Oven Baked Beef Recipes

If you are looking for a barbecue recipe that can be made in an oven, here is a recipe for oven baked barbecued beef ribs. The chef hands you with full information on meat preparation to actual baking plus few important tips. - 142.534

Wanna cook something special and delicate for the most special friend of yours - here is a perfect recipe for that purpose. The soft and succulent beef and vegetables are slowly infused with saffron flavor, which makes this dish so delectable. Serve on rice... - 114.949

Ribs are summertime favorite that makes for great addition to your barbecue bashes. However, you don't really need to wait till summer to enjoy it. Ribs can be easily prepared in oven any way you want. This recipe details a thorough procedure on how to... - 71.2531

Beef Oven Stew is a common dish at my home. I prefer this very often, just because it is easier and tasty! Check out the recipe of Chinese Stew listed here. - 44.7571

GETTING READY 1) Preheat oven to temperature 450 degrees. 2) Over the surface of the meat, rub 1 ½ teaspoons of salt and the pepper. MAKING 3) In a heavy, ovenproof casserole or Dutch oven, place the meat, keeping the fat side down. 4) In the hot oven,... - 44.4954

Oven Baked Bourguignonne is a beef recipe made with noodles and vegetables. Simple yet elegant, this beef bourguignonne is cooked with carrots and tomatoes. Flavored with onion and beef soup, the oven baked bourguignonne is filling with egg noodles in it.... - 42.2649

Trim excess fat from fresh beef brisket, reserving some of the trimmings. In large skillet heat reserved trimmings till about 2 tablespoons fat accumulate; discard trimmings. Brown meat on both sides in hot fat. Transfer meat to a 12x7 1/2 x 2-inch baking... - 42.2383

Place beans in a large saucepan or Dutch oven; add 4 1/2 cups water. Soak overnight. Do not drain. Blend 1/2 cup cold water slowly into flour; stir into beans. Cook and stir till bubbly. Stir in undrained tomatoes, celery, carrot, onion, salt, Worcestershire,... - 42.1826

Preheat oven to 250°F. Cut meat into 2-inch cubes; dredge with flour mixed with salt and pepper. Heat oil in skillet. Saute meat until well browned; remove to casserole. Saute bacon in skillet a few minutes. Add onions, carrots, and garlic; cook until... - 41.9043

Oven-Baked Beef Stew! Were you looking for a tasty and unique meat preperation that you can serve for a an informal dinner? Then Oven-Baked Beef Stew is definitely the recipe for you. Try it! - 41.538

In paper or plastic bag combine flour, 2 teaspoons salt, and 1/8 teaspoon pepper. Add beef cubes, 1/4 at a time; shake to coat. Place beef cubes in a 2 1/2 or 3-quart casserole; add carrots and onions. In bowl combine water, tomato paste, vinegar, sugar,... - 41.0173

Coat the beef cubes in the seasoned flour. Heat the oil in a frying-pan. Add the onions and fry for 5 minutes. Transfer to a plate. Add the meat to the pan and fry for 5 to 8 minutes or until evenly browned. Add the carrots, turnip and celery and return the... - 40.845

1 Cook macaroni, following label directions; drain. 2 Drain liquids from carrots and mushrooms into a 4-cup measure and set aside for later stage. Combine vegetables with macaroni in a greased 12-cup baking dish. 3 Shape ground beef into a patty in a... - 40.5796

Preheat oven to 350 °F (175 °C). On a sheet of wax paper, sprinkle garlic, marjoram, salt and pepper. Dredge diced pork fat. Make incisions into beef slice. Stick diced pork fat and cloves into incisions. In an ovenproof casserole dish, heat oil and melt... - 40.4239

In paper or plastic bag combine flour, salt, and pepper. Add beef cubes, 1/4 at a time; shake to coat. Place beef cubes in a 2 1/2- or 3-quart casserole; add carrots and onions. In bowl combine water, tomato paste, vinegar, sugar, thyme, garlic, and bay leaf;... - 40.2248

Rinse beans. Place in large saucepan and add 4 1/2 cups water. Soak overnight. (Or, bring beans to boiling; reduce heat and simmer 2 minutes. Remove from heat. Cover; let stand 1 hour.) Do not drain. Blend 1/2 cup cold water slowly into flour. Stir into... - 39.4548

Oven Beef Stew has a Yummy taste. The beef chuck and dry red wine gives the Oven Beef Stew Incredible taste. - 39.39

Trim and discard fat from meat; place brisket in a roasting pan. In a bowl, stir together apple juice, soy sauce, oil, bay leaves, garlic, onion, ginger, and pepper; pour over meat. Cover and refrigerate until next day. Leaving meat and marinade in roasting... - 39.0643

1 Cook macaroni, following label directions; drain. Place in a 12-cup baking dish. 2 Shape ground beef into a large patty; brown in vegetable oil in a large frying pan 5 minutes on each side, then break up into chunks. Remove with a slotted spoon... - 38.3872

Lightly mix first eight ingredients. Turn into greased 1-quart casserole. Mix corn flakes and butter; sprinkle over top. Bake in moderate oven (350°) 30 minutes or till heated through. - 37.2028

This Oven Baked Beef Stew is a delicious casserole of spiced and seasoned beef and vegetables. Try this Oven Baked Beef Stew for your next meal and tell me if you like it. - 36.9308

