Oriental Sauce Recipes

Oriental Sauce is a chinese sauce variety prepared with chicken or vegetable soup base, soy sauce, white bean flour, honey, pepper and molasses. All the ingredients of the Oriental sauce are mixed and bring to a ... More »
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Oriental Chicken In Peanut Sauce

Prepare macaroni as directed on package, adding 2 tablespoons lemon juice to cooking water. Drain. Set aside. In 2-quart casserole, combine broccoli, onion, garlic and 2 tablespoons water. Cover. Microwave at High for 6 to 8 minutes, or until tender-crisp,... - 46.9865

Oriental Chicken With Peanut Sauce

Combine chicken and onions in 2-quart casserole. Cover. Set aside. In 2-cup measure, combine soy sauce, lemon juice, honey, garlic, gingerroot, coriander, red pepper and sesame oil. Set aside. Place peanuts in blender; chop until fine particles form. Set... - 46.1091

Brussels Sprouts With Oriental Sauce

1 ln a large saucepan, bring 2 quarts of unsalted water to a boil over moderately high heat. Cut a small X into the base of each sprout to ensure that they cook evenly. Add the Brussels sprouts and cook, uncovered, for 8 to 10 minutes or until just... - 39.6357

Oriental Sesame Seed Sauce

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) Place the sesame seeds on a cookie sheet in the center of the preheated 350° oven for about 8 to 10 minutes, or until a golden brown. 3) Watch them carefully as they burn easily. 4) Set aside. 5)... - 37.2304

Oriental Sauce

Mix the cornstarch with 1/4 cup (60 mL) of the pineapple or apple juice. Place in a large microwave-safe cup the Sake or white vermouth, the rest of the pineapple or apple juice, soy sauce, brown sugar and cider vinegar. Microwave 5 minutes at HIGH, stir... - 34.13

Quick And Easy Oriental Sauce

MAKING 1.Take a small saucepan, add in all the ingredients. 2. Heat the saucepan to warm the mixture, but do not boil. 3. Let simmer for about 3 minutes to allow the flavors to infuse. SERVING 4. Serve immediately. - 32.6906

Oriental Barbecue Sauce

1 In a small saucepan, stirtogetherthe cornstarch and I water until dissolved. Stir in the soy sauce, ketchup, vinegar, marmalade, ginger, garlic, and cloves. Bring to a boil over moderately high heat, stirringconstantly, and simmerfor 1 minute or until... - 30.4866

Oriental Sauce

The right accompaniment can make all the difference to your main dish. Try this oriental sauce recipe and make a real value addition to your dish . Try it!! - 30.1733

Chicken With Oriental Dipping Sauce

Prepare chicken dipsters according to package directions. In medium microwave-safe bowl, stir together remaining ingredients. Cover with waxed paper; microwave on HIGH 3 minutes or until hot and bubbling, stirring once during cooking. - 29.9859

Oriental Sauce

Mix ingredients in saucepan; cook, stirring constantly, until mixture thickens and boils. Boil and stir 1 min. - 29.2764

Spicy Oriental Sauce

To make Spicy Oriental Sauce, put all ingredients in a small bowl and mix together. - 28.4465

Oriental Dipping Sauce

1. In medium microwave-safe bowl, stir together all ingredients. Cover with waxed paper; microwave on high 3 minutes or until hot and bubbling, stirring once during cooking. 2. Serve warm with chicken, fish or vegetables for dipping. - 27.1078

Oriental Sauce

Mix all ingredients together and pour over chicken. - 26.5023

Sauce Oriental

Combine cornstarch, reserved orange syrup, maple syrup, and lemon juice in a saucepan; stir until smooth. Add raisins. Bring to boiling over medium heat, stirring constantly; boil 3 minutes. Stir in butter and oranges; simmer 2 minutes. - 24.856

Oriental Sauce

Oriental Sauce takes no time to cook. The fusion of soy sauce, cornstarch, Sugar and vinegar gives the Oriental sauce a prefect taste. - 24.6612

Sauce Oriental

Mix sugar, cornstarch and mustard in small saucepan. Stir in vinegar, soy sauce and 1/2 cup water. Bring rapidly to a boil, stirring constantly; boil for 3 minutes or until thickened. Serve with Tuna a la Philippine. - 23.9081

Oriental Plum Sauce

Combine ingredients in small saucepan. Cook over medium heat 3 minutes or until hot and bubbly, stirring occasionally. Cool completely. - 22.9975

Barbecued Ribs With Oriental Plum Sauce

Arrange ribs in single layer in 13x9-inch microwave-safe dish. Pour water over ribs. Cover loosely with plastic wrap. Microwave on MEDIUM-HIGH (70% power) 20 minutes, rearranging ribs once. Place ribs on grid. Grill over medium coals 20 minutes or until... - 20.7786

Oriental Sauce

Combine all ingredients and mix well. - 20.6706

Oriental Sauce

Combine all ingredients; simmer 5 minutes. Keep hot. - 19.6374

Oriental Sauce

Combine all ingredients and cook in 1-quart (1 liter) saucepan over medium heat until clear and thickened. - 19.3143

Oriental Sauce

Mix all ingredients together in small saucepan; cook and stir until thickened. - 16.579

Oriental Sauce Recipes By Category

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