Okra Recipes

Okra or ladyfinger, is an edible immature fruit. Widely used in the Middle Eastern and Mediterranean countries in stews and soups, the okra is mostly prepared in India as deep fried or sautéed recipe. Spicy okra is ... More »
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How To Make Fried Okra

You don't have to go out for fried okra, you can make this at home. It is so easy to make from scratch. - 120.853

Surfinsapo's Fried Okra Part 1

This Creole style fried okra can convert even the most staunch okra haters. Once you bite into one of these crispy spicy breaded coated nibbles, you will never believe they are pieces of the unpopular mucilaginous okra. These crispy breaded and Cajun spiced... - 120.342

Easy Okra Bowl

Okra or lady's finger is a commonly available vegetable and it is loaded with nutritional values. Here, the chef is preparing a spicy dish of okra by adding some exotic spices like curry powder. This dish is a perfect side dish for rice or barley or couscous. - 115.157

Okra- Cajun Style Okra

Victoria Paikin pleased to present this video about Okra Recipes - Cajun Style Okra That is very easy to make, full of pungent flavors. Enjoy! - 113.656

Surfinsapo's Fried Okra Part 2

These crispy breaded and Cajun spiced okra bites is a slimeless way to enjoy these grassy pods of summer. This is a recipe that can convert even the most staunch okra haters. You wont be able to tell that the mucilaginous okra is hiding below the crispy... - 112.661

Filipino Style Okra Ala Pobre

If you have an aversion to slimy, sticky okra, then try this recipe. If is amazing how even after steaming the okra it remains crisp and crunchy. This is a healthier alternative to fried okra. The garlic and oyster sauce add a whole lot of flavor to the okra... - 98.4953

Okra With Tomato Sauce- وصفة طبخ الباميه

Arabic okra stew is a unique way of preparing okra in a gravy as usually it is made into a dry preparation in the rest of the world. It tastes wonderful in this dish and sometimes people add a few pieces of meat that gives an extra kick to it. Watch the steps... - 94.6245

Fried Okra

Dave has a delicious looking deep fried okra recipe for side dish. He coats tiny pieces of okra with beaten egg mixture and deep fries them until lightly browned. These tiny browned bits looks inviting. He has not said anything about the seasoning, but if... - 89.411

Raw Okra

A medley of Okra with other vegetables works as a good side dish for meals. The spices and seasonings help soften the okra which is otherwise added raw to the dish. The video is short and crisp which helps save your time. - 73.3942

Roasted Okra

This okra roast is a very tasty snack. Simple with okra in onion and cashew crispy bites are a definite try. Enjoy!!! - 50.1661

Charlotte Russe

A delicious dessert can give the perfect ending to any meal. This heavenly charlotterusse is a wonderful combination of all things good. Every bite into this is an out of this world feel. Make the most of it. - 48.8878

Breaded Fried Tilapia & Curried Okra

Frequenting Indian restaurants seeking flavors of homeland assuming it can't be prepared at home; you are wrong! Bale Dave presents exotic Indian fried and curry dishes, for both vegetarians and non-vegetarians. Cook up the mouth watering dishes and enjoy... - 47.6671

Stewed Okra

The stewed okra is a shrimp and okra preparation made with a medley of other veggies. Cooked along with sausages, the stewed okra recipe is flavored with lemon herb and lemon juice. A very filling and hearty stew, I love serving this along with a side salad. - 47.6317

Deep Fried Okra

Deep Fried Okra is an easy to make and delicious recipe. Deep Fried Okra can be served as an appetizer for your parties. The ingredients for this dish are easily available and Deep Fried Okra can be prepared in a jiffy. Do try this simple recipe at home and... - 46.324

Stuffed Ladies Fingers

MAKING 1. Make a slit on each bhendi until halfway. 2. Gind coriander, garlic coconut, ginger and chilies to a paste. 3. Add gram flour to it and mix well 4. Stir in salt and spices. 5. Stuff the mixture into bhendies. 6. In a skillet heat 6 tblsps oil and... - 45.8868

