Norwegian Recipes

Norwegian Food includes the range of dishes and drinks consumed in Norway. Norwegian dishes often contain fish and wild game as principal ingredients. Norwegian cuisine consists of simple recipes which can be traced ... More »
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Veiled Countrygirls

In this video Barry & Phoebe make a naughty Norwegian treat! This is a ridiculously simple dessert to put together, making up layers of apple, biscuit or breadcrumbs and whipped cream. It's incredibly naughty and very popular in Norway! Our friend Ida sent us... - 106.377

Norwegian Merry Christmas Bread

1. In a small saucepan, heat milk just until bubbles form around edge of pan; remove from heat. Add sugar, butter and salt, stirring until sugar is dissolved and butter melted. Let cool to lukewarm (a drop on wrist won't feel warm). 2. If possible, check... - 48.4733

Norwegian Country Loaves

Norwegian country loaf is an easy to prepare bread. It is healthy and coarse bread which is very easy to slice. The Norwegian Country loaf is served with butter for breakfast and meals. It is usually served as a side dish. Here is a simple recipe for baking... - 47.7608

Norwegian Christmas Bread

In a mixing bowl, dissolve yeast in warm water. Add sugar, egg, butter, salt, cardamom and 2 cups flour; mix well. Stir in raisins, citron and enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8... - 47.3558

Norwegian Rice Cream

MAKING 1. In a saucepan add rice and milk. 2. Boil the mixture, cover and simmer for 2 hours, stirring frequently. Cook until thick. 3. In a small pan dissolve agar in orange juice. 4. Bring to boil and add the cooked rice. 5. Peel apple and grate it. 6. Add... - 47.1597

Norwegian Meatballs In Sauce

Norwegian Meatballs In Sauce is a recipe that can be prepared in nearly no time. Try this Norwegian Meatballs In Sauce recipe; I am sure you will have a huge fan following for this one! - 46.9926

Norwegian Meat Pie

GETTING READY 1. Pre heat an oven at 200 C (400 F). 2. In a medium sized bowl, combine 3 eggs, milk and remaining seasonings. Beat lightly and keep aside. MAKING 3. In a medium sized bowl, combine milk and 1 egg. Beat well, add bread cubes and mix well. Keep... - 46.6255

Norwegian Stags Antlers

In mixing bowl cream together the 3/4 cup sugar and butter or margarine. Beat in egg yolks and egg. Add milk and cardamom; mix well. Stir together flour, cornstarch, baking soda, and salt. Add to creamed mixture; blend well. Cover; and chill. Divide dough in... - 46.1584

Norwegian Herring Salad

Clean the salted herrings and soak overnight. Skin, bone and fillet. If still too salty, soak in milk for 2 hours. Wipe dry on cloth. Cut the herrings into small cubes, dice the meat about the same size and mix with the herrings. Add the diced beetroot and... - 46.0637

Norwegian Fattigmann

Mix together eggs, cream, and sugar. Stir in butter and lemon juice. Add flour, cardamom, and salt; mix well. Cover and chill 2 or 3 hours. Divide dough in half; keep 1 portion refrigerated. Roll the other portion 1/8 inch thick on lightly floured... - 46.0544

Norwegian Christmas Bread

Pour scalded milk over butter, 1/2 cup sugar, salt, and cardamom in a bowl. Stir until butter is melted. Cool to lukewarm. Soften yeast in the warm water. Toss currants, almonds, and mixed fruit with the 1 tablespoon flour; set aside. Add about 2 cups of the... - 45.7865

Norwegian Apple Pie

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a mixing bowl, beat the egg, sugar, vanilla extract, salt and baking powder until fluffy. 3) To the same bowl, stir in the flour and beat until blended well. 4) Now, add walnuts and apples. 5) Turn... - 45.661

Norwegian Meatballs

Norwegian Meatballs is simply a delicious side dish. Try this amazingly tempting beef recipe; I am sure you will get a lot of compliments for this Norwegian Meatballs. - 45.5483

