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Orange Nut Glaze Recipes
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Glazed Cranberry Orange Nut Bread
Sift dry ingredients together.
Combine the remaining ingredients.
Lightly mix all the ingredients together.
Bake in a lightly greased loaf pan at 375° for 40-50 min
Toothpick should come out clean when done.
Glaze: Mix sugar, cranberries and orange juice... - 43.3339
Orange Glazed Nuts
In well-buttered pie plate, combine walnuts, orange rind and juice; stir to coat nuts well.
Mix together brown sugar and cinnamon; sprinkle over nuts and stir to coat.
Microwave at High, uncovered, for 5 to 7 minutes or until nuts are heated through and... - 30.6678
Orange Date Nut Loaf
Heat oven to 350°F.
Grease and flour bottom only of 8x4 or 9x5 inch loaf pan.
In food processor bowl with metal blade or blender container, process orange, including peel, until finely ground.
Measure 1/2 cup.
In large bowl, combine 1/2 cup ground orange and... - 45.5845
Pine Nut Crescents
In large bowl of an electric mixer, beat butter and sugar until creamy.
Beat in egg yolks, one at a time; beat in orange flower water, orange peel, and vanilla.
Add flour and stir until well blended.
To make each cookie, roll about 1 tablespoon dough between... - 41.1389
Orange Walnut Shortbread
In a mixing bowl, stir together flour, sugar, salt, and orange peel.
Rub in butter with your fingers until mixture is very crumbly and no large particles remain.
Mix in 3/4 cup of the walnuts and orange juice.
Place mixture in a greased 7 by 11-inch baking... - 37.3537
Crystallized Orange Nuts
1. Combine orange juice and sugar in 2-quart (12 x 7) glass baking dish; mix well. Stir in pecans.
2. Microwave for 6 minutes on med.high (Roast). Stir and continue cooking for 8 to 12 minutes on med.high (Roast), or until syrup crystalizes. Spread,... - 19.7205
Nutty Orange Glaze
1) Take a small mixing bowl and mix sugar, butter, and corn syrup in it and beat the mixture until fluffy.
2) Add in rest of the ingredients and stir.
3) Serve as a sprinkle for rings. - 31.3584
Orange Nut Rolls
1. Roll Wheat Bread Dough into a 7 1/2- x 6-inch rectangle. Brush dough with 1/2 teaspoon melted butter, leaving a 1/2-inch border around edges of dough. Sprinkle with pecans and orange rind. Roll up dough, jelly-roll fashion, starting at short side, pressing... - 37.3643
Ginger Pineapple Duckling With Orange Nut Rice
Rub duckling inside and out with lemon juice.
Mix salt and ginger and rub outside of duckling with the mixture.
Truss and put breast up on rack in shallow roasting pan.
Roast in preheated slow oven (325Â°F.) 1 hour.
Pour off fat from pan.
Add 1 cup syrup... - 35.8446
Orange Glazed Fruit Cake
In mixing bowl stir together coconut, flour, confectioners sugar, and baking powder.
Add butter, eggs and milk.
Stir in fruit and nuts.
Pour batter into greased 16 cup plastic fluted tube dish.
Microwave at High (10) 13 to 15 Minutes.
Spoon Orange... - 41.2335
Orange Glazed Date Bars
Sift flour, baking soda, and salt together.
Combine brown sugar, dates, and water in a large saucepan.
Cook over medium heat, stirring constantly until dates soften.
Remove from heat and stir in butter.
Add eggs and mix well.
Add dry ingredients to date... - 44.9511
Orange Glazed Roast Chicken
Rub chicken inside and out with salt, garlic powder and tarragon, then oil.
Place in bottom of roasting pan and roast at 400° 20 minutes.
Spoon orange juice over chicken.
Reduce heat to 375° and continue roasting about 40 minutes longer, or until... - 43.0206
Garnished Peking Dust
Make a crisscross cut on the top of each chestnut.
Cook in boiling water until shells burst and chestnuts are soft.
Drain, cool, and remove shells.
Force through a food mill.
Blend in the sugar, salt, and ginger; fold in the whipped cream.
Pack into a greased... - 26.9108
Blend flour and baking powder.
Beat egg yolks until thick and lemon colored in large bowl of electric mixer.
