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Oven Fried Perch Recipes
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Thaw frozen fillets; remove skin.
Combine milk and salt; combine cornmeal, flour and parsley.
Dip fillets in milk.
Put 2 fillets together, sandwich fashion; roll in cornmeal mixture.
Place in well-greased 12 x 15- inch casserole; sprinkle remaining cornmeal... - 37.8997
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Oven Fried Fish Fillets
1. Separate the fish fillets carefully.
2. Combine the bread crumbs, salt, pepper, parsley flakes and paprika in a bowl. Add oil and blend with a fork until thoroughly combined. Spread on waxed paper.
3. Press fish fillets into crumb mixture to coat both... - 29.1414
Oven Fried Lemon Fish
In shallow bowl, combine egg, lemon juice, salt and pepper; mix well.
Dip fish in egg mixture, then in crumbs.
Place in ungreased baking dish.
Bake, uncovered, at 350° for 20 to 25 minutes until fish flakes easily. - 31.2557
Oven Fried Fish
Preheat oven to 475° F.
Pour salad oil in a shallow baking dish and place in oven.
Heat until oil is sizzling.
Stir milk and egg together in a medium bowl.
Dip fish fillets in milk-egg mixture, then roll in crumbs to coat.
Arrange fillets on heated pan,... - 30.8182
Oven Fried Fish With Spices
1. Carefully separate fish into fillets.
2. Combine bread crumbs, salt, pepper, parsley flakes and paprika in a small bowl; add oil. Blendwith a fork until thoroughly combined. Spread on wax paper.
3. Press the fish fillets into crumb mixture to coat both... - 28.9362
Oven Fried Orange Roughy With Sesame
Put egg white in a shallow 9- or 10-inch-wide pan and beat with a fork until slightly frothy.
Put sesame seeds in another shallow 9- or 10-inch-wide pan.
Rinse fish and pat dry.
Dip fillets on 1 side only in egg white, lift out, and let drain briefly.
Then... - 33.6731
Wisconsin Fish Fry
1. Preheat oven to 250° F.
2. Take a large bowl, add flour, ½ tsp salt, 1/8 tsp pepper and dill and stir well. Slowly add butter and egg yolks to the middle. Add beer and mix thoroughly. Keep aside for 3 minutes.
3. In a deep fryer or... - 42.3819
Puffy Pickerel Fillets
Cut fillets in serving pieces and dust with flour.
Heat about 1 to 1 1/2 inches oil in a deep heavy Dutch oven or an electric frypan.
Dip fish into batter, drain slightly and drop into hot oil.
When puffy and golden underneath flip over with broiling tongs... - 34.9673
Simple Saucy Fish Bake
Thaw fillets just until they can be separated.
Heat oven to 475°.
If desired, skin fillets.
Sprinkle both sides of fillets with salt; place at ends of oblong baking dish, 11 1/2x7 1/2x1 1/2", leaving a space in center of dish.
Sprinkle fillets with pepper... - 41.1873
Mushroom Smothered Baked Fish
1. Preheat the oven to 400°. Line a broiler pan with foil and lightly grease the foil.
2. In a medium skillet, warm the oil with the butter over medium-high heat until the butter is melted. Add the carrot, celery, and mushrooms, and stir-fry until the... - 40.1176