Norwegian Meatballs

Fit metal blade in food processor bowl. Tear bread in pieces, drop in bowl, and process to make soft crumbs. Add milk, egg, salt, pepper, allspice, ginger, and pork. Process with 1 long burst or until well mixed. Distribute 1/2 of ground beef over pork... - 45.0085

Norwegian Meatballs

This Norwegian Meatballs is simply irresistible. Try this Norwegian Meatballs on a get together; you will definitely get a lot of compliments for this dish. - 44.8484

Norwegian Christmas Breads

Norwegian Christmas Breads is a mouth watering snack recipe. An easy to prepare bread recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 44.7268

Norwegian Meatballs

Grind beef, veal and pork together 2 times. Soak bread crumbs in half and half in bowl for 5 minutes. Saute onion in butter in skillet until tender but not brown. Combine ground meats, soaked bread crumbs, onion, egg, ginger, nutmeg, pepper and salt in bowl;... - 44.516

Norwegian Reindeer Pot Roast With Mushrooms Tomatoes Grapes And Pineapple

GETTING READY 1) In a bowl, combine the red wine, onion, celery, peppercorns, salt, and bay leaves together. 2) In a large deep bowl, place the reindeer roast, pour over the wine mixture and allow to marinate for 24 to 48 hours; turning the roast... - 44.3041

Norwegian Vegetable Soup

1. Set out ribs and soup bone. 2. Put water and 1 tablespoon salt into a large sauce pot. 3. Bring to boiling; reduce heat and simmer 2 1/2 hrs. During cooking, occasionally remove foam that forms on top. 4. Prepare onion, carrots, and cabbage. 5. After... - 44.2833

Norwegian Cauliflower

Norwegian Cauliflower is easy to cook. The Norwegian Cauliflower gets it taste from brandy and cream - 43.9857

Norwegian Cardamom Bread

Heat water and butter to 120°F (48°C). Assemble Doughmaker. In large mixer bowl, combine 3 cups (750 ml) flour, yeast, sugar, dry milk, salt, cardamom, eggs, and warmed liquid mixture. Mix with doughmaker at recommended speed for 3 minutes. (It may be... - 43.8665

Cheesy Norwegian Crepes

In bowl, combine 1/2 cup cheese, flour, eggs, rnilk, melted butter, and 1/2 teaspoon salt. Blend well. Refrigerate at least 30 minutes. Stir batter; if necessary, thin slightly with additional milk. For each crepe, pour about 2 tablespoons batter into lightly... - 43.735

Norwegian Prune Pudding

Place prunes in a saucepan, cover with hot water, and let stand for 1 hour. Place over low heat and simmer until soft. Remove pits, then return prunes to cooking water. Add honey, salt, cinnamon, and boiling water. Simmer 10 minutes. Mix cornstarch with cold... - 43.6176

Norwegian Fruit Soup

This Norwegian Fruit Soup is terrific ! I've tried this delicious mixed fruit appetizer and found it too good ! Just try this Norwegian Fruit Soup and let me know if you like it ! - 43.6123

Norwegian Fish Balls

Poach fish gently in simmering salted water for 15 mins. Drain and reserve liquid for sauce. Sieve flour and seasoning. Flake fish when cool and beat butter, flour, egg yolks and milk. Shape into balls and cook in briskly boiling salted water for 15... - 43.4865

Baked Celery Norwegian

Wash celery and trim leaves; slice into 1-inch diagonal pieces (about 4 cups). Add celery and salt to 1 inch of boiling water in a large saucepan. Cook, covered, just until celery is tender, about 15 minutes. Drain celery, reserving 1 cup liquid. Turn celery... - 43.3215

Norwegian Citron Chicken

Place the first 7 ingredients in a 20-cup (5 L) microwave-safe saucepan. Cover. Microwave at HIGH 30 to 40 minutes or until chicken is tender. Remove from oven. Let stand until cool, 4 to 5 hours. Remove chicken from the bouillon. Remove and discard the... - 43.1973

Tangy Norwegian Lemon Bars

Preheat oven to 350°. Set aside a 7 x 11 x 2-inch ovenproof glass or ceramic baking dish. In a medium bowl, whisk together flour, baking powder, and sugar substitute. If you don't want a sweet crust, omit the sweetener. Add the melted margarine to the dry... - 43.1793

