-
Home
- »
Recipes
- »
Indian
- »
North Indian
- » North Indian Spice
North Indian Spice Recipes
Enjoy our collection of north indian spice recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for north indian spice recipes.
CC - SEF: 57
Garam Masala Powder - North Indian Style
Garam Masala Powder is an important ingredient in all Indian curries. Make your own masala at home and see how it adds a whole lot to the taste and flavor of your dish. Here is my combination of spices for an authentic and wonderful powder that you could make... - 33.1692
North Indian Biryani
Cut the meat into squares of about one and a half inches.
Heat five tablespoons of ghee on a moderate fire and fry the onions till they turn a rosy colour.
Put in meat, ground spices and salt and stir briskly till the meat is brown.
Add four cups of water and... - 42.325
Bhindi Do Pyaza - Indian Okra
Flavorful Indian Okra recipe in which we cook Ladyfingers/Okra/Gumbo/Bamia along with Onions and Indian spices for delicious dish. Bhindi Do Pyaza is a popular North-Indian Okra recipe best enjoyed with fresh roti/chapati, paratha or as a side dish with rice. - 0
Indian Aloo Gobi
Indian Aloo Gobi is another authentic dish from Chef Manjula. Cauliflowers are available all over the world so why not try making a curry that's so delicious and loved all over the world. Making curry is not that difficult as the chef shows the complete... - 134.874
Indian Black Eyed Beans Curry
Black eyed beans are high in protein and those who want to make their black eyed beans tasty should try to make a curry for a delicious twist. Chef Manjula, who is a Indian Curry expert shows us how to make these tiny little beans tasty and thereby a part of... - 129.743
Paneer Pasanda - Indian Curry
Learn how to make delicious Indian vegetarian Paneer (Indian Cottage Cheese) recipe called Paneer Pasanda using basic Indian spices, paneer and chickpea (besan flour) - 0
Egg Curry With Indian Seasonings
Eggs are also popular in Indian cuisine in boiled and raw form used in many preparations. Watch Madhura showing how to make Egg Curry with boiled eggs, vegetables and Indian seasonings. Good with rice, roti or naan! - 121.856
Indian Paneer Korma
Paneer cubes cooked in velvety smooth gravy and has a goodness of all Indian spices that is combined with awesome flavors from bell peppers and garnished with cream! Being a paneer fan I can eat this almost every day :) I love the color, texture and heavenly... - 116.591
How To Use Methia Masala With Eggs
Bored of eating bland egg poaches and omelets? Give a kick to to your daily eggs with Chef Bhal Dave's "methia masala". A yummy blend of fenugreek, cumin and a host of other Indian spices, this spicy mix can turn even the most boring breakfast into a... - 62.449
Aloo Matar
1)Heat 1Tbsp of oil in a kadai and fry the onions till brown.Cool it and make a puree of it.
2) Heat remaining oil in a pressure pan. Add all the spices to it and allow it to fry till a good aroma arise.
3) Add ginger garlic paste and saute for... - 43.5323
Aloo Gobi Ki Sabji
Aloo Gobi ki sabji is one of the most simple staples of Indian winters as cauliflower is a winter vegetable. However, as this dish has become an international favorite; you can follow this video and prepare a simple and delicious curry at home no matter which... - 128.048
Mutter Paneer Or Matar Paneer (peas And Cottage Cheese Curry)
If you're in a hurry and need a quick recipe to make an Indian curry, then definitely try out this curry. It's so easy and simple to make. You can serve it with hot rice, roti or naan. Your family and guests will love it. Do watch the video for this easy and... - 97.053
Muli Aur Aloo Ki Bhaji
I never have imagined that something like radish; which is a salad vegetable, will taste so good in a curry. This video recipe of muli aur aloo ki bhaji shows the simple steps of making this easy and delightfully delicious radish curry with potatoes. So if... - 119.441
Aloo Palak
If you like your greens, this recipe is for you. This simple aloo palak is ready in no time and uses fresh ingredients with a few spices and tastes divine, as it is cooked just right, saving the real flavors of the vegetables. Take a quick look at this video... - 127.537
Mutton-do-piaza
Mutton do piaza is an indian preparation of mutton with onions. Cooked in a microwave, the mutton do piaza is flavorful and savory and is has a curd base curry spiced with garlic, coriander, bay leaves, green cardamon, cumin and ginger. - 41.503
Indian Nimbu Pani
If you have never prepared homemade lemonade drink, then watch this video to learn. It is so simple to make and you get loads of vitamin C. Once learnt, you can prepare this almost everyday during the summer time, to offer anyone returning home after a hectic... - 101.279
Indian Meatball Curry
Indian Meat Ball Curry is a very popular Indian dish and goes wonderfully well with both rice and any of the Indian breads. Come discover the flavors and tastes of Indian spices that make it so very special. - 16.9994
Indian Style Chili Chicken
Indian style chili chicken is one dish that I can trade my chocolate for. In this video Pratibha shows how effortlessly it can be made with a few Indian spices and still it can scintillate your taste buds. So go ahead and try it on, it will only make you and... - 137.13
Indian Potato Balls
These mouth watering Indian potato balls are real treats for your guests. These are at their best when served with Indian mint sauce (chutney). However, you can also serve with the regular ketchup. Go through the video, so that next time you have visitors in... - 111.894
Indian Vegetable Pulao
The Indian vegetable rice is a complete meal by itself. You may or may not add any side dish to this recipe. It is just perfect, when served with plain yogurt or a plate of fresh salad or savory mango pickle. Within 15 minutes you can serve a great meal for... - 126.139
Aloo Mattar Curry
There is a good news for Indian curry fans! Chef Manjula is on a roll and coming up with delectable Indian curry recipes and today she is making Aloo Mattar Curry. It’s the simplest curry that she has ever made and it’s delicious. She is cooking with... - 134.944
Masoor Dal
MAKING
1) In a saucepan, add water and lentils.
