Nut Side Dish Recipes

Enjoy our collection of nut side dish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for nut side dish recipes.
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Fruit And Nut Salad

Want to try a yummy and innovative salad today? This recipe might just come handy. Watch this video to learn a totally scrumptious Fruit and Nut Salad recipe. This one is sure to impress all. - 81.7199

Aubergine Nut Tagliatelle

Quick little video this one, and one for the veggies. Watch out for the clever little trick adding a funky sugar coating on to walnuts. Delicous, cheap, light & full of texture. You’ll love the Aubergine Nut Tagliatelle recipe!! - 80.382

Solar Cooked Pumpkin And Nut Bread

Baking is fun! Especially if you love to bake! This pumpkin bread is made using the solar cooker and the texture comes out very well. Though this video is without an audio those who could figure it out can give it a watch - 60.4176

Cantaloupe-nut Bread

Personally, I think that this Cantaloupe-nut Bread is the best ever! That is why I am excited about sharing this recipe with you. This compelling Cantaloupe-nut Bread is a Side Dish that makes any meal seem better. The flavor of Fruits makes this dish all the... - 51.9183

Potato Nut Salad

Potato Nut Salad is one dish which you cannot resist making again and again. A great Side Dish recipe is one like this. The primary ingredient in this is Vegetable. You don't have to be a gourmet to judge how mouth-watering and tasty this dish really is. - 49.3819

Pumpkin Nut Bread

GETTING READY 1.In a slow cooker, place metal rack or trivet. 2.Take a 6 cup mold or baking dish and grease. MAKING 3.In a bowl, put flour, baking soda, salt, cinnamon, nutmeg, pumpkin, sugar, buttermilk legg, margarine or butter and stir. 4.Fill the molds... - 48.6302

Nut Cheese Loaf

This Nut Cheese Loaf recipe is easily right at the top of my favorite list. If you like this recipe of Nut Cheese Loaf, please share with friends and family through popular networking sites. - 47.7224

Banana Yogurt Nut Bread

GETTING READY 1) Preheat oven to 350°. 2) In your food processor, use METAL BLADE setting. 3) In the work bowl, combine flour, baking soda, baking powder, salt, cinnamon and walnuts. Pulse on/off to coarsely chop nuts. 4) Transfer the mixture from bowl and... - 47.4333

Lemon Nut Bread

Cream together butter or margarine and sugar till mixture is light and fluffy. Add eggs and shredded lemon peel. Beat thoroughly. Stir together flour, baking powder, and salt. Add to creamed mixture alternately with milk, beating well after each... - 47.0294

Cinnamon Nut Bubble Bread

MAKING 1) Combine and mix yeast, sour cream, 1/2 cup sugar, and salt. 2) Beat in eggs, 2-1/4 cup flour, 1/2 cup butter, and blend until the mixture is smooth. 3) Add the remaining flour and mix to form a dough. 4) Knead dough on floured surface for 5-8... - 46.86

Apricot Nut Bread

GETTING READY 1) Lightly coat a 7-cup bread mold with butter 2) In a bowl, place water and soak the apricots in it. 3) In another bowl beat together egg, oil, sugar, orange juice, and salt, until light and fluffy. ... - 46.7582

Dried Fruit And Nut

GETTING READY 1) Preheat oven moderately to 350°F (180°C). 2) Grease cookie sheets lightly with butter. MAKING 3) In a medium saucepan mix fruit and water. Boil for 3-5 minutes. 4) Strain and keep aside. 5) For the Electric Mixer Method cream butter in a... - 46.3917

Lentil And Nut Burgers

Fry the onions and mushrooms in the melted butter in the uncovered cooker for 2-3 minutes until just brown. Stir in the lentils so that they are well coated with fat. Add the stock, bouquet garni and seasoning. Stir well, then put on the lid and bringto high... - 46.3793

Carrot Nut Mold

If you want everyone to eat and enjoy carrots. There are plenty of recipes. This is just another one. Simple and easy to make, it has all the good health of carrots and nuts. Enjoy!!! - 46.1163

Cheesy Nut Patties

GETTING READY 1. In a bowl, combine together egg, egg white, salt and pepper. MAKING 2. In a non stick skillet, heat oil and add quartered onions, celery stalks and sauté until soft. 3. Remove the skillet from heat and add chopped nuts, chopped parsley,... - 45.9358

