Oil Free Muffin Recipes

Enjoy our collection of oil free muffin recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for oil free muffin recipes.
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Wheat-free Muffins

Wheat-Free Muffins are delicious and easy to make. I serve them to complete a weekend luncheons. They are just too yummy. Try this Wheat-Free Muffins recipe! - 35.7488

Gluten- Free Cinnamon Roll Muffins & Fresh Juice

Graziella the Fit Foodie is back in 2013 with some exciting changes and a scrumptious cinnamon roll muffin that's gluten- free. Served up with a thirst quenching vitamin- packed juice, this is one episode you don't want to miss! - 0

Gluten Free Pumpkin Chocolate Chip Muffins

If you love pumpkin recipes we have just the thing for you. Gluten Free Pumpkin Chocolate Chip Muffins are a one-of-a-kind treat that is good for breakfast, dessert or a simple snack. The pumpkin puree of the muffin recipe keeps them moist and delicious... - 103.161

Gluten-free Orange Muffins

Combine all dry ingredients. Mix all liquids; add to dry ingredients. For muffins, fill cups full, bake at 375°F (190°C) for 15-20 minutes. - 27.1838

Diet Cup Cakes With Fat Free Icing

Attention all the weight watchers! Here's a great cup cake recipe that is low on fat and is prepared with minimum ingredients. Watch the chef churn out these amazing cup cakes which are prepared without any oil or eggs. - 92.0176

Bran Muffins

Preheat oven to 375°F. In a medium size bowl, combine bran, flour, and cinnamon. In another bowl, combine oil, milk egg yolks, and honey or molasses. Add to the dry ingredients. Add the raisins, seeds, or nuts or a combination of them, as you like. Beat... - 31.8242

Persimmon Spice Muffins

Preheat oven to 375°. Oil a 12-cup muffin pan or use a nonstick pan. Ripe persimmon pulp should be translucent and have a jellylike texture. Be careful to remove the membranes, which can be bitter. Scrape or squeeze pulp from the fruit into a measuring... - 39.8306

Banana Oat Muffins

Preheat oven to 375°. Spray a 12-cup muffin pan with nonfat cooking spray or use a nonstick pan. In a large bowl, whisk the flours, cereal, baking soda, and baking powder together thoroughly. Set aside. On a large plate, mash bananas with a fork. Sprinkle... - 39.2561

Cranberry Orange Muffins

Combine flour, baking powder, salt, and baking soda. Set aside. Combine oil, orange juice, orange rind, cranberries, and honey. Pour all at once into the flour mixture. Stir just to moisten. Quickly spoon into well-greased muffin tins. Combine sunflower... - 40.2269

Orange Nut Muffins

Preheat oven to 400°. Spread chopped walnuts in a pie plate. Toast for 5 to 10 minutes until they are lightly browned and crisp. Watch them carefully so that they don't burn. Remove from oven and cool. Leave oven on so it is preheated for the muffins. In a... - 36.5897

Bran Muffins

Combine flour, bran, baking powder, and salt. Set aside. Mix together yogurt, oil, and molasses and stir into flour until just moistened. Spoon into well-greased muffin tins. Bake at 425° for 15-20 minutes. - 29.0188

Millet Muffins

Pour boiling water over millet. Set aside. Combine dry ingredients. Set aside. Stir oil and honey into millet. Beat egg whites until very stiff. Set aside. Without cleaning beaters, beat yolks. Add to millet. Stir in dry ingredients. Stir in about 2... - 37.9184

Grape Muffins

Preheat oven to 400°. Oil a 12-cup muffin pan or use a nonstick pan. In a large bowl, whisk together the flour, Bisquick, sugar substitute, and baking powder. Set aside. In a small bowl, slice each grape into four pieces. Set aside. In a bowl, beat... - 38.6358

Blueberry Muffins

Preheat oven to 400°. Oil spray 2 nonstick small 12-section muffin pans or use nonstick pans. In a bowl, whisk together the flours and baking powder. In a large bowl, beat together yogurt, juice, egg substitute, zest, melted margarine, and sugar... - 39.8258