Okra Tomato Bake

GETTING READY 1) Preheat the oven by setting it at 350°. MAKING 2) Take a large skillet and cook the bacon until it becomes crisp. Drain with the help of paper towels. 3) Preserve the drippings from the bacon in the skillet. 4) Crumble the bacon and keep it... - 45.4751

Spicy Lady Finger

GETTING READY 1 Wash the ladyfingers well. 2 Pat dry using kitchen towels. MAKING 3 In a pan, heat the ghee. 4 Add in the ladyfinger and fry them whole with a little salt until light brown and tender. 5 Remove from the pan, using a slotted... - 45.3015

Okra With Onions

Put onion, garlic, and ginger in electric blender, add 1/4 cup warm water, and blend to a paste. Heat oil in a 10-12-inch skillet over medium heat. Add the cumin and fennel seeds. When the fennel begins to change color (20 seconds or so), add the paste from... - 44.9472

Whole Okra And Tomato Saute

This Whole Okra and Tomato Saute tastes incredibly good ! I always had a problem cooking okra as slicing it would always make it gummy ! Cooking them whole is a welcome idea ! Try this Whole Okra and Tomato Saute and let me know if you like it ! - 44.7246

Cynthia's Fried Okra

Gut off the tips and stem ends of the okra. Cut into 1/2-inch slices and place in a large bowl. Pour the milk over the okra and let the mixture sit for at least 10 minutes, or up to 30 minutes. In a separate large bowl, combine the cornmeal, flour, salt,... - 44.6707

Stuffed Whole Okra

THE STUFFING Since this dish is to be cooked in two 10-inch skillets to accommodate all the okra, divide the onions, garlic, and ginger into two equal piles. Make two separate equal piles of the cumin, fennel, and fenugreek seeds. Heat 5 tablespoons of oil in... - 44.6266

Okra Tomato Bake

Cook bacon in a large skillet until crisp. Drain bacon, reserving drippings in skillet. Crumble bacon and set aside. Cook onion and okra in reserved bacon drippings until lightly browned. Drain on paper towels. Place onion and okra in lightly greased... - 44.3725

Grilled Okra And Tomato Skewers

1. Prepare grill. 2. Divide each onion wedge into 2 equal pieces. Thread 3. okra pods, 2 cherry tomatoes, and 2 onion pieces alternately onto each of 8 (12-inch) skewers. Combine olive oil, kosher salt, and remaining ingredients except for cooking spray in a... - 44.3174

Sauteed Okra

GETTING READY 1) Clean and wash fresh okra. 2) Cut out the cone shaped portions at top. MAKING 3) In a platter, arrange the okra. 4) Drizzle vinegar over it and let stand for one to two hours. 5) Rinse thoroughly in cold water. 6) In a skillet, heat oil and... - 44.0855

Shrimp And Okra Gumbo

For roux, in large saucepan or Dutch oven mix oil and flour. Cook, stirring often, over medium-low heat for 15 minutes or till roux is dark brown. Stir in onion, celery, green pepper, and garlic; cook till vegetables are just tender. Stir in undrained... - 44.0308

Stewed Okra With Onions

GETTING READY 1) If using the frozen okra, thaw them at room temperature. 2) If using the fresh okras, cut the stem ends. MAKING 3) After thawing the frozen okras, put them in a pan full with boiling water. 3) Cook for 3 minutes. 4) If using the fresh... - 43.972

Pickled Okra

Rinse the okra and cut away any bruises or bad spots. Trim the stem ends but do not remove caps entirely. To sterilize the canning jars, wash the jars, lids, and screw bands with hot, soapy water; rinse well. Place jars upright on a wire rack in a large... - 43.9694

Okra And Tomatoes

In small bowl, melt 1 tablespoon butter at HIGH for 30 seconds. Stir in bread crumbs and set aside. Cut a few slits in top of okra package. Cook at HIGH for 7 minutes; drain. In 1 1/2-quart casserole, cook scallions in 2 tablespoons butter at HIGH for 2... - 43.8732