Pineapple-nut Bread

Cover raisins with hot water; drain. Sift flour, baking powder, salt and soda together; add walnuts and raisins. Combine brown sugar, butter and eggs; beat until fluffy. Stir in half the flour mixture; stir in pineapple. Add remaining flour mixture; beat... - 45.851

Mince Nut Bread

GETTING READY 1 Preheat the oven to 350° Fahrenheit. 2 Grease a 9x5x3-inch loaf pan. MAKING 3 In large mixer bowl, sift flour, sugar, soda, and salt together. 3 In medium bowl, add mincemeat, 1/2 cup water, the cooled Crisco, molasses, and egg. 4 ... - 45.5085

Potato Nut Salad

Boil the potatoes in their jackets until tender. Cool, peel and chop into small cubes. Pour the oil over them and mix gently. Add the celery to the potatoes. Core the unpeeled apple and chop it into small cubes. Toss in lemon juice to prevent browning, then... - 45.4632

Pistachio Nut Roll

Sift flour with baking powder and salt. Melt choco- late over hot water. Beat eggs until thick and light in color. Add 3/4 cup sugar gradually, 1 tablespoon at a time, beating well after each addition. Add flour mixture all at ones; blend in with wire... - 45.3549

Zucchini Nut Bread

Mix together wheat germ, flour, baking powder, cinnamon, and nuts. Beat eggs until light colored and fluffy. Beat in sugar, vanilla, and oil. Stir in zucchini. Gradually stir in wheat germ mixture. Turn into 2 greased and floured 8-1/2 x 4-1/2 x 2-1/2 inch... - 45.2449

Cottage Cheese Nut Croquettes

GETTING READY 1) Preheat oven to 325 °F. 2) Grease a cookie sheet and place aside. MAKING 3) In a bowl, combine first 8 ingredients and mix well. 4) Divide the mixture into 10 equal portions. 5) Shape the portions in croquettes. 6) In a bowl, add egg and... - 45.1934

Breakfast Muscat Nut Bread

Cream sugar, butter ana lemon peel until light and fluffy. Beat in eggs until blended well. Sift flour with baking powder, soda and salt. Add to creamed mix- ture alternately with pineapple, mixing until blended well. Stir in raisins and pecans. Spoon into... - 45.1144

Chocolate Nut Cake

Cream butter and sugar. Add egg and beat until light. Blend in cooled chocolate. Sift dry ingredients; add alternately with buttermilk. Add vanilla and nuts. Pour into greased 8-inch tube pan 3 inches deep. Bake in preheated moderate oven (350°F.) for about... - 45.036

Date And Nut Bread

Date And Nut Bread is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 45

Nut Loaf

GETTING READY 1. Grease three 8 1/2 X4 1/2 X 2 1/2" loaf pans. 2. Preheat the oven at (325°). MAKING 3. In a bowl sift together flour, sugar, baking powder and salt. 4. Add (do not chop) dates, cherries and nuts. 5. Stir to coat nuts and fruit with... - 44.9846

Danana Nut Dread

GETTING READY 1.In a slow cooker, put a metal rack or trivet. 2.Take a 5-6 cup mold or baking dish and grease. MAKING 3.In a bowl, mix shortening and sugar and stir well until creamy and eggs and beat the mixture. 4.Put all purpose flour, baking soda, baking... - 44.838

Nut Stuffed Cabbage

Nut Stuffed Cabbage is an exquisite dish that is sinfully delicious and visually appealing too. Try this excellent Nut Stuffed Cabbage recipe and surprise your guests with its wonderful flavor and texture! - 44.741

Pumpkin Nut Bread

Blend ingredients in mixing bowl at low speed 15 seconds; beat at medium speed 1 minute. Spread batter in 8x4- or 9x5-in loaf dish lined on bottom with wax paper. Shield ends of loaf with 2-in wide strips of foil, covering 1 -in batter and molding remainder... - 44.6764

Nectarine-nut Loaf

Blanch nectarines; remove peel. Mash enough nectarine pulp to measure 1 cup. Cream shortening with sugar; mix in eggs and vanilla. Sift flour with baking powder and salt; add to creamed mixture alternately with mashed nectarines, mixing well after each... - 44.5037