Orange Muffins

Combine dry ingredients. Beat egg yolks until thick and lemon colored. Add honey, oil, and soybean milk. Stir in dry ingredients and raisins or dates. Beat egg whites until stiff peaks form. Fold gently but firmly into batter. Spoon into well-greased muffin... - 41.239

Hot Fruit Muffins

Preheat oven to 400°. Oil spray a 12-cup muffin pan or use a nonstick pan. In a large bowl, whisk the flours and baking powder together thoroughly. In a bowl, combine egg substitute, juice, milk, margarine, and sugar substitute. Mix well. Add the apples,... - 39.4339

Buttermilk Corn Muffins

Preheat oven to 425°. Combine first 6 ingredients in a bowl; make a well in center of mixture. Combine buttermilk, oil, and egg whites in a bowl; stir well. Add to dry ingredients, stirring just until moist. Divide batter evenly among 15 muffin cups coated... - 34.0488

Banana-bran Muffins

Banana bran muffins are microwaved bran muffins that are prepared in the microwave. Baked with a batter of bran cereal along with banana, milk, flour, sugar and baking powder, these microwave bran muffins are easy and hassle free. - 39.108

Coconut Cupcakes - Gluten Free

The perfect dessert for those on a gluten free diet. Great Tastes of Manitoba 2011/2012. - 42.686

Vegan Gluten-free Cupcakes

Shockingly delicious gluten-free, vegan cupcakes made by Emily Joy, Outpost's food ambassador. - 71.5576

Savory Cheese Muffins

Savoury Cheese Muffins is a yummy muffin that will definitely be a winner at the next party you host. I served these unique Savoury Cheese Muffins last week for my in- laws and they loved it. Don’t miss this one out. - 41.2423

Orange-hazelnut Muffins

Soak raisins in hot water and orange zest overnight; reserve water. Preheat oven to 375°F (188°C). Mix dry ingredients. Cut in butter. Combine eggs, orange juice concentrate and syrup, then add to dry ingredients. Mix in raisins, zest and any remaining... - 37.7698

Blender Oat Bran Muffins

In a medium bowl, combine the whole wheat flour, unbleached flour, oat bran, baking soda, cinnamon, and ginger. In a blender container, place the yogurt, oil, egg, and maple syrup or honey. Process on medium speed until smooth. Add half of the flour mixture;... - 40.9319

Banana Muffins

Preheat oven to 375°F (190°C). Combine hazelnut flour, whole wheat flour, baking soda, cinnamon, nutmeg and salt. Separately, beat together eggs, maple syrup, safllower oil and vanilla. Stir in banana, yogurt and lemon zest. Add this mixture to dry... - 35.2698

Honey Glazed Muffins

To make the glaze: In a cup, mix the honey and margarine. Stir in the orange rind. Coat 12 muffin cups with no-stick spray. Put 1 teaspoon honey mixture in the bottom of each cup. To make the muffins: In a large bowl, whisk together the flour, wheat germ... - 46.6519

Apple Blueberry Muffins

If you like muffins but hesitate because you are diabetic don’t worry, you can eat this Apple Blueberry Muffin without any hesitation! These muffins are not just diabetic-friendly but are lactose-free and gluten-free as well. So without wasting any more... - 111.387

Quick Cornmeal Muffins

In a large bowl, whisk together the cornmeal, whole-wheat flour, unbleached flour, baking powder and sage. In a medium bowl, whisk together the milk, egg, honey and oil. Pour over the dry ingredients and mix until well combined. Coat 12 muffin cups with... - 41.038

Date Muffins

In a large bowl, combine the cereal, whole wheat flour, unbleached flour, and baking powder. Stir in the milk, eggs, dates, oil, honey, and lemon rind. In a cup, combine the walnuts and wheat germ. Line six muffin cups or 6-ounce custard cups with two paper... - 41.7715

Quick Cornmeal Muffins

GETTING READY 1) Preheat oven to temperature of 450 degrees. MAKING 2) Whisk together the cornmeal, unbleached flour, whole-wheat flour, sage and baking powder in a large bowl. 3) In a separate medium bowl, whisk together the milk, honey, oil and egg. 4)... - 43.3772

