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Oat Flour Bread Recipes
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Oat Flour Whole Wheat Bread
1) In your food processor, use METAL BLADE setting.
2) In the work bowl, add rolled oats to process until a fine flour is made, about 60 seconds.
3) Remove from bowl and set aside.
4) Use a measuring cup to sprinkle yeast over warm water.
5) Let... - 48.1514
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Whole Wheat Oat And Molasses Bread
1 In a small bowl, combine the yeast, water, and sugar.
Let stand for 5 minutes or until foamy.
Meanwhile, lightly grease a 9"x 5"x 3" loaf pan and set aside.
In a small saucepan, heat the milk, molasses, oil, and salt over low heat for about 45 seconds or... - 42.765
Common Sense Oat Bran Bread
Common Sense Oat Bran Bread has a fine taste. Common Sense Oat Bran Bread gets its taste from flour mixed with dry yeast and eggs. Common Sense Oat Bran Bread is used by any people around the world. - 43.0949
Oat Bread Muffins
Oat Bread Muffins has a grand taste. Oat Bread Muffins gets its taste from flour mixed with cereal and dry yeast. Oat Bread Muffins is loved by many people. - 42.6809
Oat Sesame Bread
Stir together rolled oats and boiling water in top of a double boiler; cover and cook over simmering water until water in top pan is absorbed (about 1 hour).
Transfer oats to a large bowl; let cool.
In a dry frying pan over medium heat, stir sesame seed until... - 42.5628
Homemade Oatmeal Bread
Soften yeast in the 1/2 cup warm water and set aside.
Bring the 2 cups of water to a boil and gradually pour in rolled oats, stirring constantly for 1 minute; add molasses, the butter, and salt; stir until butter is melted.
Stir in the 1/2 cup cold water and... - 43.8055
Gluten Free Light Oatmeal Bread
Prepare a small 4 1/2 x 2 1/2 x 1 1/2-inch loaf pan and prepare the yeast liquid as for Plain Gluten-Free Bread.
Mix the flour, the oatmeal or rolled oats and salt together in a bowl.
Beat the oil and egg together and add with the yeast liquid to the dry... - 36.9726
Rolled Oats Bread
The rolled oats bread is a healthy bread recipe prepared with rolled oats and flour. Baked with a batter of rolled oats, flour, molasses and leavened with yeast, the rolled oats bread can be served with meals. - 42.5352
Peffbletop Oatmeal Bread
In a small bowl, combine yeast, warm water, and 1 tablespoon of the molasses; let stand until bubbly (about 15 minutes).
In a large bowl, combine butter, remaining molasses, salt, sugar, 2 cups of the oats, and boiling water; stir until butter melts; add cold... - 43.2844
Pumpkin Oat Bread
1 Preheat the oven to 350° F.
Lightly grease a 9" x 5" x 3" loaf pan.
In a large bowl, stir together the flour, baking powder, baking soda, salt, cinnamon, mace, and cloves.
Stir in the oat bran.
2 In a medium-size bowl, combine the pumpkin, egg, egg white,... - 42.7258
Oatmeal Molasses Bread
Mix boiling water, 1/2 cup oats, the shortening, molasses and 2 teaspoons salt in large mixer bowl; cool to lukewarm.
Dissolve yeast in warm water.
Stir yeast, egg and 1 1/2 cups of the flour into the oat mixture.
Beat on medium speed, scraping bowl... - 42.3482