Cinnamon-nut Bread

"Preheat oven to 350 degrees. Place raisins in 1/2 cup boiling water; cool. Drain raisins; reserve water. Cream shortening, sugar and molasses. Sift flour, salt, soda, baking powder and cinnamon together. Add flour mixture to creamed mixture alternately with... - 44.4979

Fruit And Nut Bread Wreath

In large bowl, combine dried fruit bits, cranberries, peaches and brandy; mix well. Let stand 20 to 30 minutes or until fruit is softened. Heat oven to 350°F. Grease and flour bottom only of 12 cup Bundt® pan or 8x4 inch loaf pan. Add all remaining... - 44.1692

Confetti Nut Bread

Beat egg; gradually add sugars. Stir in salad oil. Sift flour and measure. Reserve 1/4 cup flour to mix with fruit and nuts. Sift remaining flour again with baking powder, salt, and soda. Add water alternately with dry ingredients to egg mixture. Add fruit... - 44.154

Turkey With Fruited Nut And Rice Stuffing

GETTING READY 1) Preheat the oven to the desired temperature. 2) To prepare the fruited nut and rice stuffing: In Dutch oven, stir butter until melted at moderate heat. 3) Now cook the onions, celery, thyme and bay leaf, stirring at times, for 5 minutes or... - 44.1417

Nut And Cheese Loaf

GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.In a saucepan, brown onion lightly in fat 3.Now mix with the next 8 ingredients and moisten with milk 4.Now cover ingredients with buttered crumbs 5.Brown in hot oven SERVING 6.Serve with... - 43.994

Quick Nut Bread

Directions- GETTING READY 1.Start by preheating the oven to 400F MAKING 2.In a bowl, sift flour, sugar, salt and baking powder together 3.In a pastry blender, place the shortening and let it blend, then add the shortening to the sifted ingredients 4.Now add... - 43.959

Nut Slices

GETTING READY 1. Preheat oven to 400 degrees. MAKING 2. Mix shortening, sugar and eggs and blend them well. 3. Sieve flour, baking soda, salt and cinnamon and put in the creamed mixture. 4. Stir the mixture firmly with the hands. 5. Make a long roll, cover... - 43.829

Apricot Nut Stuffing

MAKING 1) In a bowl, add apricots, breadcrumbs, hazelnuts and parsley. Mix well. 2) In a pot, heat butter and gently fry onion till lightly colored. 3) Stir in the apricot and breadcrumb mixture. 4) Mix in orange rind, juice, and egg and season with salt and... - 43.7722

African Beef And Ground Nut Stew

This African Beef and Groundnut Stew is simply amazing ! You'll not come to taste a better combination of okra, meat and spices ! Just try this African Beef and Groundnut Stew and let me know if you like it ! - 43.6887

Pasta With Nut And Raisin Sauce

Cook spaghetti according to package directions until just tender. Meanwhile, in a large skillet heat olive oil until hot. Add walnuts, pignoli, garlic and oregano. Cook until pig-noli are light brown, about 3 minutes. Add raisins. Cook over low heat for 2... - 43.6828

Nut And Raisin Bread

GETTING READY 1. Preheat oven at moderate temperature before baking. MAKING 2. Sieve in the dry ingredients. Mix in raisins and nuts. Mix in milk, followed by soda and molasses and blend well. 3. Take two small loaf pans, grease them, and divide the mixture... - 43.6769

Microwave Apple Nut Bread

Mix together applesauce, sugar, oil, eggs and milk. Sift dry ingredients together. Add to sugar mixture and mix well. Stir in nuts. Invert a glass in the center of a 3 qt.glass casserole dish. Carefully pour batter around glass. Microwave 8 to 11 minutes,... - 43.6083

Zucchini Nut Bread

Preheat oven to 325°. Grease loaf pans. Beat eggs; add oil, sugar, zucchini, and vanilla. Mix well. Add remaining ingredients; mix well. Pour into prepared loaf pans. Bake for 1 hour. Great for breakfast or finger sandwiches with cream cheese. - 43.6021

Zucchini Nut Tea Bread

Insert metal blade. Place flour, cinnamon, baking powder, baking soda, cloves, nutmeg, and walnuts in work bowl. Process continuously until walnuts are chopped. Transfer to a large mixing bowl. Place sugar, oil, and vanilla in work bowl. With motor running,... - 43.5513