Norwegian Meat Balls And Gravy

1. For Meat Balls Heat butter in a large heavy skillet over low heat. 2. Add and cook onion over medium heat until onion is golden yellow, stirring occasionally. 3. Combine and mix together lightly the onion and ground beef, lean pork, bread crumbs, milk, egg... - 43.0662

Norwegian Christmas Cookies

Sift flour, cornstarch, baking powder, salt, and spices together; set aside. Cream butter with extract. Add sugar gradually, beating until light and fluffy. Add dry ingredients alternately with cream, mixing after each addition. Stir in almonds. Shape dough... - 42.8905

Norwegian Cream

GETTING READY 1) Heat oven at 350°F or Mark 4. MAKING 2) In a dish, add apricot jam and spread an even layer all over. 3) In a bowl, add 2 eggs, 1 egg yolk, sugar and vanilla and beat well. 4) In a saucepan, heat the milk and add into the mixture, and blend... - 42.8694

Norwegian Country Loaves

Dissolve the yeast in the milk in a large bowl and stir in 1 1/4 cups molasses, salt and margarine. Add the rye flour and whole wheat flour gradually and mix well. Add enough flour for a stiff dough and mix until smooth. Shape into 2 oblong loaves and place... - 42.8071

Norwegian Sweet Bread

In large bowl, soften yeast in warm milk; let stand 5 minutes. Beat in 1 cup of the unbleached flour, the sugar, salt, cloves, and pepper. Cover; let stand in warm place about 40 minutes or till dough becomes light and bubbly. Add beer and corn syrup. Stir in... - 42.767

Norwegian Berlinerkranser

In bowl cream together butter or margarine and powdered sugar. Add hard-cooked egg yolk, raw egg yolk, and vanilla. Stir in flour. Cover and chill. Work with a small amount of dough at a time; keep remainder chilled. Roll walnut-size pieces of dough to 6-inch... - 42.7157

Norwegian Meat Balls

1. Put bread crumbs into a large bowl. 2. Pour milk over the crumbs. 3. Stir until blended. Add to the bowl steak, egg, onion and a mixture of salt, nutmeg and pepper. 4. Mix lightly until thoroughly blended. Shape into patties 2 1/2 in. in diameter and 1/4... - 42.4222

Norwegian Fruit Soup

1. Bring 1 qt. water to boiling in a deep saucepan. 2. Add 2 tablespoons rice to water so boiling will not stop. (The Rice Industry no longer considers it necessary to wash rice before cooking.) Boil rapidly, uncovered, 15 to 20 min., or until a kernel is... - 42.4125

Norwegian Blueberry Soup

Soften gelatin in cold water in a custard cup. Place in a pan of hot, not boiling, water until melted and ready to use. Combine orange and lemon juices, sugar, and melted gelatin. Stir until sugar and gelatin are dissolved. Chill until mixture begins to... - 42.4008

Norwegian Almond Muffins

Preheat oven to 350°F. Combine 1 cup flour, yeast, 1/4 cup sugar, salt and cardamom in small bowl; mix well. Heat water, milk, butter and almond paste until very warm (120° to 130°F; butter does not need to melt). Add to flour mixture. Add egg and almond... - 42.355

Norwegian Apple Pie

Combine sugar, flour, salt and baking powder. Stir well and add egg and vanilla. Stir in apples and nuts. Spoon into a buttered pie plate. Spread evenly. Bake 30 minutes in 350° oven. Serve hot or cold with ice cream or whipped cream. Much like a rich... - 42.127

Norwegian Potato Lefse

Peel potatoes and cut into quarters; cover with boiling water and cook until fork tender (about 30 minutes). Drain and mash until very smooth. Measure potatoes; you should have 4 cups. Stir in butter, milk, and salt, mixing well. Let cool to room... - 42.1028

