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Open Fire Sirloin Recipes
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CCP - SEF: 4
Open Fire Sirloin Steak Sandwiches
MAKING
1) On each side of the steak, coat with salt
2) Place the salted steak onto hot coals and cook each side for 25minutes till medium rare
3) Cover the top of the steak again with salt and turn onto the other side
4) Cook for an additional 20... - 36.1032
Charcoal Broiled Sirloin Steak
Slash fatty edge of steak at 1-inch intervals.
Place steak in a large pan.
In a bowl, stir together remaining ingredients; pour over steak.
Chill, covered, 2 to 3 hours, turning several times.
Start charcoal fire 30 to 40 minutes before cooking time.
Coals... - 39.7607
Charcoal Broiled Sirloin Steak
GETTING READY
1. Ignite charcoal fire 30 to 40 minutes before cooking time.
2. Arrange steak, slashed at 1 inch gap in the fatty edge, in a large pan.
3. Take a bowl, add vegetable oil, red wine vinegar, garlic, basil, salt and pepper, mix well, pour over... - 40.8671
Involve Your Guests With Mizutaki
Cut beef or pork across the grain into 1/8- to 1/4-inch-thick slices.
Skin and bone chicken; cut meat across the grain into 1/8- to 1/4-inch-thick slices.
Wrap beef and chicken separately and refrigerate.
Scrub or peel carrots and thinly slice... - 41.9176