Cheese-nut Patties With Italian Sauce

Combine the cheese, pecans, eggs, bread crumbs and onion in a bowl; mix well. Shape into patties. Brown in canola oil in a skillet over medium heat, turning once. Place in a single layer in a baking dish. Saute the bell pepper and mushrooms in the butter in a... - 43.5178

Fruit And Nut Salad

Cut up bananas, oranges and apples in a large bowl. Add drained pineapple, cherries, marshmallows and nuts. Combine sugar, salt, flour, lemon juice, pineapple juice, butter and beaten egg yolk. Cook slowly, stirring constantly, until thickened. Chill. Pour... - 43.4689

Zucchini Nut Loaf

In mixing bowl beat together zucchini, sugar, and egg. Add cooking oil; mix well. Stir together flour, cinnamon, baking soda, nutmeg, baking powder, lemon peel, and 1/2 teaspodn salt. Stir into zucchini mixture. Fold in walnuts. Pour into a greased 8 1/2 x 4... - 43.2464

Pumpkin Nut Bread

Cream together brown sugar and shortening till light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in pumpkin and milk. Stir thoroughly the flour, baking powder, salt, ginger, soda, and cloves; stir into pumpkin mixture. Beat 1... - 43.2374

Nut Cheese Loaf

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a large mixing bowl, place the cooked rice. 3) In a food processor bowl with a metal blade, process the parsley, nuts, garlic, onions and mushrooms separately until chopped, add into the rice and... - 43.0135

Broccoli Nut Casserole

Broccoli Nut Casserole has a Superb taste. The broccoli and rice gives the Broccoli Nut Casserole Sizzling taste. Must catch it - 42.953

Fruit Nut Pumpkin Bread

In a large mixing bowl, beat the sugar, pumpkin, oil, eggs and vanilla until well blended. Combine the flour, cinnamon, salt, baking soda and cloves; gradually beat into the pumpkin mixture until blended. Fold in the walnuts, raisins and cranberries. Transfer... - 42.788

Lemon-nut Rolls

Soften yeast in 1/4 cup lukewarm water. Combine shortening, 1 /2 cup sugar, mashed potatoes, salt and milk. Blend well; cool to lukewarm. Stir in egg, 1 teaspoon grated lemon rind, lemon juice and yeast. Add enough flour to form easily handled dough. Knead... - 42.6839

Nut And Cheese Loaf

Grease and line a large 9 x 5 x 3-inch loaf pan. Beat the eggs with the sugar and then stir in the milk. Sift the flour into a bowl with the baking powder and salt then rub in the butter or margarine until the mixture resembles breadcrumbs. Stir in the... - 42.6704

Spicy Nut Dessert Bread

Dissolve soda in 2 tablespoons hot water. Cream margarine, sugar and egg well; stir in raisins, applesauce and walnuts. Sift flour, spices and salt to- gether; stir into creamed mixture. Add soda mixture; beat well. Spread batter in 2 greased 8 x 5 x 3-inch... - 42.6342

Fruit And Nut Stuffed Chicken Breasts

Looking for an easy homemade Chicken recipe, why not give this Fruit and Nut Stuffed Chicken Breasts a try! Extremely simple and incredibly easy, it is needless to say that this Fruit and Nut Stuffed Chicken Breasts is also appetizingly inviting! - 42.5949

Maple Nut Rolls

In a large bowl, combine the water and the yeast. Stir until it dissolves and add 1/4 cup maple syrup or honey. Stir in the whole wheat flour, beating with "fold-in" strokes. Try not to tear the dough, but try to incorporate air into it. Beat about 50... - 42.5665

Carrot Nut Pudding

Carrot nut pudding is a spiced crunchy pudding. Cooked to prepare with milk and cream, the carrot nut pudding is made with grated carrots and has blanches almonds in it. Filled in with added raisins, the carrot nut pudding is spiced with nutmeg and turmeric.... - 42.4868

Potato And Nut Burgers

MAKING 1) Peel the potatoes and boil them. 2) Mash the boiled potatoes with butter. 3) In the oil, saute the sliced onions and mushrooms. 4) Add seasoning to the mashed potatoes and stir in the cooked onion, mushrooms, chopped nuts and parsley. 5) Form the... - 42.4679

Cardamom Nut Loaf

Grease cookie sheet. In large bowl, combine flour mixture, yeast from foil packet and sugar; blend well. Stir in all remaining ingredients except margarine until dough pulls away from sides of bowl. Turn dough out onto lightly floured surface. With greased or... - 42.3363

