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Oriental Egg Roll Recipes
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Oriental Egg Rolls
Combine ingredients and beat smooth.
Heat a lightly oiled 10-inch skillet over low heat, pour and spread about 2 tbs.of batter to make a 5-inch square tissue-thin pancake.
Use pastry brush to spread batter.
Fill in holes by brushing more batter in the... - 30.8445
Ginger Oriental Egg Rolls
Mix all ingredients well.
Spread a thin layer down the center of each pancake.
Fold side edges over filling coll carefully in jelly roll fashion.
Seal open edge with batter or egg.
Allow to dry.
Fry in deep fat at 360°F.until brown, about 10 mins.
Slice in 1... - 36.1883
Cold Oriental Chicken Roll
Cold Oriental Chicken Roll has out of this world taste. The breadcrumbs gives the Cold Oriental Chicken Roll a perfect shape. - 49.2911
Oriental Fish Rolls
Bone the fish well and remove the skin.
Mince finely or rub through a sieve.
Heat 3 tablespoons oil and fry onions and garlic.
Add fish and the rest of the ingredients.
Grease the foil or banana leaves.
Place 3-4 tablespoons of mixture in every... - 39.1322
Oriental Shrimp Sandwich Roll
Grease bottom of 15x10-inch jelly roll pan, line with waxed paper and grease again.
Beat egg whites with cream of tartar in large mixer bowl at high speed until frothy.
Gradually add sugar; continue beating until stiff but not dry.
Combine egg yolks, water,... - 43.2661
Oriental Meat Loaf Roll
1) Without adding salt cook spinach according to package directions.
2) Drain the leaves well.
3) Take a sheet of wax paper and coat with cooking spraay.
4) Combine spinach, mushrooms, and water chestnuts; set aside.
5) Combine ground... - 46.1963
Oriental Futomaki Sushi & California Roll
Looking for a n authentic Sushi recipe that you can try at home? This Japanese delicacy consists of two kinds of sushi rolls. The Futomaki Sushi rolls have the traditional Japanese flavor and California Rolls have more of a fusion taste. Together they make a... - 147.789
Oriental Egg Wrap
In a large bowl, beat together eggs, mirin, sugar and salt; set aside.
In a small bowl, blend together cornstarch and water.
Combine cornstarch mixture with egg mixture.
Spray a 20 or 23 cm (8 or 9-inch) non-stick skillet with vegetable spray.
Heat... - 44.5608
Pork Egg Rolls
Mix soy sauce, sherry, 1 teaspoon salt, the sugar and pepper; pour on pork pieces.
Let stand, stirring occasionally, 5 minutes.
Drain well, reserving marinade.
Cook and stir pork in 1 tablespoon oil in 10-inch skillet until light brown, about 4 minutes,... - 40.0554
Fish And Ham Eggroll
Who doesn't like oriental egg rolls. Watch this excellent video that shows a recipe to make fabulous crispy egg rolls that are awesome with sweet and sour eggroll sauce. The eggrolls here has a super delicious stuffing and your guests would surely ask for... - 115.87
Glazed Walnut Sushi Roll
Prepare Teriyaki Glazed Walnuts.
In a small bowl, cover gourd strip with water; add salt.
Soak 20 minutes to soften fibers.
Drain and rinse well.
Cut in 8-inch strips.
In a small saucepan, simmer gourd strips in Glazing Sauce until sauce is completely... - 42.6667
Chinese Vegetable Egg Rolls
In a small bowl, stir together the soy sauce, cornstarch, mustard and pepper until the cornstarch is dissolved.
Spray a large skillet with no-stick spray, then add the oil.
Heat the skillet over medium-high heat.
Add the celery, onions, ginger and... - 47.5427
Steamed Egg Buns Stuffed With Honey Roast Pork & Oyster Sauce
To make filling, heat a wok or small skillet over medium heat.
When oil is hot, stir-fry green onions and garlic 10 seconds.
Add pork; cook 30 seconds.
In a small bowl, mix oyster sauce, soy sauce, chicken stock, cornstarch, sesame seed oil, black... - 43.6202
Thai Style Spring Rolls
Want to grab a tasty snack, but have no clue? Thai style spring roll is what would spark up your mood. And you won't have to give much effort in making this munchy snack at all. Just follow the simple recipe and perfect the art of making Thai spring rolls at... - 80.9124
Crispy Oriental Chicken Wings
Crispy Oriental Chicken Wings is an amazingly delicious recipe. Try this Crispy Oriental Chicken Wings recipe; I am sure you will have a huge fan following for this one! - 33.5535
Crispy Oriental Chicken Wings
Mix together egg, soy sauce, garlic powder and ginger powder.
On wax paper, mix together crushed corn flakes and diced onion.
Dip each wing in soy sauce mixture, then roll in corn flakes and onion.
In glass baking dish, cover and cook wings on HIGH... - 34.8868
Oriental Meat Balls
Mix together the mince, sausage meat, egg, chopped onion, and soaked bread from which the water has been pressed.
