Norwegian Loaf Recipes

Norwegian country loaf is an easy to prepare bread. It is healthy and coarse bread which is very easy to slice. The Norwegian Country loaf is served with butter for breakfast and meals. It is usually served as a side dish. Here is a simple recipe for baking... - 47.0074

Dissolve the yeast in the milk in a large bowl and stir in 1 1/4 cups molasses, salt and margarine. Add the rye flour and whole wheat flour gradually and mix well. Add enough flour for a stiff dough and mix until smooth. Shape into 2 oblong loaves and place... - 41.051

Remove skin and bones from fish with sharp knife and reserve for fish stock or bisque. Put raw fish through food grinder, using fine blade. Then pound pulp for 10 minutes with mallet or edge of a saucer. Add flour, yeast, nutmeg, salt, dulse and knead for 5... - 36.5452

Norwegian Christmas Breads is a mouth watering snack recipe. An easy to prepare bread recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 42.3174

In large bowl, soften yeast in warm milk; let stand 5 minutes. Beat in 1 cup of the unbleached flour, the sugar, salt, cloves, and pepper. Cover; let stand in warm place about 40 minutes or till dough becomes light and bubbly. Add beer and corn syrup. Stir in... - 40.0384

Pour scalded milk over butter, 1/2 cup sugar, salt, and cardamom in a bowl. Stir until butter is melted. Cool to lukewarm. Soften yeast in the warm water. Toss currants, almonds, and mixed fruit with the 1 tablespoon flour; set aside. Add about 2 cups of the... - 43.3894

This Julekake looks a perfect treat for Christmas ! Try this delicious Norwegian fruity frosted bread for Christmas this year and tell me if you like it. Your suggestions for this Julekake are welcome. - 45.9172

Sardine Cartwheel has finger licking taste. The Herbed Mayonnaise with grated lemon peel gives the Herbed Mayonnaise a two dimensional taste. Must catch it. - 37.1246