Basic Savory Nut Mixture

MAKING 1) Chop the onions and in some vegetable oil fry them well. Do not let them turn brown though. 2) Through a mincer, out the nuts or alternatively, briefly liquidize. Chop the nuts into small pieces without reducing them to a paste. 3) In a mixing bowl,... - 42.205

Pignoli Nut Loaf

GETTING READY 1) Preheat oven to 350°. 2) In a bowl add beaten egg and milk. 3) Add other ingredients and combine thoroughly. MAKING 4) Use an oiled casserole to pour the mixture. 5) Place inside oven and bake for an hour. SERVING 6) Serve the loaf with... - 42.129

Lemon Nut Broccoli

MAKING 1) To a serving dish, transfer broccoli after steaming them for 12-15 minutes. 2) Mix cornstarch with sugar. 3) Beat this mixture into the boiling water to allow thickening. 4) Beat in juice and rind and again thicken the sauce by simmering. 5) Take... - 42.0618

Pineapple Nut Stuffing

MAKING 1.First, combine bread, celery, walnuts, pineapple, pimiento and seasoning 2.In a pan, melt butter, remove from heat, stir in unbeaten eggs and add to bread mixture 3.Then toss it lightly SERVING 4.Use as stuffing for turkey, chicken, duck, veal roll,... - 41.9936

Soy Flour Nut Bread

GETTING READY 1) In a large bowl, beat the egg, add all the liquid ingredients, blend well. MAKING 2) To the liquid mixture, add all the dry ingredients including the nuts and butter, blend well. 3) In a greased loaf pan, add the mixture and bake ... - 41.923

Pear Nut Bread

Beat the oil and sugar in a large bowl with electric mixer until well blended. Beat in the eggs, one at a time. Add sour cream and vanilla and beat well. Sift the flour, salt, soda, cinnamon and nutmeg together. Add to the sugar mixture ana beat until well... - 41.7006

Fruit N Nut Bread

In a bowl, combine the first five ingredients; set aside. Shape bread dough into ball. Turn onto a floured board; roll out to about 1 in.thick. Spread pecan mixture onto dough; fold over and knead well until the fruit and nuts are evenly mixed into... - 41.6424

Apricot Nut Bread

Preheat oven to 350°. Sift dry ingredients together into a large mixing bowl. Melt margarine. Cool slightly and add milk, honey, and sugar. Stir milk mixture into dry ingredients. Stir 1/2 cup nuts and apricots into the batter. Spoon batter into a... - 41.5618

Nut Crumb Drops

GETTING READY 1. Preheat the oven to 375 degrees. MAKING 2. Mix together condensed milk and chocolate morsels. 3. Place the mixture over hot water and blend using a rotary beater. 4. Add cinnamon, salt, vanilla, bread crumbs and chopped nuts to it. 5. Take... - 41.5444

Sherried Butter Nut Drops

GETTING READY 1) Pre heat the oven by setting it to 350° F MAKING 2) Take a bowl and mix the sugar together with butter creaming them until the mixture is fluffy and light. 3) Add some salt to the mixture and keep on mixing. 4) Add sherry wine and flour... - 41.4984

Fresh Apple Nut Bread

Preheat oven to 350°F. Grease and flour 9x 5-inch loaf pan. Cream butter and sugar in medium bowl. Beat in eggs. Combine next 9 ingredients in separate bowl and blend into creamed mixture alternately with buttermilk. Turn into pan and bake until toothpick... - 41.4456

Mayonnaise Free Fruit And Nut Slaw

GETTING READY 1. Slice off the stem end of the cabbage end. 2. Pluck and discard the outer wilted leaves. 3. Use a long vegetable knife to halve the cabbage lengthwise and then cut into quarters. 4. Cut out and discard cores from cabbage quarters. 5. Finely... - 41.4273

Nut Stuffed Party Pork Chops

Soak bread crumbs in a little water and squeeze dry. Mix with next 7 ingredients. Stuff mixture into pockets in chops. Brown chops on both sides in butter. Transfer to greased shallow roasting pan. Pour off fat from skillet leaving brown bits and add 1/4 cup... - 41.329