Smothered Okra And Tomatoes

MAKING 1) In a pot, heat oil over low heat and sauté okra, stirring and scraping the bottom of the pot continuously. 2) Stir the okra until turns pink and the sliminess disappears. 3) Stir in onions and tomatoes, and cook until almost dry, mashing the... - 43.8067

Okay Okra

This Okay Okra is a fabulous combination of Okay, Okra and grated cheese!Try out the Okay Okra with your favorite savory sauce and let me know what you think about the dish! - 43.5182

Okra With Tomatoes

GETTING READY 1) Wash the okras and remove the stems. 2) Cut the okras into 1/2 inch slices. MAKING 3) Take a pan and heat butter into it. 4) Put onion and okras and cook them on low heat. 5) Remove the pan from heat and add tomato, salt, chili pepper and... - 43.0963

Shrimp And Okra Gumbo

If using fresh shrimp, peel and season generously with salt, black papper and red pepper. Set aside. Mix chopped onions, celery, garlic and oil in heavy pot. Cook over medium heat in uncovered pot until onions are wilted. Add tomatoes and sauce and cook over... - 42.5497

Okra And Tomatoes

GETTING READY 1)Wash, drain and cut okra into 1/2 inch slices. 2)In a Dutch oven, fry bacon until crisp. Drain on paper towels. MAKING 3)Cook cut okra in dripping of bacon until brown in color. 4)Toss in onion, green pepper and cook until tender with... - 41.9831

Okra Skillet Medley

MAKING 1. In a medium sauce pan, coat with vegetable spray. Add oil. 2. Once hot, add onion, garlic and peppers and sauté on a medium flame for few minutes. 3. Add rest of the ingredients gradually and mix well. Sauté for 2 more minutes. 4. Reduce... - 41.9404

Scalloped Okra

GETTING READY 1. Peel and finely chop the onions,and garlic. 2. Wash and finely chop the peppers. Combine with onions and garlic. 3. Wipe the okra with a damp clean towel and cut into small even sized pieces, discarding the crown and tip. Keep separately. 4.... - 41.9181

Okra Gumbo

A gumbo put together with some okra and seasonings! Its just all mixed the way Venessa would have it! A video with no directions, a video made for the sake of being made! - 41.9059

Ikra Iz Baklazhanov

GETTING READY 1) Into a pot of boiling water, drop the whole eggplant and cook for 20 minutes. 2) Drain well and cool until easy to handle. 3) From the eggplant, cut off the stem end and then peel. 4) Now, cut the eggplant into halves lengthwise and then chop... - 41.9016

Old Time Fried Okra

GETTING READY 1)Wash and cut okra into ½ inch slices after removeing the tips and stem ends. MAKING 2)In a bowl, mix together flour, salt, pepper and cornmeal. 3)Crack an egg and mix it with cut okra slices. 4)Dust and dip okra in the flour to completely... - 41.8813

Stuffed Ladyfingers

GETTING READY 1 Wash the lady fingers well. 2 Wipe them dry with a cloth. 3 Cut and remove both ends and slit lengthwise. MAKING 4 In a bowl, combine amchoor, turmeric, salt, coriander, and black pepper. 5 Use this mixture to stuff in lady fingers. 6 ... - 41.8585

Okra With Tomatoes

MAKING 1) In a wok, saute the cardamoms in ghee or butter for a few seconds. 2) Then stir in the onion, sprinkle a little salt and pepper, saute until softened but not browned. 3) Stir in the okra and tomatoes, stir frequently and saute for a few minutes... - 41.2897

Braised Okra

Braised Okra is a mouth watering side dish recipe. An easy to prepare vegetable recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 41.2815

Bhindi Bhujia

MAKING 1 In a pan, heat the ghee. 2 Add in the onion and fry until light brown. 3 Remove from the pan using a slotted spoon. 4 In the remaining fat, add in the ladysfingers , and fry until light brown. 5 Mix in turmeric, salt, pepper, amchoor, fried... - 41.2401

