Orange Butter Roll Recipes

Orange Rolls are simple tasty. The Flour and buttermilk gives the Orange Rolls a luscious taste. - 27.5178

1. Soften yeast in the warm water. 2. Pour hot milk over sugar, salt, and butter in a large bowl and stir until butter is melted; add 1 cup flour and beat thoroughly. Stir in yeast. 3. Add the eggs, one at a time, beating vigorously after each... - 42.3553

Beat butter, orange peel, juice and confectioners' sugar until creamy and smooth. Roll dough into rectangle, 12x7 inches. Spread half the orange filling on dough. Roll up, beginning at long side. Pinch edge of dough into roll to seal securely. Stretch roll to... - 33.102

Lightly coat a 9x 1 1/2-inch round baking pan with cooking spray; set aside. On a lightly .floured surface, roll dough into a 12 x 8-inch rectangle. Brush dough with melted margarine; sprinkle evenly with granulated sugar and cinnamon. Roll up dough, starting... - 31.2834

Beat butter, orange peel, juice and confectioners' sugar until creamy and smooth. Roll dough into rectangle, 12x7 inches; spread with half the orange filling. Roll up, beginning at wide side. Pinch edge of dough into roll to seal well. Stretch roll to make... - 32.431

Cream the yeast with the milk. Sift the flour and salt into a warmed bowl. Stir in 2 oz.(1/4 cup) of the sugar. Make a well in the centre and pour in the yeast liquid, soured cream, orange juice, 5 oz.(2/3 cup) of the butter and the beaten eggs. Using one... - 43.0852

1 To make up the stuffing: mix together the breadcrumbs, suet, raisins, salt and pepper, orange juice and the eggs. 2 Lay the veal flat and spread the stuffing over it. Roll up the veal and tie with thin string at 2.5cm/1 inch intervals all along the... - 39.345

In a saucepan, combine sugar, butter, orange juice and peel. Heat until sugar is dissolved and butter is melted. Pour into a greased 10-in.fluted tube pan. Place 12 biscuits on their sides in a ring around the outer edge, overlapping slightly. Arrange... - 29.6519

Dissolve the yeast in water. Beat the egg in a mixing bowl. Add yeast, sugar, salt, butter, orange peel, orange juice and enough flour to make a soft dough and beat until smooth. Turn out on a floured board and knead until smooth and elastic. Place in a... - 40.9333

Amazingly delicious orange-marmalade rolls guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 39.4419

Fold biscuits in half. Dip in sugar mixture. Arrange in bundt pan. Drizzle remaining mixture over rolls. Bake at 350° for 30 minutes or until done. - 22.7332

Brush frozen loaf with oil. Place on lightly greased baking sheet; cover and thaw up to 12 hours in refrigerator or about 3 hours at room temperature. Beat butter, orange peel, juice and confectioners' sugar until creamy and smooth. On lightly floured board,... - 31.978

Delight in the deliciously prepared orange roll-ups, gently flavored with cinnamons. Best served hot as a tea-time snack. - 42.9311

Thaw sweet bread dough according to package directions. On a lightly floured surface, roll or pat dough into a 12x6-inch rectangle. Cut dough crosswise into twelve 6x1-inch strips. Using your fingers, stretch each strip to 10 inches long. To shape into rolls,... - 30.6342

Beat powdered sugar, margarine, orange peel and orange juice until creamy. Roll dough into rectangle, 12 x 7 inches, on lightly floured surface; spread with half of the orange mixture. Roll up tightly, beginning at 12-inch side. Pinch edge firmly to... - 35.4011

Dissolve yeast in warm water, let stand 5 minutes. Combine sour cream, 1/4 cup sugar, and salt in a small mixing bowl, mix well. Add 1/ cup plus 2 tablespoons melted butter, eggs, 2 cups flour, and yeast mixture, mix well. Gradually add enough remaining flour... - 40.4195

Mix the orange peel and butter in a bowl. Add powdered sugar alternately with juices, beating well after each addition. Spread on warm rolls. - 23.2574

In large mixer bowl combine 2 cups of the flour and the yeast. Heat milk, 1/2 cup sugar, 3 tablespoons butter, and 1/2 teaspoon salt till warm (115-120°), stirring to melt butter. Add to dry mixture; add eggs. Beat at low speed with mixer for 1/2 minute,... - 40.8404

Prepare roll mix with warm water and beat in egg. Cover and let rise in warm place until doubled, about 45 minutes. In saucepan combine 1/4 cup butter and remaining ingredients. Bring to boil and boil 6 minutes, stirring frequently. Pour into well-greased 13... - 32.064

In a small bowl, combine the sugar and nutmeg; set aside. In a medium bowl, combine flour, baking powder, cream of tartar and salt. Add orange peel; cut in shortening until the mixture resembles coarse crumbs. Stir in milk just until moistened. Divide dough... - 36.4637

1. Wash and dry pomfret fillets, beat grated cheese, butter, salt, pepper. 2. When creamy, add garlic paste and green chillies. 3. Spread on fillets and roll them up firmly. 4. Secure with tooth pick. 5. Grease an oven tray and place rolls on them. 6. Bake... - 33.0914

These Orange Glazed Pork Rolls With Potatoes are a rage ! Try these baked pork rolls with tangy orange marmalade smeared over with potatoes for your next meal. Do let me know if you want to know more about these Orange Glazed Pork Rolls With Potatoes. - 35.892

Put all ingredients except butter into Osterizer container, cover and process at MIX until blended. Remove feeder cap and add melted butter in slow steady stream until mixture is creamy and slightly thick. Spread on cooked pancake and roll. Pour heated cognac... - 23.6624

Soften yeast in warm water in mixing bowl. Stir in 1/4 cup sugar, salt, eggs, sour cream and 6 tablespoons butter. Gradually add flour to form a stiff dough, beating well after each addition. (For first additions of flour, use mixer on medium speed.) Cover;... - 40.8404