MAKING 1 In a skillet, melt butter; add honey, cinnamon and orange peel. 2 Stir to blend well. 3 Add in pecans and cook stirring constantly, over medium heat until pecans are glazed. 4 On baking sheet, put the biscuits and flatten slightly. 5 Spoon ..

Combine butter, orange juice, 1/2 cup sugar and grated rind, and heat just until butter melts and mixture is well blended. Pour into a baking pan measuring about 6 by 10 by 2 inches. Roll out biscuit dough 3/8 inch thick, in a 9 x 12 inch rectangle, and ..

Sift the flour and the cinnamon together and mix in the nuts. Cream the margarine with the sugar and then beat in the orange squash. Fold in the flour, cinnamon and peanuts a metal spoon to make a soft dough. Take small pieces of dough and roll into ..

GETTING READY 1. Preheat oven to 375°F. 2. On sheet of wax paper or a paper plate sift together flour, baking soda, and cream of tartar; set aside. MAKING 3. Using an electric mixer on high speed, cream 1/4-cup sugar, the margarine, and butter. 4. Add egg ..

Grease eight 2-inch-diameter muffin pans. Stir together the first 5 ingredients; cut in shortening till mixture resembles coarse crumbs. Add milk all at once; stir just till dough clings together. Knead gently on lightly floured surface (10 to 12 ..

1. Preheat oven to 400°. 2. Combine first 5 ingredients in a small bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in currants. Add 3 1/2 tablespoons milk, tossing with a fork just until moist. 3. Turn dough ..

GETTING READY 1. Preheat your oven to 400° F MAKING 2.In a bowl, combine flour, sugar, baking powder, cinnamon and salt 3.Cut the butter into it with a pastry blenderor with two knives to give it the texture of a coarse meal; add in the currants and stir 4. ..

Sift together dry ingredients; cut in shortening till mixture resembles coarse crumbs. Add milk all at once; stir only till dough follows fork around bowl. Turn out on lightly floured surface; knead gently 1/2 minute. Roll to 16x12-inch rectangle, 1/4 inch ..

GETTING READY 1. Pre-heat the oven at 350°F/180°C (Gas Mark 4). 2. Take a baking tray. Oil it lightly and then flour it. MAKING 3. Mix vegan margarine and sugar and beat it well. 4. Mix all the dry ingredients together and sieve it. 5. Add the above ..

MAKING 1) Take a bowl and mix sugar with cinnamon in it. 2) Dip each biscuit in the melted butter. 3) Coat with the cinnamon mixture. 4) Place in a pan and bake according to package directions. 5) Remove from oven and loosen the biscuits ..

A sweet and delicious biscuit that's quick and easy to make for

For topping, mix flour, 1 tablespoon of the brown sugar, the baking powder, salt, and soda. Using a pastry blender, cut in the 1/4 cup butter until mixture resembles coarse crumbs. Make a well in the center. Add milk all at once to dry ingredients. Stir just ..

These orange oat biscuits are wonderfully flavored snack loved by all. Quick and easy to make, serve them with a hot cup of tea or coffee!

Combine first 4 ingredients, stirring with a fork until blended. Knead dough and roll into rectangle. Spread with Orange Filling. Roll up, slice and place in greased floured muffin pan. Bake at 425° for 15 to 20

Line two baking trays with non stick baking parchment. Cream the butter or margarine and sugar until very soft, light and fluffy. Stir in the honey, then gradually add the egg, beating continuously. Sift together the flour and cinnamon, then fold these dry ..

Combine first 4 ingredients; add biscuit mix and beat vigorously for 30 seconds. Stir in marmalade and pecans. Grease muffin pans or line with paper bake cups; fill 2/3 full. Combine sugar, flour, cinnamon, and nutmeg; cut in butter till crumbly. Sprinkle ..

Dip sugar cubes in orange juice, moistening thoroughly. Place 1 on each Baking Powder Biscuit before baking. Sprinkle with grated orange

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously, then beat in the orange rind. Sift together the flour and cumin, then work these dry ingredients into ..

These orange shortcake biscuits taste incredible and are savored best with a hot cup of tea. These crispy bites are quick and easy to make.

Dissolve yeast in warm water. In large mixer bowl, combine milk, the 6 tablespoons butter, 1 cup sugar, salt, orange peel, eggs, yeast mixture, and 2 cups of the flour. Beat with electric mixer on high speed about 3 minutes. Gradually beat in remaining flour ..

Melt the butter in a deep saucepan. Stir in the orange juice and sugar and bring to the boil. Lower the heat and cook for 3 minutes, stirring constantly. Add the carrots, sprinkle with cinnamon and cook, stirring from time to time, until the juice has almost ..

1. Peel oranges, removing white pith. Cut fruit horizontally into thin slices; remove seeds. Place in a storage container and chill. When ready to serve, arrange orange slices on serving plate. Sprinkle slices lightly with

Orange Cinnamon Coffee is an amazingly delicious beverage recipe version. An easy to make beverage, you will simply find this recipe both mouth-watering and amazingly tempting.

MAKING 1) In a large Dutch oven, combine together all the ingredients. 2) Cover the mixture and let stand for about 30 minutes. 3) Strain the coffee, discarding the cinnamon and oranges. SERVING 4) Serve the coffee while still hot. Makes a good

GETTING READY 1. Wash and peel the oranges. Also, remove the white inner skin from the oranges. MAKING 2. Take a serving bowl and hold the orange over it. 3. Use a sharp knife to slice between section membranes and allow the sections to fall into bowl. 4. ..

