Noodles Apple Casserole Recipes

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Noodle Apple Pudding

Cook noodles as directed on package; drain. Combine remaining ingredients except crumbs and butter. In buttered 1 1/2-quart casserole, arrange alternate layers of noodles and apple mixture, beginning and ending with noodles. Sprinkle with the crumbs and dot... - 41.4031

Apple Noodle Dessert

GETTING READY 1) Preheat oven hot to 350°F (180°C). MAKING 2) In uncovered Dutch oven boil water. Cook noodles, cooking oil and salt for about 5 to 7 minutes. 3) Drain out from water. 4) Run under cold water. 5) Drain well and keep aside. 6) In a frying... - 48.1206

Chicken & Noodle Casserole

1. Combine chicken with onion, celery tops, curry powder, salt, pepper and water in a large saucepan; cover. Simmer 45 minutes, or until tender. 2. Remove chicken from broth; cool until easy to handle. Strain broth into a 2-cup measure; skim any excess fat,... - 36.5762

Pork With Apples And Noodles

1. Place pork strips on rack over tray. Microwave on High 1 minute; set aside. 2. Place oil in a 2-quart casserole; microwave on High 1 minute. Add pork, onion, garlic and paprika; cover and microwave on Medium 5 minutes, stirring twice. 3. In a 1 -cup... - 36.9876

Cheese Apple Noodle Pudding

Mix first 7 ingredients and pour into buttered 2-quart casserole. Mix brown sugar, bread crumbs, and butter until crumbly. Sprinkle crumbs over noodles. Bake in preheated moderate oven (375° F.) for about 20 minutes. Serve warm with cream. - 41.2571

Mushroom Noodles

GETTING READY 1) Preheat oven moderate to 350°F (180°C). MAKING 2) In an uncovered saucepan oven boil water. Cook noodles, cooking oil and salt in it for about 5 to 7 minutes. 3) Drain out noodles from water. 4) Transfer noodles into pot. 5) In a frying... - 47.2364

Noodle Kugel

In a bowl, blend the noodles with the sugar, 7 tablespoons of butter, eggs, salt, raisins, apricots, and apples. With remaining butter coat a large casserole, and pour in the blended noodles. Sprinkle with the sugar-cinnamon blend and cook, uncovered, in the... - 32.9242

Senegalese Chicken Casserole

Combine chicken with onion, celery tops, curry powder, salt, pepper, and water in a large saucepan; cover. Simmer 45 minutes, or until tender. Remove chicken from broth; cool until easy to handle. Strain broth into a 2-cup measure; skim any excess fat, then... - 43.9827

Noodle Kugel With Fruit

Boil and drain noodles. Stir with other ingredients. Place in well-greased, shallow, heavy casserole. Bake at 350°F about 3/4 hour. - 34.6967

Senegalese Chicken Casserole

Combine chicken with onion, celery tops, curry powder, salt, pepper and water in a large saucepan; cover. Simmer 45 minutes, or until tender. Remove chicken from broth; cool until easy to handle. Strain broth into a 2 cup measure; skim any excess fat, then... - 44.0269

Noodle Pudding

GETTING READY 1.Preheat oven to 375 degrees F. MAKING 2.On a cookie sheet, place the walnuts. 3.Bake for 8 minutes until walnuts are golden brown. 4.Do not let them get burnt. 5.Mix together the walnuts, cooked noodles and rest of ingredients but butter or... - 45.2096

Senegalese Chicken

1 Combine chicken with onion, celery tops, curry powder, salt, pepper, and water in a large saucepan; cover. Simmer 45 minutes, or until tender. 2 Remove chicken from broth; cool until easy to handle. Strain broth into a 2-cup measure; skim any excess... - 43.3929

Turkey Ham Casserole

1. Heat oven to 375°F. 2. Melt butter in skillet over medium heat. Add onion and green pepper and cook until limp but not browned. Add pimiento, olives, salt and oregano. Remove from heat. 3. Place turkey pieces in bottom of a buttered 2-quart casserole.... - 38.4078

