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Oven Porcupine Ball Recipes
Enjoy our collection of oven porcupine ball recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for oven porcupine ball recipes.
CCP - SEF: 17
Porcupine Meat Balls
1. Wash the rice.
2. Mix meat, onion, rice, seasonings and egg, in a bowl.
3. Form into small balls, roll in flour.
4. Place in a frying pan and brown in fat, add the soup and water.
5. Cover and braise on top of range or in oven, adding water if needed. - 29.1848
Oven Porcupines
Heat oven to 350°.
Mix ground meat, rice, 1/2 cup water, onion, salts, garlic powder and pepper.
Shape mixture by rounded teaspoon-fuls into balls.
Place meatballs in ungreased baking dish, 8 x 8 x 2-inch.
Stir together remaining ingredients.
Pour over... - 35.8317
Porcupine Rice Meatballs
These Porcupine Meatballs are my passion! Try these beef, rice and tomato soup balls sauced with condensed tomato sup for your next meal ! Your suggestions for these Porcupine Meatballs are welcome. - 31.8839
Porcupine Balls
Soak soy grits in 1/4 cup tomato juice for 15 minutes.
Combine cooked rice with beef, egg, onion, salt, marjoram, paprika, pepper and soy grit soil and vinegar tomato mixture.
Mix lightly.
Shape mixture into balls about 2 inches in diameter.
Place in shallow... - 36.6304
Porcupine Balls
Mix first three ingredients.
Season with salt and pepper and form into about six balls.
Place in greased casserole and cover with tomato soup diluted with water.
Cover.
Bake two hours in moderate oven, 350 F.
Rice will swell and pop out in tiny spines. - 31.6872
Porcupine Meatballs
Combine ground beef, rice and onion with salt and pepper; shape into 6 balls.
Arrange meatballs in greased baking dish; cover with soup.
Bake in 350-degree oven for 30 minutes. - 27.6783
Porcupines In Tomato Sauce
To Prepare Porcupines: Preheat oven to 350°F.
In medium bowl thoroughly combine all ingredients for "porcupines"; shape into 8 equal balls.
Spray a 1-quart casserole with nonstick cooking spray and arrange turkey balls in casserole.
To Prepare Sauce and... - 29.9907
Lean Porcupine Meatballs
Mix together the beef, rice, eggs, salt and pepper to taste and 8 tablespoons of the undiluted soup.
Shape into walnut-sized balls and place in a casserole.
Put the remaining soup, the water and Worcestershire sauce in a saucepan and bring to the boil,... - 30.0424
Porcupine Meatballs
1. Put beef into a bowl. Add 1/4 cup condensed soup, onion, salt, rice and egg; mix well. Shape meat mixture firmly into 20 balls. Put meatballs into a 2-quart glass baking dish. Cover with waxed paper.
2. Cook in microwave oven 3 to 4 minutes at HIGH, or... - 26.1748
Porcupine Vegetable Bake
Mix first 7 ingredients.
Shape in 12 balls and put in greased 3-quart casserole.
Add tomato juice, cover and bake in preheated slow oven (325°F.) 1 hour.
Uncover, add vegetables and bake 10 to 15 minutes, or until vegetables are heated. - 32.8999
Spotted Porcupine Cookies
1. Preheat the oven to 375° and position 2 racks in the upper and lower thirds of the oven. In a large bowl, using a wooden spoon, beat the butter until creamy. Add the brown and granulated sugars and beat until smooth. Add the eggs and vanilla and beat... - 30.0862
Porcupines In Tomato Sauce
"Porcupines":
Preheat oven to 350°F.
In medium bowl thoroughly combine all ingredients for "porcupines"; shape into 8 equal balls.
Spray a 1-quart casserole with nonstick cooking spray and arrange turkey balls in casserole.
Sauce and Bake: In small bowl... - 32.3638
Porcupines
GETTING READY
1. Preheat the oven to 350 degrees.
MAKING
2. Blend butter and sugar until light and creamy.
3. Put vanilla and vinegar in it.
4. Sieve flour, salt and soda together at put in the creamed mixture.
5. Mix properly.
6. Allow the dough to... - 45.7809
Spicy Porcupines
Try this alluring Porcupines recipe. An easily prepared beef recipe, this Porcupines is a dish which you will always love to serve to your friends. - 42.0183
Porcupines
Porcupines are a great healthy snack. This was a famous recipe in my family and was enjoyed by everyone! I now prepare these myself too and keep them handy for a midday snack. Try it out and enjoy! - 46.6331
