For recipe directions, please refer to the

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This video is a creation of fitfortwotv. You can visit fitfortwotv for complete recipes, and more

In a small mixing bowl, cream butter and powder sugar until light and fluffy. Beat in egg and extracts. Gradually add flour and salt, mix well. Divide in half, flatten and wrap each portion in plastic wrap. Refrigerate for at least 30 minutes or until easy to ..

Cream together butter or margarine and sugar until light and fluffy. Add egg and vanilla and beat well. Sift together baking powder and flour and add to the creamed mixture. Blend well. Shape dough into small balls and roll in the sugar mixed with the ..

These Sugar W Spice Cookies are very impressive ! Try these cookies with creamy lemon frosting as a dessert or a snack ! Feel free to opine about these Sugar W Spice Cookies

In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; beat in eggs and vanilla. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture, blending thoroughly, to form a soft dough. Cover ..

Mix and knead all the ingredients together except the seeds. Roll the dough 1/4-inch thick. Cut into sticks about five inches long. Place on an oiled cookie sheet. Sprinkle some of the sticks with caraway seeds and others with sesame seeds. Bake until golden ..

Cream shortening and sugar. Add eggs and vanilla to sour cream. Sift together the flour, baking powder, salt and soda and add alternately with the liquid to shortening and sugar mixture. Chill thoroughly. Roll out on pastry cloth 1/4 inch thick. Cut with ..

Sift flour, salt and baking powder together. Cream shortening; add maple sugar, creaming well. Add eggs, lemon extract, milk and dry ingredients; mix well. Chill for about 30 minutes. Roll out 1/4 inch thick; sprinkle with additional maple sugar. Cut with ..

Cream shortening, and add sugar gradually, continuing to cream. Add eggs and vanilla; beat until light and fluffy. Sift dry ingredients together. Blend into creamed mixture thoroughly. Chill dough. When ready to bake, roll dough 1/4 inch thick for soft ..

Cream butter, sugar and eggs. Add vanilla. Combine dry ingredients and sift or mix with a fork. Add to creamed mixture. Dough should be quite stiff but still a little bit sticky. Refrigerate 2-3 hours. Roll out a little at a time, keeping remaining dough in ..

Cream shortening, add sugar gradually and cream well. Add milk and vanilla to beaten eggs. Sift all dry ingredients together and add alternately with liquid ingredients to creamed mixture Chill. Roll out small portions of dough at a time to 1/4 inch thickness ..

Heat oven to 375°F. In large bowl, cream 3/4 cup sugar, shortening, oil, milk, almond extract and egg until light and fluffy. Lightly spoon flour into measuring cup; level off. Gradually blend in flour, baking powder and salt at low speed until well ..

Sift together flour, baking soda, and cream of tartar; set aside. Using an electric mixer, beat together margarine, brown sugar replacement, fructose, and caramel flavoring. Add eggs, one at a time, beating well after each addition. Stir flour mixture into ..

MAKING 1. In a bowl, cream together, margarine and 1 ½ cup sugar until light and fluffy. Add egg, lemonade concentrate and mix well. 2. Add flour, oats, baking powder, baking soda, salt to the creamed mixture, also add buttermilk, nutmeg and mix ..

Mix the oat or rye flakes, seeds, oil, and honey. Spread the mixture thinly on a cookie sheet. Roast 2 to 5 minutes in a 400 Degree oven until light brown. Watch very closely; the flakes brown quickly. Remove the roasted flakes from the oven and mix quickly ..

My wife likes this Sugar Cookie recipe. This Sugar Cookie recipe is easy and simple.Whenever my son gets annoyed, my wife uses this Sugar Cookie to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish ..

In bowl, beat together butter and sugar until smooth; beat in egg and vanilla. Stir together flour, baking powder, cinnamon, nutmeg and cloves; gradually stir into batter until blended. Gather dough into ball; wrap and refrigerate for at least 1 hour or for ..

Drop Sugar Cookies is easy to make cookies. Drop Sugar Cookies gets its taste from flour mixed with vanilla and milk. Drop Sugar Cookies is loved by

Cream butter; gradually add sugar, beating well at medium speed of an electric mixer. Add egg and vanilla; beat well. Combine 2 1/4 cups flour, soda, and salt; add to creamed mixture alternately with buttermilk, mixing well. Add remaining 1/4 cup flour if ..

Almond Sugar Cookies is a crunchy treat and is liked by kids. These Almond Sugar Cookies are pretty easy to prepare too. Just give this yummy-n-crunchy Almond Sugar Cookies a

1. In a large bowl, cream the shortening, sugars and egg. 2. Slowly add remaining ingredients. 3. Form into small balls and place on greased cookie sheet. 4. Press each with a fork dipped in sugar. 5. Sprinkle a little sugar on each cookie. 6. Bake at 325° ..

This recipe from American cuisine is heavenly and it can be served as side

Sugar cookies are all time popular cookies that are baked quite often especially around christmas. Prepared with a batter of flour, eggs, milk, vanilla and grated orange peels for flavor, the suagr cookies can be rolled in confectioners sugar too after they ..

Combine flour, baking powder, soda, and nutmeg; cut in shortening with a pastry blender until mixture resembles coarse meal. Combine egg, sugar, milk, and vanilla; stir well, and pour into crumb mixture. Stir with a fork until dry ingredients are ..

Combine together. Roll into balls and press down with bottom of glass (dipped in sugar). Bake at 375° for 8

Cream fat with sugar, flavoring and salt. Add beaten eggs, then milk. Add sifted flour and baking powder. Roll on lightly floured board under wax paper. Sprinkle with sugar. Bake at 400° F. Makes large batch of

Sift the flour, baking powder, baking soda, and salt together into a bowl. Combine the solid shortening and sweetener in a mixing bowl. Beat until creamy. Beat in the egg, milk, vanilla extract, and orange peel. Blend in the flour mixture. Lightly grease two ..