Gradually beat in sugar.
Beat in lemon juice and grated pecans, then gradually beat in flour mixture.
Slowly beat in melted butter.
Beat egg whites... - 42.1685
Nut Crusted Turkey Breast
Remove skin from turkey breast.
Place turkey breast on a lightly greased rack in a shallow .roasting pan.
Combine oil, salt, and garlic; brush over breast.
Insert a meat thermometer into thickest part of breast, not touching bone.
Roast in a 375° oven for 30... - 43.5898
Orange Spiced Almonds
Line cookie sheet with foil; grease.
In medium saucepan, combine all ingredients except almonds.
Cook over medium heat until candy thermometer reaches soft ball stage (234°F.).
Remove from heat.
Add almonds; toss until well glazed.
Spread on foil lined... - 32.3136
Glazed Fruit For Peking Dust
1. Shell and blanch almonds. Peel oranges and separate into segments. Rub a serving platter generously with peanut oil.
2. Combine sugar, water and light corn syrup in a saucepan and bring to a boil, stirring, over medium heat.
3. Dip nuts and fruit, one... - 20.8954
Spatchcocks With Macadamia Stuffing And Mango Chutney Glaze
Spatchcocks With Macadamia Stuffing And Mango Chutney Glaze is a delicious and sumptuous chicken preparation. You will definitely get hooked to the flavors of this dish. Try the Spatchcocks With Macadamia Stuffing And Mango Chutney Glaze recipe and surprise... - 33.8036
Orange Wake Up Cake
Preheat oven to 375°F.
Grease and flour two 9x1 1/2-inch round layer pans.
Combine dry cake mix, water, eggs and 1/2 cup butter in large mixer bowl.
Mix cake as directed on package.
Fold in 1 tablespoon of the orange peel.
Divide batter evenly in pans.
For... - 44.8863
Spicy And Ambrosial Butter Cream Frosting
Does the overly cloyed frosting make you sick to the stomach? Then this butter cream frosting would be a refreshing breather from the sugary-sweet icing. What better way to dress up your dainty desserts than a spicy butter cream frosting. Better loads up her... - 99.0346
Orange Walnut Cake
1. Grease an 8-inch springform pan; dust lightly with flour; tap out any excess.
2. Combine cake mix, orange rind and juice and water in a large bowl; beat, stir in walnuts. Pour into prepared pan.
3. Bake in moderate oven (350°) for 50 minutes, or until the... - 31.6557
Orange Walnut Cake
Grease a pan; flour lightly, tapping out any excess.
Combine cake mix, orange peel and juice and water in a large bowl; beat, following label directions; stir in walnuts.
Pour into prepared pan.
Bake in moderate oven (350°F) 50 minutes, or until top springs... - 38.3321
Cream butter; add brown sugar gradually, creaming until fluffy.
Add honey, corn syrup, and cream gradually, beating well after each addition.
Sift flour and salt together; add in thirds to creamed mixture, mixing until blended after each addition.
Mix in... - 44.5435
Orange Pecan Bread
Orange Pecan Bread has a exicting taste. The eggs with flour makes the Orange Pecan Bread a soft and fluppy. - 46.6756
Peanut Orange Loaf
Measure pancake mix and sugar into a bowl.
Combine remaining ingredients beating well to smooth peanut butter with the mixture.
Pour into the dry ingredients and stir until blended.
Scrape into a greased 9 x 5-inch loaf pan and bake at 350F for 45 to 55... - 32.0897
Zucchini Nut Cakes
Prepare zucchini and sift flour with soda, baking powder, salt and cinnamon.
With electric mixer, beat eggs until very light and fluffy.
Beat in sugar and oil, then blend in dry mixture and zucchini.
Stir in nuts.
Turn batter into 2 greased and floured small... - 43.5055
Citrus Nut Cake
Cream butter and sugar; add egg yolks.
Mix together flour, baking powder, soda; add alternately with sour cream.
Stir in pecans, orange rind and orange juice.
Fold in egg whites.
Place a coffee filter paper in the bottom of an 8-inch round glass dish.