Boiled Okra

GETTING READY 1. Slice large pods into 1-inch thick pieces or leave whole if they are small. MAKING 2. In a saucepan, cover okra with water and add salt. 3. Cover the pan and allow the okra to simmer for 5-10 minutes until they are tender-crisp. 4. Drain the... - 40.675

Southern Fried Okra

GETTING READY 1. Remove tips and cut of the stem ends of the okra pods. 2. Slice into 1/4th inch roundels 3. Place between sheets of paper toweling and absorb all the moisture. MAKING 4. Toss the okra roundels in flour. 5. Dip them in beaten egg and then... - 40.5596

Dry Split Okra

GETTING READY 1) Trim the ends and cut the okra halfway through the middle. MAKING 2) In a large saucepan. fry the dried onions in the heated oil until they are crisp. Drain thoroughly, cool and gently crush the dried onions. 3) In a bowl, combine the... - 40.4404

Okra And Tomatoes

MAKING 1. Take a 12-inch skillet, add cooking oil or bacon drippings and heat it. 2. Stir in onion and okra and cook till they turn lightly brown. 3. Mix garlic, tomatoes, pepper and salt. 4. Cook, covered, for 20 minutes on low heat. 5. If required, add... - 40.1462

Okra And Tomatoes

Okra And Tomatoes is home cooking at its best! With okra, tomatoes, green pepper, parsley and garlic powder along with flavor of vinegar Okra And Tomatoes harly takes time to grace the table. Just follow these easy step-by-step instructions. It's a quick and... - 39.9757

Okra And Tomatoes

MAKING 1) In a skillet, heat up oil to sauté onion, garlic and okra until brown. 2) Add tomatoes and sprinkle with seasonings. 3) Place the heat to medium and cook until the okra turns tender and the mixture gets thick. SERVING 4) Garnish with chopped... - 39.6922

Bhindi Ki Sabzi

GETTING READY 1 Cut the onion into slices. 2 Cut the ladysfingers into small pieces. MAKING 3 In a pan, heat the ghee, add in turmeric and ladysfingers. 4 Fry for 5 minutes. 5 Add in onions, salt and pepper, cook, stirring on a low heat until the onions... - 39.5683

Batter Fried Okra

GETTING READY 1. Place orka pods on a paper towel and pat to dry well. MAKING 2. In a deep fat fryer or a wok, heat fat. 3. In the mean while, in a mixing bowl, sift together flour and salt. 4. Gradually whisk in milk to make a smooth batter. 5. Add egg... - 39.3075

Ladyfingers

Using an 18x12-inch baking pan, cut both brown and waxed paper to fit the bottom of pan. Cut a ladyfinger pattern from paper or card board about 4 1/2 inches long and 3/4 inch wide. Trace the pattern on the brown paper in sets of six, forming 4 rows... - 38.8057

Ladyfingers

GETTING READY 1) Heat the oven to 350°F. 2) Use parchment paper to line 2 baking sheets. MAKING 3) In a bowl, add egg yolks and beat till golden. 4) Beat in honey till ribbons form, then mix in the vanilla. 5) Sift together whole wheat pastry flour,... - 38.4932

Spiced Okra

Mix the cumin, turmeric, chili powder, salt, and lemon juice in a small bowl. Add the mustard and mix to make a rather wet paste. Cut the stems off the okra pods. Then split them three-quarters the way down. Split them again, dividing the pods into four equal... - 38.4077

Pickled Okra

Wash okra and pack lengthwise tightly in a 1-pint sterilized jar. Bring to a boil the vinegar, water and salt. Add all seasonings to okra in jar and cover with hot vinegar mixture. Seal. Allow 2 or 3 weeks to pickle properly. Serve cold. - 38.3464

Garlic Okra And Tomatoes

Saute okra in bacon drippings on low flame for about 30 minutes, or until okra is not slimy. Add onions and fry for 10 minutes. Add remaining ingredients. Cook for 30 minutes or until done. Serves 6. - 38.2378

Spicy Fried Okra

Spicy Fried Okra has a fine taste. Spicy Fried Okra gets its taste from okra mixed with garam masala and flavored with spices. Spicy Fried Okra is inspired by many restaurants worldwide. - 38.2313