Norwegian Meatballs

Heat 2 tablespoons butter in a large heavy skillet. Add onion and cook until transparent. Mix onion, beef, pork, crumbs, milk, egg, sugar, 11/4 tea spoons salt, accent, nutmeg and allspice. Shape into 1 inch balls. Heat remaining butter in skillet. Add... - 42.0479

Norwegian Fruit

in a large, heavy saucepan, combine dried fruits and 3 cups cold water. Add cinnamon stick and stud partially squeezed lemon (used for juice in recipe) with cloves and add to dried fruits in kettle. Place over medium heat, bring to a boil, and simmer 20... - 41.9591

Norwegian Prune Pudding

One of the most irresistable picks around, this Norwegian Prune Pudding has always been the favorite of my family. I have tried this Norwegian Prune Pudding with some of the popular combinations to make this simply delicious dish more versatile. Try out this... - 41.9191

Norwegian Lemon Cake Squares

Preheat oven to 350°. Butter or oil the bottom and sides of a 9 x 9 x 2-inch square pan or use a nonstick pan. In a medium bowl, sift together flour, salt, and baking powder. Set aside. In another bowl, beat together egg substitute, lemon juice, grape... - 41.8871

Fried Norwegian Cookies

Beat eggs and granulated sugar in large bowl with electric mixer at medium speed until thick and lemon colored. Beat in butter, milk and vanilla until well blended. Gradually add 1 1/2 cups flour. Beat at low speed until well blended. Stir in enough remaining... - 41.8423

Norwegian Salmon

Norwegian Salmon tastes good. Norwegian Salmon tastes better with sauce topping. Norwegian Salmon is easy to make dish. - 41.7412

Norwegian Meatballs With Gjetost Sauce

In a medium-size bowl, beat egg with flour. Lightly mix in veal and 1/2 cup of the broth until well combined. Shape mixture into 1-inch balls; place slightly apart in a greased shallow baking pan. Bake, uncovered, in a 450° oven until well browned (about 15... - 41.4634

Norwegian Christmas Rings

Boil 3 eggs 10 to 12 minutes, plunge into cold water; peel. Press hard-cooked eggs through a fine strainer into a large bowl. Stir in 1 egg yolk and powdered sugar. Gradually work in butter and vanilla. Add flour; knead to make a soft dough. Press into a ball... - 40.9429

Norwegian Coffee Cake

Sift togetherdry ingredients. Blend in shortening as for pie crust. Beat eggs and milk; add to dry ingredients. Do not mix too much. Grease two 9-inch cake pans and put half of mixture in each pan by putting spoonfuls around the edge. Bake at 400 degrees for... - 40.9276

Norwegian Prune Dessert

Boil water in 1 1/2 quart covered casserole 4 minutes in Radarange oven. Add prunes. Let stand covered 2 hours. Remove prunes from liquid. To liquid add sugar, walnuts, lemon juice, cinnamon, and cornstarch. Cook, uncovered, 1 1/2 minutes, stir well. Cook 1... - 40.3283

Norwegian Cream

Norwegian Cream is an amazingly delicious version of dessert. An easy to prepare baked recipe, Norwegian Cream is a dish that you will surely love to talk about with us. - 40.2441

Norwegian Pickled Herring

GETTING READY 1. Keep the herring soaked in milk and water overnight. MAKING 2. Drain the liquid out and fillet the fish. 3. Cut it into 1 inch thick pieces leaving the skin intact. 4. Take a pan and boil sugar, bay leaf and peppercorns in vinegar. 5. Allow... - 40.0667

Vanilla-flavored Norwegian Kringle

In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; beat in egg, egg yolks, and vanilla until well combined. In another bowl, stir together flour and salt; gradually add to butter mixture, blending thoroughly. Wrap dough in... - 40.048

Norwegian Oatmeal Cookies

Cream butter and sugar thoroughly. Add rolled oats. Sift flour and salt together into creamed mixture. Add soda to boiling water. Add to first mixture, blending well. Shape into a roll and freeze. Heat oven to 375 degrees. Slice dough very thin (1/16 inch)... - 39.9597