Fill... - 41.5673
Orange Maple Macadamia Bread
Orange Maple Macadamia Bread is an amazingly delicious version of side dish. An easy to prepare recipe, Orange Maple Macadamia Bread is a dish that you will surely love to talk about with us. - 47.3126
Orange Slice Holiday Cake
Cream together shortening, brown sugar & molasses.
Add eggs; beat well.
Add milk & sifted flour slowly with seasonings, mix well.
Add fruits, dates, nuts and coconut to batter and mix well.
Pour into well greased and floured bundt pan.
Bake at 300 degrees for... - 44.0041
Glazed Cheesecake With Fruit
To make crust: Preheat oven to 350 degrees F.
Coat a 9- or 10-inch springform pan with nonstick cooking spray.
In a medium-sized bowl, stir together crumbs, cereal and oil.
Press into the bottom of the prepared pan and set aside.
To make filling: Put the... - 41.792
Glazed White Fruit Cake
Mix together the nuts and fruit.
Toss them with the 6 tbsp flour to coat evenly.
Cream butter and sugar together until light and fluffy.
Add the egg yolks.
Beat 5 minutes until the mixture is very fluffy.
Add the vanilla, rose water and sherry.
Beat again for... - 45.9065
Glazed Stuffed Apples
These Glazed Stuffed Apples are a delicious dessert ! Try out these fruit and nut coated apples for your next dessert. Your suggestions for these Glazed Stuffed Apples is welcome ! - 37.6965
Glazed Minted Lamb Racks
1. To make seasoning, soak burghul in boiling water for 15 minutes. Drain and rinse under cold running water. Dry on absorbent kitchen paper, place in a bowl and mix with remaining ingredients.
2. To make glaze, melt jelly in a saucepan over a medium heat.... - 33.7938
Cinnamon Flavored Cranberry Pear Pie
1 Peel, core, and slice pears (should have 5 cups). In a large mixing bowl combine sugar, flour, orange peel, and cinnamon. Add pears and cranberries; toss to coat. Set aside.
2 For pie shell, prepare double-crust pastry. Roll out half of the pastry; line a... - 35.472
Pork Tenderloin With Nutty Pear Stuffing
For stuffing, in a small bowl combine pear, nuts, carrot, bread crumbs, onion, ginger, salt, and pepper; set aside.
Trim any fat from meat.
Butterfly meat by making a lengthwise slit down the center to within 1/2 inch of the underside.
Open flat; pound with... - 39.6361
Lemon Glazed Parsnip Tea Bread
1. Preheat the oven to 350°. Butter a 9-by-3-inch loaf pan. Coat the bottom and sides of the pan with the bread crumbs; tap out the excess.
2. Finely chop the parsnips in a food processor.
3. In a small bowl, combine 1/4 cup of the flour with the currants... - 44.2494
Mexican Holiday Bread
This Mexican Holiday Bread is a rage with my family ! Understandably with red and green candied cherries and pecans and again with pecan and cherry frostings on top, this colorful bread is a passion ! Try this Mexican Holiday Bread for any special occasion... - 47.2619
Beat the eggs until fluffy (use an electric mixer set at medium speed).
Gradually add the sugar; continue beating until very thick and almost white.
Sift the flour with the baking powder, baking soda, salt, cinnamon, cloves, and cardamom.
Gradually add to the... - 46.9157
Cream 1/2 cup butter and sugar together in mixing bowl.
Beat in eggs one at a time, beating well after each addition.
Sift flour, baking powder, cinnamon and salt together.
Add sifted dry ingredients, oats and milk to creamed mixture alternately, blending... - 43.7802
Fruit N Nut Bread
In a bowl, combine the first five ingredients; set aside.
Shape bread dough into ball.
Turn onto a floured board; roll out to about 1 in.thick.
Spread pecan mixture onto dough; fold over and knead well until the fruit and nuts are evenly mixed into... - 43.5294
Bananas With Pine Nuts
In wok melt butter over medium heat; stir in honey.
Add bananas, turning to coat.
Cook 1 minute or till bananas are hot and glazed; do not overcook.
Remove from heat; stir in nuts and raisins.
Spoon into 4 dessert dishes; top each with 1... - 25.5515
Honey Nut Kuchen
1. Preheat oven to 375 F.
2. Coat the bottom and side of a 10 1/2-inch skillet with butter and ensure that the pan has a heat-resistant handle. (Wrap foil around handle to protect it, if necessary.)