Zucchini Nut Bread

Grease 6-cup microproof ring mold. Sprinkle mixture of 2 teaspoons of sugar and cinnamon over greased surface. Shake to spread evenly, discarding excess. Beat together eggs, remaining sugar, oil, yogurt, vanilla, and zucchini. Stir in remaining ingredients... - 41.1802

Rhubarb Nut

GETTING READY 1) Preheat oven moderately to 375°F (190°C). 2) Grease cookie sheets lightly with butter. MAKING 3) For the Electric Mixer Method cream butter in a bowl. 4) Beat sugar and cream together till fluffy. 5) Continue beating and add egg and... - 41.1256

Nut Twists

You will find the Nut Twists a rare treat! Prepare the Nut Twists with a little effort and let us know what you feel about it. - 41.1191

Rice And Nut Salad

1. Put the olive oil, lemon juice and salt and pepper into a screw top jar. Shake vigorously, until the mixture has thickened. 2. Put the sultanas and the currants into a small bowl, and cover with boiling water. Allow to stand for 10 minutes, before draining... - 41.1181

German Nut Cake

Beat sugar, egg yolks and whole egg; add pistachios, vanilla, cinnamon and salt, mixing well. Beat egg whites until stiff peaks form; fold into batter. Pour into greased waxed paper-lined 10-inch pan. Bake at 350 degrees for 35 minutes. Cool slightly; remove... - 41.0888

Apricot Nut Bread

Wash apricots quickly in cold water, then cut in small pieces, and soak in the warm water 2 to 3 hours. Sift flour, measure and resift 3 times with baking powder and salt. Beat eggs until light. Gradually add sugar, beating thoroughly. Drain the apricots,... - 40.8724

Orange Fig Nut Bread

Combine the first six ingredients and let stand for 20 minutes. Add the egg and beat thoroughly. Sift the flour, measure, and resift 3 times with the sugar, salt, baking powder and soda. Add the sifted dry ingredients all at once to the liquid and beat... - 40.8206

Fresh Pineapple Nut Bread

Sift together first four ingredients. Add nuts to dry ingredients. Cream together sugar, butter and eggs until fluffy. Stir in half the flour mixture. Add pineapple. Blend in remaining flour mixture and pour into well greased 9 x 5 x 3-inch pan. Combine... - 40.8186

Mango Nut Bread

Cream butter and sugar in a mixing bowl. Add eggs. Stir in flour, baking soda and salt. Add mango and lime juice. Mix well. Stir in nuts. Turn into a greased 9x5x3 inch loaf pan. Bake in a 375°F oven 1 hour, or until done. Do not cut bread until the next day. - 40.7923

Apple Nut Salad

GETTING READY 1) In a saucepan, add eggs, sugar, and vinegar to combine. MAKING 2) Place the saucepan on medium heat to cook the mixture by continuous stirring, until it thickens. 3) Remove from heat and beat in to a smooth consistency. 4) Fold in apples and... - 40.715

Apricot Nut Bread

Apricot Nut Bread is easy to make tasty bread. If you like dried fruit mixed with nuts bread then try out this Apricot Nut Bread recipe. I bet you will love it. - 40.4426

Fruity Nut Bread

GETTING READY 1) Preheat oven to 350° F. 2) Lightly flour and grease an 8 1/2 x 4 1/2 x 2 3/4 pan. MAKING 3) Take a large bowl and sift together baking powder, salt, nutmeg, baking soda, cinnamon and flour. 3) Add oats, brown sugar, raisins and... - 40.422

Butter Nut Wafers

1. Heat oven to 400°F. 2. Cream together butter, sugar and vanilla until light and fluffy. Add egg and beat thoroughly. 3. Sift together flour, baking powder and salt. Stir into butter mixture. Add nuts and mix thoroughly. 4. Drop by teaspoonfuls onto baking... - 40.3694

Spice & Nut Stuffed Clams

Scrub clams; soak in several changes of cold water to remove sand. Place in skillet with wine, water, and salt. Cover; steam until the shells open. Discard any clams that do not open. Cool; remove clams from shells. Save shells; strain pan juices. Heat oil in... - 40.2465

Pineapple Yogurt Nut Loaf

In a bowl stir together whole wheat flour, bran flakes, wheat germ, baking soda, baking powder, and dash salf. In a second bowl combine egg, yogurt, milk, cooking oil, molasses, honey, and lemon juice; stir into dry ingredients just till moistened. Stir in... - 40.139