Norwegian Rum Cream

MAKING 1) In a pan, beat the egg yolks and sugar over very low heat. The mix should be smooth and slightly thickened. 2) Let cool for a while. 3) In a pan, combine cold water and gelatin and let soak for 5 minutes. 4) Over very low heat, heat this until the... - 39.9442

Norwegian Pancakes

Blend sour cream and cottage cheese; add eggs and dry ingredients. Beat with electric mixer until mixed well. Drop batter by 1/2 cupfuls onto hot greased griddle; bake until bubbles break on surface. Turn; bake until browned. Spread pancakes with butter;... - 39.9008

Norwegian Fruit Soup

1. Bring 1 quart water to boiling in a deep saucepan. 2. Add 2 tablespoons rice to water so boiling does not stop. Boil rapidly, uncovered, 15 to 20 minutes, or until a kernel is entirely soft when pressed between fingers. Drain rice, reserving liquid. 3.... - 39.785

Norwegian Cones

Blend flour, cornstarch, and cardamom. Cream butter; add sugar gradually, beating until fluffy. Add egg yolks, one at a time, beating thoroughly after each addition. Add dry ingredients in fourths, mixing until blended after each addition. Beat egg whites and... - 39.6344

Queen Maud's Norwegian Pudding

In a 1- to 2-quart pan, warm milk over medium-high heat until steaming. In a bowl, beat together egg yolks and sugar; whisk in 1/2 cup hot milk. Return egg-milk mixture to pan. Stir on medium-low heat until mixture is thick enough to smoothly coat the back of... - 39.6171

Norwegian Rhubarb Dessert

In a medium sized saucepan, simmer the rhubarb, sugar and water over moderate heat, stirring occasionally, for 15 minutes, or until the rhubarb is soft. Remove the pan from the heat. Drain the rhubarb and transfer it to a large mixing bowl. Discard the... - 39.5749

Norwegian Apple Muffins

This Norwegian Apple Muffins recipe is extremely easy to follow. My children love these delicious muffins and they ask for it almost every month. Try the Norwegian Apple Muffins yourself. - 39.074

Norwegian Fish Pudding

Put fish through food chopper, using finest blade or whirl a small amount at a time in a blender. Put fish in a bowl set in a pan of ice water. Slowly stir in egg whites; beat with a wire whisk to keep mixture smooth. Stir in cream very slowly. Add salt and... - 39.0584

Norwegian Appetizer

MAKING 1) Combine all ingredients except vegetables, lemon twist and cress. 2) Mix in vegetables. SERVING 3) In a dish, or in individual dishes, arrange the mixture and garnish with lemon twist and cress. - 38.6228

Norwegian Fish Loaf

Remove skin and bones from fish with sharp knife and reserve for fish stock or bisque. Put raw fish through food grinder, using fine blade. Then pound pulp for 10 minutes with mallet or edge of a saucer. Add flour, yeast, nutmeg, salt, dulse and knead for 5... - 38.39

Norwegian Almond Cookies

Cream together butter and sugar until light and fluffy. Sift almonds through a colander or coarse sieve and add to creamed mixture. Add lemon juice and egg and mix well. Gradually blend in flour. Fill cookie press. Form cookies on un-greased cookie... - 38.3484

Norwegian Macaroni Salad

Cook macaroni according to package directions; drain. Cool. Combine cucumbers, onions, vinegar, water, sugar and salt and pepper totaste. Chill 1 hour; drain. Combine cucumber mixture, macaroni, sour cream and sardines. Toss lightly. Chill. - 37.7816

Norwegian Crowns

Force cooked egg yolks through a sieve. Cream with uncooked egg yolks, salt and sugar. Add butter and flour alternately, a little at a time. Cover and chill until stiff. Roll into pencil shape 1/4 inch in diameter and 5 inches long. Shape into rings, crossing... - 37.6213

Norwegian Trifle

Heat half the water and dissolve the gelatine in it. Beat the egg yolks with 1 oz. sugar (2 Tbs.), the lemon rind, and the remaining water. Put in a small pan over a very gentle heat, or in a double boiler, and cook gently, stirring frequently until the... - 37.4974