Blueberry Cornmeal Muffins

In a medium bowl, combine the cornmeal, flour, and baking powder. In a small bowl, mix the milk, maple syrup, oil, and egg. Pour over the dry ingredients and stir until just combined. Fold in the blueberries. Line six muffin cups or 6-ounce custard cups with... - 39.3336

Blueberry Oats Muffin

Heat oven to 400°. Spray bottoms of 12 medium muffin cups, 2 1/2 x 1 4/4 inches, with nonstick cooking spray, or line with paper baking cups. Beat egg whites in medium bowl; stir in milk and oil. Mix in remaining ingredients except blueberries just until... - 33.7564

Pear Muffins

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) Combine together the cereal, pear juice, ginger and pears in a medium bowl and let the ingredients soak for about 10 minutes. 3) Add the yogurt, maple syrup, pear butter, egg and oil and... - 44.8907

Maple Muffins

In a large bowl, combine the whole-wheat flour, unbleached flour, pecans and baking powder. In a medium bowl, whisk together the milk, maple syrup, eggs and oil. Pour over the dry ingredients. Stir with a rubber spatula until the flour is just moistened; do... - 40.8141

Pear Muffins

In a medium bowl, combine the cereal, pear juice, pears and ginger. Let soak for 10 minutes. Stir in the yogurt, pear butter, maple syrup, egg and oil. In a large bowl, combine the flour, baking soda and cinnamon. Pour over the cereal mixture. Stir with a... - 44.5535

Maple Muffins

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) Combine together the unbleached flour, whole-wheat flour, pecans and baking powder in a large bowl. 3) Whisk together the maple syrup, milk, eggs and oil in a medium-sized bowl. 4) Pour... - 43.7183

Corn Muffins

1. Preheat the oven to 400 degrees. 2. Combine the cornmeal, whole wheat flour, baking powder, and salt in a bowl. 3. Add the honey, molasses, egg, milk, and butter. Stir just enough to moisten the ingredients (the batter should be lumpy). Fill well-oiled... - 28.402

Brown Sugar Bran Muffins

In a medium bowl, combine the cereal, flour, baking powder, and cinnamon. In a small bowl, combine the milk, honey, oil, and egg. Pour over the dry ingredients and mix until just combined. Stir in the raisins. Let stand for 5 minutes to let the cereal absorb... - 39.8559

Peach Blueberry Muffins Vegan Style

These muffins are so wholesome and tasty your morning coffee will never be the same. This recipe is very adaptable – feel free to use any combination of fruit and nuts. You can use white or whole grain flour, or a combination of both. I like to use whole... - 131.609

Honey Glazed Muffins

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) To prepare the glaze, mix the margarine and honey in a cup and add the orange rind. Stir well. 3) Use non-stick spray to coat 12 muffin cups. 4) In the bottom of each cup, put 1 teaspoon... - 44.3155

Popped Corn Muffins With Jalapeno

1. Preheat oven to 400°. Coat standard-size 12-cup muffin pan with cooking spray. Set aside. 2. Coat medium nonstick skillet lightly with cooking spray. Heat over medium-high heat. Add corn, onion, and chilies. Cook until onion starts to brown and corn makes... - 40.2832

Johnny Appleseed Muffins

GETTING READY 1) Preheat oven to temperature of 425 degrees. MAKING 2) Combine together the unbleached flour, whole-wheat flour, cereal, baking powder, cinnamon, baking soda, nutmeg and cloves in a large bowl. 3) Whisk together the applesauce, eggs, honey... - 45.4195

Johnny Appleseed Muffins

In a large bowl, combine the whole-wheat flour, unbleached flour, cereal, baking powder, baking soda, cinnamon, nutmeg and cloves. In a medium bowl, whisk together the applesauce, eggs, honey and oil. Stir in the apples. Pour over the dry ingredients. Stir... - 44.13

