Nut Breakfast Recipes

Enjoy our collection of nut breakfast recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for nut breakfast recipes.
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Cinnamon Pecan Nut Muffins

Why not add some crunchy twist to your regular muffins? Watch this video recipe of Cinnamon Pecan Nut Muffins that looks similar to the regular muffins but tastes different. The real twist comes from the nuts and the secret ingredient- coconut oil. So get... - 141.431

Banana Blueberry Nut Muffin With Dry Fruit Compote

A little creativity can go a long way when it comes to making muffins - try these today and you won't hear any complaints. This video features an easy preparation of banana blueberry nut muffin with fruit compote. These muffins with compote are highly-rated... - 140.226

Pumpkin Nut Bread In The Bread Maker

This is a wonderful machine bread that is a great way to use up leftover canned pumpkin after Thanksgiving. The recipe is simple enough and the machine does all the work while you and sit and enjoy the aroma or delicious sweet pumpkin bread.  The ingredient... - 113.173

Healthy Nut Milk

When you are pressed for time and can't really afford to whisk a glass of healthy smoothie for yourself, then a glass of nut milk would make for an indulgent treat. Tali shares yet another favorite milk treat that is extremely quick and easy to make. Plain... - 91.3426

Homemade Pumpkin Nut Pancakes

Treat your family to these delicious pancakes this weekend. Watch chef June share her recipe for these wonderful Pumpkin Nut Pancakes. These are so yummy and irresistible that your family is sure to shower compliments on you. - 80.2495

Apple Sauce Nut Bread

GETTING READY 1. Grease three (9-inch X 5-inch) loaf pans. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large, dry bowl, sift together the first 4 ingredients. 4. Stir in the sugar and nuts. Keep aside. 5. In a large mixing bowl,... - 48.957

Applesauce-nut Bread

Combine apples and nuts to make the most delicious applesauce nut bread ever! An easy and simple recipe. - 48.81

Ever Favorite Apricot Nut Bread

GETTING READY 1. Drain the apricots into a food processor or liquidizer and reserve the syrup separately. 2. Blend the apricots into a smooth puree. 3. Measure the puree, adding a little syrup to equal 1 cup. 4. Grease an 8-inch X 4-inch loaf pan with butter... - 48.7222

Eggnog Nut Bread

GETTING READY 1) Heat the oven to 350°. MAKING 2) Grease the base of the 8x4-inch loaf pan and keep aside. 3) In a bowl add flour, baking powder, salt and nutmeg and mix well. Keep aside. 4) In another bowl add sugar, butter, eggs and brandy extract and mix... - 48.6684

Fudge Nut Pancakes

Fudge Nut Pancakes are so simple yet delicious mini meal. They make a very healthy breakfast. Kids will love this breakfast and so will you. Here is a quick and delicious recipe from us for the fudge nut pancake. - 48.5715

Date And Nut Bread

This Date and Nut Bread is simple and incredibly tasty with the blend of some of the finest ingredients, anyone would love. Give your folks an amazingly appetizing treat and do indulge in the taste for yourself. - 48.5515

Fruit And Nut Loaf

1. Pre-heat an oven to 350ºF (180°C). 2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 3. Using a hand blender, cream butter and sugar in mixing bowl. Add in eggs one at a time and whisk until smooth. Add in milk, vanilla and... - 48.2866

Date And Nut Bread

GETTING READY 1. In a bowl, soak the dates in water for about 10 minutes. 2. Grease a 1-pound coffee can or 8-cup bread mold with the melted butter. Keep aside. 3. In a slow-cooker or crock pot, place a metal stand or rack and fill it with 2 cups of hot... - 47.6535

Wheat Chex Applesauce Nut Bread

GETTING READY 1. Grease an 8 1/2-inch x 4 1/2-inch x 2 1/2-inch loaf pan with butter or oil. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large, dry bowl, sift together the first five ingredients. 4. Stir in the sugar, cereal, raisins... - 47.1256