Roll the mixture into small balls the size of a walnut: dip them in flour and fry in lard.
Brown the remaining onions finely shredded in some... - 29.0157
1. Drain canned pineapple chunks by preserving its juice.
2. In a bowl, combine bread cubes, beef, onion, egg, salt and 1/8 tsp allspice.
3. Roll ground beef mixture into balls by placing it around 16 pineapple chunks.
4. In a... - 45.9533
Oriental Chicken Breasts
1. In colander, in a 2 quart glass dish, combine celery, onion, water chestnuts and sausage.
2. Microwave (high) 4 minutes, stirring once and then pour off drippings.
3. In a bowl blend with milk, bread crumbs, egg, Teriyaki sauce, ginger and hot sauce... - 45.863
Oriental Meat Bundles
1.Preheat oven to 450°F.
2. Place cabbage, scallions, carrot, and ginger in food processor; process until vegetables are finely chopped, about 1 minute.
3. Spray large nonstick skillet with nonstick cooking spray; add vegetables, beef, egg, soy sauce, and... - 35.0005
Microwave Crispy Oriental Chicken Wings
1. In a bowl mix together egg, soy sauce, garlic powder and ginger powder and set aside.
2. On wax paper, mix together crushed corn flakes and diced onion.
3. Dip each wing in soy sauce mixture, then roll in corn flakes and onion.
4. In glass baking... - 37.6371
Oriental Meatball Dinner
In a large bowl, thoroughly combine with your hands the beef, pork, water chestnuts, eggs, rolled oats, chopped onion, ginger, salt, % cup of the beef broth, and sesame seed.
Shape into smooth balls, using 2 tablespoons mixture for each.
Place meatballs... - 43.6271
Preheat oven to 400°F (205°C).
Cook rice with water, 1 teaspoon salt and 1 tablespoon butter or margarine according to package directions.
Prepare pastry from a mix or use your favorite recipe, adding sesame seed.
Roll into a circle, 1/8-inch thick, on a... - 42.3104
Oriental Chicken In Tortillas
In a small bowl pour hot water over dried mushrooms to cover.
Let stand for 30 minutes; drain well.
Cut mushrooms into thin strips, discarding stems.
For sauce, in another bowl stir together soy sauce, cornstarch, and 1/3 cup water. Set... - 39.7218
Stews always top the list of your favorites? Here's an amazing video that shows a great Japanese assorted stew recipe called Oden. This dish is an absolute bliss in winters. Don't deprive yourself of the authentic Oriental taste. Watch the video now. - 146.399
Oriental Quiche has a one of its kind taste.The Eggs and Cheese gives the Oriental Quiche Amazing taste. - 44.5656
Oriental Hiyashi Chuka Noodles
Looking for some great summer cooking ideas?? An absolute summer delight , this Oriental Hiyashi Chuka Noodles is specially served during the summer season. This dish can be served along with two different kind of sauce. Learn this delicacy right here. - 144.601
Peanut Chicken - Gluten Free
1. In a large bowl, add in the chicken breast, Chinese rice wine, cinnamon and corn-starch. Mix with spoon and set aside for 15 minutes. It can also be kept overnight in fridge.
2. For Sauce – in a bowl, mix together corn starch, water, low... - 0
Cha Gio Spring Rolls
For filling: Place tree ears in small bowl.
Cover with warm water and let stand 30 minutes to soften.
Drain well; chop finely and transfer to large bowl.
Place carrot in colander.
Sprinkle with salt and let stand several minutes to drain.
Squeeze gently to... - 41.5205
Vegetarian Spring Roll
1. Put the mushrooms in a small bowl, add hot water to cover and soak until softened, about 30 minutes. Rinse the mushrooms and squeeze dry. Discard the stems; slice the caps thinly.
2. In a small bowl, stir together the oyster sauce, soy sauce, sherry,... - 40.7402
Zucchini Rolled And Marinated
Slice fresh zucchini the long way, very thin (1/8 inch thick).
I use an Oriental vegetable cutter for this step.
Prepare a batter of the eggs, milk, and flour.
Dip the slices in the egg wash and fry in a bit of olive oil over medium-high heat.
Brown lightly... - 41.8256
Put the beef pieces on a flat surface, overlapping to make a large oblong.
Pound the overlapping edges together to seal.
Sprinkle over the salt, pepper, lemon juice and garlic.
Arrange the ham slices over the beef, then the egg slices, in lines.
Top with the... - 43.7336
Rice Coated Beef Balls
Cover rice with water and set aside.
In mixing bowl combine egg, garlic, salt, ginger, and pepper; add ground beef and onion and mix well.
Shape meat mixture into 24 meatballs.
Drain rice; roll meatballs in rice till coated.
Over high heat, bring water for... - 33.5253
Celestial Bread Dough Butterfly
Preheat oven to 350F (175C).