"Sift flour, baking powder and salt together into mixing bowl. Add oil; blend well. Mixture will appear dry. Beat egg; add enough milk to equal 1/3 cup liquid. Stir in sugar and vanilla. Beat until light and fluffy; stir into flour mixture. Chill for about 1 ..

Sift flour, baking powder, and salt to gether. Cream shortening; add sugar gradually, creaming well. Add eggs, one at a time, beating thoroughly after each. Add vanilla. Add flour, alternately with milk, mixing well after each addition. Chill 3 to 4 hours, or ..

Sift together flour, baking soda, cream of tartar, and salt; set aside. Using an electric mixer on Medium, beat the margarine and brown sugar replacement until well blended. Add egg and beat well. Beat in vanilla and burnt-sugar flavoring, Gradually stir dry ..

Cream shortening and sugar; add vanilla extract: add unbeaten egg; cream again. Add nuts and mix well. Add baking powder, salt and spices to flour; stir into the creamed mixture. Shape into two long, slender rolls and wrap securely in waxed paper or ..

Sift together flour, baking soda, and salt; set aside. Using an electric mixer, beat shortening, brown sugar replacement, and fructose on Medium until well blended. Add egg and beat well. Gradually stir flour mixture into creamed mixture. Stir in vanilla ..

1. Sift flour, baking powder and salt onto wax paper. 2. Beat butter or margarine and sugar until fluffy in large bowl with an electric mixer at high speed. Beat in eggs, one at a time, then vanilla and lemon extract until well blended. 3. Stir in flour ..

Cream sugar, vegetable shortening, eggs, milk, and vanilla. Combine flour, baking powder, and salt; blend into egg mixture. Roll 1 1/8 inch thick on lightly floured surface; cut with cookie cutter. Place on ungreased cookie sheet; bake at 375° for 8 to 10 ..

Soften yeast in water. Cream butter in large mixer bowl at high speed of mixer. At low speed gradually blend in flour, yeast and vanilla extract. Shape dough into balls, using a rounded teaspoonful for each. Roll in sugar. Place on greased cookie sheets. For ..

Cream sugar and shortening in bowl until light and fluffy. Add eggs, milk and lemon extract; beat well. Sift remaining ingredients together; add to creamed mixture. Cover and chill. Roll out on floured surface to 1/4-inch thickness; cut with animal cookie ..

Mix sugar, shortening, eggs and vanilla. Stir in remaining ingredients. Cover and refrigerate at least 1 hour. Heat oven to 400°. Roll dough 1/8 inch thick on lightly floured cloth-covered board. Cut into desired shapes with 3-inch cookie cutters. Place on ..

Place frosting in small bowl. Add food color; stir to blend. Place frosting in decorating bag fitted with small writing or decorator tip, or in small resealable plastic freezer bag with 1 corner snipped off to make a very small hole for piping. Place cookies ..

Thoroughly cream shortening and sugars. Add egg yolks, milk, and vanilla; beat well. Sift together dry ingredients; add to creamed mixture. Chill dough 1 hour. On well floured pastry cloth, roll the dough to 1/8 inch. Cut with a 4 inch round cutter (or use ..

In a large mixing bowl stir together the flour, baking soda, salt, cream of tartar, and nutmeg; set aside. In a large mixer bowl beat butter or margarine with electric mixer for 30 seconds. Add sugar and beat till fluffy. Add eggs and vanilla; beat ..

Combine the powdered sugar and egg whites and beat for 5 minutes with a mixer. It's important not to skimp on the time. Make sure it's 5 minutes. Store the frosting in an airtight container, so it doesn't harden as you are using it. You can divide the ..

Preheat oven to 375°F. Lightly grease baking sheets. Combine sugar, shortening, molasses and egg in large bowl and blend until smooth. Stir in remaining ingredients. Drop dough onto prepared sheets by teaspoons, spacing 2 inches apart. Bake until lightly ..

In saucepan, combine dates, the first 1/2 cup granulated sugar, the water, and the 1/4 teaspoon salt. Bring to boiling; reduce heat, cover, and simmer about 5 minutes; stir frequently. Add lemon juice; cool. In mixer bowl, cream vegetable shortening, the ..

Preheat oven to 375 °F. Sift 1 1/2 cups flour with baking powder and salt. Cream butter until soft. Beat in sugar, egg, vanilla, and cream. Stir in flour mixture. Add enough remaining flour to make dough stiff enough to roll out. Refrigerate until well ..

How can we forget the Old Fashioned Sugar Cookies? It has a common taste of sweetness which is loved by all. The perfect mix of flour, baking powder, salt, butter, sweetened condensed milk, egg and butter, gives Old Fashioned Sugar Cookies a tradition

Cream sugar, shortening, and butter or margarine till fluffy. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, and salt; stir into creamed mixture. Cover and chill at least 3 hours. Working with half of the dough at a time, on ..

Cream together butter and sugar. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, salt, and mace, if desired. Blend into creamed mixture. Divide in half. Cover; chill 1 hour. On lightly floured surface, roll each half to 1/8-inch ..

Melt the butter in a saucepan. Remove from the heat and stir in the brown sugar, salt, and oatmeal. Beat the egg slightly with the vanilla; blend in. Drop the mixture by level measuring teaspoonfuls onto a well-greased cookie sheet. Bake in a 350° oven for 5 ..

Would you like to try simple Sugar Cookie at home? This recipe is just the way it is prepared in American homes. This is a kid friendly recipe . Sugar Cookie is a delicious flat cake. It is generally eaten during breakfast. It goes well with Coffee, but it ..