Favorite Nut Loaf

GETTING READY 1. Pre-heat the oven to 350ºF (180°C). 2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. 3. Keep cream cheese at room temperature. MAKING 4. In a bowl, beat cheese, sugar and one egg together well. Keep aside. 5. In a... - 47.0643

Apricot-date And Nut Loaf

This Apricot date nut loaf is a delicious twist to the regular bread. Try it and let me know how it turned out for you. - 46.6156

Nut Bread

GETTING READY 1) Preheat oven to 350° before baking the bread. MAKING 2) In a bowl, sift flour, baking powder and salt. 3) In another bowl, beat in eggs, sugar, salad oil and vanilla. 4) Slowly add milk and beat in. 5) Add the flour mixture all at once and... - 46.5278

Sunny Date N Nut Bread

GETTING READY 1) Preheat oven to 350°F before baking. 2) Take a 9x5-inch loaf pan and grease and flour it. 3) Chop orange pieces for about 15 seconds in a food processor bowl fitted with a Knife Blade. MAKING 4) Take a small mixing bowl; mix together dates,... - 46.144

Banana Apricot Nut Bread

GETTING READY 1) Preheat the oven to 350F. 2) Lightly grease a 8X4X2-inch loaf pan. MAKING 3) In a large bowl, mix together the flour, whole wheat flour, baking powder, baking soda, salt and sugar. 4) Fold in the dried apricots and walnuts. Mix well. 5) In... - 45.9319

Pumpkin Nut Waffles

MAKING 1) Into a bowl, sift together the cake flour, baking powder, salt, cinnamon and nutmeg. 2) In a bowl beat the egg yolks. Add in milk, shortening and pumpkin. Add this to the bowl of dry ingredients. 3) In a bowl, beat the egg whites till they become... - 45.3395

Spicy Nut Muffins

GETTING READY 1) Preheat oven to 400° F. 2) Take 12 2 1/2 -inch muffin pan cups and grease at the bottom. MAKING 3) Take a large bowl and sift together all-purpose flour, baking powder, salt, baking soda, ginger, cinnamon and nutmeg. 4) Add brown sugar and... - 45.1579

Breakfast Muscat Nut Bread

Cream sugar, butter ana lemon peel until light and fluffy. Beat in eggs until blended well. Sift flour with baking powder, soda and salt. Add to creamed mix- ture alternately with pineapple, mixing until blended well. Stir in raisins and pecans. Spoon into... - 45.1144

Apple Nut Bread

MAKING 1) Cut butter into sugar, then add eggs, one at a time and mix well after each addition. 2) Now, fold in vanilla and sour cream. 3) Combine together dry ingredients and add nuts to it. 4) Mix it with sugar-butter mixture. 5) Add apples and then in a... - 44.923

Carrot Nut Bread

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) Combine together the sugar and oil; add eggs beating well after each addition. 3) Stir in the dry ingredients together and add to the sugar mixture. 4) Stir in the carrots and nuts. 5) Bake in an oven... - 44.7209

Fruit And Nut Bread

GETTING READY 1. Preheat the oven to 375°F. MAKING 2. In a medium bowl, combine the orange juice, egg substitute, honey, oil, and orange rind. 3. Mix together the flour, bran, raisins, and baking soda. 4. Stir the liquid ingredients into the dry... - 44.0639

Chocolate Nut Waffles

MAKING 1) Into a bowl, sift together the flour, baking powder, salt and sugar. 2) In a second bowl, beat the egg yolks. Add in milk, oil and chocolate. Mix well. 3) Pour the chocolate mixture into the bowl of dry ingredients. Fold in the chopped nuts and... - 43.7996

Nut Stollen

In a large bowl, dissolve yeast in water. Stir in sugar, salt, milk, butter, and egg yolks; blend well. Gradually beat in about 2 1//2 cups of the flour to make a soft dough. Turn dough out onto floured board; knead until smooth and satiny (5 to 20 minutes),... - 43.2876