2) Bring the water to a boil for 5 minutes.
3) Reduce heat, cover with a lid and cook for another 30 minutes or until lentils are soft.
4) Add spices and mineral salt and simmer for 15 minutes.
SERVING
5)... - 35.2615
Chole Palak
Chole Palak or Chickpeas and spinach is a great combination and a healthy, protein rich, vegan dish. Chickpeas immersed in a mildly spiced spinach gravy, this dish can be served with roti, naan puri or rice. Enjoy this easy and yummy recipe any day of the... - 127.32
Mulligatawny
Mulligatawny is a special north indian soup made with vegetables and a meat of choice. This mulligatawny recipe is prepared with vegetables and pieces of tart apples. Spiced and herbed with parsley, the mulligatawny soup can be served over rice. - 40.2571
Tandoor Chicken
Tandoor Chicken is north indian delicious dish. Speicially great for chrismas holiday holi. - 46.7318
Spicy Pilau
Your search for a spicy accompaniment to your curries ends with this Spicy pilau. This recipe from Indian cuisine goes well with all the curries, especially chicken curry. It can be also had with salad or raita, which is chopped onion and tomato mixed with... - 116.176
Masoor Dal
Here is a rich curry, which can be prepared in minutes! Check out Masoor dal. A very common dish in Indian households, this recipe is quick and easy to prepare. This is served with cooked rice. Add a vegetable dish to it and you get a complete meal. - 115.084
Spicy Chole Chaat
If you love spicy food and looking for an appetizer that is healthy, spicy and delicious? Well, Chef Manjula has an Indian recipe that has all these characteristics, its spicy chole chaat. Chef also gives some good information on the taste of the dish for you... - 134.889
Hari Mirch Ka Tadka
If you like your food fiery hot, you will love this green chilli tadka as it will give any dish a spicy twist. The best thing about this recipe is that it is fried in oil and it can be stored in the fridge for days. - 98.4442
Spicy Mango Jaljeera
If you have never tried this Indian beverage, you must try this spicy mango jaljeera, at least once. It is surely going to have a lifetime experience. This mint water is so tangy, so spicy and so tasty - that you will fall in love with this drink as soon as... - 107.301
Mushroom Pulao
My friend, who is a professional chef at a famous five star hotel, gave me this mushroom pulao recipe. Mushroom Pulao is a delicious Indian pulao .It is a very popular wedding dish in India. It is included as a main dish in Indian lunch and dinner menu . It... - 54.4196
Simple Rawalpindi Chole
A hot bowl of Rawalpindi chole is a delicacy to enjoy, when it is served with steaming rice or Indian breads like naan, roti, bature etc. It is also a good source of vegetable protein, fiber and loads of minerals. You can make it little less spicy, if you ... - 129.181
Tandoori Raan
A delicious succulent Tandoori Raan recipe just for you. Enjoy the taste of the delicious lamb marinated in hung curd and the traditional Indian spices. Relish a mouth watering meal with the Tandoori Raan recipe. - 45.7509
Lucknowi Galouti Kabab
One of the more delicate kebabs from India, made of minced lamb, goat, veal, or beef. It is a flat, shallow fried Kabab that makes for an excellent starter. Try this melt-in-your-mouth starter with mint and coriander chutney. - 49.304
Nalli Gosht
A step by step guide to make the traditional nalli gosht . The nalli of lamb cooked in the rich Indian spices is the right treat your family deserves on a holiday or any special occasion. Whip up a treat and just the smile on their faces will say it all. - 51.8068
Paneer Tawa Masala
Heat Ghee in a Kadhai and deep fry the Paneer cubes till golden brown. Drain well on a tissue and keep aside. I a little hot ghee fry the cumin seeds. Add ginger, green chilli and sauté well. Add tomatoes to it and fry well. Add spices to it and mix well.... - 29.373
Kesar Elaichi Mango Murabba
Murraba or murrabo is a savoury pickle or achar originating in the Gujarat region of India. It is traditionally sweet, prepared with raw mangoes, sugar, and spices, and resembles a fruit preserve, such as apricot conserve or orange marmalade, more than the... - 35.6135