1. Place margarine in a bowl and beat until light and fluffy. Add sugar and vanilla essence and beat to combine. Beat in egg. 2. Stir in oats, flour, pecans, dates and wheat germ and mix well. 3. Place spoonfuls of mixture on lightly greased baking trays and ..

MAKING 1) Take a mixing bowl and combine together all the dry ingredients. 2) Rub fat into the dry ingredients and stir in cream of tartar. 3) Take some cold water and dissolve treacle in it. Pour the mixture into the ingredients of the bowl and knead into ..

1. Combine oats, sifted flour, sugar and coconut in large bowl. Combine butter, golden syrup and water in small saucepan, stir constantly over medium heat until butter is melted; stir in soda (or combine butter, golden syrup and water in microwave-proof jug, ..

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Mix together the flour, salt and oatmeal. 3) Rub in the margarine and then add the sugar. 4) With the egg, bind the dough and divide the mixture into two. 5) On a floured board, roll out ..

GETTING READY 1) Preheat the oven to 425°F. MAKING 2) In a bowl, add flour, oats, sugar, orange peel, baking powder, baking soda, cinnamon and salt. Mix well. 3) In a pastry blender, add in the mixture of dry ingredients. Add in the margarine and butter, ..

Cream shortening, gradually add sugar and cream together until very light. Add milk and then oats. Measure flour, baking powder and salt onto waxed paper. Stir thoroughly to blend. Add dry ingredients to first mixture. Dough should be very soft. Chill ..

Preheat oven to 375° F. lightly grease a 9" x 9" pan. Measure soda with flour. Combine flour, brown sugar and oats. Work in butter with fingertips. Pat half of this mixture into pan. Spread cranberry sauce over layer of oat mixture, then pat other half of ..

Cream butter and sugar, add treacle, and cream well. Blend in sifted flour and oats. Dissolve soda in boiling water and add to mixture while still hot. Mix to a stiff dough. Roll teaspoons of mixture into balls; place on greased baking tray allowing room ..

1. Place rolled oats, flour, coconut and sugar in a large bowl. Combine golden syrup, butter, water and bicarbonate of soda. Pour golden syrup mixture into dry ingredients and mix well to combine. 2. Drop teaspoons of mixture 3 cm / 1 1/4 in apart on greased ..

In a medium mixing bowl cut margarine into Oat Bran Baking Mix till mixture resembles coarse crumbs. Add skim milk all at once. Stir just till dough clings together. On a lightly floured surface roll or pat dough to 1/2-inch thickness. Cut with a 2 1/4- to 2 ..

Cream the butter and sugar together until fluffy. Beat in the syrup, then gradually beat in the flour, oats and soda mixture to form a stiff dough. Roll the dough into walnut-sized balls and place them, well spaced apart, on well-greased baking sheets. Press ..

Lightly grease two baking trays. Cream the butter or margarine with the sugar and honey until very soft, light and fluffy. Gradually add the egg, beating continuously. Chop the apricots finely and work these into the creamed mixture, together with the flour, ..

Beat together the margarine, cream cheese, sugar, and acesulfame-K. Mix in the oatmeal until well blended. Roll the dough into small balls. Place each ball on a cookie sheet sprayed with non-stick cooking spray. Flatten the balls crosswise with a fork. Bake ..

1. Preheat the oven to 325 degrees. 2. Place all the ingredients in a bowl and work together lightly with a wooden spoon or the fingertips. Press into a well-buttered 13- by 9-by 2-inch baking pan. Bake for 30 minutes, or until done. Cool for 10 minutes. Cut ..

Oaty Shortbread Biscuits is simply irresistible. Try this amazingly delicious biscuit recipe; I am sure you will always tempt to prepare this for every