Okinawan food is prepared in Okinawa, a Japanese island. Although a part of Japan, the Okinawan cuisine is entirely different from Japanese cuisine in many ways, including the use of ingredients and style of cooking. ... More »
GETTING READY
1. Pre heat the oven to desired temperature.
MAKING
2. Season the Nairagi fillet with salt and pepper and roll it in the flour.
3. Dip in the egg wash.
4. Drop it in the plate containing the crushed kettle chips. Encrust it well.
5. In a... - 109.441
GETTING READY
1. Pre heat the grill.
MAKING
2. For the rub : In a bowl, mix together the garlic, parsley, turbinado sugar, red chili flakes and salt. Give it a mix.
3. Slather the steak with the rub.
4. Drizzle the macadamia oil on the steak.
5. Throw it in... - 97.2448
GETTING READY
1. Pre heat the grill.
MAKING
2. For the rub : In a bowl, mix together the garlic, parsley, turbinado sugar, red chili flakes and salt. Give it a mix.
3. Slather the steak with the rub.
4. Drizzle the macadamia oil on the steak.
5. Throw it in... - 97.3453
