Omelette With Creole Sauce Recipes

Enjoy our collection of omelette with creole sauce recipes submitted, reviewed and rated by community. Meet people who are looking for omelette with creole sauce recipes.
CCP: 1
Omelette With Creole Sauce

Cook green pepper, onion and mushrooms in butter, in covered pan until tender, about 10 minutes. Stir in soup, water and vinegar. Cook over low heat about 5 minutes. Meanwhile, make omelette by beating eggs, milk, salt and pepper together. Heat butter in... - 38.2557

You May Also Like!

Fluffy Creole Omelette

To make sauce: Heat a heavy skillet which has been sprayed with a noncaloric vegetable spray, and saute the sliced onion until done but not brown. Add the pepper, tomato, and ketchup. Simmer until the vegetables are done, approximately 10-15 minutes. Make one... - 41.4572

Creole Olive Omelette

1 In a medium saucepan melt 2 tablespoons margarine or butter; stir in flour, salt, and pepper. Stir in milk all at once. Cook and stir over medium heat until thickened and bubbly. Gradually stir hot mixture into egg yolks; set aside. In a large mixing bowl... - 28.9678

Omelette Creole

Beat 2/3 cup water and dry milk powder together until thick. Add egg yolks, 1 teaspoon salt and white pepper; blend until smooth. Beat egg whites until stiff but not dry. Fold into dry milk mixture. Melt 3 tablespoons butter in skillet. Add egg... - 40.9247

Country Style Creole Sauce

GETTING READY 1) Halve, deseed and shred the green pepper. 2) Peel and slice the onion. MAKING 3) Heat the butter in a saucepan and stir in the prepared green pepper and onion. 4) Cook gently, covered with a lid for 10 minutes until the vegetables are... - 42.4061

Macaroni Omelette

Cook macaroni in boiling salted water till tender; drain. Combine with cheese. Beat egg yolks with salt till thick and lemon-colored; add to macaroni mixture. Fold in egg whites. Melt butter in 10-inch skillet; when hot, pour in omelet mixture. Cook over low... - 39.0338


Beat together eggs, water, salt, and pepper. Melt butter in an omelette pan or skillet until very hot but not brown or smoking. Pour in egg mixture and cook over a medium heat, lifting the edges with a spatula to allow the liquid to run underneath. When... - 27.1458