Preheat oven to 350°F. Grease shallow baking pan about 10 x 7 inches; line with greased paper. Sift flour, cinnamon, and soda together twice. Add orange rind. Put butter, corn syrup, marmalade, sugar, and milk into pan; stir over low heat until ..

Roll out the orange bread dough to a rectangle 6 inches by 13 inches. Melt the butter or margarine and brush all over the surface of the dough. Mix the brown sugar and cinnamon together and sprinkle over the dough. Roll upfrom the short ..

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a saucepan, mix together water, milk and margarine. 3) Heat over low heat until the margarine melts well. 4) Stir in 1/2-cup sugar and salt in the saucepan. 5) Add egg, orange peel and a cup of ..

Beat the butter until softened, then gradually add the soft brown sugar. Beat until fluffy. Beat in the brandy, a spoonful at a time. Beat in the grated orange rind and cinnamon. Chill in a covered

Orange cinnamon muffins are as delightful and delicious as they sound. The orange zest and cinnamon comes together to give this muffin recipe a unque and lingering flavor. The taste of these orange cinnamon muffins will stay on your tastebuds long after they ..

Cinnamon Orange Juice Muffins is an easy to prepare recipe which you will simply love. I bet, you will surely love to talk about this Cinnamon Orange Juice Muffins with

In a mixing bowl, combine all dry ingredients and mix until well blended. In another bowl, combine all liquid ingredients and orange peel. Stir well. Pour liquid ingredients mixture into dry ingredients and stir only until moistened. Preheat griddle or ..

MAKING 1. In a medium bowl, mix together the dry ingredients; in a small bowl, beat together the eggs with orange juice, buttermilk and oil 2. Add the wet ingredients to the dry ones and stir till combine; bakein a hot waffle iron SERVING 3. Serve as ..

Peel oranges and cut into segments. Remove crusts from bread, cut bread into small cubes. Melt butter in pan, add bread, stir constantly until golden brown and crisp all over. Add cinnamon, orange rind and sugar, stir further 1 minute. Serve with orange ..

1 In a large saucepan, combine the squash, cinnamon stick, orange peel strips, and 1/8 teaspoon of the salt. Add enough boiling water to just cover the squash, and simmer, covered, for 12 to 12 minutes or until the squash is tender. Drain in a colander, ..

1. Preheat the broiler to high. Cut the oranges in half and discard any pips. Using a sharp or curved grapefruit knife, carefully cut the flesh away from the skin by cutting around the edge of the fruit. Cut across the segments to loosen the flesh into ..

Cinnamon Rolls With Orange Glaze gives a wonderful taste. The rolls crazy must try Cinnamon Rolls With Orange Glaze. The Cinnamon Rolls With Orange Glaze is an easy to prepare

1 In a medium-size saucepan, combine the apricots, cinnamon stick, orange rind, and sugar. Add just enough waterto coverthe apricots. Bringto a boil over moderate heat, then lowerthe heatand simmer, uncovered, for 12 to 12 minutes oruntil tender. Let cool ..

1. Mix flour, brown sugar and margarine until crumbly. Generously grease 8-cup ring dish; coat with 1/4 cup crumbly mixture. Reserve 3/4 cup remaining mixture for topping. 2. Stir sour cream, egg, orange peel, baking soda and cinnamon into remaining crumbly ..

Lightly coat a 9x 1 1/2-inch round baking pan with cooking spray; set aside. On a lightly .floured surface, roll dough into a 12 x 8-inch rectangle. Brush dough with melted margarine; sprinkle evenly with granulated sugar and cinnamon. Roll up dough, starting ..

1. Place orange strips and water into 2-quart saucepan. Heat over high heat until water boils; boil 1 minute. Drain, reserving rind. 2. Combine orange juice, corn syrup, cornstarch, orange rind, cinnamon and cloves in the saucepan. Cook over medium heat, ..

GETTING READY 1) With a grater, grate the orange peel. MAKING 2) In a large saucepan, add butter and heat up to melt. 3) Add flour to the butter and gradually pour in orange juice concentrate. Mix the ingredients to make it smooth. 4) In a bowl, stir in ..

1. Place the butter in a microwave casserole dish and heat on the low rack on Microwave Power HIGH for 1 min. Add the onion and cook for 3 min, covered. 2. Add the remaining ingredients, cover and cook for 7-8 min, stirring once during cooking. 3. Season to ..

1 ln a large saucepan, combine the squash, cinnamon stick, orange peel strips, and 1/8 teaspoon of the salt. Add enough boiling water to just cover the squash, and simmer, covered, for 12 to 1 5 minutes or until the squash is tender. Drain in a colander, ..

1 ln a medium-size saucepan, combine the apricots, cinnamon stick, orange rind, and sugar. Add just enough waterto coverthe apricots. Bringto a boil over moderate heat, then lower the heat and simmer, uncovered, for 12 to15 minutes or until tender. Let cool ..

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Preheat your oven to 325°F.spread a thin layer of the oatmeal in a flat pan and toast it in the preheated oven until lightly browned, about 15 minutes. Set it aside to cool. In a medium-size mixing bowl, cream the butter until light and fluffy with a ..

1 Combine 2 cups of the milk, the water, rice, cinnamon stick, and salt in a medium saucepan. Bring to a boil over medium-high heat. Reduce the heat and simmer, covered, until the liquid is almost absorbed, about 30 minutes. 2 Stir in the remaining 1 cup ..