3. Prepare the honey glaze. In a large bowl,... - 46.9626
Cinnamon Nut Biscuits
Combine butter, honey, cinnamon, orange rind, and pecans in a saucepan; cook over medium heat, stirring constantly, until mixture is smooth and nuts are glazed, about 3 minutes.
Place biscuits on baking sheet according to package directions; flatten... - 29.615
Pumpkin Nut Pudding
1 In a sifter,measure flour, mashed-potato powder (not flakes), baking soda, salt and pumpkin-pie spice.
2 In a large bowl, cream butter or margarine and brown sugar until fluffy.
3 Beat in the egg yolks, vanilla and orange peel.
3 In a 2-cup... - 47.7379
Prune Nut Braid
Prepare hot roll mix according to package directions; add butter and peel; mix well.
Cover; let rise in warm place till doubled, about 1 hour.
On lightly floured surface, knead dough about 1 minute.
Roll dough to a 12-inch square.
Cut into 3 strips.
Spread... - 34.567
Vegan Nut Cake
Sift the flour and mixed spices into a bowl, add in the bran left in the sieve.
Rub the margarine into the flour until it resembles fine breadcrumbs.
Stir in the sugar, dried fruits, mixed peels, cherries, orange zest and the ground and blanched almonds.
Warm... - 45.4587
Apricot Orange Flan
Sift the flour into a bowl. Grate the rind from one orange into the flour. Thinly pare the rind from the other orange and cut it into julienne strips. Set aside. Squeeze the juice from both oranges and set aside. Rub the butter into the flour until the... - 34.5657
Individual Almond Cream Tarts
1. Prepare tart shells: Into medium-sized bowl, measure flour and butter or margarine. With fingertips, blend flour and butter until mixture resembles coarse crumbs. In cup, beat cold water with egg yolks. Add yolk mixture to flour mixture, stirring to mix... - 36.2271
Put into saucepan, stir as it heats, till sugar is dissolved.
Wipe away any sugar crystals that may form on the sides of pan, and cook syrup without stirring until it threads crisply when dropped from a spoon; and immediately dip perfect halves of pecans, one... - 20.8966
Orange Sweetheart Tart
1. To make the pastry, sift the flour and salt into a mixing bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs. Sprinkle over the water and mix to a dough. Knead on a floured surface for a few seconds until smooth. Wrap the dough in... - 44.5375
Orange Chocolate Torte
Butter a 9-inch springform pan; set aside.
Preheat oven to 350°F (175°C).
In a blender, pulverize enough graham crackers to make 1 cup of fine crumbs.
Remove from blender; set aside.
Pulverize nuts into fine crumbs; set aside.
In a medium mixing bowl, beat... - 47.2316
Chocolate Orange Gems
Preheat oven to 350ºF. In large bowl, cream shortening and sugar until light and fluffy; beat in egg, orange juice and orange zest. In medium bowl, combine flour, baking powder, baking soda and salt; blend into creamed mixture. Stir in "M&M's" Chocolate Mini... - 32.1699
Orange Raisin Cake
Combine the raisins, nuts, and peel from orange.
Put raisin mixture through food grinder; set aside.
In large mixer bowl, cream together the 1 cup sugar and butter.
Add eggs and vanilla; beat well.
Stir in the ground fruit mixture.
Sift together cake flour,... - 48.4106
Caramel-orange Coffee Cake
Finally here is the Caramel-Orange Coffee Cake I am known for. It goes without saying that this Caramel-Orange Coffee Cake is one of my masterpieces and I prepare this often - my peers make me to! I have listed out the recipe of the Caramel-Orange Coffee Cake... - 47.7226
Mincemeat-stuffed Baked Apples
Heat oven to 375 degrees.
Combine mincemeat and walnuts.
Core apples and peel 1/3 of the way down from the top.
Set in baking dish and fill with mincemeat mixture.
Top each apple with 1 tsp. butter and sprinkle peeled part with 1 tsp. sugar.
Boil brown sugar,... - 41.6223
Boil honey, brown sugar and water 5 minutes.
Sift flour, measure and resift 3 times with soda and spices.
Reserve about 1 cup of the flour mixture to dredge fruits.