Yorkville Macaroni

Fry bacon until crisp, drain on paper towels. Reserve 4 or 5 slices for garnish, crumble remaining slices. Saute onion slices in a little of the bacon drippings. Combine all ingredients, stirring in crumbled bacon. Place mixture into a 2-quart buttered... - 39.7019

Turkey Sausage Casserole

1. Place sausage, celery and onion in 3-quart casserole. Cover tightly and microwave on high 6 to 8 minutes or until sausage is no longer pink; drain. 2. Stir in sour cream. Add remaining ingredients except almonds; toss. Cover tightly and microwave 8 to 10... - 27.4912

Beef And Apple Balls

GETTING READY 1. Grease 3 or 4 large and shallow baking pans with butter. 2. Preheat the oven to 400°F MAKING 3. In a food processor or food chopper, finely mince and chop the beef, apples, pears, onions and green peppers 4. Tip the mixture into a large... - 47.2408

Matzoh Pudding

1. Heat oven to 350°. Butter a 1 1/2-quart casserole. Soak matzohs in water until soft, like cooked noodles. Drain off all excess water. 2. Combine softened matzohs with apples, raisins, sugar, oil, eggs, lemon zest, salt, and cinnamon; toss to coat.... - 32.4919

Lokshen Kugel

Lukshen Kugel is a delicious dessert Yiddish delight that you simply can't resist. This Popular Jewish flatbread pudding is a never miss item. Try this Lukshen Kugel. Its quite easy for a special evening with your friends and enjoy their compliments. You can... - 47.743

Sauerbraten Meatballs

For sauce, in a 2-quart casserole stir together apple juice, tomato sauce, vinegar, mustard, and pepper. Stir in frozen meatballs. Micro-cook, covered, on 100% power (HIGH) 5 to 7 minutes or till meatballs are heated through, stirring twice. Stir gingersnaps... - 37.5985

Jewish Fruit Kugel

Cook noodles according to package directions; drain well. In a large bowl combine eggs, sugar, cooking oil, and cinnamon; beat well. Stir in apples, apricots, and raisins. Toss fruit mixture with drained noodles. Turn into a greased 1-quart casserole. Cover;... - 34.4184

Jewish Fruit Kugel

In 1 1/2 quart casserole, combine apple, apricots, raisins, and water. Cook, covered, at HIGH for 3 minutes or till apple is cooked and raisins are plump. Drain. In same casserole combine eggs, sugar, cooking oil, and cinnamon; beat well. Add cooked... - 41.3539

Braised Country Style Pork

Trim off rind and excessive fat and quickly fry chops in them until golden brown. Place in a casserole, add cider and bouquet garni, cover and cook gently on the cooker or in a cool oven (310°-335° F., Gas 2-3). Meanwhile, pour off excess fat from... - 41.5713

Turkey Meatballs

1. In large bowl, thoroughly blend turkey, egg, crumbs, onion and 1/4 cup of the gravy. Shape into 1-inch meatballs; set aside. 2. In 3-quart microwave-safe casserole, stir together remaining gravy, jelly and chili sauce. Cover with waxed paper; microwave on... - 30.138

Fruited Pork

Mix pork and onion in 15-oz casserole [1-qt casserole]. Cover tightly and microwave on medium (275 watts), stirring every 3 min, until pork is tender, 5 to 7 min [9 to 12 min]. Stir in remaining ingredients except spaetzle and parsley. Cover and microwave,... - 34.8898

Currant Glazed Pork Chop

Mix pork and onion in 1-quart casserole. Cover with vented plastic wrap and microwave on medium (50%), stirring every 3 minutes, until pork is tender, 9 to 12 minutes. Stir in remaining ingredients except spaetzle and parsley. Cover with vented plastic wrap... - 33.6466

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