Put the tea bags and cinnamon stick in a bowl and pour the boiling water over them. Allow the tea to infuse until it is very strong, about 5 minutes. Remove and discard the tea bags and cinnamon. Stir in the remaining ingredients and let the tea cool. If you ..

Put the tea bags and cinnamon stick in a bowl and pour the boiling water over them. Allow the tea to infuse until it is very strong, about 5 minutes. Remove and discard the tea bags and cinnamon. Stir in the remaining ingredients and let the tea cool. If you ..

Blend first five ingredients together. Toast slices of bread on one side. Spread untoasted side with mixture^ Broil slowly until bubbly. Serve

Preheat the oven to 350°F. In a medium-size mixing bowl, combine the flour, sesame seeds, dry milk, poppy seeds, baking powder, salt, and cinnamon. Stir until well blended, Mix the remaining ingredients in a small bowl and stir into the dry mixture. Mix just ..

Preheat the oven to 350°F. In a medium-size mixing bowl, combine the flour, sesame seeds, dry milk, poppy seeds, baking powder, salt, and cinnamon. Stir until well blended, Mix the remaining ingredients in a small bowl and stir into the dry mixture. Mix just ..

In a small saucepan bring the water and sugar to a boil. Add the cranberries, wine, orange juice, orange zest and cinnamon stick and bring the mixture to a boil. Reduce the heat and simmer for 15 minutes or until the cranberries are tender. Remove and reserve ..

Toast 3 slices white bread on one side only. Spread the untoasted side with soft butter and top with the above ingredients, well mixed. Broil for a few minutes. Cut into fingers. Serve

Position knife blade in food processor bowl; add corn flakes cereal, brown sugar, grated orange rind, and ground cinnamon. Process mixture until cereal is crushed, and set cereal mixture aside. Trim fat from tenderloins. Combine yogurt and orange juice in a ..

GETTING READY 1)Soak cracked wheat in water overnight. MAKING 2)In a heavy saucepan, mix together soaked cracked wheat, cinnamon, raisins and water. Boil. 3)Simmer over low heat for about 10 to 30 minutes until wheat is cooked and tender. 4)Add orange juice ..

GETTING READY 1. Soak cracked wheat in water for twelve hours MAKING 2. In a heavy saucepan, mix the soaked cracked wheat with water, cinnamon and raisins and allow to come to a boil 3. Turn the heat down and simmer till tender; this might take anywhere ..

Place chicken breast halves in large plastic food storage bag or glass dish. Set aside. In 1-cup measure, blend all marinade ingredients except bay leaf. Pour over chicken. Add bay leaf. Secure bag or cover dish. Marinate in refrigerator for at least 4 hours ..

Orange Drop Biscuits is an irresistible biscuit that brings out the flavor of oranges wonderfully! These delicious Orange Drop Biscuits is sure to win you some fans. Try

Bran-Orange Biscuits is a delicious snack recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some

Sift flour, baking powder & salt together; cut in shortening with a knife, then add milk to make a soft dough. Roll, cut with round cutter & place on oiled baking sheet, close together. Dip lumps of sugar one by one in orange juice & press lump down into each ..

1. Preheat oven to 425F. Lightly grease an 8-by-8-by-2-inch baking pan. 2. Make Biscuits: In large bowl, combine biscuit mix, sugar, milk, and butter; stir quickly with fork just until well mixed. 3. Turn out dough onto lightly floured surface. Knead gently 8 ..

Sieve together the flour and baking powder. Cream together the butter, sugar and orange rind until light and fluffy. Beat in the eggs and stir in the raisins and the flour until the mixture has all clung together. On a lightly floured surface, form into a ..

Sieve flour and baking powder together. Mix butter, sugar, orange juice and rind in a large mixing bowl. Add flour to it and knead to a hard dough. Keep covered in the fridge for 1/2 hour. Knead again and roll out the dough into 1/2 cm thick sheet. Cut round ..

Sift dry ingredients into a bowl, then cut or rub in the shortening to form fine particles. Stir in a mixture of the remaining ingredients, except orange syrup, with a fork. Spread in a deep, greased, round 8-inch pan. Drizzle with Orange Syrup and bake at ..

Sift dry ingredients into a bowl, then cut or rub in the shortening to form fine particles. Stir in a mixture of the remaining ingredients, except orange syrup, with a fork. Spread in a deep, greased, round 8-inch pan. Drizzle with Orange Syrup and bake at ..

Preheat oven to 425°. Lightly grease 8" x 8" x 2" baking pan. Make biscuits: combine ingredients, stir quickly with fork just until well mixed. Turn out dough on lightly floured surface and knead gently 8 to 10 times. Make filling: combine ingredients, ..

Combine first 3 ingredients; cut in 1/4 cup margarine with a pastry blender until mixture resembles coarse meal. Combine milk, egg substitute, and 3 tablespoons orange juice; add to flour mixture, stirring just until dry ingredients are moistened. Sprinkle 2 ..

GETTING READY 1. Preheat the oven to 400°F. 2. Coat muffin pans with cooking spray. MAKING 3. In a large bowl stir well combining flour, baking powder and salt. 4. Cut in margarine with a pastry blender until mixture resembles coarse meal. 5. Make a well in ..

Preheat oven to 450°. Place biscuits in pie pan, brush tops with butter. Dip sugar lumps in orange juice, and press 1 into top of each biscuit. Bake for 7-9 minutes. This is a blessing for wives and mothers who have enough trouble getting out of bed each ..

Preheat oven to 450°. Sift together flour, baking powder, and salt. With a pastry blender or two knives, used scissor fashion, cut in butter until the mixture is the consistency of coarse cornmeal. Stir in orange peel. Combine the juice of 1 orange and ..

