Orange Nut Recipes

One more cranberry recipe - this time for a nice cranberry orange loaf. Tart and delicious with a cup of coffee and a great way to use up leftover fresh or frozen cranberries. - 134.901

Scones are always a yummy treat, warm and fresh from the oven. This recipe adds orange zest to give a bit of tang and is bejeweled with blueberries and nuts. The texture is lovely and the fruit adds a nice twist to an ordinary scone. Enjoy a scone, warm... - 127.184

Who does not like fruit bread for a snack? To it may be a costly affair to buy it, if you serve it daily. Need not worry, this video shares an amazing recipe to make orange nut bread. Watch the video as the chef prepare the batter and bakes the bread. It is... - 119.467

Health bars are always good to keep handy at home. Since my kids love oranges, i like to prepare Florida Orange Nut Bars. The oranges come together with the nuts in a delicious way. Any other creative combinations are welcome! - 47.5605

Try the Orange Nut Pound Cake the next time you host a birthday party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Orange Nut Pound Cake! - 45.8423

Day ahead: Preheat oven to 350°F. In large bowl, with electric mixer at medium speed, beat butter with sugar until creamy. Beat in eggs, one at a time. Beat in, alternately, flour sifted with salt and baking powder, and milk, until smooth. Fold in peel,... - 44.5753

Rinse chicken and pat dry with paper towels. Combine flour, 1 teaspoon salt and pepper. Coat chicken pieces on all sides with flour mixture. Heat oil in a large skillet over medium heat. Add chicken pieces and brown on all sides. In an 8x8x2-inch baking dish,... - 42.874

In mixing bowl stir together flour, sugar, salt, and soda. Combine egg, orange peel, orange juice, lemon peel, lemon juice, and oil. Add to dry ingredients, stirring just till moistened. Fold in nuts. Turn into greased 8x4x2-inch loaf pan. Bake at 350° till... - 42.574

In large mixing bowl, combine flour, sugar, baking powder, baking soda, salt, cereal and raisins. In 2 cup glass measure, blend together orange juice, orange rind and vegetable oil; add to dry ingredients. Blend until moistened. Fill paper-lined,... - 42.266

Cream shortening and honey. Add beaten egg and orange rind. Sift dry ingredients together; add alter- nately with orange juice to honey mixture. Add chopped nuts. Pour into waxed paper-lined greased loaf pan. Bake in 325-degree oven for 1 hour and 10 minutes... - 40.8759

Preheat oven to 400°F. Spray 12 (2 1/2-inch) muffin pan cups with cooking spray. In medium bowl, combine flour, sugar, baking powder and salt. In large bowl, combine eggs, corn syrup, orange juice, corn oil and orange peel. Stir in flour mixture until well... - 40.8744

Advance preparation: In mixing bowl stir flour, sugar, baking powder, soda, and 1 teaspoon salt together thoroughly. Beat together eggs, milk, butter, peel, and juice; stir into dry ingredients just till moistened. Fold in berries and nuts. Pour into greased... - 40.722

Advance preparation: In mixing bowl stir flour, sugar, baking powder, soda, and 1 teaspoon salt together thoroughly. Beat together eggs, milk, butter, peel, and juice; stir into dry ingredients just till moistened. Fold in berries and nuts. Pour into greased... - 40.1447

Sift flour, baking powder, soda, salt, and sugar together. Add nuts, raisins, and orange rind. Combine egg, milk, and orange juice. Add to flour mixture with shortening; mix until all flour is dampened and fruit and nuts are well distributed. Turn the batter... - 39.702

In mixing bowl stir together the all-purpose flour, sugar, baking powder, salt, and baking soda. Beat together the eggs, melted butter or margarine, milk, grated orange peel, and orange juice. Stir the butter mixture into the flour mixture, stirring just till... - 39.1388

1. Grease two 9x1 1/2 -inch round layer-cake pans; dust lightly with flour; tap out excess. 2. Sift flour, baking powder, and salt onto wax paper. 3. Combine shortening, sugar, eggs, and orange rind in a large bowl. Beat with electric mixer at high speed, 3... - 37.7773

Insert metal blade in processor bowl. Add sugar, shortening, eggs, salt, and rind. Process until light and the find is finely chopped, about 15 seconds. Add bananas; process 4 or 5 seconds. Scrape down sides and break up any remaining large pieces. Add... - 37.6855

Preheat oven to 400°. Spread chopped walnuts in a pie plate. Toast for 5 to 10 minutes until they are lightly browned and crisp. Watch them carefully so that they don't burn. Remove from oven and cool. Leave oven on so it is preheated for the muffins. In a... - 36.5897

In large mixing bowl, combine flour, sugar, baking powder, baking soda, salt, cereal and raisins. In small bowl, combine orange juice, oil and orange rind; add to dry ingredients. Stir until moistened. Fill paper-lined, microwave-safe muffin cups about half... - 36.4842

Sift flour, measure and resift 3 times with the baking powder, soda and salt. Cream the shortening and sugar until fluffy, add egg and beat until smooth and light. Add the orange juice and sifted dry ingredients alternately, beating until smooth after each... - 34.298

Prepare orange peel first: With sharp knife, on cutting board, cut peel in thin strips, then lay several strips together and chop fine. Sift together the flour, sugar, baking powder, and salt; add orange peel and walnuts. Combine the eggs, milk, and melted... - 34.017

Cream shortening and honey. Add beaten egg and orange rind. Sift dry ingredients together; add alternately with orange juice to honey mixture. Add chopped nuts. Pour into waxed paper-lined greased loaf pan. Bake in 325-degree oven for 1 hour and 10 minutes or... - 33.4456

Pour the cream into a large, heavy based saucepan. Gradually bring to the boil, stirring occasionally, and continue to simmer until the volume of cream has reduced by half. Remove the cream from the heat and stir in the syrup, coffee essence and orange... - 31.7215

In food processor or grinder, chop cranberries and apple. In bowl, combine cranberry mixture, sugar, pecans, raisins, marmalade, lemon rind, lemon juice, and cinnamon (if using). Cover and refrigerate for at least 8 hours or up to 1 week. - 30.7427

Combine first 5 ingredients; beat at medium speed of electric mixer 30 seconds. Combine flour, sugar, baking powder, soda, and salt in a large bowl; make a well in center of mixture. Add egg mixture, stirring just until moistened. Fold in blueberries and... - 29.9992

In large mixing bowl, combine flour, sugar, baking powder, baking soda, salt, cereal and raisins. Combine orange juice, oil and orange rind; add to dry ingredients. Blend until moistened. Spoon batter into well-greased muffin pan, filling each cup 1/2... - 29.4723

Saute onion and rice in butter in heavy saucepan over low heat 5 minutes. Add salt and water. Cover and simmer 18 minutes, or until rice is tender. Add orange juice and rind and nuts. Mix gently and serve with roast duckling, turkey or other poultry. - 29.1168

1. In medium-sized bowl, combine first 4 ingredients and 3 tablespoons light-brown sugar. 2. Into large bowl, measure flour, shortening, egg, and 1 cup packed light-brown sugar. Knead ingredients until dough holds together. 3. On sheet of waxed paper, roll... - 24.0985

350 degrees F - 22.7936