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Oven Baked Mostaccioli Recipes
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A dish that can be fixed quickly and easily with a delightful taste that everyone will enjoy - 44.0949
Mostaccioli And Beef Bake
Preheat oven to 350°.
Brown meat; drain.
In large mixing bowl, toss noodles with meat, sauce and parmesan cheese.
Spoon into 12 x 8-inch baking dish.
Top with mozzarella cheese; cover.
Bake 25 minutes or until thoroughly heated or refrigerate overnight.
When... - 37.4275
Cook mostaccioli in a large amount of boiling salted water about 14 minutes or just till tender; drain.
Mean while, in large saucepan cook ground beef, onion, green pepper, and garlic till meat is browned and vegetables are tender.
Drain off... - 40.4885
Garlic Cheese Mostaccioli
1. Cook mostaccioli in water treated by with olive oil as per the directions on the package.
2. Drain the mostaccioli and place it on a shallow ovenproof baking dish. Keep the noodles warm.
3. Take a skillet; saute garlic and onion in... - 46.6072
Mostaccioli A La CrÃ¨me
Bring water to a rapid boil in a large pot.
Add 1 tablespoon salt and mostaccioli.
Cook only half the time called for in the package directions.
In a large heavy 6 quart pot or Dutch oven, combine milk and whipping cream.
Remove 1 cup milk-cream... - 42.2874
Mostaccioli Sausage Casserole
1. Cook mostaccioli pasta, drain, rinse and set aside.
2. In a large skillet, heat oil and brown sausages, drain excess fat.
3. Add canned spaghetti sauce, boil and simmer for about 15 minutes.
4. In a 13x9-inch baking dish,... - 37.397
Mostaccioli With Harissa Chicken
In a large deep pot, heat the oil and saute the onions and celery until soft.
Push vegetables aside and brown the chicken thighs evenly, seasoning with cayenne, salt, and pepper.
Add the tomatoes, lemon juice, beans, peas, and limas.
Cover and cook in a... - 37.4926
Mostaccioli & Swiss Cheese Casserole
In a 5- to 6-quart pan, cook mostaccioli in 3 quarts boiling water just until tender to bite (10 to 12 minutes); or cook according to package directions.
Drain, rinse, and drain well again; set aside.
Melt butter in same pan over medium heat; stir in flour... - 44.3725
Mostaccioli With Spiced Veal Sauce
1. Preheat oven to 425°F. Spray an 8" square baking pan with nonstick cooking spray.
2. In medium saucepan, heat oil; add onion and garlic. Saute, stirring, until onion is translucent, 2 minutes.
3. Add veal; saute until meat loses its pink color. Stir in... - 34.3373
Baked Penne With Radicchio
In a 5- to 6-quart pan, cook penne in 3 quarts boiling water just until almost tender to bite (10 to 12 minutes); or cook a little less than time specified in package directions.
Meanwhile, heat oil in a wide nonstick frying pan over medium heat; add... - 38.4776
Spinach Squares is one of the most yummy treats I have come across. Prepare and surprise your family with a delicious Spinach Squares using this recipe. - 45.4422
Preheat oven to 350Â°F (175Â°C).
Butter a 13" x 9" baking dish; set aside.
In a large skillet, brown meat and onion, stirring often to break up meat.
Add tomato paste, 1/3 cup water, wine, 1 teaspoon salt, pepper and cinnamon.
Simmer 10 minutes until... - 44.0133
Oil a large baking sheet; set aside.
Generously butter a 13" x 9" baking dish.
Partially peel eggplant, leaving some lengthwise strips of peel.
Slice crosswise 1/8 inch thick.
Sprinkle with 1 teaspoon salt.
Drain in a colander 20 minutes.
Rinse with cold... - 43.8279
Sprinkle chicken with 1 teaspoon salt and 1/4 teaspoon pepper.
In a large skillet, heat olive oil.
Brown chicken pieces on both sides until golden.
Remove chicken and place in a 13" x 9" baking dish; reserve drippings in skillet.
Saute eggplant, mushrooms,... - 43.5985
Yogurt Topped Vegetable Casserole
Bring water to a rapid boil in a heavy 4 quart saucepan.
Add 1-1/2 teaspoons salt and oil.
Gradually add mostaccioli or macaroni, being sure water continues to boil.
Cook pasta uncovered until tender but firm, stirring occasionally.
Generously butter... - 43.737
Ham & Pea Ramekins
Spread almonds in a shallow pan and toast in a 350° oven until lightly browned (about 8 minutes).
In a wide frying pan over medium heat, melt 2 tablespoons of the butter.
Add mushrooms and cook until limp (about 5 minutes).
Add ham and continue to cook until... - 44.0358