Place the 1 cup sugar in a large bowl; cut in butter with a pastry blender or 2 knives until mixture forms fine particles. Stir in almonds and vanilla. Blend in flour, mixing with your hands if necessary, until well combined. Shape dough into a roll 1 1/2 ..

GETTING READY 1. Preheat oven to 375°F MAKING 2. In a large bowl, beat all the ingredients except flour and coloured sugar together till light and fluffy, add flour and mix into a dough which is later to be shaped into three disks, wrapped in plastic ..

In mixer bowl cream together sugar and butter. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, salt, and mace, if desired. Blend into creamed mixture. Cover; chill 1 hour. Divide dough in half. On lightly floured surface, roll each ..

1. In a medium bowl, beat sugar and butter with an electric mixer on medium speed until well blended. Beat in egg and vanilla until light and flurry. 2. On low speed, beat in flour mixed with baking powder and salt until dough is smooth, scraping down side of ..

The Natural Princess creates an easy, quick cooking recipe for fresh sugar snap

Using an electric mixer, beat margarine in a large mixing bowl. Gradually add brown sugar replacement, beating until light and fluffy. Beat in egg yolk, vanilla, caramel flavoring, and salt. Stir in flour. Chill for at least 2 hours. Press dough from cookie ..

Cream shortening and sugar; add eggs, water and vanilla. Sift dry ingredients and mix well. We take little balls of dough and mash down with fork; or you can roll it out and cut with cookie cutter. Bake 8 to 10 minutes at 350 degrees. A vanilla or caramel ..

These crispy Sugar Cookies are what you're going to fall for once you try them out ! Try these delightful delicacies at the earliest. Your suggestions for these Sugar Cookies are welcome.

GETTING READY 1. Preheat oven to 375° Fahrenheit. 2. In a medium bowl, mix flour, baking powder, and salt; keep aside. MAKING 3. In a large mixer bowl, cream together sugar, Crisco, eggs, milk, and vanilla. 4. Stir in flour mixture into the egg mixture to ..

1. Sift flour with baking powder and salt. 2. Mix shortening with sugar, eggs, and vanilla until very light and fluffy. Mix in flour alternately with milk. 3. Refrigerate dough until easy to handle (you may hasten this by placing dough in freezing ..

These sugar cookies are simple vanilla flavored cookies made with flour, eggs and sugar. I love to cut these sugar cookies in different shapes in the holiday season. Baked with a sugar topping, these sugar cookies are for those with a sweet

1. In large bowl, combine flour, baking powder, and salt. In separate large bowl, with mixer at low speed, beat butter and sugar until blended. Increase speed to high; beat until light and fluffy, about 5 minutes. Reduce speed to low; beat in eggs and vanilla ..

Cream butter and sugars. Add egg and vanilla extract. Mix thoroughly. Combine dry ingredients and add to creamed mixture gradually, beating well. Chill dough, then roll out to Mi-inch thickness on lightly floured surface, using one-third of the dough at a ..

Preheat oven to 375°. Grease cookie sheet. In a large bowl, cream butter, sugar, and eggs. In a medium bowl, sift together flour, baking powder, salt, and vanilla. Mix well, then divide in half and wrap in plastic wrap. (Although the mixture appears dry, you ..

GETTING READY 1. On a sheet of wax paper, sift together flour, baking powder, salt and nutmeg; keep aside. 2. In a large bowl of electric mixer, beat butter, sugar, egg and vanilla at high speed until smooth and fluffy. 3. Using a wooden spoon, stir in half ..

Whole Wheat Sugar Cookies is a delicious snack recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some

In a large mixing bowl, cream margarine and sugar together until light. Beat in egg substitute, milk and vanilla. In another bowl, sift flour, baking powder, salt and nutmeg together. Beat dry ingredients into first mixture, mixing well. Cover and refrigerate ..

1. Heat oven to 400°. Lightly grease 2 cookie sheets. In a mixing bowl, sift or whisk together flour, baking powder, and salt. Cream together the shortening and sugar. 2. Gradually add the eggs and vanilla until evenly combined. Add flour mixture to ..

Mix shortening, sugar, eggs, and flavoring thoroughly. Measure flour by dipping method or by sifting. Stir flour, baking powder, and salt together; blend in. Chill at least 1 hr. Heat oven to 400° (mod.hot). Roll dough 1/2 thick on lightly floured board. Cut ..

Drop by rounded teaspoon on lightly greased baking sheet. Grease bottom of a glass. Dip glass in sugar and flatten each cookie. Sprinkle cookies with nutmeg. Bake 8 to 10 minutes until light golden. Cool on rack. Preheat oven to

GETTING READY 1. Preheat the oven to 400 degrees. MAKING 2. Sieve flour, baking powder and salt together. 3. Blend butter to make it creamy. 4. Put sugar in the butter and make it light and foamy. 5. Add eggs, grated orange rind or vanilla to the mixture. ..

Combine first 4 ingredients, beating until fluffy. Add rest of ingredients mixing well. Chill for about 3 hours as dough is very soft. Pinch off piece of dough the size of a walnut, roll into ball and dip in white sugar. Place on greased cookie sheet, sugar ..

Cream butter and add sugar gradually. Add eggs, milk and vanilla; cream well. Add flour and baking powder, sifted together. Mix creamed mixture and dry ingredients. Chill for 10 minutes. Drop by teaspoonsfuloncookie sheet and press thin with a glass that has ..

Cream butter. Add sugar gradually, creaming till light and fluffy. Add eggs, one at a time, beating after each addition. Stir in vanilla. Sift together dry ingredients; add gradually to creamed mixture. Chill thoroughly (3 to 4 hours). On well-floured ..