Norwegian Krumkake

With rotary beater beat eggs with sugar till thoroughly mixed. Blend in butter and vanilla. Beat in flour till smooth. Heat krumkake iron on medium-high heat. Make one cookie at a time. For 6-inch iron drop about 1/2 tablespoon batter on hot, ungreased iron;... - 37.2833

Prune Pudding Norwegian

1. Wash the prunes and let them soak 1 hour or longer in 1 3/4 cups of water. Then cook them 15 minutes in the same water. 2. Drain, reserving the liquid. Remove the prune pits, crack them, chop the kernels and add with the chopped prunes to the prune... - 37.153

Norwegian Fish Pudding

Put into blender: fish, 1 cup milk, potato starch, eggs, and seasonings. Cover and blend on high speed until thoroughly blended (about 2 minutes). Remove cover and, with motor on, pour in about 1/2 cup milk, or enough to fill container 3/4 full; pour in 1 cup... - 36.6581

Norwegian Fish Balls

Remove skin and bones from fish. Wash and dry on paper towels. Cut fish into chunks; put through food grinder using fine blade, twice. Beat egg whites until they form soft peaks; fold into fish. Put through grinder again; turn into medium bowl. In small bowl... - 36.5298

Norwegian Potato Pancakes

This high on flavor Norwegian Potato Pancakes recipe awaits you!. Stock up on bags full of potato as you will want to make this Norwegian Potato Pancakes a lot. A great Breakfast recipe is one like this. I am certain both of us will be in agreement that this... - 36.4422

Norwegian Apple Pie

Preheat oven to 350° F. Lightly spray an 8-inch pie plate with vegetable oil. Beat egg, sugar, vanilla extract and baking powder in a large mixing bowl until smooth and fluffy. Beat in flour until smooth and well blended. Stir in walnuts and apples. Turn... - 36.2527

Norwegian Sugar Cookies

1. Sift flour with baking powder and salt. 2. Work shortening with a spoon until fluffy and creamy. Gradually add sugar, while continuing to work until light. Beat in egg. Stir flour mixture and brandy into shortening mixture. Then stir in caraway seeds.... - 36.207

Norwegian Christmas Bread

1. A 9-in. round layer cake pan will be needed. 2. Rinse orange, cut into halves, remove any seeds and force through the medium blade of a food chopper. 3. Set aside. 4. Bring 1 cup water to boiling. 5. Add raisins and again bring to boiling. 6. Pour off - 35.6923

Norwegian Dalesman Cakes

Cream butter until light and fluffy. Beat in sugar until mixture whitens. Beat in whipped cream. Stir in remaining ingredients. Drop by teaspoonfuls onto lightly greased cookie sheets. Bake in preheated moderate oven (350°F.) for 10 to 12 minutes, or until... - 35.6862

Norwegian Lemon Cream

Soften gelatin in lemon juice. Set bowl over hot water until gelatin is dissolved. In a separate bowl, beat eggs until they're light and frothy. Beat in sugar, stirring continuously until mixture is thick. Add lemon peel. Combine whipped cream with gelatin... - 34.9868

Norwegian Kringle

Rich and tasty Norwegian kringle is a truly exquisite delicacy. Quick and easy, sample this delicious recipe today! - 34.9804

Norwegian Coconut Puffs

This Norwegian Coconut Puffs is a dessert dish. Enjoy this amazingly delicious Norwegian Coconut Puffs recipe and share your feelings with us! - 34.9515

Norwegian Flattbrod

Sift the flours and salt into a bowl. Stir in enough lukewarm water with a wooden spoon to mix to a fairly soft dough. Turn out onto a floured surface and knead well for about 15 minutes or until a little of the dough rolled into a sausage and then bent in... - 34.6819

Norwegian Potato Cakes

MAKING 1. Take a deep bowl, make a mixture of flour, butter, potatoes and salt. Halve the mixture and roll out to 1/8 inch to ¼ inch thick round on a mildly floured board. 2. Cut pancake of 3 inch or 5 inch diameter, with maximum size being that of a ‘pan... - 34.5012