Preheat oven to 450°. Sift together flour, baking powder, and salt. With a pastry blender or two knives, used scissor fashion, cut in butter until the mixture is the consistency of coarse cornmeal. Stir in orange peel. Combine the juice of 1 orange and ..

Soak sugar cubes in orange juice until well saturated. Place biscuits in greased 8 x 8 x 2 inch baking dish. Press 2 sugar cubes into center of each biscuit. Bake in preheated 375 degree oven for 10 to 12 minutes or until orange syrup is golden

GETTING READY 1) Preheat oven to 400°F/200°C before baking. MAKING 2) Sift together dry ingredients twice and then stir in orange and chopped pecans. 3) Mix cheese and butter together, creaming well and knead into soft dough after cutting into the dry ..

Roll each biscuit between hands to form a 9-inch rope. Pinch ends together to form a circle. Dip biscuit circles in melted butter, then in mixture of sugar and cinnamon. Twist each biscuit to form a figure 8. Place biscuits on ungreased baking sheet. Sprinkle ..

Place biscuit in a serving bowl; add milk. Sprinkle with cinnamon and sugar. Dot with

Combine sugar and cinnamon; set aside. Flatten biscuits. Roll marshmallows in butter and then in cinnamon-sugar. Place one marshmallow on top of each biscuit; wrap biscuits around marshmallows and pinch seams. Place seam side down in greased muffin cups. Bake ..

Melt margarine and baking chocolate, either in the top of a double boiler or in a microwavable cup. Pour into a mixing bowl. Beat in sugar replacement and fructose. (Mixture will look curdled.) Add eggs, one at a time, beating well after each addition. Beat ..

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in egg and vanilla extract. With mixer at low speed, stir in sifted flour, lemon rind and salt; mix ..

Preheat oven to 375°. Set aside a large nonstick baking sheet. In a bowl, whisk together flour, baking powder, and baking soda. In a large bowl, cut in the margarine. In a cup, mix the fructose and cinnamon together. Gradually add to the margarine while ..

Watch as Brit walks you through how to make cinnamon rolos - an even more delicious and creative counterpart to the everyday cinnamon roll. Trust us, it's

In glass bowl, cook sugar and butter on ROAST (7) for 1 1/4 minutes, or until melted; stir well. Mix in nuts, orange peel and cinnamon. Separate each biscuit into 3 pieces Spread just enough sweet mixture on bottom of tube microwave dish to coat. Top with ..

MAKING 1. In a microwave glass bowl, tip in the sugar and butter and heat on ROAST (7) for 1 1/4 minutes till melted through. 2. Add the nuts, orange peel and cinnamon and mix well. 3. Separate each biscuit into 3 pieces and spread enough sweet mixture on ..

My Baking Powder Biscuits are very popular among my friends. You will love these biscuits for its simplicity and also for the variety of cookies you can preparer. Among the Baking Powder Biscuits the Marmalade Biscuits are my favorite! . I often pamper myself ..

GETTING READY 1) Preheat the oven to 425°F. MAKING 2) In a bowl, add flour, oats, sugar, orange peel, baking powder, baking soda, cinnamon and salt. Mix well. 3) In a pastry blender, add in the mixture of dry ingredients. Add in the margarine and butter, ..

GETTING READY 1. Start by preheating the oven to 375°F and also grease the baking tray 2. Start grating rind from the orange and squeeze 2 teasp orange juice and coarsely chop the nuts MAKING 3. In a bowl, place the margarine or butter and sugar, and cream ..

In a bowl, combine flours and cinnamon. Cut in butter until mixture resembles coarse crumbs. Gradually add milk, stirring with a fork until mixture forms a soft dough. Fold in the cranberries, orange, pineapple and cherries. Turn onto a lightly floured ..

Heat oven to 375°F. In small bowl, combine all filling ingredients. Separate dough into 10 biscuits; press or roll each into 4-inch circle. Spoon 1 tablespoon filling onto center of each circle. Fold dough over filling, covering completely; seal well, ..

Place biscuit mix in large bowl and cut yams and butter into it. Add a pinch of cinnamon if desired. Mix well. Knead on floured board until dough is not sticky. (Knead in additional biscuit mix, if necessary.) Pat out to 1/2-inch thickness and cut into ..

Cream shortening and the 1/2 cup sugar until fluffy. Stir together flour, baking powder, and salt. Gradually add dry ingredients to creamed mixture alternately with milk, mixing until blended. Roll out dough on lightly floured board to 1/4-inch ..

1 Grease twelve 2 1/2-inch muffin cups. Set aside. 2 In a medium mixing bowl stir together flour, the 3 tablespoons sugar, baking powder, cream of tartar, and salt. Cut in shortening until mixture resembles coarse crumbs. Make a well in the center of dry ..

Set oven to 180°C (350°F). Sift flour into bowl. Add butter and work with finger-tips until mixture resembles bread crumbs. Sprinkle with salt and mix again. Add sugar, rosewater and spices if used, mix well and add egg. Knead into a dough. Roll out and cut ..

Lightly grease two baking trays, prepare and cut a pumpkin pattern, 6cm/2 1/2 in. in diameter, out of cardboard, and make two greaseproof paper piping bags. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg ..

In mixing bowl combine biscuit mix and 2 tablespoons sugar. Dissolve instant coffee granules in milk; stir in egg and orange peel. Add mixture to dry ingredients; stir just till moistened. Knead on well-floured surface (10 to 12 strokes). Roll to 1/2-inch ..