GETTING READY 1. Preheat the oven to 375 degrees. MAKING 2. In a mixing bowl, sieve flour, baking powder, salt and sugar. 3. Put margarine into it and blend with pastry blender or with 2 knives until the mixture is thick as corn meal. 4. Put eggs and vanilla ..

Mix sugar and butter. Add egg and flavorings; mix thoroughly. Measure flour by dipping method or by sifting. Stir dry ingredients together and blend in. Refrigerate 2 to 3 hr. Heat oven to 375° (quick mod.). Divide dough in half and roll 3/16" thick on ..

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Beat together the margarine and sugar. 3) Add the vanilla, milk and eggs. 4) Soft together the baking powder and flour. 5) Add the sifted flour to the other ingredients. 6) Put the ..

These Sugar Cookies are yummy ! Try out these crispy sweet treats for a snack or dessert and let me know if you like them. Your suggestions for these Sugar Cookies are welcome.

Cream together butter and sugar till fluffy. Beat in egg, vanilla, and lemon peel. Stir in sour cream. Sift together flour, baking powder, salt, soda, and nutmeg. Add flour mixture to creamed mixture, stirring till smooth. Chill dough. On lightly floured ..

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) Sift the flour, baking powder and salt together and keep aside. 3) In a large bowl, cream the sugar and margarine together. 4) Stir in the vanilla, water and egg, beat well. 5) Stir in the flour mixture, ..

GETTING READY 1) Preheat the oven to 375°F. 2) In a mixing bowl, beat the margarine, sugar, egg, milk and vanilla together, until fluffy. 3) Stir in the flour, salt, and baking powder, mixing constantly. 4) Chill the dough thoroughly. 5) On a lightly ..

1. Lightly grease cookie sheets. 2. Stir together flour, baking powder, salt and nutmeg and set aside. 3. Cream butter or margarine and vanilla extract until shortening is softened. 4. Add sugar gradually, creaming until fluffy after each addition. 5. Add ..

Cream shortening; gradually add sugar, beating until light and fluffy. Add egg and milk; beat well. Combine flour, baking powder, cinnamon, nutmeg, and salt. Add to creamed mixture, beating well. Stir in vanilla. Chill dough 1 hour. Roll out dough onto ..

GETTING READY 1. Preheat the oven to 375 degrees MAKING 2. In a large bowl, cream the shortening and the sugar 3. Add the egg to the mixture after beating it well 4. Mix flour, salt and baking soda and then sift it to ensure that it is well incorporated. 5. ..

MAKING 1. In a mixing bowl, cream butter and sugar till fluffy, beat the egg into it, along with vanilla and orange rind 2. In a dry bowl, sift flour, salt and baking powder together and blend this mixture into the creamed mixture alternately with milk, ..

Sift flour once before measuring, then sift again with baking powder and salt. Cream butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Add cream and vanilla extract. Add sifted flour mixture: mix ..

1. Mix or beat together the butter, sugar, egg and your chosen flavoring. 2. Sift flour, baking powder and salt together, and stir into beaten mixture to make a soft dough. 3. Chill for 2 hours. 4. Roll out 1/4 inch thick. 5. Cut into rounds with fluted ..

In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in cream. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture. Cover and refrigerate for 3 hours or until easy to ..

Beat the butter and 1 cup of sugar in a large bowl until light and creamy. In a separate bowl, combine the eggs, milk, vanilla and lemon rind. Sift together the flour, baking powder and salt. Gradually add the egg-milk mixture to the creamed butter, ..

GETTING READY 1. Pre heat an oven at 187.5 C (375 F). 2. In a medium sized bowl, combine flour with rest of the dry ingredients. Sieve together and keep aside. 3. Grease a baking tray with butter and keep aside. MAKING 4. In a medium sized bowl, combine ..

GETTING READY 1. Preheat an oven to 187.5C (375 C). 2. In a small bowl, combine caster sugar and cinnamon powder and mix well. Keep aside. MAKING 3. In a medium sized bowl, combine rest of the ingredients, mix well and form into dough. 4. Divide dough into ..

1. Sift measured flour with nutmeg onto a sheet of waxed paper. Set aside. 2. In a small bowl, combine sour cream and baking soda. Set aside. 3. In the large bowl of an electric mixer, at medium speed, cream butter; add sugar gradually, beating until mixture ..

This recipe it’s simple & the dough is easy to work. It’s great to work with

Cream butter or margarine with sugar, add vanilla. Add eggs and beat well. Mix flour, salt, baking powder, and baking soda. Add to creamed mixture alternately with sour cream. You may add chocolate Chips or raisins, or sprinkle with colored sugar, or sugar ..

1) Cream shortening and sugar. Add egg. Sift dry ingredients and add alternately with sour cream. Chill dough 1 hour. 2} Roll out on floured board. Cut with glass or cookie cutter. Place on lightly greased cookie sheet. Bake at 350 degrees for 10 minutes, ..

Cream shortening and add the sugar which has been rolled for sifting and cream together well. Add eggs, lemon extract, milk, then part of the flour which has been sifted with salt and baking powder. Beat well and add remaining dry ingredients. Drop by ..

Mix and sift the dry ingredients. Cut in shortening very fine as for pastry. Beat eggs and add to the cream. Add sifted brown sugar to cream and combine with the dry ingredients. Add nuts and fruit. Drop by teaspoons onto a greased cookie sheet and bake in a ..