Zimtsterne

This Zitntsterne tastes awesome ! Try out these Cinammon Stars as an anytime snack and tell me if you like it ! Feel free to suggest about the Zitntsterne ! - 34.0704

Norwegian Kringle

Dissolve sugar in sour cream. Siftflour, salt, cinnamon and soda together. Combine with the cream and sugar. If chocolate is used melt and add last. Drop by 1/2 teaspoons on a greased cookie sheet and bake in a moderate oven (350°F.) 20 minutes. - 33.6931

Rosettes

1. In 10-inch skillet over medium heat, heat about 3/4 inch salad oil to 370°F. on deep-fat thermometer (or heat oil in electric skillet or deep-fat fryer set at 370°F.). 2. In medium-sized bowl, with wire whisk or hand beater, beat flour, milk, vanilla,... - 33.3218

Norwegian Delight

Sift flour and salt together 4 times. Beat egg yolks, lemon rind and juice until thick. Beat egg whites until stiff, but not dry, and fold in sugar in small amounts. Fold in egg yolk mixture. Sift about 1/4 CUP of flour at a time over the surface, and fold... - 32.7429

Norwegian Meat Balls

Blend all ingredients except oil. Form mixture into small balls (dip hands in cold water from time to time to prevent sticking). Saute meat balls in hot oil. Cover with stock and cover pot. Simmer for 30 minutes. - 31.7295

Norwegian Potato Pancakes

Add enough flour to mashed potatoes to make dough easy to handle. Add small amount salt. Knead dough on floured board just enough to mix. Roll small portions of dough very thin, using enough flour to prevent dough from sticking. Bake on un- greased griddle... - 30.9147

Norwegian Pea Soup With Salt Pork

1. Sort peas, place in a large, heavy kettle, add water and salt pork. Bring slowly to boiling over moderate heat; cover and let bubble gently 1 1/2 hours. 2. Add carrot, celery, green onions, salt and the pepper; cover and simmer 30 minutes. Uncover, turn... - 30.6198

Norwegian Cabbage

Cook cabbage in boiling salted water to cover in saucepan for 8 to 10 minutes or until tender-crisp; drain. Stir in sour cream, caraway seeds, 1 teaspoon salt and pepper. Cook just until heated through, stirring constantly. - 30.0226

Norwegian Pancakes

Sift flour with sugar into a bowl. Spoon in sour cream; blend thoroughly. Beat eggs until very light; fold into flour mixture along with cottage cheese. Bake on a lightly buttered griddle until golden brown on both sides. - 29.9949

Norwegian Baked Cod With Peppers

1 Preheat the oven to 400°F. Cut the fish into 5-inch slices and place them in an ovenproof dish. Season the fish with salt and pepper and add the lemon juice and white wine. Remove the membranes and seeds from the peppers and cut the fish into strips.... - 29.3685

Norwegian Omelets

1. Place pound cake slices on foil-lined cookie sheet. Using metal spatula, quickly shape 1/2 cup ice milk to fit top of each slice. Freeze until very firm, at least 1 hour. 2. Preheat oven to 500° F. 3. Using electric mixer at high speed, beat egg whites,... - 28.8048

Norwegian Cabbage

1. Remove tough outer leaves from cabbage. Shred cabbage. 2. Cook cabbage. 3. Drain cabbage and toss lightly with sour cream and caraway seeds. Season to taste with salt and pepper. Heat thoroughly over low heat, but do not boil. - 28.0175

Norwegian Potato Pancakes

1. Wash potatoes, pare and cook. 2. Cook about 20 min., or until tender when pierced with a fork. Drain. To dry potatoes, shake pan over low heat. 3. Mash or rice potatoes thoroughly. Whip in 1/4 cup butter and milk and a mixture of salt, sugar and pepper - 27.7695

Norwegian Cones

1. Set out a krumkaker iron (usually available in the house wares section of a department store). 2. Sift together flour, cornstarch and cardamom into a bowl. 3. Cream butter until softened. 4. Add sugar gradually, creaming until fluffy after each additio - 26.5765

Norwegian Sauce

To 1 cup mayonnaise add 1 tablespoon prepared horseradish. - 13.9572

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