Orange Buttermilk Cake Recipes

Preheat oven to 325°F (160°C). Assemble Citrus Juicer. Juice orange and measure 1/4 cup (50 ml). Juice lemon and measure 1/4 cup (50 ml). Set aside. Remove outer peel from orange and lemon. Assemble Blender. Put 1/2 cup (125 ml) sugar and the peel into... - 43.4277

Grease the bottom of 2 8-inch-deep round layer-cake pans and line with circles of greased wax paper. Beat the first four ingredients together until very light and fluffy. Sift dry ingredients together and add alternately to the egg mixture with the buttermilk... - 31.4041

In a large mixing bowl, beat butter or margarine until creamy. Gradually add sugar, beating until mixture is light and fluffy. Beat in eggs, one at a time, beating well after each addition. Sift flour, measure, and sift again with soda. Beat into creamed... - 38.8186

This Buttermilk Cake featured right at the top of my most loved recipe list. The main ingredient in Buttermilk Cake is buttermilk, and is served as a delicious Snack. Try this recipe for Buttermilk Cake and let me know the feedback. - 51.6101

Preheat oven to 350°F Grease and flour 2 (9 x5-inch) loaf pans. Combine flour, baking powder, baking soda and salt; set aside. Beat together butter and sugar in large bowl until light and fluffy. Add eggs, one at a time, beating well after each... - 43.0188

Chocolate Buttermilk Torte is a rich chocolate buttermilk cake smoothly layered with chocolate and instant espresso-coffee powder. This Chocolate Buttermilk Torte is a yummy dessert that will definitely be a winner at the next party you host. I served the... - 44.4097

Sift together dry ingredients. Add remaining ingredients; stir just till moistened. (There will be a few lumps.) Bake on hot, lightly greased griddle. (For uniform cakes, use a 1/4 cup measure.) Turn cakes when bubbles on surface break. Serve with Whipped... - 28.0618

Combine the raisins, nuts, and peel from orange. Put raisin mixture through food grinder; set aside. In large mixer bowl, cream together the 1 cup sugar and butter. Add eggs and vanilla; beat well. Stir in the ground fruit mixture. Sift together cake flour,... - 45.8794

Cream butter and shortening, gradually add sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition. Combine flour, soda, and salt; add to creamed mixture alternately with buttermilk, beginning and... - 41.8871

Coat bottom of a 9- x 5- x 3-inch loafpan with cooking spray,dust with 2 teaspoons flour, and set aside. Combine cake flour and next 7 ingredients; stir well, and set aside. Cream margarine; gradually add brown sugar, beating well at medium speed of an... - 40.732

Preheat oven to 350°. Lightly butter a 12-cup Bundt pan or equivalent baking pan. In a large bowl, whisk together the flour, baking soda, baking powder, and cocoa. Set aside. In a medium bowl, beat together yogurt, applesauce, egg substitute, orange juice,... - 37.6168

Orange Candy Slice Cake is a mouth watering dessert recipe. An easy to prepare cake recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 48.0419

GETTING READY 1. Preheat oven to 400 degree F. 2. Grease and line a 10.5 inch springform pan with parchment paper. Set aside. MAKING 3. For candied oranges, place a pot on medium heat, add water and sugar in it. Stir and cook until sugar dissolves. 4. Bring... - 108.754

Combine buttermilk and granulated fructose. Beat margarine until creamy. Beat in orange rind. Then beat in eggs, one at a time (beating well after each addition). Combine flour, baking powder, baking soda, and salt in a sifter. Sift into a bowl. Add sifted... - 42.9241

1. Grease a 10-cup microwave-safe ring mold with softened butter and coat with nuts and brown sugar. Set aside. 2. Combine sugar, orange juice, and egg in a 1 1/2-quart mixing bowl. Stir in baking mix to blend. Add walnuts and marmalade and stir only until... - 32.009

Wash and dry orange. Squeeze juice and save it. Grind the orange rind and raisins. Combine the Mix, 1/2 cup sugar, and soda. Stir in the orange rind and raisins. Add eggs and buttermilk and mix thoroughly. Turn into a square pan (8x8x2 inches) (bottom rubbed... - 44.1125

Cut candy slices into small pieces! Coat dates, candy and nuts in 1/2 cup flour; set aside. Cream margarine with sugar; add eggs, one at a time, blending well after each addition. Add buttermilk. Sift remaining flour with soda; add to buttermilk mixture. Fold... - 47.2773

Fruit cakes must have never tasted any better than this Orange Blossom Bundt Cake! Great with orange-vanilla flavoring, spices and nuts I bet this Orange Blossom Bundt Cake is sure to win a few hearts! Give it a try and it will sure come out great. - 47.4586

Heat oven to 350°. Grease and flour rectangular pan, 13 x 9 x 2 inches, or 2 round pans, 9 x 1 1/2 inches. Beat all ingredients except frosting in large mixer bowl on low speed, scraping bowl constantly, 30 seconds. Beat on high speed, scraping bowl... - 42.2922

1. Grease a 10-cup microwave-safe ring mold with softened butter and coat with nuts and brown sugar. Set aside. 2. Combine sugar, orange juice, and egg in a 1 1/2-quart mixing bowl. Stir in baking mix to blend. Add walnuts and marmalade and stir only until... - 31.6344

Put raisins, nuts and rind through a grinder. Set aside. Cream butter with sugar; stir in eggs and buttermilk, mixing well. Add soda, flour and ground mixture. Pour batter into a greased and floured bundt pan. Bake in a 350° oven 45 to 60 minutes. Serves... - 36.8568

Cream butter and sugar; add eggs and buttermilk. Sift together flour, salt and baking soda. Combine with fruit and nuts and then add to creamed mixture mixing by hand. Pour into greased and floured long angel-food pan or 4 1/2x18. Bake 2 hours at... - 44.3325

1. Preheat the oven to slow (300° F.). Grease a ten-inch tube pan. 2. Sift together the flour, baking powder and salt. Stir several tablespoons of this mixture into the chopped dates and nuts. 3. Cream the butter until smooth, gradually adding one cup sugar.... - 36.8287

Heat oven to 350°. Grease and flour baking pan, 13x9x2 inches, or two 9-inch or three 8-inch round layer pans. Measure all ingredients except frosting into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes high... - 37.9818

To make cake: 1. With a little butter grease a 9" or 10" tube pan.If usin'g a fluted or other fancy pan be sure it holds at least 2 qts. when measured to the brim with water). 2.Turn on oven, set at 350 degrees F.If oven has no control, use a portable oven... - 41.1349

Combine the raisins, nuts, and orange peel. Put mixture through a food grinder; set aside. Cream together 1 cup sugar and the butter. Add eggs and vanilla, beating till fluffy. Stir in the ground orange peel-raisin mixture. Sift together the cake flour,... - 40.1358

Cream shortening, and add brown sugar; blend thoroughly. Add eggs, 1 at a time. Sift flour and salt together. Add soda to buttermilk. Add flour and buttermilk alternately to the creamed mixture. Then add the dates, pecans and orange rind. Bake for 15 minutes... - 40.4197