Chile Corn Muffins

1. Preheat oven to 400°. 2. Combine first 7 ingredients in a medium bowl; make a well in center of mixture. Combine yogurt and next 4 ingredients; add to cornmeal mixture, stirring just until moist. Stir in corn and green chiles. 3. Divide batter evenly... - 35.9723

Southern Corn Muffins

In a medium bowl, combine the cornmeal, unbleached flour, whole wheat flour, and baking powder. In a small bowl, mix the buttermilk, honey, oil, and egg. Pour over the dry ingredients and stir until just combined. Line six muffin cups or 6-ounce custard cups... - 38.5126

Picante Corn Bread Muffins

1. Preheat oven to 425°. 2. Combine first 4 ingredients in a large bowl; stir well. Make a well in center of mixture. Combine picante sauce and next 3 ingredients; stir well. Add to cornmeal mixture, stirring just until moist. 3. Divide batter evenly among... - 27.2332

Spring Fling Muffins

As fresh produce suddenly returns to barren markets after the end of winter, I can hardly resist snapping up anything and everything available. Inevitably, there’s always more than I can fit into my daily cooking, and just a few handfuls of these... - 36.0614

Healthy Zucchini Muffins

In a medium bowl, combine the whole wheat flour, cinnamon, baking powder, baking soda, and nutmeg. In a large bowl, whisk together the eggs, oil, honey, ginger, and vanilla until smooth. Stir in the zucchini and 2/3 cup of the walnuts. Add the dry ingredients... - 41.1847

Cinnamon Tortilla Shells

Spread each tortilla out on a bread board and spray evenly with Pam. Sprinkle evenly with cinnamon sugar. Slice into 4 quarters. Preheat oven to 350°. Oil spray 12 large muffin cups or use nonstick pans. Drape each muffin cup or tart pan with a piece of... - 25.4593

Multi Grain Bread With Buttermilk

Stir gelatin into 1/4 cup of the buttermilk and heat gently to dissolve. Then combine with remaining buttermilk, honey, lecithin, and oil. Blend. Combine remaining ingredients in a bowl. Stir in the buttermilk mixture. Blend thoroughly. Batter should be... - 42.5254

Soy Bean Casserole

Saute the vegetables in the oil. Add to cooked soybeans. Mix mustard with a little water or tomato juice and combine with the remaining liquid. Stir into bean and vegetable mixture. Add remaining ingredients. Blend well. Spoon into a greased casserole. Bake... - 41.8467

Sweet And Sour Soybeans

Pick over soybeans. Soak overnight in the water. Discard any loose skins. Put into large pot, adding enough more water to completely cover beans. Cover and simmer 3 hours, or until beans are tender to bite. Stir occasionally to prevent sticking. Add more... - 40.9136

Low Carb Black Bean Brownie

If you are on dieting, a low carb black bean brownie would be more than wonderful for your body and taste buds. In this video, chef makes a Black Bean Brownie that looks like a regular brownie and its low carb and high protein. It is as simple as a regular... - 116.267

Chocolate Chip Sorghum Microwave Mug Cake

This recipe is courtesy of Stacey J. Miller - 38.2624

Chocolate-dipped Strawberry Microwave Mug Cake

Prepare your microwavable mug by coating the inside lightly with PAM Original cooking spray. Mix the ingredients in a small bowl. Beat egg first with a spoon and mix in other liquid ingredients. Then add dry ingredients and mix until you've removed all the... - 37.81

Pina Colada Microwave Mug Cake

This recipe is courtesy of Stacey J. Miller - 38.2527

Sausage Melt Sandwiches

In a large no-stick skillet, combine the oil and onions. Cook over medium heat, stirring occasionally, for 3 minutes, or until softened. Add the apples and cook for 3 to 5 minutes, or until the apples are very tender. Transfer to a large bowl and let cool for... - 44.2431

Shredded Wheat Rolls

In a large mixer bowl combine warm water and yeast; mix well. Add egg, sugar, oil, salt and 1 1/2 cups flour. Beat at low speed of electric mixer until smooth. Add shredded wheat; mix well. Stir in enough remaining 1 1/2 to 2 cups flour to make a very soft... - 34.4384