Add eggs to cooled sugar mixture, then add sifted dry ingredients and mix... - 45.01
Preheat oven to 400Â°.
Mix the oil, honey, flour, nuts, and rind by hand.
Spread loosely on ungreased pan and bake for 15 minutes, lake pan out of the oven and stir the mixture.
Cook the chopped dates in a small amount of water until really soft... - 35.193
Hamantashen is a delicious Purim cookie consisting of a rich blend of fruits and nuts from the Jewish cuisine. Though a bit elaborate to make, the Hamantashen is worth the effort. Try this Hamantashen and tell me if you like it. - 51.5296
Mix together the almond paste, corn syrup, extract, and marshmallow cream in a large bowl.
Add the confectioners' sugar, 1/2 cup at a time, kneading thoroughly until smooth after each addition.
Divide into as many portions as colors desired.
Blend food... - 38.306
Walnut Apricot Twist
Sprinkle yeast and 1 tablespoon of granulated sugar over warm water in large mixing bowl; stir to dissolve.
Let stand until foamy.
Mix in butter, eggs, salt and remaining sugar.
Add enough flour, 1 cup at a time, to form stiff dough.
Cover and chill at least... - 45.1507
1. Preheat oven to 350F
2. Prepare ungreased cookie sheets for the cookies
3. In the large bowl of a food processor, tip in the candied orange, lemon peel and the almonds and grind down well to make a fine powder.
4. In a large saucepan,... - 46.1966
Honey Cakes are delicious and irresistible. These are my children's favorite desserts and my husbands too! They are just too yummy. Try this Honey Cakes recipe and you will understand. - 48.0333
Christmas Candle Ring
Cream the yeast with the water.
Sift the flour and salt into a warmed bowl and rub in the butter.
Make a well in the centre and pour in the milk and yeast liquid.
Using one hand or a spatula, draw the dry ingredients into the liquid and beat until the dough... - 46.9324
Holiday Fruit Cake
Heat oven to 350°F.
Mix fruit, dates, walnuts and brandy in medium bowl.
Reserve 1/3 cup pudding mix.
Beat cake mix, remaining pudding mix, sour cream, oil, eggs and orange peel in large bowl with electric mixer on low speed just to moisten, scraping sides... - 46.5856
Remove pound cake from freezer; let stand at room temperature.
Meanwhile, finely chop chocolate squares.
In bowl combine chopped chocolate, ricotta cheese, sugar, and vanilla.
Slice pound cake horizontally into 3 equal layers.
Drizzle 2 tablespoons of the... - 40.6532
Swiss Honey Cookies
Heat the honey and sugar to the boiling point but do not boil.
Add the grated lemon rind and juice.
Set aside to cool slightly.
Stir in the ground candied fruits, the ground almonds and the kirsch.
Sift together the flour, salt, baking soda and spices onto a... - 45.128
Chocolate Hazelnut Biscotti
1. Preheat oven to 350°. Lightly coat large baking sheet with cooking spray.
2. In large bowl, whisk together flour, sugar, cocoa powder, baking soda, and salt, until blended. Stir in chocolate chips.
3. In medium bowl, whisk together whole eggs, egg whites,... - 38.2585
Put fruits, nuts, coconut, and orange rind through food chopper, using coarse blade.
Mix well and form into 1-inch balls.
Add salt and vanilla to egg whites; beat until stiff.
Add sugar gradually, beating well after each addition.
Dip fruit balls into... - 37.6315
Ventana Chocolate Tone
Over hot water, in top of double boiler, beat the eggs and sugar until mixture is very light and almost white in color.
Remove from heat.
Meanwhile, melt the butter and skim off the foam.
Return to heat and melt the chocolates.
Beat the sifted cornstarch... - 40.7895
Nutty Graham Picnic Cake
Heat oven to 350°F.
Using 1 Tbs.solid shortening, generously grease and flour 12-cup fluted tube pan or 10-inch tube pan (non-stick finish).
Lightly spoon flour into measuring cup; level off.
In large bowl, combine all cake ingredients except nuts; beat 3... - 39.3322
Unbaked Warsaw Chocolate Torte
Cream butter until very light.
Add 1 cup of the sugar gradually, beating well after each addition.
The sugar must be perfectly absorbed in the butter so that no trace of graininess remains.