Nut Date Bread

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Add nuts and dates to sieved dry ingredients. Mix in sugar, egg, melted fat and milk and beat well. Allow to stand for about 1 hour. 3. Take a pan, grease thoroughly and bake for about 60... - 42.267

Breakfast Nut Roll

In a large bowl, combine flour and salt; cut in butter until crumbly; set aside. In a small bowl, dissolve yeast and 1 teaspoon sugar in warm water; let stand 10 minutes. Beat egg yolks; add to yeast mixture. Stir gently into flour mixture to form a smooth... - 41.8246

Oatmeal Nut Bread

Oatmeal nut bread is a healthy and snacky bread that is made delicious with pitted dates and molasses. Baked with sour cream, flour, nuts and sugar the oatmeal nut bread is good to go. - 41.761

Date And Nut Malt Loaf

1. Sift the flours and salt into a large bowl, then tip in the wheat flakes that are caught in the sieve. Stir in the sugar and yeast. 2. Put the butter or margarine in a small pan with the treacle and malt extract. Stir over a low heat until melted. Leave to... - 41.2469

Basic Nut Bread

Cream together sugar and butter; stir in eggs, buttermilk and vanilla. Add flour, nuts, baking powder, cinnamon, and salt, stirring only until flour is moistened. Spoon batter into 9"x5"x3" greased glass loaf dish, bottom lined with wax paper. Sprinkle with... - 41.0345

Fruit Nut Sandwiches

GETTING READY 1) Remove crusts from bread slices. MAKING 2) Mix together prunes, nut meats, mayonnaise, or salad dressing, lemon juice, and salt and then chill the mixture in fresh-food compartment of refrigerator. 3) Apply butter or margarine over the bread... - 40.8556

Quick Nut Bread

Combine ingredients in order listed in large mixer bowl. Mix at low speed until blended. Pour into well greased 9 x 5 x 3-inch loaf pan. Center on cooking grill; cover kettle and bake 60 to 65 minutes or until cake tester inserted in center of loaf comes out... - 40.325

Soy Nut Waffles

MAKING 1. In a small bowl, beat yolks and melted butter. 2. In a basin, sift flour, baking powder and salt. 3. Whisk egg mixture into the dry ingredients and then blend in sour cream. 4. Coat nut meats with soy flour. 5. Fold nuts and soy flour into the... - 40.1087

Whole Wheat Nut Bread

Sift together first 6 ingredients. Stir in whole-wheat flour. Cream together butter and sugar. Add eggs one at a time, beating well after each addition. Add dry ingredients alternately with milk and vanilla to creamed mixture; beat smooth after each... - 40.0115

Zucchini Nut Bread

1. Preheat the oven to 350 degrees. 2. Mix together the flour, baking powder, baking soda, salt, spices, and nuts. 3. Beat the egg with the oil and buttermilk. Stir in the zucchini. 4. Add the liquids to the dry ingredients and mix well. 5. Turn into an oiled... - 39.0649

Dried Fruit & Nut Bars

In a medium sized bowl, beat eggs until foamy; then beat in sugar, vanilla, and butter. Stir in flour, baking powder, salt, and orange peel; then mix in nuts and fruit. Spread batter evenly in a 9 inch square baking dish. Shield each corner with a 2 inch... - 39.0239

Antebellum Spiced Nut Corn Bread

Sift dry ingredients. Add nuts; stir well. Add egg, milk, and 1 tablespoon melted butter. Blend to make a batter. Put remaining 1 tablespoon butter in a 7-inch iron skillet. Heat skillet in preheated hot oven (400°F.), then brush heated butter on sides and... - 38.9896

Packaged Nut Bread Mix

GETTING READY 1. Grease an 8-1/2" x 4-1/2" x 2-1/2" loaf dish. MAKING 2. In a bowl, prepare batter following directions on the package. 3. Turn the batter into the prepared dish. 4. Bake on Low for 14 to 16 minutes. 5. Half turn dish after 7 to 8 minutes. 6.... - 38.5393

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