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously. Divide the creamed mixture in two. Work half the flour, the orange rind and a few drops of orange ..

This easy to make recipe for spicy biscuits is guaranteed to come out great by BakingMama. Enjoy spicy biscuits yourself or share with friends and family. Make sure to let me

This easy to make recipe for little snack biscuits is guaranteed to come out great by BakingMama. Enjoy little snack biscuits yourself or share with friends and family. Make sure to let me

Combine candies and water in a small saucepan, cook over medium heat, stirring constantly, until candy melts. Remove from heat, cool. Cover and chill. Add the remaining ingredients, stir

1. In 1 1/2 quart casserole or bowl, mix sugar, orange juice, cornstarch, and salt; stir in blue berries. Cook at high (100% power) 6 to 7 minutes, stirring after 3 minutes, until blueberries pop and mixture thickens slightly. 2. In small bowl, mix broken ..

Combine dry ingredients in large bowl. Stir in orange rind; cut in shortening and butter until mixture resembles cornmeal. Add milk to make a soft dough. Spoon onto boiling hot rhubarb

This is going to be gorgeous and tasty. Check out the recipe. Its so yummy.

Combine cinnamon, cloves, orange, lemon rinds and sugar in 2-quart casserole. Pour in cognac. MICROWAVE 1 MINUTE, 30 SECONDS to 2 MINUTES on HIGH, or until hot. Stir in hot coffee. Serve in demitasse or brulot

1. Place the batter ingredients in a food processor or blender and work until smooth. Pour into a jug and leave to stand for 30 minutes. 2. Heat a 15 cm (6 inch) omelette pan and add a few drops of oil. Pour in 1 tablespoon of the batter and tilt the pan to ..

Lightly grease two baking trays. Sift the flour, baking powder, bicarbonate of soda and spices into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the sugar, then warm the syrup in a saucepan and stir it into the ..

Grease two baking trays. Sift the flour, bicarbonate of soda and spices into a bowl and make a well in the centre. Melt the butter or margarine, sugar and syrup in a saucepan over a low heat. Do not allow to boil. Pour the hot mixture into the well in the dry ..

Lightly grease two baking trays. Cream the butter or margarine with the sugar and honey until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift together the flour, cinnamon and salt, then work these dry ingredients into the ..

Lightly grease two baking trays and make a greaseproof paper piping bag. Sift the flour, salt, bicarbonate of soda, ginger and cinnamon into a bowl and make a well in the centre. Melt the butter or margarine, sugar and syrup in a saucepan over a low heat. Do ..

Lightly grease two baking trays and cut out three cardboard bear shapes in graduating sizes. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously, then beat in the lemon rind. Sift ..

Sift flour onto a clean working surface or into a large bowl. Make a well in center of flour; add sugar, eggs, salt and cinnamon. Dot butter over flour. Quickly knead ingredients to a smooth dough. Press into a ball and wrap in foil or plastic ..

Preheat oven to 450°F. Combine flour, sugar, baking powder, salt, cinnamon, ginger and allspice in medium bowl. Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in pecans. Combine sweet potatoes and milk in medium ..

To Make Filling: Peel mangoes with vegetable peeler. Cut off fruit, removing as much from around the pit as possible, and place in food processor with the metal blade. Process until pureed. Remove to a small bowl and stir in remaining ingredients. Refrigerate ..

1. Measjure flour, baking powder and salt into sifter. 2. Beat 'butter or margarine with 1 cup of the sugar until fluffy in a large bowl with an electric mixer at high speed; beat in eggs and orange rind. Sift in flour mixture, a third at a time, blending ..

Line two baking trays with non stick baking parchment. Melt the butter over a low heat, then leave to cool until lukewarm. Meanwhile, whisk the egg whites until stiff but not too dry and gradually whisk in the sugar. Using a metal spoon, fold in half the ..

Line two baking trays with non stick baking parchment. Melt the fat over a low heat, then leave it to cool until lukewarm. Meanwhile, whisk the egg whites until stiff, but not too dry and gradually whisk in the sugar. Using a metal spoon, fold in half the ..

Combine all ingredients in 4-cup measure. Heat at HIGH 7 to 8 minutes and MEDIUM-LOW 5 to 6 minutes. Strain into mugs and garnish, if desired, with orange

1. In a 3 1/2-quart electric slow cooker, mix the carrots, orange juice concentrate, brown sugar, cinnamon, nutmeg, and 2 tablespoons water. 2. Cover and cook on the low heat setting about 7 hours, or until the carrots are almost tender. Increase the heat to ..

Mix celery, scallions, and butter in 2 quart casserole; cook in Radarange oven 5 minutes, stirring twice. Add next 4 ingredients, mix well; cook in oven 5 minutes. Stir in pre cooked rice; cover, let stand 5

Cream sugar and butter, and add eggs. Sift dry ingredients together. Add milk, orange juice and orange rind to creamed mixture alternately with dry ingredients. Drop batter by teaspoonfuls on a greased cookie sheet. Bake at 360° for 10-12 minutes. Cool and ..

Orange Cheesecake is an amazingly delicious and easy to prepare dessert recipe. Try it for once; you wont wish to try any other dessert for your coming

Combine cake mix and 1/3 c. (90 mL) of the orange juice concentrate in a medium-size bowl. Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet. Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown. Move to ..

Combine whole wheat flour, baking powder, baking soda, and salt in a sifter. Sift together into a bowl. Set aside. Using an electric mixer, cream margarine. Gradually add granulated sugar replacement and fructose. Beat in orange rind and lemon peel. Add eggs, ..