Beat in chocolate and orange rind.
Spread 1 cup of the ground nuts on... - 46.9726
Make a few days ahead:
1. Start heating oven to 400Â°F.
2. In large bowl, with mixer at medium speed, blend sugar with eggs well.
3. Gradually beat in flour, baking powder, salt, cinnamon, cloves, and nutmeg; stir in nuts, orange peel, and lemon peel.
4.... - 41.451
Diamond Applesauce Brownies
In saucepan combine brown sugar and butter.
Cook and stir over medium heat till butter melts; remove from heat.
Beat in applesauce, egg, orange peel, and vanilla.
Sift together flour, baking powder, salt, and baking soda; stir into applesauce mixture.
Stir in... - 45.7849
Casa Bateman Carrot Cake
Grate carrots with medium side of grater.
Sift together flour, soda, spices and salt.
Beat eggs until very light, then gradually beat in sugar until mixture is fluffy and a pale cream color.
Slowly add oil, beating to keep mixture light.
With rubber scraper,... - 43.7696
Mix walnuts, fruit, and orange peel.
Combine flour, soda, spices, and coffee; sprinkle over fruit and nut mixture.
Cream butter and sugar until fluffy.
Beat in egg.
Add honey and Sourdough Starter alternately with flour and nut mixture; mix well.
Spread on... - 41.8673
Cut rolled dough into shapes of pumpkins, cat faces, and crescents.(Use cooky cutters or make patterns from cardboard, place on dough, and cut out with knife.)
Decorate with strips of gumdrops, small candies, or chocolate chips and bake as directed.
Or bake... - 46.5814
1) Drain cherries on absorbent paper toweling.
2) Mix butter with icing sugar, creaming well and stir in orange juice and coconut thoroughly.
3) Make small patties from teaspoonsful of the mixture and wrap around drained cherries to form small... - 39.54
Zucchini Chocolate Cake
Put zucchini in saucepan with 1/2 cup water (or orange juice, if you like) and 1/2 teaspoon salt.
Cover and cook gently until tender enough to mash or puree, about 10 minutes.
Drain if necessary and mash or puree in blender until smooth.
You should have 1 cup... - 44.3428
You'll simply love this Pumpkin Bars recipe. Try this amazingly delicious Pumpkin Bars; I bet, you would love to prepare this recipe again and again. - 44.0386
1. Warm buttermilk and stir in sugar and shortening. Keep aside to cool to lukewarm
2. Combine honey, sugar, nuts, cinnamon and orange rind and concentrate. Keep aside
3. Grease an 9-inch tube pan with oil or butter.
4. Preheat the oven to... - 47.7135
Chocolate Zucchini Cake
This Chocolate Zucchini Cake is a compelling dessert treat. I never knew that the vegetable could complement the cake so well. Just try this Chocolate Zucchini Cake to know what I mean. - 43.9565
Sift together dry ingredients.
Reserve 1/4 cup of the marmalade.
Combine remaining 1 1/4 cups marmalade, the egg, orange juice, and salad oil; add to flour mixture, stirring till moistened.
Stir in nuts.
Turn into greased 9 1/2 x 5 x 3 inch loaf pan.
Bake in... - 38.6835
Preheat oven to 350°.
Grease and flour-dust a 9 by 13-inch baking pan or a 10-inch bundt pan; set aside.
In a medium-size bowl, stir together sugar and oil.
Beat in eggs, one at a time, then stir in vanilla.
Stir in flour, baking powder, cinnamon, and baking... - 47.8317
1) Preheat the oven to 350°F before baking.
2) Sift together dry ingredients except sugar.
3) Combine together honey, sugar and water and bring to a boil.
4) Simmer for 5 minutes and let cool.
5) Add in dry ingredient mixture, egg,... - 43.307
Fresh Pineapple Cake
GLAZE: Use 1 1/2 cups pineapple and use the remainder as decoration.
Combine fruit with sugar and orange juice.
Simmer for 3 to 4 minutes.
Turn into sieve and drain well.
Use fruit for cake batter.
Combine drained syrup with rum or rum extract to spoon over... - 44.0156
Almond Fruit Tart
1. Preheat oven to 350° F.
Making the pastry
2. Using a food processor, pulse pastry ingredients with 3 tablespoons water, 6 times, for 30 seconds or until smooth. Add 1 to 2 tablespoon more water, if dough is dry.
