; cut in the butter until crumbly. Add yeast mixture, milk and egg yolks; stir to form a soft dough. Cover and refrigerate 4 hours or overnight. Divide dough in... - 41.4588

Caramel Fruit Roll

Boil sugar, syrup and water together in a saucepan until mixture forms threads in ice water, or bring to a boil and cook to 250F. Beat egg whites and vanilla together until stiff shiny peaks form. Beat in the syrup in a steady stream, beating until mixture... - 39.4266

Crescent Nut Roll Cookies

Crescent Nut Roll Cookies is a simply delicious recipe. Try this amazingly tempting cookie recipe; I am sure you will get a lot of compliments for this. - 50.1165

Rolled Oats Muffins

Mix rolled oats and sour milk or buttermilk thoroughly and allow to stand overnight. In the morning, add the remaining ingredients. Bake in oiled muffin tins at 350 to 375F 20 minutes. Makes 18 good sized muffins. Sometimes I use whole wheat flour in place of... - 33.0524

Cornmeal Refrigerator Rolls

Soften yeast in lukewarm water. Set aside. Pour scalded milk over shortening, sugar, and salt; stir occasionally until shortening melts. Add cold water; cool to lukewarm. Stir in eggs and 2 cups of the flour. Add softened yeast and cornmeal. Beat until smooth... - 25.1397

Real Texas Parmesan Crescent Rolls

GETTING READY 1. Using a food processor knead the white flour, salt, butter and cottage cheese together to get sticky dough. 2. Divide the dough into 4 balls. Wrap each of them with plastic wrap and refrigerate overnight. MAKING 3. Preheat the oven... - 103.323

Saucepan Date Rolls

Saucepan Date Rolls is a delicious recipe that you would love to prepare on a get together. Try this Saucepan Date Rolls recipe; I am sure you will have a huge fan following for this! - 39.1477

Rolled Chicken Washington

For cheese filling: Cook mushrooms in butter, about 5 minutes. Blend in flour; stir in cream. Add salt and cayenne; cook and stir until mixture becomes very thick. Stir in cheese; cook over very low heat, stirring constantly, until cheese is melted. Turn... - 45.5565

French Cheese Rolls

In a small bowl, beat cream cheese with an electric mixer until soft. Add milk; continue beating until smooth. Cut crust from bread. Roll over each slice once with rolling pin to flatten slightly. Spread each bread slice with cream-cheese mixture and 1... - 41.6184

Pull Apart Rolls

Cream 1/2 cup sugar, butter and vanilla in a bowl, then stir in the eggs. Dissolve the yeast in lukewarm milk and stir into creamed mixture. Add the sour cream and flour alternately, then refrigerate overnight. Remove from refrigerator and leave at room... - 44.2527

Vegetarian Spring Roll

1. Put the mushrooms in a small bowl, add hot water to cover and soak until softened, about 30 minutes. Rinse the mushrooms and squeeze dry. Discard the stems; slice the caps thinly. 2. In a small bowl, stir together the oyster sauce, soy sauce, sherry,... - 40.9541

Potato Puff Rolls

Mix milk, shortening, sugar, and salt and cool to lukewarm. Pour warm water into a warm mixing bowl, sprinkle in yeast and stir to dissolve. Add cooled mixture, egg, potatoes, and 2 cups flour and beat well. Mix in remaining flour and knead on a lightly... - 44.29

Louellas Yeast Rolls

In a medium saucepan over low heat, heat the milk until bubbles just start to form around the edges. Pour 1/2 cup of the heated milk into a 2-cup measuring cup, stir in 1 teaspoon sugar, and let the mixture cool to 115°F. Stir in the yeast. Allow the yeast... - 47.3602

Parker House Rolls

1. In large bowl, combine 1/2 cup warm water, yeast, and 1 teaspoon sugar; stir to dissolve. Let stand until foamy, about 5 minutes. Stir in remaining 1 cup warm water, 1/2 cup butter, remaining 1/2 cup sugar, salt, and 2 1/4 cups flour. With wooden spoon or... - 35.8595

Pumpkin Cake Roll With Candied Pecans

Thanksgiving is coming and Christmas is coming and what do we love on our holiday table? We love the pumpkin pie right. Here is a treat that tastes like pumpkin pie but ten times better. This Pumpkin cake roll with Candied Pecans is just perfect for your... - 123.83

Hot Rolled Wheat

Rolled wheat makes an interesting change from oatmeal. You can find it in most natural food stores. Combine ingredients in the slow cooker at bedtime. Cook on low overnight, 8 to 10 hours. Serve from the pot in the morning with honey or brown sugar and milk. - 22.7019

Slice And Bake Chocolate Nut Roll

Slice And Bake Chocolate Nut Roll is a mouth watering snack recipe. An easy to prepare Slice And Bake Chocolate Nut Roll recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 38.4981

Crusty Rye Rolls

1. Stir sugar into warm water and sprinkle with yeast. 2. Let stand 5 minutes or until the surface is frothy. 3. Stir gently to moisten any dry particles remaining on top. 4. Put half the all-purpose and rye flours into a large bowl. 5. Add yeast mixture and... - 41.8418

Bran Refrigerator Rolls

Combine shortening, sugar, all-bran and salt. Add boiling water and stir until shortening melts. Cool to lukewarm, add eggs and yeast softened in lukewarm water. Add half of flour and beat smooth. Add remaining flour and beat well. Place in greased bowl;... - 46.0569

Refrigerator Buttermilk Rolls

GETTING READY 1) Preheat oven to 425 degrees F before baking the bread. MAKING 2) In a bowl, sift all dry ingredients. 3) Add crisco and combine, as you do for biscuit dough. 4) In a small bowl, dissolve the yeast according to the packet instruction. 5) Add... - 42.6535

Low Sodium Yeast Rolls

Dissolve yeast in 1/4 cup water. Add egg whites, 1, cup water, oil, sugar, and 2 cups flour. Beat 2 minutes at medium speed of electric mixer until smooth. Stir in 2Vi cups flour (dough will be sticky). Cover and chill overnight. Remove from refrigerator, and... - 32.1161

Refrigerator Rolls

GETTING READY 1) Preheat the oven to 350°F (177°C) MAKING 2) In a large bowl, beat the egg and add the yeast mixture. 3) Melt the shortening and add that as well to the mixture 4) Add flour and knead it for about 10~12 minutes 5) Cover the dough and allow... - 41.7237

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