Date And Nut Loaf

Chop the dates and place in a large bowl. Add the boiling water, butter, sugar and salt and set aside until cool. Add the eggs and mix. Sift the flour, soda and cream of tartar together. Add to the date mixture and mix well. Stir in the vanilla and nuts. Pour... - 40.1166

Double-nut Balls

MAKING 1) In a bowl, mix together the vinegar, oil and ¼ cup water, onion, flakes, dill, garlic powder, salt and pepper 2) In a shallow glass dish, place the steak in the bowl 3) Pour the vinegar over the steak 4) Cover the dish with cling wrap and allow... - 39.9494

Celery, Nut And Potato Loaf

GETTING READY 1.Start by preheating the oven to 400F degrees 2.Also wash the celery and then cut into small pieces MAKING 3.In a pot, cook the celery until tender in a small amount of boiling salted water 4.Then drain off the liquid 5.Also add the other... - 39.9373

Pumpkin Nut Bread

Preheat oven to 350°. Stir together flour, baking soda, cinnamon and baking powder; set aside. In large mixer bowl, beat sugar and shortening until fluffy. Add eggs, pumpkin and water; mix well. Stir in flour mixture, mincemeat and nuts. Turn into 2 greased... - 39.8156

Russian Nut Balls

GETTING READY 1. Preheat the oven to 400 degrees. MAKING 2. Blend butter and sugar until light and frothy. 3. Add vanilla and stir well. 4. Put salt and flour and knead into a smooth dough. 5. Add nuts and stir well. 6. Refrigerate. 7. Once the dough is set,... - 39.7763

Swiss Cream-nut Loaf

Beat cream until soft peaks form; beat in egg and sugar until blended. Mix in lemon peel, walnuts and raisins. Blend flour, baking powder and salt together; fold into cream mixture. Grease bottom of 9 1/2 x 5 x 3-inch pan; spoon batter into pan. Bake at 325... - 39.6986

Bacon & Nut Salad

Preheat grill to medium 5 mins before cooking. Heat oil in a pan, add nuts and lemon rind. Cook, stirring throughout, until nuts are golden brown. Drain well, sprinkle with rock salt. Leave until cold. Tear spinach or salad leaves and radicchio into pieces... - 39.6899

Fruit And Nut Cheese Log

MAKING 1) Take a mixer bowl and blend together both fruit flavored and Swiss cheese. 2) Add Southern Comfort and 1 tablespoon parsley to the cheese mixture and beat until smooth. 3) Add the chopped almonds and blend again. 4) Now, take the mold mixture and... - 39.6149

Olive-nut Bread

Sift flour, baking powder, sugar and salt together. Combine milk and egg; add to dry ingredients. Stir in olives, walnuts and pimento. Place in greased loaf pan. Bake at 350 degrees for 1 hour. Cool for 10 minutes before removing from pan. Slice thin; spread... - 39.5868

Nut Crunches

MAKING 1) Combine the brown sugar, butter egg and vanilla together and blend well. 2) Sift the flour, baking soda and salt together. Then stir into the sugar mixture with the nuts and form a stiff dough. 3) Roll the dough into 1 1/2-inch balls. Then place... - 39.5862

Nut Free Pesto

MAKING 1)Pound the garlic clove and add a pinch of salt in a mortar and pestle until it becomes a smooth paste. 2)Add the Basil leaves, few tablespoons at a time, pound well and mix into the coarse paste. 3)When the Basil Mix becomes thick and dry, drizzle... - 39.5424

Boysenberry Nut Salad

Thaw berries in a strainer; reserve any liquid that drains off. Add enough water to liquid to make 1 cup. In a pan, heat liquid to boiling; remove from heat and add lemon gelatin, stirring until dissolved. Stir in sherry, then chill mixture until thick and... - 39.5157

Bacon Cheese Nut Bread

Beat egg lightly. Stirinbiscuitmix and shredded cheese, add milk, onion and Tabasco sauce. Mix well.The dough will be stiff. Stir in bacon and walnuts.Turn into greased 9x5x3" pan. Bake in 350-degree oven for 50 minutes or until loaf tests done. Let stand 5... - 39.4942

Sausage Nut Stuffing

Cook sausage until golden brown, breaking up with fork. Add butter and onion. Cook for 2 or 3 minutes. Remove from heat and add next 6 ingredients. Add enough milk to moisten and mix well. - 39.4504

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