Spider Cupcakes

1. Heat oven to 400°F. Line 12-cup muffin tin and one 6-ounce custard cup with paper baking cups. 2. Combine bread mix, oil, water, and eggs in a bowi, stirring until moistened. Add chips and stir until combined. Divide batter evenly among muffin tin and... - 38.3944

Strawberry Shortcake

Strawberry shortcake is the perfect summer time sweet treat. Enjoy this recipe on a warm summer evening with loved ones. This recipe uses coconut flour, and is a gluten-free, celiac-friendly alternative to regular shortcake. - 116.706

Breakfast Sandwich

Toni Fiore's spin on a classic breakfast sandwich is egg-free. And delicious! - 119.08

Orange Magdalenas

GETTING READY 1. Line a muffin tray or bun trays with paper cases and lightly grease them with oil 2. Preheat the oven to 350 degree F or 180 degree C MAKING 3. In a large mixing bow, combine flour, salt, baking powder, sugar, orange zest, olive oil, egg... - 46.9517

Whole Wheat Cloverleaf Rolls

Dissolve 1 teaspoon sugar and yeast in warm water, and let stand 5 minutes. Place remaining 1 tablespoon plus 2 teaspoons sugar, 1 1/4 cups all-purpose flour, whole wheat flour, and salt in food processor, and pulse 2 times. With food processor on, add yeast... - 40.693

Bite Size Quiches

Preheat oven to 400° F. Mix together flour and salt. Mix together oil and water. Add liquids to dry ingredients, and stir with fork until dough forms a ball. Divide into twelve small balls and press each ball of dough into one space of a miniature muffin... - 40.7493

Prune Cupcakes

GETTING READY 1) Heat the oven to 350°F. 2) Use paper liners to line 9 cups of a muffin tin. MAKING 3) In a bowl, sift all but 2 teaspoons of the whole wheat pastry flour, unbleached white flour, baking powder, cinnamon, and nutmeg and mix well. 4) Add in... - 42.0248

Super Honey Rolls

MAKING 1. Take a large mixing bowl, put water and yeast in it and stir. 2. Mix 2 1/2 cups flour with salt and put the flour mixture in the yeast mixture. 3. Put ½ cup butter, egg and honey to the mixture and stir well. 4. Put more flour to make firm... - 40.6152

Blue Cheese And Bacon Potato Crisps

Try this delectable appetizer the next time you're craving delicious potato, bacon or blue cheese flavors. Easy to make and impossible to resist at only 70 calories! Get together with friends to try new recipes and earn free Pampered Chef products by hosting... - 118.661

Quesadilla Cups With Nectarine Salsa

Pampered Chef Recipe - Quesadilla Cups with Nectarine Salsa. Spice up your next party with these delicious bite-sized morsels. Get together with friends to try new recipes and earn free Pampered Chef products by hosting a Pampered Chef cooking party. - 115.363

Frosted Cinnamon Rolls

GETTING READY 1. Preheat oven to 375° F. MAKING 2. Place a saucepan, with milk, on medium heat and heat to just below boiling point. Add 2 tbsp sugar, butter and mix well. Transfer to a large electric mixer bowl and allow to cool. 3. Dissolve yeast in warm... - 45.6583

Country Cheese Rolls

In a large bowl, combine milk, margarine, sugar replacement, salt, pepper, and 2 c. (500 mL) of the flour; beat into a smooth paste. Dissolve yeast in the lukewarm water; set aside until foamy. Add the cheese and yeast to flour paste; beat until well... - 40.4458

Oats Potato Rolls

Place oats in a food processor, and process until ground. Spoon ground oats into a bowJ; set aside. Place potato in a medium saucepan; cover with water, and bring to a boil. Cook for 10 minutes or until potato is tender. Place potato and cooking liquid in... - 37.8973

Mexican Sopes

Sopes pronounced "SOH-peh" are an amazing snack or light meal classified as antojitos ("little whims") in Spanish. Each geographical region has their own version of this south of the border dish originating in Guadalajara, Jalisco, Mexico. Sopes are... - 59.3016

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