Crisp Sugar Cookies! I served these yummy cookies just last weekend for my childs birthday! Everyone loved it. Treat yourself to the Crisp Sugar Cookies

Cream butter with sugar and eggs; add vanilla. Mix soda with sour cream. Add flour and salt alternately with sour cream mixture to batter. Refrigerate overnight. Drop by spoonfuls onto greased cookie sheet. Bake at 375 degress for 10

Sugar Cookies are wonderful sweet and crisp cookies. They are an American favorite and although they were once made primarily during the Christmas season, they are now a year round favorite. The Sugar Cookies are delicious whether sprinkled with the coloured ..

Cream butter and sugar. Add remaining ingredients. Roll not too thin. Sprinkle with sugar. Use your favorite cookie cutter. Bake at 375° for 10

GETTING READY 1) Preheat oven to 375 degree. MAKING 2) Cream butter with sugar and stir in vanilla and egg. 3) Sift flour with soda, cream of tartar, and salt and blend into the creamed mixture. 4) Shape dough into small balls. 5) In ungreased cookie sheet, ..

GETTING READY 1) Preheat oven to 375 degree. MAKING 2) Cream butter with sugar and stir in vanilla and egg. 3) Sift flour with soda, cream of tartar, and salt and blend into the creamed mixture. 4) Shape dough into small balls. 5) In ungreased cookie sheet, ..

In large mixer bowl, soften butter (25 sec). Cream butter until fluffy. Add sugar and eggs, beating until well blended. Add remaining ingredients and mix well; chill. Form into 1-inch balls and place on wax paper. Flatten with a glass dipped in sugar. Cook ..

In a large mixing bowl, cream butter and sugar together with a whisk until light and fluffy. Add eggs, vanilla, and brandy and blend thoroughly. Combine flour, baking powder, and salt. Add flour mixture to creamed butter 1 cup at a time, alternating with ..

1. Cream butter in large mixer bowl until fluffy. Beat in sugar and eggs until well blended. Stir in remaining ingredients and chill. Shape into 1-inch balls; place on wax paper, 1 inch apart; flatten with glass dipped in water, then sugar. Place cookies

GETTING READY 1. On a sheet of wax paper, sift together flour, baking powder, salt and nutmeg; keep aside. 2. In a large bowl of electric mixer, beat butter, sugar, egg and vanilla at high speed until smooth and fluffy. 3. Using a wooden spoon, stir in half ..

GETTING READY 1. In a bowl cream together, shortening and sugar until light and fluffy. 2. Now, add molasses, egg, and beat very well. Add flour, baking soda, ground cinnamon, cloves, ginger, salt and mix well to make dough. 3. Allow the dough to chill in the ..

Sift flour, measure, then resift with baking powder and salt 3 times. Cream butter and sugar; add egg, and beat until smooth and fluffy. Stir in flavorings. Add dry ingredients in 2 or 3 portions al ternately with the milk beginning and ending with flour and ..

In large mixer bowl, soften butter (25 sec). Cream butter until fluffy. Add sugar and eggs, beating until well blended. Add remaining ingredients and mix well; chill. Form into 1-inch balls and place on wax paper. Flatten with a glass dipped in

Blend sugar well with shortening. Stir in beaten eggs and vanilla. Sift flour, cream of tartar, baking soda, and salt; add to shortening mixture gradually while mixing well. Chill until easy to handle. Then turn out onto lightly floured board. Roll to 1/8" ..

MAKING 1) In a large bowl, sift the flour and baking powder together; stir in the egg, milk, sugar and salt to make a smooth dough. 2) On a cutting board, roll out the dough thinly and cut into 1/2 x 1/4-inch thin strips. 3) In a deep skillet, heat ..

Beat together the butter and sugar until light and fluffy, about 5 minutes. Beat in the vanilla extract and egg. Sift the flour and baking powder into the bowl and mix in lightly and evenly. Gently stir in the raspberry jelly, then a few drops of food ..

1. If using Corn Flakes, crush into fine crumbs. Set aside. 2. Sift together flour, soda, salt, ginger, cinnamon and cloves. Set aside. 3. Beat shortening and sugar until light and fluffy; add egg and beat well. Stir in molasses. Add sifted dry ingredients, ..

These cookies come together really quickly and are bursting with lemon

For recipe directions, please refer to the

Cream butter in large mixer bowl until fluffy. Beat in sugar and eggs until well blended. Stir in remaining ingredients and chill. Shape into 1 -inch balls; place on wax paper, 1 inch apart; flatten with glass dipped in water, then sugar. Place cookies on wax ..

Cream butter; gradually add 1 cup sugar, beating until light and fluffy. Add egg, beat well. Combine flour, baking powder, soda, cinnamon, and nutmeg, add to creamed mixture, mixing until blended. Tint with food coloring, if desired. Cover and chill ..

1. Sift flour, measure, then sift with salt and baking powder. 2. Cream shortening and sugar together. 3. Add unbeaten eggs, one at a time, and beat. 4. Add dry ingredients and the vanilla. Roll (chill first), and cut with a cookie cutter, or form into small ..

Sugar Cookies were once prepared primarily during the Christmas season, but these sweet and tender Sugar Cookies are now a year round favorite. Here€™s a simple Sugar Cookies recipe just for you. Why don€™t you give the Sugar Cookies a try this ..

A simple recipe for simple Sugar Cookies. A basic flavor, enhanced with orange. This cookie is the perfect accompaniment to a cup of tea or coffee. Get creative and dress-up these cookies to appeal to the kids.

Cream butter and shortening; gradually add sugar, beating well at medium speed of an electric mixer. Add egg and vanilla, beating well. Combine flour and salt; stir into creamed mixture. Chill at least 1 hour. Divide dough in half; store 1 portion in ..

Combine the eggs, sugar, vegetable oil, lemon zest and vanilla in a large bowl and mix well. Stir in a mixture of the flour and salt. Drop by teaspoonfuls 2 inches apart onto an ungreased cookie sheet. Flatten with a fork and sprinkle with sugar. Bake at 400 ..