Skillet Okra And Vegetables

Skillet okara and vegetables is a filling and appetizing side of okra and and vegetables like tomatoes, beans and onions cooked and served with crumbled bacon on top. I love to serve this with rice for a filling meal. - 38.1994

Baked Okra

Okra baked in the oven with some regular seasoning, to be had as a snack is what Venessa shows how to get done! A video slightly better than the rest! - 38.1243

Fragrant Spicy Ladies' Fingers

Heat the oil. Add the mustard seeds and fry till they stop spluttering. Add the ginger and curry leaves and chillies. Fry till the ginger is lightly browned. Add the sambhar powder and fry a few seconds. Tip in the vegetable, stir well and let it cook on a... - 37.6297

Lady Fingers

1. Using an 18 x 12-inch baking pan, cut both brown and waxed paper to fit the bottom of pan. 2. Cut a ladyfinger pattern from paper or cardboard about 4 1/2 inches long and 3/4 inch wide. Trace the pattern on the brown paper in sets of six, forming 4 rows... - 37.5043

Sweet Pickled Okra

Cut the okra into 2 to 3 inch pieces. Combine the sugar, salt, wine vinegar and 1 quart water in a large kettle. Stir until sugar dissolves; bring to a boil. Pack the okra, garlic, celery seeds, hot pepper and dillseeds in 6 hot sterilized jars. Add the... - 37.0739

Curried Okra

Heat oil in a wide frying pan over medium heat; add onion and cook, stirring often, until soft. Stir in curry powder and cook, stirring, for 2 to 3 more minutes. Crumble in beef; cook, stirring, until browned. Add tomatoes (break up with a spoon) and their... - 37.0118

Minestra Di Polio Con Okra

Minestra Di Polio Con Okra is a sumptuous soup. I often serve this soup for dinner parties at home. Try this brilliant recipe for Minestra Di Polio Con Okra. - 37.0082

Okra Southern-style

Okra southern style is a mixed vegetable preparation. Cooked together with bacon and added creamed corn, this okra lousiana is easyto fix and delicious. Ready in a matter of minutes, this goes well with bakes or rice casseroles. - 36.9162

Okra And Prawn Pilau

Okra And Prawn Pilau - the combination of rice and prawn in this pilau is just yum. If you want to bring in the added tang, be advised to straight from the pot. Just check out the recipe of Okra And Prawn Pilau you will love it for sure. - 36.8672

Crispy Fried Okra

1. Preheat the oven to 225 degrees. Heat the oil in a 12-inch cast-iron skillet or a 3-quart enameled cast-iron casserole until the temperature on a candy thermometer reads 375 degrees. 2. In a large bowl, whisk together the eggs and milk until they are well... - 36.8513

Boiled Okra

GETTING READY 1.Start by testing the okra by breaking off the tips of the pods 2.If there are tough strings that will not break easily the pod is too old to be served as a vegetable and should be kept for a soup or sauce which is to be strained 3.Now wash... - 36.5653

Scalloped Okra

Combine onion, salt, pepper, butter and okra. Arrange half the okra mixture in small buttered baking dish; top with half the cheese. Spoon the egg over cheese; sprinkle with the bread crumbs. Repeat layers; top with buttered crumbs. Bake at 350 degrees for 30... - 36.3366

New Orleans Okra

Heat oil in a Dutch oven over medium-high heat. Add onion, saute 5 minutes. Add celery, bell pepper, and tomato paste, cook 2 minutes. Stir in diced tomatoes and red pepper, cook 10 minutes or until sauce thickens. Add okra pods. Cover, reduce heat, and... - 36.2054

Okra And Tomatoes

MAKING 1. In a pan in hot drippings saute' onions and okra until okra ceases to rope for about 30 minutes with frequent stirring. 2. Add tomatoes and stir in remaining ingredients. 3. Lowering heat let it cook with cover for about 20 to 30... - 36.0806