Sift together flour, soda and salt. Cream butter, and gradually add sugar, creaming well. Add egg, extracts, orange rind and juice, and mix well. Blend in dry ingredients, and mix thoroughly. Stir in walnuts, and chill 1-2 hours. Drop dough by teaspoon-fuls ..

Juice and grate the rind of the orange; remove seeds from the juice. Cream together shortening and sugar replacement. Add egg, orange juice and grated orange rind, beating until light and fluffy. Combine flour, baking powder, baking soda and salt in sifter, ..

Pour the cream into a large, heavy based saucepan. Gradually bring to the boil, stirring occasionally, and continue to simmer until the volume of cream has reduced by half. Remove the cream from the heat and stir in the syrup, coffee essence and orange ..

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine, imitation cream cheese and sugar replacement in medium bowl until creamy; beat in orange rind and orange juice. With mixer at low speed, stir in sifted flour ..

Sift together flour, baking soda, and salt. Set aside. Using an electric mixer, cream margarine, sugar replacement, and fructose. Beat in egg and grated orange and lemon rinds. Beat in dry ingredients alternately with juices. (Beat well after each addition.) ..

Combine frozen orange-juice concentrate and cereal in a medium-size microwavable bowl. Cover with paper towels. Microwave on High for 2 to 3 minutes. Stir in margarine, re-cover, and allow to cool for 5 minutes. Add vanilla, egg, and sugar replacement. Beat ..

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy. 3. With mixer at low speed, stir in coconut, orange rind and orange juice; blend well. Stir in sifted flour, ..

1. Preheat oven to 400° F. 2. Using electric mixer at high speed, beat together butter or margarine, sugar, orange juice and orange rind in medium bowl until light and fluffy. With mixer at low speed, gently stir in flour alternately with unbeaten egg ..

Preheat oven to 350° F. (moderate). Melt butter in saucepan. Remove from heat. Stir in brown sugar. Blend in egg, vanilla and orange rind. Measure flour, salt and baking powder onto waxed paper. Stir thoroughly to blend. Stir into butter, sugar ..

2 tsp. melted butter, 1/4 cup sugar, 2 tsp. nutmeg or cinnamon. Roll Baking Powder Biscuit dough into a rectangular sheet 1/4 inch thick. Brush with melted butter, sprinkle with sugar and cinnamon and roll up from long side like jelly-roll. Cut in 3/4 inch ..

Add 3/4 cup currants, raisins, chopped figs, preserved ginger, candied cherries or nuts, to Baking Powder Biscuit recipe before adding liquid. Tops of biscuits may be sprinkled with brown sugar and cinnamon or

Grease 12 medium muffin cups (2 1/2 inches in diameter). Place 2 teaspoons butter, 2 tea spoons sugar and 2 or 3 pecan halves in each muffin cup; sprinkle cinnamon on top. Prepare dough as directed on buttermilk baking mix package except-spoon dough on ..

In 10-inch skillet over medium heat, in hot butter, cook turkey, Parmesan, sage, fennel, garlic powder, salt and pepper until turkey is browned, stirring to separate turkey. Add onion and apple; cook until tender, stirring often. Stir in juice, raisins and ..

Biscuit Doughnuts Video Recipe -- Quick, easy and inexpensive

Beat the butter and sugar together till light and fluffy; add the golden syrup. Sift flour, cornflour, baking powder and spices together; fold in the creamed mixture with the nuts. Shape mixture into 2 rolls and wrap in grease- proof paper; leave in a cool ..

Lightly grease two baking trays. Cream the butter or margarine with the sugar and lemon rind until light and fluffy. Gradually add the egg, beating continuously, then work in the flour with the back of a wooden spoon. Knead the mixture gently, then roll it ..

Spiced Orange Broth is a very easy to prepare recipe. Enjoy this amazingly delicious Spiced Orange Broth; I am sure you would love to share your experience with

Remove peel from tangerine; cut into paper-thin strips. Squeeze juice; strain. In medium-size saucepan combine peel and juice with rest of ingredients; simmer 15 minutes. Remove from heat; remove peel and cinnamon. Chill several

Stud oranges with whole cloves, inserting them about 1 inch apart. Place in shallow baking dish and bake at 325°F about 1 hour, or until juice begins to form. Remove from oven; prick peel thoroughly with a fork. Mix remaining ingredients in a saucepan. Set ..

Trim any excess fat from the pork chops and place it in a heavy skillet. Heat until the fat is melting; add the pork chops to the pan and saute until golden brown on both sides. Remove the pieces of fat from the pan and discard. Meanwhile, combine the ..

Peel orange and separate into segments. Place on a piece of aluminium foil. Turn sides of foil up, sprinkle with sugar, cinnamon and rum and dot with butter. Wrap securely in foil and place on barbecue over hot coals for approximately 15 minutes. Turn once ..

MAKING 1) In a teapot, place the peels, cinnamon stick and tea bags together. 2) Pour in the boiling water, cover and soak for 5 to 10 minutes. SERVING 4) Strain the tea into the cups, dilute with hot water, if desired and serve

Peel and segment the oranges, remove pith and seeds. Heat the apricot preserves and mix in the orange segments with the liqueur. Spread over the crepes then roll them up. Dust with confectioners' sugar and

In a greased 8-in.square baking dish, mix wheatjgerm, orange peel and cinnamon; set aside. In a saucepan, heat brown sugar and butter until butter is melted. Pour over wheat germ mixture; stir to coat. Bake at 275° for 20-30 minutes or until browned, ..