GETTING READY 1) Preheat oven to 350°F (180°C). 2) In a bowl, add butter to cream until very light. 3) Add sugar and egg yolks and continue beating to form stiff peaks. 4) Separately, combine and sift flour, baking powder and salt, all together. 5) Combine ..

The White Sugar Cookies is a personal favorite. I make this for almost all celebrations or tea parties at home. Try the White Sugar Cookies! I am sure you will love it!

Preheat oven to 375°F. For Cookies, combine cookie mix, egg, oil and water in large bowl. Stir until thoroughly blended. Roll dough to 1/4-inch thickness on lightly floured surface. Cut dough into desired shapes using floured cookie cutters. Place cookies 2 ..

Beat eggs well: stir in oil, vanilla extract and lemon peel. Blend in sugar until mixture thickens. Combine flour, baking powder and salt: stir into mixture. Drop by teaspoonsful about 2 inches apart onto ungreased cookie sheets. Flatten with the greased ..

Mix butter, confectioners' sugar, egg, .vanilla and almond extract. Stir in flour, soda and cream of tartar. Cover; chill 2 to 3 hours. Heat oven to 375°. Divide dough in half. Turn one half onto lightly floured cloth-covered board; roll until 3/16 inch ..

• Stir together flour, baking powder, baking soda, salt, and nutmeg. In a large mixer bowl beat shortening for 30 seconds. Add sugar and beat till fluffy. Add eggs, vanilla, and lemon extract and beat well. Add flour mixture and buttermilk alternately to ..

Orange Sugar Cookies has a grand taste. Orange Sugar Cookies gets its taste from flour mixed with eggs and vanilla extracts. Orange Sugar Cookies is loved by many around the

Preheat oven to 350°. Stir together flour, baking powder and salt; set aside. In large mixer bowl, beat sugar and shortening until fluffy; beat in eggs. Stir in dry ingredients, then juice; mix well. Chill 2 hours. Shape into 1 1/4-inch balls; roll in ..

1. Into large bowl, measure 3/4 cup sugar, 1/4 teaspoon salt, and remaining ingredients. With mixer at low speed, beat ingredients until well mixed. Shape mixture into a ball; wrap and refrigerate 2 hours or until easy to handle. 2. Preheat oven to 350°F. ..

Sugar Cookies! Were you looking for something to please your sweet tooth!! Then Sugar Cookies is definitely what you need. Try

Cream the butter, sugar and confectioners' sugar in a mixing bowl until light and fluffy. Beat in the next 3 ingredients. Add a mixture of the flour, baking soda and salt and mix well. Chill, covered, for 2 hours. Place tablespoon-size balls of dough on ..

Cream shortening; gradually add 1 cup sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg and molasses; mix well. Combine flour, soda, salt, and spices; mix well. Add about one fourth of dry mixture at a time to creamed ..

1. Preheat oven to 350°F. In a large bowl, beat granulated sugar, shortening, egg, and vanilla with an electric mixer on medium speed until well blended. Beat in milk, then flour mixed with baking powder and salt until a stiff dough forms. Stir in raisins if ..

Measure flour, baking powder, salt and nutmeg onto waxed paper. Stir thoroughly to blend. Cream shortening and butter until light and fluffy. Add vanilla. Gradually add sugar, mixing until creamy. Beat in eggs, one at a time, beating well after each ..

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) In a bowl, cream butter along with 1 1/2 cups sugar, until smooth and fluffy. 3) To this gradually add eggs, beating well after each addition. 4) Now, alternately add the sifted dry ingredients with sour ..

Cream the butter and sugar in a mixing bowl until light and fluffy. Add the vanilla and eggs; beat until creamy. Sift the flour, baking powder and salt into the butter mixture and stir to blend. Spread in a well greased 9x13 inch baking dish. Sprinkle with ..

Mix thoroughly shortening, sugar, eggs and flavoring. Blend in flour, baking powder and salt. Cover; chill at least 1 hour. Heat oven to 400°. Roll dough 1/8 inch thick on lightly floured cloth-covered board. Cut into desired shapes. Place on ungreased ..

Cream butter and sugar together well. Beat in eggs 1 at a time. Add vanilla. Mix in flour, baking powder and salt. Roll out thickness of pie crust on lightly floured surface. Cut into 3 inch (7.5 cm) rounds. Bake in 350°F (180°C) oven for 8 to 10

Preheat oven to 375° F. Sift flour with baking powder and salt and set aside. Cream butter, sugar, and vanilla until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Slowly mix in dry ingredients until just blended (lowest speed if ..

GETTING READY 1. Preheat the oven to 350°F. 2. Grease a baking sheet and set aside for later use. MAKING 3. In a bowl, cream butter and sugar thoroughly. 4. Further, add egg, vanilla and lemon rind. 5. Beat until mixture is light and fluffy. 6. Sift all the ..

Cream butter. Add brown sugar gradually and continue creaming until light and fluffy. Blend in egg yolk and combined dry ingredients. Roll 1/8 inch thick on floured surface. Cut in desired shapes with cookie cutters. Place on ungreased cookie sheets. Combine ..

1. Have the Sugar cookie batter ready. 2. Start oven, set at Moderate, 325° F. Rub a shallow pan with shortening or margarine. Spread the cookie batter evenly in the greased pan. 3. Beat the egg white stiff, add the brown sugar and vanilla and beat ..

GETTING READY 1. Preheat the oven to 300 degree F before baking the cookies. MAKING 2. Into a large bowl, sift together flour, baking powder, baking soda, salt for the cookie dough. 3. Make a well in the center of the sifted dry ingredients and pour in the ..

