Noodles Romanoff Mix Recipes

Cook noodles as directed on package; drain. Mix sour cream, 2 tablespoons Parmesan cheese, the chives, salt, pepper and garlic. Stir margarine into hot noodles. Stir in sour cream mixture. Place on warm platter. Sprinkle with 2 tablespoons Parmesan cheese. - 32.5605

In 2-quart casserole, combine noodles, cottage cheese, sour cream, olives, onion, salt, Worcestershire sauce and hot sauce. Mix well. Cover. Microwave at high (10) 6 to 8 minutes until hot, stirring after 4 minutes. Sprinkle cheese on top. Microwave at high... - 34.1386

Here's a wonderful blend of made-for-each-other flavors. Prepare noodle mix as directed, but increase milk to 2/3 C. Add ham and beans. Bake in a 1 1/2-qt.covered casserole 20 minutes at 350° F. - 17.7371

Melt butter or margarine in blazer pan of chafing dish over direct high flame. Add onion and garlic; cook until tender, stirring constantly. Reduce heat. Stir in cheese, sour cream, and salt; mix. Add noodles; toss lightly to coat well. Heat. Sprinkle with... - 31.8404

Preheat oven to 350 °F. Cook noodles in boiling salted water about 6 minutes; drain well. Mix well all ingredients except grated cheese; put into greased casserole. Sprinkle with cheese. Bake about 40 minutes - 31.9333

Noodles romanoff is a creamy and cheesy noodle dihs pepared with noodles, milk, sour cream, parmesan cheese and chives. Spiced with a hint of paprika, the noodles romanoff are great by themselves or with a side of meatballs or veggies. - 35.4612

1. Cook noodles on package; drain. Stir in remaining ingredients except 2 tablespoons of the cheese and the paprika in 1-quart casserole. Mix remaining cheese and paprika; sprinkle over noodle mixture. 2. Cover tightly and microwave on high 4 to 5 minutes or... - 25.8084

Cook noodles, except Microwave 9 Minutes. Place in 3-qt casserole. Add cheese, sour cream, olives, onion, salt, Worcestershire sauce and liquid pepper. Mix well. Cover. Microwave at High (10) 8 Minutes, until hot. Sprinkle cheese on top. Microwave at High... - 38.5763

In large pot of boiling salted water, cook noodles until al dente (tender but firm). Drain in colander. Rinse with cold running water; drain well and set aside. In large bowl, combine cottage cheese, Cheddar cheese, sour cream, onions and salt. Stir in... - 39.877

Wipe and dry chicken and dust lightly with flour. Melt the butter in a deep heavy saucepan and saute chicken on both sides until lightly browned. Sprinkle with onion, salt and add 1 cup water. Cover and braise until almost tender, about 20 to 25 minutes,... - 39.7073

While noodles are cooking according to package directions, saute mushroom slices in butter; adding pimiento just before done. Combine sauce, mushrooms, pimiento, and chicken. Simmer together over low heat. Drain cooked noodles; butter them and mix with other... - 35.337

GETTING READY 1) Preheat oven hot to 350°F (180°C). MAKING 2) In a large saucepan boil water. Add noodles, cooking oil and first amount of salt and cook for 5 to 7 minutes. 3) Drain out from water. 4) Put back noodles into the pot. 5) Add the next 8... - 46.9868

Heat oven to 350°. Mix cooked noodles with oil and set aside. Blender-crumb bread and set aside. Put sour cream, cottage cheese and Worchester-shire sauce into Osterizer blender container, cover and process at blend (high) until smooth. Use a rubber spatula... - 36.9707

GETTING READY 1. Pre-heat oven to 350° F. 2. In a pot of salted water and 2-3 tablespoons oil, cook the noodles for about 5 minutes, till al dente. Drain and keep warm. 3. With a knife or using the slicing bade of the food processor, slice the mushrooms... - 49.165

GETTING READY 1. Preheat the oven at 350° F. MAKING 2. Take a non-stick 8-inch skillet and melt 1-teaspoon margarine in it. 3. Now add mushrooms and garlic in it and saute the ingredients for 2-3 minutes or until mushrooms are turned, light brown in... - 47.4353

In 2-quart casserole, combine contents from uncooked noodle mix with remaining ingredients; mix well. Cook covered, 10 minutes or until noodles are tender, stirring occasionally. - 18.126

Prepare noodles and sauce mix as directed, but increase milk to 2/3 C. Stir in salmon, cheese and chives. Bake in a 1-qt. covered casserole, 20 minutes at 350° F. - 20.661

Mix noodles, Sauce Mix, water, margarine, on ion and salt in 2 quart casserole. Cover and microwave 5 minutes; stir. Cover and micro wave until noodles are tender, 2 to 3 minutes. Stir in peas and bologna. Cover and microwave 3 minutes; stir. Cover and... - 34.871

MAKING 1. In a large saucepan, mix noodles and celery. Cook them, following label directions on the noodles pack. Drain; return to saucepan. 2. As the noodles cook, using a knife halve frankfurters lengthwise, then crosswise. 3. In a medium-size frying pan,... - 36.1491

GETTING READY 1. Preheat the oven at 400°. 2. Cook egg noodles according to package directions and drain. 3. Rinse with cold water and drain again. MAKING 4. In a bowl mix well combining next 6 ingredients. 5. Add noodles, toss lightly and set aside. 6. on... - 44.4275

Cook egg noodles according to package directions; drain. Rinse with cold water, and drain again. Combine next 6 ingredients; mix well. Add noodles, and toss lightly; set aside. Place each piece of chicken on waxed paper; flatten to 1/4-inch thickness using a... - 37.1168

GETTING READY 1. In a mixing bowl, combine onions, green pepper, sour cream and cheeses. MAKING 2. In a 2-quart casserole, cook beef on High for 4 minutes; stir once to break up chunks of beef. 3. Drain excess fat after cooking beef. 4. Add in the tomato... - 45.7296