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Orange Sour Cream Loaf Recipes
Enjoy our collection of orange sour cream loaf recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for orange sour cream loaf recipes.
CC - SEF: 17
Orange Date Nut Loaf
Heat oven to 350°F.
Grease and flour bottom only of 8x4 or 9x5 inch loaf pan.
In food processor bowl with metal blade or blender container, process orange, including peel, until finely ground.
Measure 1/2 cup.
In large bowl, combine 1/2 cup ground orange and... - 45.4502
Persimmon Orange Nut Loaf
GETTING READY
1) Heat oven to 350°.
MAKING
2) In a large mixer bowl, combine sugar, butter and oil.
3) Beat at medium speed, for 1 to 2 minutes.
4) Add in the eggs and vanilla and continue beating till smooth.
5) Add in sour cream, persimmons and orange... - 46.5545
Orange Quick Bread
Preheat the oven to 325°F.
Lightly spray a 9 1/4x 5 1/4x 2 3/4 loaf pan with the cooking spray and set aside.
Place the Quick Bread Mix in a large bowl.
In a 2 cup glass measuring cup, combine the orange juice, sour cream, egg, and orange rind.
Add to the... - 36.7041
4 C's Cranberry Loaf
1. Preheat oven to 350°F (180°C).
2. In a saucepan, combine 3/4 cup (175 ml) of the cranberries, sugar and orange rind. Bring to a boil over medium heat and cook about 5 minutes, until the berries have popped.
3. Remove from heat and add remaining... - 31.7118
Orange Slice Bread
Cream shortening and sugar together; add egg, salt and coffee.
Combine sour milk and soda; add to creamed mixture.
Add sifted flour, dates, diced orange slices, nuts and spices; mix well.
Pour into 2 well-greased loaf pans.
Bake at 325 degrees for 1 hour to 1... - 33.4098
Danish Orange Loaves
Preheat oven to 350°F.
Grease and flour two 9 x 5 x 3 inch loaf pans.
For Cake, combine cake mix, pudding mix, eggs, sour cream and Crisco® Puritan® Oil in large bowl.
Beat at medium speed with electric mixer for 3 minutes.
Pour batter into pans.
Bake at... - 43.2016
Orange Slice Bread
Cream shortening and sugar together; add egg, salt and coffee.
Combine sour milk and soda: add to creamed mixture.
Add sifted flour, dates, diced orange slices, nuts and spices; mix well.
Pour into 2 well-greased loaf pans.
Bake at 325 degrees for 1 hour to 1... - 38.941
Orange Pound Cake
GETTING READY
1) Preheat the oven to 350°F.
2) Brush a 9 x 4 x 2 1/2-inch loaf pan with butter. Line the bottom with a parchment or waxed paper and butter the paper. Lightly dust the pan with flour, shake out the excess flour.
MAKING
3) In a mixing bowl,... - 47.8061
Orange Date Bread
Cream the margarine with sugars in a mixing bowl.
Add the eggs, orange peel and vanilla and beat until light and fluffy.
Add the sour milk and beat well.
Add orange juice and beat thoroughly.
Sift the flour, baking powder, soda and salt together.
Add to... - 41.1123
Glazed Orange Bread
Sprinkle yeast over warm water in a cup; stir in 1 teaspoon honey.
Let stand until mixture bubbles up, 5 to 10 minutes.
In a large bowl, beat 1/3 cup honey into eggs, then add sour cream or yogurt, butter, orange rind, and cardamom, in that order.
Blend... - 39.7206
Apricot Pecan Bread
Butter and flour a 9 X 5 X 2 3/4 inch loaf pan.
Chop the apricots.
Cream the butter, add the sugar, egg, sour cream, orange juice, and orange peel and beat the mixture until it is combined well.
Sift the flour, baking powder, baking soda, salt, cinnamon, and... - 37.3012
Fruit Terrine Supreme
DISSOLVE gelatin in boiling water.
Combine orange juice and ice cubes to make 1 3/4 cups.
Add to gelatin, stirring until ice is melted.
Stir in orange rind.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally, until gelatin is... - 42.561
Apple Bread
Cream the butter and sugar in a bowl.
Add eggs and vanilla and beat well.
Mix the flour, soda and salt and add to creamed mixture alternately with sour milk.
Fold in the apples and walnuts and place in a greased loaf pan.
Bake in 350-degree oven for about 55... - 36.1433
Raspberry French Toast
Preheat the oven to 250°F.
Spread a thin layer of jam on 1 side of each slice of bread and fold in half to form sandwiches.
In a large bowl, whisk together the eggs, milk, orange liqueur, vanilla extract, and salt.
Dip the sandwiches into the egg mixture and... - 44.5452
Beet Bread Pudding
GETTING READY
1. Lightly toast rye bread and let dry at room temperature for 30 minutes.
2. Grate roasted beets coarsely and keep aside.
3. In a bowl, tear bread pieces coarsely and add chicken broth and raisins; mix well.
4. Let it soak for 1 hour.
5.... - 47.6077
Cheese, Olive And Nut Gelatin Salad
1. Set a 1-quart loaf pan, ring mold or other fancy mold in the refrigerator to chill until the gelatin mixture is ready. Then rinse it with cold water but do not dry it.
2. Blend cottage and Roquefort or Blue cheese with the cream, salt, paprika, olives and... - 36.7012
Slovenian Icebox Potica
Prepare dough the day before baking.
For dough: Soften yeast in warm water.
Add 1 teaspoon sugar and let stand until foamy.
Sift flour with 3 tablespoons sugar and salt into a bowl.
Cut in butter.
Mix egg yolks with sour cream, then add yeast mixture.
Stir... - 44.6014