Christmas Sugar Cookies With Icing, this is a recipe which makes Christmas very special. Although sugar cookies are made regularly in all homes, but when Christmas is around the corner, the simple sugar cookies are much more tastier. Sugar cookies are sweet, ..

GETTING READY 1. Grease a cookie sheet with butter. 2. Preheat the oven to 375°F 3. Into a large basin, sift together, the flour and baking powder using a fine mesh sieve. Keep aside. MAKING 4. In a mixing bowl of an electric beater combine butter and ..

GETTING READY 1. Grease a cookie sheet with butter. 2. Preheat the oven to 375°F 3. Into a large basin, sift together, the flour and baking powder using a fine mesh sieve. Keep aside. MAKING 4. In a mixing bowl of an electric beater combine butter and ..

Cream sugar, shortening, eggs and vanilla until fluffy. Sift together flour, soda, salt and baking powder. Add alternately to creamed mixture with the sour cream. Drop by teaspoonfuls on ungreased cookie sheet. Bake in 375° oven about 12

1. Sift flour and salt onto wax paper. 2. Beat butter or margarine, sugar and egg in large bowl, with electric mixer at high speed 3 minutes, or until fluffy; blend in vanilla. 3. Stir in flour mixture to make a stiff dough; wrap in wax paper; chill 3 hours, ..

Cream sugars, oleo and oil together; add remaining ingredients. Roll into small balls; place about 1-1/2-inches apart on lightly greased cookie sheet. Press with glass dipped in sugar. Sprinkle sugar on top. Bake at 350 degrees for 8 - 10 minutes. Freeze

Cream shortening and sugar. Add eggs, and beat until light and fluffy. Combine flour, soda, cream of tartar and salt and add to creamed mixture. Chill at least 1 hour in refrigerator. Roll in a mixture of sugar and cinnamon. Cut in desired shapes. Bake on ..

Mix the flour, baking powder and baking soda in a large bowl. Add the sugars, eggs, butter, sour cream and vanilla and mix well. Drop by teaspoonfuls 2 inches apart onto a greased cookie sheet. Bake at 350 degrees for 10 to 12 minutes or until edges are ..

1. Sift flour and salt onto waxed paper. 2. Beat butter, sugar and egg in large bowl of electric mixer at high speed till fluffy; add vanilla. 3. Stir in flour mixture to make a stiff dough; wrap in waxed paper; chill 3 hours, or until firm. 4. Roll dough, ..

1. Beat butter or margarine, sugar, vanilla and eggs in a large bowl until light and fluffy. 2. Measure flour, baking powder and salt into sifter. Sift into creamed mixture; stir until well blended. 3. Drop by level tablespoonfuls onto greased cooky sheets ..

GETTING READY 1) Pre-heat the oven by setting the temperature to 325°F (160°C). MAKING 2) Take a bowl and add the sugar, lard and butter together creaming them until they become fluffy and light. 3) Add the eggs one by one beating them thoroughly after ..

Cookies the old-fashioned way!! Here is the recipe for Old-Fashioned Sugar Cookies and is guaranteed to be loved by all. Try out this recipe and let me know if you too loved it!

1) Preheat your sweet little oven to 350. 2) In a large bowl, with an electric mixer, beat 1 cup of margarine until it is creamy! 3) Once margarine is creamy, gradually mix in sugar, until smooth and fluffy. 4) Next, beat in the ¼ cup of processed (blended ..

Mix dry ingredients as for pie crust. Cut in butter. Add beaten egg and flavoring. Chill. Roll into tiny balls; flatten with glass dipped in crystal sugar. Bake 8-10-12 minutes at 375°. Watch as they burn easily. Delicious! Makes 3

GETTING READY 1. Grease and flour two cookie sheets 2. Preheat the oven to 350° MAKING 3. In a large bowl, beat the butter till soft and creamy and then gradually add in the 1 cup sugar while beating well. Then beat in the eggs, lemon rind and mix well ..

1. Start oven, set at Moderate, 375° F. Rub baking sheets with margarine or shortening. 2. Let the butter, margarine or shortening stand at room temperature until soft. Beat in the sugar, egg, milk and vanilla. 3. Sift the salt, baking powder and flour ..

GETTING READY 1. Preheat the oven to 350 degrees. MAKING 2. Blend shortening and sugar until creamy. 3. Put eggs and vanilla in the mixture and continue blending. 4. Sieve flour along with salt and baking powder. 5. Put half the flour to the sugar mixture ..

Cream together sugar and shortening. Add egg and vanilla; mix well. Combine flour, cream of tartar, soda, and salt; stir into creamed mixture. Form dough into 1 inch balls. Place on ungreased cookie sheet. Top with walnut halves or candied cherries, if ..

1. Sift together the flour, baking powder and salt. 2. Cream together the shortening and sugar and mix in the egg. Add the dry ingredients alternately with the milk and lemon extract and blend. Chill the dough overnight. 3. Preheat oven to hot (400° F.). 4. ..

MAKING 1. In a mixing bowl, cream butter and sugar till fluffy, beat eggs, vanilla and orange rind into it as well 2. In a dry bowl sift flour, salt and baking powder and mix into the creamed ingredients alternately with milk 3. Blend raisins and peel into it ..

Sift flour, measure and resift 3 times with baking powder, salt and nutmeg. Cream shortening, gradually add the sugar and continue to beat until light and fluffy. Add egg and beat well. Stir in one-third of flour, then add milk and remaining flour, beating ..

Beat margarine at medium speed of an electric mixer until creamy; gradually add 2/3 cup sugar, beating well. Add egg and vanilla; beat well. Combine 1 1/2 cups flour, baking soda, and 1/2 teaspoon cinnamon; gradually add to margarine mixture, beating ..