Okra Etouffee

Spread okra in greased casserole; cover with oil, to- matoes, onion, green pepper and seasonings. Cover loosely with foil. Bake at 400 degrees for 1 hour or until tender, stirring occasionally. Uncover; top with crumbs. Bake until browned. - 35.6567

Okra With Baby Potatoes

1. Cut the okra and potatoes in half. Cook the potatoes in boiling salted water until just soft but not mushy. Drain and set aside. 2. In a heavy-based saucepan over a moderate heat, heat the oil and fry the onions with the mixed seeds for 3-4 minutes, or... - 35.6128

Fried Okra

Wash the okra and trim off the stems. Cut into 1/2-inch slices. Turn into the bowl with the beaten eggs and toss with 2 forks until well coated. With a slotted spoon, transfer the okra to the bowl with the cornmeal. Toss again until well coated with the... - 35.4708

Crunchy Lady Fingers

Beat the egg yolks in a mixing bowl until very light and fluffy. Gradually add the sugar and beat until the mixture falls into ribbon-like waves when poured from a spoon. Beat in the flour one tablespoon at a time. Add the vanilla and set aside. In a separate... - 35.0051

Okra Medley

If squash is large, cut in half lengthwise; then slice. Cook squash, okra and carrots with salt in 1 inch boiling water, covered, about 7 minutes. Meanwhile, cut green onions (tops and all) into 1-inch pieces. Add to okra; cook 3 to 5 minutes or until all... - 34.4816

Stewed Okra

Fry bacon. Add all ingredients. Simmer until onions are tender. Stir often. - 34.3197

Boiled Okra With Tomatoes

GETTING READY 1.Start by testing and washing the okra as above 2.Also remove stems and cut the pods into slices, crosswise MAKING 3.Place in a granite stew-pan, just cover with boiling water and simmer until tender (20-40 minutes) 4.Add the tomatoes, peeled... - 34.2283

Lady Fingers

1. Preheat oven to moderate (350° F.). 2. Sift together three times the flour, half the sugar and the salt. 3. Beat the egg whites until stiff and gradually beat in the remaining sugar. Beat the egg yolks until thick and lemon-colored, and fold with the... - 34.0308

Okra And Tomatoes

Fry the okra to get slime out. If you don't know what I mean by this, get some fresh okra, slice it, and put it in a frying pan—it got slime and it need to be deslimified. Add tomatoes, Ro-tel, and fried bacon and seasonings to bacon drippings and deslimed... - 33.9553

Okra And Tomatoes

In 10-inch skillet, cook okra, curry, and onion in butter about 10 minutes. Add remaining ingredients. Reduce heat to low and simmer about 25 minutes or until vegetables are done. - 33.9193

Smothered Okra

In a 10 inch skillet cook onion and green pepper in butter or margarine about 5 minutes or till tender. Stir in okra, tomatoes, salt, red pepper, and black pepper. Bring to boiling. Reduce heat. Cover and simmer for 30 to 35 minutes for fresh okra or about 15... - 33.912

Okra Patties

"Boil okra in a small amount of water until tender; drain well. Combine okra, buttermilk, flour, cornmeal, salt, pepper and egg. Drop by tablespoonfuls into heated oil; fry until brown. " - 33.899

Lady Fingers (savoiardi)

Beat egg yolks until thick and light yellow colored. Beat in almond extract. Beat egg whites until stiff. Continue beating, adding salt and sugar, until whites are glossy and very stiff. Fold egg yolks into egg whites. Fold in sifted flour and baking... - 33.781

Lady Fingers

Preheat oven to 350°F. Onto sheet of wax paper or a paper plate sift together flour and baking powder; set aside. In small mixing bowl combine egg yolks, sugar, lemon peel, and vanilla and, using electric mixer, beat until thick and lemon colored, about 3... - 33.3116

Simple Lady Fingers

Beat egg whites with hand or electric beater until stiff, but not dry. Add powdered sugar gradually, while continuing to beat until mixture stands up in peaks. Fold in egg yolks, which have been beaten until thick and lemon-colored. Then fold in flour and... - 33.1055