Orange-Cider Punch is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this Orange-Cider

Sprinkle chicken with salt and monosodium glutamate; brown in butter in skillet. Remove; add flour, sugar, and spices to drippings. Mix to paste; add orange juice gradually. Cook, stirring, until thickened; add chicken and raisins. Cover. Simmer for 40 ..

Put orange peel, spices, warm brandy, and sugar in a large, attractive, heatproof bowl. Bring to table; tip bowl and touch lighted match to edge of liquid to set aflame. Use a ladle to stir the mixture constantly while it burns, about 2 minutes. Slowly pour ..

In a mixing bowl, cream butter and sugar. Beat in eggs, one at a time. Add orange juice and peel. Combine flour, baking powder and salt; add to creamed mixture alternately with milk. Pour into a greased 9-in.square baking pan. For topping, combine sugar and ..

GETTING READY 1) Preheat the oven to 375° F. MAKING 2) In a bowl, combine the sugar, orange juice concentrate, butter and cinnamon, mix thoroughly. 3) In each of the 16 muffin tins, spread 2 tablespoons of butter mixture at the bottom and place a flaky ..

Trim crusts from bread; brush tops and sides of bread with milk. Combine the egg, cottage cheese, 1 tablespoon sugar, orange peel, and salt; mix well. Spread 2 tablespoons of the mixture evenly over each of 6 bread slices. Place remaining slices, milk-side ..

Taglicitelle With Caramelized Oranges And Almonds! Doesn€™t that recipe title itself sound yummy!!! This is an exquisite and sinfully delicious past spreparation that youjust have to try! Trust me the Taglicitelle With Caramelized Oranges And Almonds is ..

Orange Date Coffee Cake is a unique cake that is perfect for your parties. I made this yummy cake for my kids last holidays and they loved it! Try the Orange Date Coffee Cake for

Preheat your oven to 325°F.in a large, heavy casserole, heat the oil until almost smoking over medium high heat. Add the lamb shanks and brown them on all sides. This will take about 15 minutes. Stir in the onion, adjust the heat down to medium, and cook ..

Combine the orange juice and cinnamon in a small bowl to dissolve the cinnamon. Add the yogurt and honey and mix well. Refrigerate until

Stud each orange slice with 4 cloves; pour hot coffee over them and allow to steep for 30 minutes. Discard orange slices and cloves. Reheat coffee. Pour coffee into a handsome coffeepot or carafe. Accompany with bowls of the whipped cream and brown sugar and ..

MAKING 1. In a small saucepan simmer combining 1 cup water, cloves and cinnamon with cover for 10 minutes. 2. Add honey, 1 cup water and orange juice and bring to boiling. 3. Remove from heat, add tea bags and let it steep, covered, for 5 minutes. 4. Remove ..

Place all ingredients, except orange slices studded with cloves, in a 3 qt.glass casserole dish. Cover and microwave 13 to 15 minutes or until liquid comes to a boil. Garnish punch by floating orange slices studded with

Place apples in a shallow ungreased baking pan;; add a small amount of water to pan. In a small bowl, combine marmalade and pecans; mix well. Fill center of apples with marmalade mixture; sprinkle with cinnamon and nutmeg. Bake, uncovered, at 350° for 60-70 ..

Butter or line a microwave safe muffin pan with doubled paper cups. Set aside. In a large bowl, mix dry ingredients. In a second bowl, beat egg, oil, margarine, molasses and orange juice. Fold in orange peel and carrots. Mix into dry ingredients. Fill cups to ..

Combine first 5 ingredients in metal fondue pot or blazer pan of chafing dish. Place over low direct heat. Ignite brandy and let it burn 2 to 4 minutes, stirring constantly with long handled spoon. Add coffee gradually, stirring constantly, until flame ..

In small bowl, combine all ingredients; mix well. Store in airtight container. To serve, spoon 1 to 2 tablespoons mix into cup. Add 3/4 cup boiling water; stir to dissolve. If desired, garnish with whipped cream and a dash of nutmeg or

Rinse chicken breasts and pat dry. Combine 2/3 cup flour with salt, nutmeg, cinnamon, pepper and garlic powder. Thoroughly coat chicken in flour mixture. Place sweet potato slices in bottom of crock pot. Place chicken breasts on top. Combine soup with ..

Our third and final recipe of the day, we are making a dessert, chocolate orange zucchini

Preheat oven to 350°F (180°C). Assemble Citrus juicer. Juice oranges into glass measure (about 1 cup or 250 ml). Assemble Blender. Put nuts into blender container and process 2 cycles at WHIP to chop nuts; set aside. Put orange peel and juice into blender ..

Preheat oven to 350°F. Grease 9 x 5-inch loaf pan. Combine flour, baking powder, soda, cinnamon and nutmeg in medium bowl. Combine honey and oil in small saucepan and warm over low heat. Transfer honey mixture to another medium bowl. Add eggs and mix ..

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In small glass bowl, combine brown sugar, cherries, coconut, water and cinnamon. Stir until smooth. Cook at HIGH 2 to 2 1/4 minutes. Pour into a greased 5-cup ring mold. Dip each biscuit into melted butter. Arrange biscuits on top of cherry mixture. Cook at ..

Spread the melted butter in a bundt pan. Mix together the sugar and cinnamon. Sprinkle 1/2 cup of the cinnamon mixture to cover the bottom of the pan. Flatten each biscuit and place a cream cheese cube and 1 teaspoon of the cinnamon mixture in the center of ..