Oven Hamburgers is the microwave version of burgers. The beef filing in this Oven Hamburgers is just rich. Just give this simple and easy Oven Hamburgers a try. - 36.9131

Oven Beef Stew is simply irresistible, to say the least! Try this Oven Beef Stew; I am sure you'll have a huge fan following for this one. - 36.8453

Lightly mix beef, potatoes, onion, parsley, salt, pepper, Worcestershire sauce, and milk. Turn into greased 1-quart casserole. Mix corn flakes and butter; sprinkle over top. Bake in moderate oven (350°) 30 minutes or till heated through. Pass catsup and... - 36.483

Trim far from steak, and cut into 1-inch cubes. Combine flour and pepper in a large zip-top plastic bag; add steak, and shake until meat is well coated. Place steak in a 3-quarr casserole that has been coated with cooking spray. Combine beer, water, mustard,... - 36.3358

Place stewing beef in the bottom of a large. Dutch oven, or casserole with cover. Sprinkle with dry onion soup and tapioca. Add whatever vegetables you wish. Top with tomatoes, a little sugar, salt and pepper to taste, a dash of Worcestershire sauce, and... - 35.7139

1. Preheat oven to 375°F Pat beef dry with paper towels. In bowl, toss beef with 1/2 teaspoon salt and the pepper. 2. In nonreactive 5-quart Dutch oven, heat 2 teaspoons oil over medium-high heat. Add half of beef; cook until well browned, about 5 minutes,... - 35.555

Combine the roast, potatoes, carrots, celery, onions, salt, sugar, tapioca and pepper in a large roasting pan or Dutch oven; mix well. Pour the vegetable juice cocktail over the beef mixture. Bake, tightly covered, at 275 degrees for 4 hours, leaving the oven... - 33.4018

Combine flour, salt, and pepper; coat meat cubes with the seasoned flour. In a small Dutch oven brown meat in hot shortening. Add tomato soup, the soup can of water, chopped onion, and basil. Bake, covered, at 375° for 1 hour. Add potatoes, carrots, and... - 33.2443

In 2-quart casserole combine beef cubes, carrots, potato, and celery. In a mixing bowl combine tomato sauce, dry soup mix, tapioca, bouillon granules, thyme, and 1/4 cup water; stir into meat mixture. Cover and bake in a 325° oven for 1 hour. Stir in... - 33.1563

Sprinkle meat with salt, then dust with flour, shaking off excess. Arrange pieces in an ungreased baking pan, keeping them slightly separated. Bake in a very hot oven (500°) for 20 minutes. Remove from oven and pour water into pan, stirring to scrape free... - 33.1554

Layer onions in shallow roasting pan, arrange meat in center on onions, sprinkle with soya sauce. Mix next 4 ingredients and sprinkle over meat. Add beef broth, and cover tightly with lid or foil and cook for 1 hour at 350°. Add vegetables and bake covered... - 33.0117

Combine all ingredients in 2 1/2 quart casserole. Cover. Bake at 350° for 1/2 hour. Stir thoroughly. Bake for 2 to 2 1/2 hours or until meat is tender. - 32.8671

Preheat oven to 350°. Combine crumbs, 1/2 cup of the soup, and 1/2 teaspoon salt. Add ground beef and mix well; shape into 6 patties. Place in 11 x 7 1/2 x 1 1/2-inch baking pan. Blend together remaining soup, chili sauce, and mustard; pour over... - 32.4902

Lightly stir together potato, evaporated milk, beef, 1 cup of the crushed crackers, carrot, onion, parsley, Worcestershire sauce, salt, pepper, and oregano. Turn mixture into a 1 1/2-quart casserole. Combine remaining 1/4 cup cracker crumbs and melted butter;... - 32.1213

Mix all together in large roaster. Cover and bake about 5 hours in 250° oven. - 31.7309

In a bowl combine eggs and milk; stir in crumbs, onion, and salt. Add meat; mix well. Chill. With wet hands shape meat into 72 one-inch balls. Place in two 15 1/2 x 10 1/2 x 1-inch baking pans. Bake at 375° for 25 to 30 minutes. Place meatballs on another... - 30.7419

1. Preheat oven to 375° F. 2. Combine milk, onion, eggs, and salt. Add bread crumbs; let stand for 5 minutes. 3. Add meat and mix thoroughly. 4. Shape into 4 dozen small balls 1 to 1 1/2 inches in diameter. 5. Place on baking pan and bake for 20 to 30... - 28.0305

Place all ingredients in a roasting pan. Bake in a 350 degree oven for 2 hours, basting meat occasionally with sauce in pan. - 27.1863

Divide meat into 6 to 8 equal parts and make into patties. Season to taste. Place on foil in large baking pan and arrange onion slices on top of each patty. Place fries around them. Wrap foil tightly and bake. - 26.0374

Combine all ingredients and mix well. Shape into 8 balls, then place on a baking sheet. Bake at 425 degrees for 15 minutes. - 24.232

These ribs are perfect. They are moist and exploding in flavor. They will cook for 4 hours and we will make a guajillo and honey glaze for them. However, you can use bbq sauce if you prefer. These are great for anytime of the year but would be great for Super... - 0