3. Shape the dough... - 44.7952
No Bake Fruit Cake
Cut fruit into match-like strips, nuts coasely.
Cream butter, add honey and spices, salt and flavorings.
Pour over the cut fruits and nuts, mix and let stand two hours.
Add the rolled-out graham crackers, mix thoroughly, and pack into a loaf pan 3 1/2" x 7... - 39.2099
Hedgehog Tipsy Cake
1) This recipe requires a cake which can be bought or home-made, but must be stale.
2) If home-made, then bake it in an oval jelly mould.
3) Trim and resemble to develop the shape of a hedgehog's back.
4) With a round cutter, hollow out the top,... - 46.3595
Grate potatoes, onions and carrots on a coarse grater.
Put garlic through mill and mix with yoghurt, yeast extract, french mustard, salt and pepper.
Mix all ingredients well together, using as much breadcrumbs as necessary to make a slightly firm mixture.
If... - 37.6272
Mix honey and molasses; bring to a boil.
Stir in sugar, egg, lemon juice, and rind.
Measure flour by dipping method or by sifting.
Stir dry ingredients together; blend in.
Mix in citron and nuts.
Chill dough overnight.
Heat oven to 400°
Roll small amount of... - 38.3562
With an electric mixture beat together the butter, rind and sugar.
Gradually beat in the oil until the mixture is really light and fluffy.
Stir in the sifted flours, nuts and enough juice to make a soft pliable dough.
Take a table spoon of the mixture and... - 42.7304
Insert shredding disc and shred carrots; you should have 2 cups.
Change to metal blade.
Process nuts with on-off bursts until coarsely chopped; set aside.
Process flour, soda, baking powder, cinnamon, and salt for 2 seconds to mix; transfer to a... - 48.164
Holiday Cranberry Coffee Cake
1) Combine cranberry sauce, 4 tablespoons sugar, nuts and butter. Mix well.
2) Spread into a baking dish, bottom lined with wax paper.
3) Combine biscuit mix, juice, egg and remaining sugar, blending until smooth, for about 1/2... - 45.9722
1) Make a crisscross cut on the top of each chestnut.
2) In a saucepan, bring the water to boil.
3) Cook the chestnuts in the water until its shells burst and chestnuts are soft.
4) Drain, cool and remove the shells of chestnuts.
5) Force... - 42.6815
Polish Christmas Bread
You'll simply love this Polish Christmas Bread. This spiced fruit and nut bread topped with egg meringue and almonds will set your mood correct for the party. You are welcome to make suggestions about this Polish Christmas Bread. - 47.4768
Mary's Christmas Cake
1) Preheat the oven. Line 5 loaf pans with parchment paper and lightly grease the bottom.
2) In a large bowl, mixed together glazed fruits, pineapple, maraschino, cherries, raisins, dates almonds and walnuts.
3) Add in 2 cups of flour... - 45.8187
Deluxe Old Fashioned Fruit Cake
Heat oven to 275°.
Line 2 baking pans, 9 x5 x3 or 8 1/2 x 4 1/2 x2 1/2 inches, with aluminum foil; grease.
Beat all ingredients except fruits and nuts in large mixer bowl on low speed, scraping bowl constantly, 30 seconds.
Beat on medium speed, scraping... - 44.4509
Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°).
Combine milk, butter, sugar, salt, and cardamom; cool to lukewarm.
Stir in 2 cups of the flour; beat well.
Add the softened yeast and egg; beat well.
Stir in fruits,... - 43.7019
Scald milk and pour into large mixer bowl with sugar, salt, and butter; cool to lukewarm.
Sprinkle dry yeast or crumble cake yeast into warm water.
Use very warm water (105° to 115°F.) for dry yeast; use lukewarm water (80° to 90° F.) for compressed.
Let... - 47.1169
Mix honey and molasses in large saucepan; heat to boiling.
Stir in sugar, egg, lemon peel and juice.
Mix in remaining ingredients except icing.
Cover; chill at least 8 hours.
Heat oven to 400Â°.
Roll small amount of dough at a time 1/4 inch... - 43.1845