Place butter in a 9 inch round glass cake dish. Microwave 1 to 2 minutes or until bubbly. Stir in brown sugar, water and cinnamon until well blended. Stir in nuts and coconut. Arrange biscuits over topping. Microwave 4 to 5 minutes, giving dish a 1/4 turn ..

Harvest Cheesecake recipe adapted from Marguerite Patten BBC cookery

1. Measure flour, salt, baking powder and soda into a sifter. 2. Beat butter or margarine with sugar until well blended in a large bowl with an electric mixer at high speed; beat in eggs and vanilla. Sift in flour mixture, adding alternately with sour cream; ..

Preheat oven to 375° F. (moderate). Cream together butter, brown sugar, molasses and egg until light and fluffy. Measure flour, soda, salt and spices into a bowl. Stir thoroughly to blend. Stir into creamed mixture until blended. Shape into small balls (1 ..

Butter Cookie is an amazingly delicious cookie recipe version. An easy to make snack recipe, you will simply find this Butter Cookie both mouth-watering and amazingly tempting.

In a medium size saucepan, melt the butter over low heat. Set it aside and let it cool to room temperature. Stir the sugar, molasses, and egg into the butter. Combine the flour, baking soda, cinnamon, ginger, clove, and salt and sift them into the butter ..

MAKING 1 Pull each biscuit to about 6 inches in length. 2 In a bowl, add melted butter and dip the biscuits in it. 3 Dredge in the mixture of nuts and cinnamon sugar and twist 4 On an ungreased baking sheet, arrange the biscuits. 5 Bake in ..

Combine sugar and cinnamon. Roll biscuits, each to a 9-inch rope; bring ends together and seal. Dip in melted butter, then in cinnamon-sugar mixture. Twist; place on greased baking sheet. Sprinkle with nuts. Bake in 450° oven for about 10

1. Melt margarine or butter in 9-inch round baking pan in 350°F oven. 2. Mix brown sugar, pecans and cinnamon in small bowl; sprinkle over melted margarine or butter in pan. Arrange biscuits in pan with sides touching (biscuits will fit tightly in pan). 3. ..

GETTING READY 1. Preheat the oven to 450°F 2. Grease a baking sheet with butter. MAKING 3. On a plate, combine sugar and cinnamon and spread evenly. 4. Lightly dust a work surface with flour 5. Roll out each pastry biscuit into a 9-inch strip. 6. Bring ..

Roll each biscuit to 7-inch stick: dip in melted butter, then in sugar-cinnamon mixture. Fold each stick in half. Seal ends; twist. Place on greased baking sheet; sprinkle with nuts. Bake in hot oven (425°) for 10

1. Combine biscuit mix, brown sugar and cinnamon. Stir in butter and sherry until well blended. 2. Use to sprinkle over top of coffee

Mix sugar and cinnamon together. Dip each biscuit into melted butter. Coat with cinnamon mixture. Place in pan. Bake according to package directions. Remove from oven; loosen rolls

Combine slightly-beaten egg, orange juice, and orange marmalade. Add biscuit mix; beat vigorously for 30 seconds. Stir in the chopped nuts. Line 16 muffin pans with paper bake cups; fill about 1/2 full-Combine sugar, flour, cinnamon, and nutmeg. Cut in butter ..

Combine first 4 ingredients; add biscuit mix and beat vigorously for 30 seconds. Stir in marmalade and pecans. Grease muffin pans or line with paper bake cups; fill 2/3 full. Combine sugar, flour, cinnamon, and nutmeg; cut in butter till crumbly. Sprinkle ..

GETTING READY 1.Take a 73/8X35/8X21/4 inch non stick loaf pan and using a pastry brush, grease it with margarine. 2. Preheat the oven to 350 degrees F. MAKING 3. Take a small bowl and add in cinnamon and sugar. 4. Mix well and set aside. 5.Cut each of the ..

Place 1 tablespoon butter in a bowl. microwave 30 seconds. Stir in biscuit mix, sugar, nutmeg, egg and milk. Beat 30 seconds. Place paper liners in cupcake holder or custard cups. Fill each liner half full. Microwave on high, uncovered, 2 to 3 minutes, ..

GETTING READY 1) Preheat oven hot to 400F. MAKING 2) Grease a cookie sheet lightly. 3) Draw out biscuit to form a 4-inch ring. 4) Spread 1/2 teaspoon butter on each. 5) In a bowl mix sugar and cinnamon. Sprinkle on the buttered rounds. 6) Halve the pieces ..

MAKING 1. Pre heat an oven at 190 C (380 F). 2. Grease a baking tray with oil. 3. Grease two wooden spoon handles with oil and keep aside. 4. In a medium sized bowl, place egg whites. Beat well till stiff peak stage. Keep aside. 5. In a medium sized sauce ..

Combine butter, sugar, cinnamon and vanilla in a bowl. Cut slices of bread into rounds or squares. Fancy shapes can also be made with biscuit cutters. Apply the filling on the pieces of bread. Arrange on a greased baking tray keeping the coated side up. Bake ..

GETTING READY 1) Preheat the oven to WF (using a wood fire oven ) or 350°F for normal ovens. 2) In a 8 x 8 x 2-inch baking pan, spray with non-stick cooking spray, keep aside. MAKING 3) Separate the biscuits, flatten each into 3-inch circle and brush each ..

Mix all ingredients in a

1. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until light and flurry. Beat in egg and vanilla until well blended. 2. Add flour mixed with almonds, cinnamon, ginger, allspice, nutmeg, and salt and beat until blended. ..