Cut dough in half.
On a lightly floured surface, roll out 1/2 of dough at a time 1/4-inch thick.
Keep remaining dough covered.
With a 2-inch heart-shaped cutter, cut out a pair of hearts for each set of butterfly wings.
On a... - 35.6761
Lemon Chicken Pate With Fresh Basil
If using lemongrass, remove tough outer stalks.
Smash inner stalks, thinly slice and mince finely.
In a small skillet, heat oil over medium-low heat.
Cook lemongrass or lemon peel and green onions 45 seconds or just until aromatic.
Remove from heat; cool... - 44.6668
The Ultimate Chinese Almond Cookie
In a large bowl, beat lard and almond paste until soft and creamy with an electric mixer.
Add sugar; continue beating until smooth.
Add 2 eggs, beating well after each addition.
Beat in almond extract, baking soda and food coloring, if desired.
Stop... - 43.4057
Rice And Pork Balls With Pea Pods
Combine egg, the 1 tablespoon soy sauce, gingerroot, salt, and sugar.
Add pork, mushrooms, water chestnuts, and green onion; mix thoroughly.
Form meat mixture into 30 meatballs.
Roll meatballs in cooked rice, pressing down gently, but firmly, so rice adheres... - 41.3033
Skewered Beef And Mushrooms
Partially freeze beef; thinly slice across the grain into bite-size strips.
Place beef in a shallow dish.
Combine soy sauce, sesame seed, sesame oil, sugar, garlic, salt, crushed red pepper, and dash pepper.
Pour the soy mixture over beef; let stand for 30... - 41.6041
Spanish Style Chicken Pies With Laurel Leaf Pastry
Prepare Basic Tender Butter Pastry substituting sweet pickle juice for 2 tablespoons iced water.
Add oregano to liquid, if desired.
Chill pastry until needed.
In a large skillet, heat olive oil over medium-high heat.
Saute chicken until well-browned.
Remove... - 44.8112
Sprinkle the mackerel fillets with salt and put into the refrigerator to chill for 1 hour.
Remove from the refrigerator and soak in the vinegar for a further 1 hour.
Cook the rice, following the instructions given in gohan.
Transfer the drained rice to a warm... - 41.4985
Flank Steak Mosaic
Marinate flank steak in wine, soy sauce and garlic for 2 hours.
Remove steak from marinade, pat dry, and lay on a flat surface.
Working left to right, arrange 2 rows of omelet strips the length of steak.
Top the 2 rows with 2 or 3 layers more of omelet... - 44.4534
Brown ground beef and pork in Dutch oven.
Add onion; cook till it is slightly limp.
Add remaining ingredients and cook till tender.
Season with salt and pepper.
Remove from heat and drain, if needed; cool.
Separate the lumpia wrappers.
Place approximately 11... - 42.6894
Separate the eggs and reserve the egg shells.
Save the yolks for the Charlotte Royal or another recipe.
In a mixing bowl beat the whites until just combined.
In a large saucepan bring the stock to a rolling boil.
Add the egg whites and shells.
Cover and... - 36.3316
Salmon Floating On Wine
1) Rinse the snow peas in cold water and cut into thirds.
2) Rinse the salmon in cold water and slice diagonally in about 1/2-inch thick pieces.
3) In a bowl, place the salmon pieces with egg white.
4) Using your hands, gently stir the salmon mixture... - 47.2063
Cold Cucumber Fettuccine Salad
1) With the 1/4-inch julienne blade of a mandoline, bring out long strands of the cucumbers along the length. Carefully cut the cucumber, by leaving the seed core part.
2) Alternatively, with a swivel-bladed vegetable peeler, cut long, thin... - 48.1342
Golden Sesame Braid
Heat milk and butter to 120°F (48°C).
In large mixer bowl, combine 3 cups (750 ml) flour, yeast, sugar, salt, eggs, oil, and warmed mixture.
Mix with doughmaker at recommended speed for 3 minutes. (It may be necessary to scrape sides of... - 43.9979
Pork Sui Mai
Prepare dumpling dough.
While dough rests, soak dried mushrooms in warm water to cover until pliable (about 30 minutes).
Insert metal blade.
Grind pork transfer to a mixing bowl.
Finely chop ginger leave in work bowl.
Add onions, water chestnuts,... - 42.6962
Lobster Filled Chicken Breast With Black Bean Sauce
1) Take the chicken breasts to sprinkle salt and pepper.
2) Place a lobster tail quarter on the end of each chicken breast half, tuck in the edges, and roll around the lobster. Close up the ends with toothpicks and refrigerate.
3) Preheat the... - 45.1622
Stuffed Deep Fried Chicken Wings
To bone chicken wings, bend both wing joints of 1 wing in opposite directions to loosen bones and tendons.
Using very sharp knife, cut ring around top of largest bone (one that separates from body of bird).
Using thumbs, pry and separate skin and meat down... - 44.2866