GETTING READY 1) Heat the oven to 400°. MAKING 2) In a mixer bowl, add sugar and butter. 3) Beat at medium speed, till the mix turns creamy. 4) Add in the eggs, vanilla and orange peel. 5) Continue beating till well mixed. 6) In another bowl, add combine ..

Have Vanilla Sugar ready. Sift flour, baking soda, and salt together. Beat shortening with vanilla extract in a large bowl. Add sugar gradually, creaming thoroughly. Beat in egg yolks until mixture is light and fluffy. Alternately add dry ingredients in ..

Break the vanilla wafers into blender container. Adjust lid; blend till wafers are finely crushed. Transfer to small mixing bowl. Stir in the 1 tablespoon sugar and set aside. In large mixing bowl sift together flour, baking soda, and baking powder. Place ..

Coat cookies with Mint Sugar Glaze for variety. To make glaze, place 1 cup sifted confectioners' sugar in small bowl. Add 1 to 2 tablespoons water gradually and blend well until mixture is thin enough to spread. Then add a few drops of green food coloring and ..

Sour cream sugar cookies are luxuriant sugar cookies made with sour cream. Prepared with a cookie batter of flour, sugar, eggs, nuts and raisins with nutmeg, the sour cream cookies are cut with cookie cutters and

The golden sugar cookies are prepared with cookie dough flavored with lemon extract and vanilla with added sugar. Prepared with a batter of flour, sugar, eggs, cream of tartar and flavored, the golden sugar cookies are baked to a golden brown for pure ..

Cream shortening and brown sugar well. Add eggs. Sift flour, soda and salt together. Add dry ingredients gradually to creamed mixture. Add pecans. Spoon onto greased cookie sheets. Bake at 375° for 12

"Cream shortening with 2 cups sugar; beat eggs into sugar mixture thoroughly. Stir in 1 cup orange juice and vanilla; blend in 1/4 teaspoon salt, flour, soda and baking powder. Chill, covered, for 3 hours or overnight. Combine raisins, remaining sugar and ..

GETTING READY 1. Preheat oven to 400 degrees. MAKING 2. In a large bowl, beat oil, eggs and vanilla until well blended and beat in 1 cup sugar until smooth. 3. In a small bowl, combine flour, baking powder and salt 4. Stir the flour mixture with the oil ..

1. Sift flour with baking powder and salt. 2. Work shortening with a spoon until fluffy and creamy. Gradually add sugar, while continuing to work until light. Beat in egg. Stir flour mixture and brandy into shortening mixture. Then stir in caraway seeds. ..

Cream first four ingredients together until light, then work in the sifted dry ingredients. Chill dough for easier rolling, and then roll out to 1/8 inch thickness on a lightly floured board. Cut into shapes: rounds, stars, diamonds, etc. Place on greased ..

1. Preheat oven to 350°F. Set aside 2 teaspoons sugar. In a medium bowl, beat butter and remaining sugar with an electric mixer on medium speed until well blended. Beat in egg and vanilla until light and fluffy. 2. Add flour mixed with cinnamon, baking ..

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Preheat oven to 325°. Combine 3 tablespoons sugar and cinnamon in a bowl; stir well. Set aside. Cream 1 cup sugar and margarine at medium speed of an electric mixer until light and fluffy. Add milk, extracts, and egg white; beat well. Combine flour, almonds, ..

Sift flour, measure, and resift 3 times with baking powder and salt. Cream butter well, blend in sugar, and add egg, beating vigorously until smooth and fluffy. Stir in flavorings; then add flour and mix until smooth. Chill dough; form balls 1/2 the size of ..

Cream sugar and butter. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, mace, and 1/2 teaspoon salt; blend into creamed mixture. Divide in half. Cover; chill 1 hour. On lightly floured surface, roll each half to 1/8-inch ..

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Cricketer Azima, professional creative chef and baker, for the Betty Crocker kitchens, demos how to make several easy Christmas cookie recipes that are quick, fast and can even double as gifts! Don’t forget to grab your kids for these; adding decorations ..

Cream the butter and sugar in a mixing bowl until light and fluffy. Add the next 6 ingredients; mix well. Add the flour and mix well. Chill, covered, for at least 1 hour. Roll to 1/8 inch thickness. Cut the dough with a cookie cutter and place on a greased ..

Cream the shortening, vanilla and sugar in a mixing bowl until light and fluffy. Beat in the egg and milk. Sift together the flour, baking powder and salt. Blend into the creamed mixture. Chill the dough, covered, for at least 1 hour before baking. Roll 1/8 ..

Cream butter in medium bowl with electric mixer. Add sugar and beat well. Thoroughly blend in egg, then add vanilla and almond

Cream the butter and brown sugar in a mixing bowl until light and fluffy. Add the eggs 1 at a time, beating well after each addition. Beat in the milk, baking soda, baking powder and vanilla. Mix in enough flour to make a dough that can be rolled. Chill, ..

Cream the shortening and sugar in a mixing bowl until light and fluffy. Beat in the eggs, milk and vanilla. Sift together the flour, baking powder, salt and nutmeg. Work the flour mixture by hand into the creamed mixture, adding an additional 1 to 1 1/2 cups ..

Cream margarine; gradually add 2/3 cup sugar, beating well or medium speed of an electric mixer. Add egg and lemon extract, beating well. Combine flour, lemon rind, cream of tartar, soda, and salt gradually add to creamed mixture, beating until well ..

Old Fashioned Vanilla Sugar Cookies is a delicious cookies that can make your children go crazy! I I prepared these cookies just last month and before I could store them, more than half of it was over! The Old Fashioned Vanilla Sugar Cookies is simply too ..