Okra Croquettes

Heat shortening in 10-inch skillet. Combine egg, flour, cornmeal, salt and pepper; mix well. Stir in okra and onion. Drop from tablespoon into hot fat; cook for 3 minutes or until golden brown, turning once and flattening with spatula. - 32.9092

Okra Evangeline

Saute okra, onion, and ham in butter until tender; add rice. Season with salt and pepper; set aside. Slice off stem end of tomatoes and discard. Scoop out pulp, leaving shells intact. Stuff okra mixture into tomato shells. Bake at 400° for 10 minutes or... - 32.7304

Baked Okra And Tomatoes

1. Preheat oven to 400°F. 2. Wash okra and cut off tip ends. 3. Heat oil in saucepan. When hot add okra, onion, tomatoes, pepper, and garlic powder. 4. Cover and simmer until okra is tender, about 15 minutes. 5. Turn into lightly oiled baking dish and top... - 32.6752

Phil's Lady Fingers

Beat eggs and sugar together until light and foamy. Sprinkle flour over egg mixture, very lightly using hand to sprinkle. Mix lightly. Add vanilla to taste. I repeat, the secret is to mix the batter lightly and quickly and get them into oven as quickly as... - 32.4517

Deep Fried Okra

Wash the whole okra and dry thoroughly on absorbent kitchen paper. Trim and cut them into 1 cm (1/2 inch) thick pieces. Heat the oil in a karahi or deep frying pan and fry the okra in batches until crisp. Remove with a slotted spoon and drain on absorbent... - 32.2983

Pickled Okra

Boil vinegar, water, and salt together about 10 minutes. Meanwhile, place okra in pint jars. Divide dill, garlic, and peppers so that some of each are on top of each jar of okra. Pour hot liquid into jars. Let cool; seal. Put jars aside at least 3 weeks for... - 32.2584

Fresh Buttered Okra

Wash okra; cut off stem end. Keep okra whole if small; otherwise, cut in half. Place okra in a 1-quart saucepan; cover with water; drain water off completely. Add salt. Cover tightly and cook over medium heat until lid spins freely, about 2 to 3 minutes. Do... - 32.2059

Okra With Tomatoes

Cut off the okra stalks without damaging the seed cavity inside. Soak them for 30 minutes in cold water acidulated with a little vinegar. This is to combat the stickiness of the vegetable. Rinse in fresh water and pat dry. Put the butter, olive oil and lemon... - 32.1314

Okra Stir Fry

Coat a large skillet with cooking spray; add oil, and place over medium-high heat until hot. Add sliced okra, onion, red pepper, basil, rhyme, and pepper; stir-fry 6 minutes or just until tender. Add chopped tomato to mixture, and stir-fry an additional 2... - 31.6288

Deviled Pickled Okra

Wash the okra, pierce each pod several times with a toothpick, and pack into sterilized jars, dividing the garlic and chili peppers among the jars. In a stainless steel or enameled saucepan combine the remaining ingredients and bring to a boil. Pour the... - 31.448

Ladyfingers

1. Grease and flour large cookie sheet. 2. In small bowl, with mixer at high speed, beat egg whites and salt until soft peaks form. Beating at high speed, gradually sprinkle in 1/4 cup sugar; beat until sugar dissolves and whites stand in stiff, glossy... - 31.3717

Okra And Stewed Tomatoes

The Okra And Stewed Tomatoes is a great dish to add to your dinner spread! I prepare the Okra And Stewed Tomatoes mostly for my weekday dinners. Why don’t you try it too? - 31.2598

Okra Kichadi

Cut the ladies finger in small round pieces. Fry lady's finger in oil till crisp. Ground coarsely grated coconut, green chillies and mustard with little water. Season mustard, red chilli and curry leaves in 2 tsp oil. Lower the flame add curd and the ground... - 31.0724

Plantation Okra

In large saucepan, combine all ingredients. Simmer, covered, for 10 to 15 minutes until tender. Drain; serve hot. - 30.7472

Fried Okra

Fried Okra is an easy to prepare side dish recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 30.4421

Okra Recipes By Category

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